18 French 75 Recipe Thanksgiving Prepare To Be Amazed!
Published on: Mar 21, 2024
Thanksgiving is a time to gather with loved ones, give thanks, and enjoy a delicious feast. While traditional dishes like turkey, mashed potatoes, and pumpkin pie may be staples on your table, why not add a touch of sophistication with a French twist? The French 75 cocktail, a classic and refreshing drink, is the perfect addition to your Thanksgiving celebration. This sparkling cocktail is easy to make and will impress your guests with its elegant flavor and appearance. Let's take a look at how to make this festive drink.
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
Elevate your beer can chicken game with this delicious side dish. Thinly sliced potatoes are layered with creamy cheese and baked until crispy and golden. The perfect accompaniment to your juicy beer can chicken.
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French Onion Soup Stuffed Mushrooms
Main Ingredients: Butter, Onions, Beef Broth, Worcestershire Sauce, White
If you're a fan of French onion soup, then you'll love these stuffed mushrooms. They're filled with all the classic flavors of the soup, including caramelized onions, beef broth, and Gruyere cheese. Serve these alongside your beer can chicken for a tasty and unique meal.
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French 75
Main Ingredients: Gin, Freshly Squeezed Lemon Juice, Simple Syrup
Looking for a refreshing drink to pair with your beer can chicken? Try a French 75. This classic cocktail is made with gin, lemon juice, simple syrup, and topped with sparkling wine. It's light and bubbly, making it the perfect complement to a hearty meal.
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Pumpkin Mousse with Maple-Glazed Pecans
Main Ingredients: Pecans, Light Brown Sugar, Cinnamon, Salt, Maple Syrup
What's a fall dinner without some pumpkin dessert? This pumpkin mousse is light and fluffy, with a hint of warm spices. Top it off with some crunchy maple-glazed pecans for a delicious and festive treat to enjoy after your beer can chicken feast.
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Apple Pear Tarte Tatin
Main Ingredients: All Purpose Flour, Fine Salt, Granulated Sugar
Take advantage of fall's bounty with this delicious apple pear tarte tatin. This French dessert features a flaky pastry crust, caramelized apples and pears, and a sprinkle of cinnamon. Serve it warm with a scoop of vanilla ice cream for a sweet ending to your beer can chicken dinner.
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French Onion Potato Gratin
Main Ingredients: Unsalted Butter, Brown Mushrooms, Onion, Salt, Freshly
Another twist on French onion soup, this potato gratin is packed with all the same flavors. Thinly sliced potatoes are layered with caramelized onions, beef broth, and Gruyere cheese, then baked until bubbly and golden. It's the perfect side dish for your beer can chicken.
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French Chestnut Stuffing
Main Ingredients: Butter, Onion, Apple, Celery, Chopped Fresh Sage, Fresh
For a unique twist on traditional stuffing, try this French chestnut version. Chestnuts add a nutty and slightly sweet flavor to the dish, while the addition of herbs and spices give it a French flair. Serve it alongside your beer can chicken for a delicious and hearty meal.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Get ready for Thanksgiving with this delicious stuffing recipe. Made with a variety of herbs and spices, including sage, thyme, and rosemary, this stuffing is full of flavor. It's the perfect accompaniment to your beer can chicken and other Thanksgiving sides.
If you're not a fan of chicken, why not try beer can turkey instead? This roasted Thanksgiving turkey is juicy, flavorful, and easy to make. The beer can helps keep the meat moist, and the herbs and spices add a delicious depth of flavor.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
No Thanksgiving meal is complete without a variety of delicious sides. From creamy mashed potatoes to roasted Brussels sprouts to homemade cranberry sauce, there are endless options to pair with your beer can chicken. Get creative and add your own French twist to these classic dishes.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Speaking of cranberry sauce, why not try making your own this year? This recipe adds a French touch with the addition of orange zest and Grand Marnier. The result is a tart and sweet sauce that pairs perfectly with your beer can chicken and other Thanksgiving dishes.
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Brioche French Toast
Main Ingredients: Eggs, Whole Milk, Sugar, Vanilla Extract, Butter
Don't let those leftover buns from your beer can chicken go to waste. Use them to make this delicious brioche French toast for breakfast the next day. The rich and buttery bread soaks up the custard perfectly, and a sprinkle of powdered sugar and fresh berries on top add the perfect finishing touch.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you prefer a more traditional stuffing, this recipe is for you. Made with simple ingredients like bread, onions, celery, and herbs, this stuffing is a classic for a reason. It's the perfect side dish for your beer can chicken and other Thanksgiving favorites.
No Thanksgiving meal is complete without mashed potatoes, and this recipe promises to be the best you've ever had. Made with a combination of Yukon gold and russet potatoes, butter, and cream, these mashed potatoes are rich, creamy, and oh-so-delicious.
