20 Fresh Cream Cake Recipe Indian Unleash Your Inner Chef!
Published on: Mar 28, 2024
If you're looking for a delicious and indulgent dessert, fresh cream cake is the perfect choice. This Indianrecipe will satisfy your sweet tooth and leave you wanting more. Made with simple ingredients and easy to follow steps, this fresh cream cake is sure to become a family favorite. Follow along and learn how to make this delectable treat in the comfort of your own kitchen.
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What is Fresh Cream Cake?
Fresh cream cake is a type of cake that is made with layers of moist cake, fresh cream, and sometimes fruit or jam. It is a popular dessert in India and is often served at special occasions such as birthdays and weddings. The cream used in this cake is typically whipped until fluffy and then spread over the layers of cake, giving it a light and airy texture. This Indiandessert is loved for its rich and creamy taste, making it a must-try for anyone with a sweet tooth.
The Ingredients
To make this fresh cream cake, you will need the following ingredients:
1 ½ cups of all-purpose flour
1 cup of sugar
1 tsp baking powder
½ tsp baking soda
½ cup of unsalted butter, softened
1 cup of fresh cream
1 tsp vanilla extract
Fruit or jam of your choice (optional)
The Method
To start, preheat your oven to 350 degrees Fahrenheit. In a mixing bowl, combine the flour, sugar, baking powder, and baking soda. Add in the softened butter and mix until the mixture resembles fine crumbs. Slowly pour in the fresh cream and vanilla extract, and mix until a smooth batter forms.
Pour the batter into a greased 9-inch round cake pan. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool completely before removing it from the pan.
Once the cake has cooled, you can add a layer of fresh cream on top and decorate it with your choice of fruit or jam. You can also choose to add more layers of cake and cream, depending on your preference.
Why You Should Try This Recipe
This fresh cream cake recipe is not only delicious, but it is also easy to make and requires minimal ingredients. It is a great dessert choice for those who are short on time but still want to impress their guests. Plus, the combination of light and fluffy cream with moist cake creates a perfect balance of flavors and textures that will leave you wanting more.
In conclusion, this fresh cream cake recipe is a must-try for any dessert lover. With its rich and creamy taste and simple ingredients, it is sure to become a family favorite. So why not give it a try and indulge in this delectable Indian treat?
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