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French Bread
Main Ingredients: Bread Flour, Salt, Yeast, Warm Water
Why buy French bread from the store when you can make your own at home? This recipe is surprisingly easy and only uses a few ingredients. Serve it warm alongside your beer can chicken for a truly French-inspired meal.
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French Onion Soup
Main Ingredients: Yellow Onions, Sweet Onions, Butter, Fresh Thyme, Bay
If you're a fan of French onion soup, you'll love this homemade version. Caramelized onions, beef broth, and Gruyere cheese come together to create a warm and comforting soup that's perfect for those chilly fall evenings. Serve it as a starter before your beer can chicken dinner.
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French Spaghetti
Main Ingredients: Extra Virgin Olive Oil, Unsalted Butter, Large Onion
Put a French twist on a classic Italian dish with this French spaghetti recipe. Made with a creamy white wine sauce and loaded with vegetables and herbs, this pasta is full of flavor and pairs perfectly with your beer can chicken. Bon appétit!
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Easy Baked Brie
Main Ingredients: Brie Cheese Wheel, Crackers, Bread
If you're a fan of cheese, this easy baked brie recipe is a must-try. Simply wrap a wheel of brie in puff pastry, bake until golden and melty, and top with your favorite jam or preserve. Serve it alongside your beer can chicken for a decadent and indulgent meal.
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Phyllo-Wrapped Baked Brie
Main Ingredients: Phyllo Dough, Nonstick Cooking Spray, Brie Cheese
Another take on baked brie, this recipe uses phyllo dough to encase the cheese. The result is a flaky and crispy crust, perfect for dipping into the warm and gooey cheese inside. Serve this as an appetizer before your beer can chicken dinner.
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Vanilla Roasted Pears with Cranberries
Main Ingredients: Pears, Vanilla Bean, Unsalted Butter, Sugar, Red Wine
This simple dessert is elegant and delicious. Pears are roasted with vanilla and cinnamon, then topped with fresh cranberries and a sprinkle of brown sugar. Serve them warm with a scoop of vanilla ice cream for a sweet and festive ending to your beer can chicken dinner.
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Hasselback Potato Gratin
Main Ingredients: Gruyere Cheese, Parmesan Cheese, Heavy Cream, Garlic
Impress your guests with this unique twist on a classic potato dish. The thinly sliced potatoes are layered with creamy Gruyere cheese and crispy bacon for a truly indulgent side dish. The hasselback technique creates a beautiful presentation and ensures that every bite is filled with delicious flavor.
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French Onion Soup Stuffed Mushrooms
Main Ingredients: Butter, Onions, Beef Broth, Worcestershire Sauce, White
Combine two crowd-pleasing dishes with these French onion soup stuffed mushrooms. The hearty and savory flavors of caramelized onions, beef broth, and Gruyere cheese are packed into each mushroom cap, making them the perfect appetizer for any occasion.
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French 75
Main Ingredients: Gin, Freshly Squeezed Lemon Juice, Simple Syrup
Elevate your cocktail game with this elegant and refreshing French 75. This classic cocktail combines gin, lemon juice, and champagne for a sparkling and citrusy drink that will have you feeling like you're sipping on a drink at a Parisian cafe.
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Pumpkin Mousse with Maple-Glazed Pecans
Main Ingredients: Pecans, Light Brown Sugar, Cinnamon, Salt, Maple Syrup
Take your pumpkin dessert to the next level with this pumpkin mousse with maple-glazed pecans. The creamy and spiced pumpkin mousse is topped with crunchy and sweet maple-glazed pecans for a perfect balance of textures and flavors. This dessert is sure to be a hit at your next fall gathering.
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Apple Pear Tarte Tatin
Main Ingredients: All Purpose Flour, Fine Salt, Granulated Sugar
For a delicious and impressive dessert, try this apple pear tarte tatin. The flaky puff pastry is topped with sweet and tangy apples and pears that have been caramelized in butter and sugar. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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French Chestnut Stuffing
Main Ingredients: Butter, Onion, Apple, Celery, Chopped Fresh Sage, Fresh
Add a touch of French flair to your Thanksgiving dinner with this French chestnut stuffing. The rich and nutty chestnuts are combined with savory herbs and bread cubes for a stuffing that will have your guests coming back for seconds.
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French Onion Potato Gratin
Main Ingredients: Unsalted Butter, Brown Mushrooms, Onion, Salt, Freshly
Upgrade your classic potato gratin with this French onion version. Layers of thinly sliced potatoes, caramelized onions, and Gruyere cheese are baked to perfection for a creamy and flavorful side dish that pairs perfectly with any main course.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
No Thanksgiving dinner is complete without a delicious stuffing. This Thanksgiving stuffing is loaded with sage, thyme, and rosemary for a traditional flavor that will remind you of home. The crispy edges and soft center make this stuffing a must-have on your holiday table.
For the star of your Thanksgiving dinner, try this roasted Thanksgiving turkey. The juicy and flavorful turkey is brined in a herb and citrus solution before being roasted to golden perfection. This turkey will be the talk of the dinner table.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this article has you covered with a variety of delicious recipes. From creamy mashed potatoes to sweet glazed carrots to crispy green bean casserole, these Thanksgiving sides are sure to impress your guests and make your dinner complete.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without a side of cranberry sauce. This Thanksgiving cranberry sauce is made with fresh cranberries, orange juice, and warm spices for a sweet and tangy accompaniment to your main course.
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Brioche French Toast
Main Ingredients: Eggs, Whole Milk, Sugar, Vanilla Extract, Butter
Start your day off right with this indulgent brioche French toast. The soft and buttery brioche bread is soaked in a cinnamon and vanilla egg mixture before being cooked to golden perfection. Top it off with fresh berries and whipped cream for a decadent breakfast treat.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
This classic traditional Thanksgiving stuffing recipe is sure to be a hit with your family and friends. Made with toasted bread, onions, celery, and herbs, this stuffing has all the flavors of a traditional Thanksgiving dinner in one dish.
No Thanksgiving dinner is complete without a side of mashed potatoes. This recipe for the best Thanksgiving mashed potatoes is creamy, buttery, and filled with garlic and herbs for a flavorful and comforting side dish.
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French Bread
Main Ingredients: Bread Flour, Salt, Yeast, Warm Water
There's nothing quite like the smell of fresh-baked French bread filling your kitchen. This recipe for homemade French bread is surprisingly easy and will have you feeling like a master baker in no time. Serve it warm with softened butter for a delicious appetizer or side dish.
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French Onion Soup
Main Ingredients: Yellow Onions, Sweet Onions, Butter, Fresh Thyme, Bay
Warm up on a chilly evening with a bowl of French onion soup. This classic French dish is made with slowly caramelized onions, beef broth, and a touch of sherry for a rich and savory soup that will have you coming back for more.
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French Spaghetti
Main Ingredients: Extra Virgin Olive Oil, Unsalted Butter, Large Onion
Put a French twist on a classic Italian dish with this French spaghetti recipe. The rich and creamy sauce is made with heavy cream, white wine, and parmesan cheese for a decadent and indulgent pasta dish that is sure to impress.
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Easy Baked Brie
Main Ingredients: Brie Cheese Wheel, Crackers, Bread
This easy baked brie is the perfect appetizer for any occasion. The soft and creamy brie is topped with sweet and tangy cranberry sauce and baked until warm and melty. Serve it with crackers or crusty bread for a delicious and elegant appetizer.
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Phyllo-Wrapped Baked Brie
Main Ingredients: Phyllo Dough, Nonstick Cooking Spray, Brie Cheese
For a more elaborate version of baked brie, try this phyllo-wrapped baked brie. The flaky and crispy phyllo dough adds an extra layer of texture to the creamy brie, and the sweet and savory cranberry and pecan topping takes this dish to the next level.
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Vanilla Roasted Pears with Cranberries
Main Ingredients: Pears, Vanilla Bean, Unsalted Butter, Sugar, Red Wine
For a simple and elegant dessert, try these vanilla roasted pears with cranberries. The pears are rubbed with vanilla and cinnamon before being roasted to perfection, and the cranberry sauce adds a delightful burst of tartness to balance out the sweetness of the pears. Serve with a dollop of whipped cream for a perfect fall dessert.
The Classic French 75 Recipe
Ingredients:
2 ounces gin
1 ounce lemon juice
1/2 ounce simple syrup
2 ounces Champagne
Lemon peel for garnish
First, fill a cocktail shaker with ice. Add the gin, lemon juice, and simple syrup. Shake well until the ingredients are chilled. Strain the mixture into a champagne flute or coupe glass. Top with Champagne and gently stir. Garnish with a lemon peel for a festive touch.
The French 75 is a classic cocktail that dates back to World War I. It was named after the French 75-millimeter field gun used by the French army during the war. The drink's combination of gin, lemon juice, and Champagne packs a punch, just like the artillery it was named after.
Variations:
While the classic recipe is delicious on its own, there are a few variations you can try to add your own twist to the French 75.
Cognac French 75: Swap out the gin for cognac, a French brandy, to add a deeper, richer flavor to the cocktail.
French 76: Replace the gin with vodka and add a splash of Grand Marnier liqueur for a sweeter, citrusy version of the French 75.
Gin Fizz: For a lighter and more refreshing drink, add a splash of club soda to the French 75 recipe and serve it over ice in a highball glass.
Whichever variation you choose, the French 75 is sure to be a hit at your Thanksgiving gathering. Its bright and bubbly flavor pairs perfectly with the holiday spirit and will have your guests asking for the recipe.
In Conclusion
The French 75 cocktail is a delicious and sophisticated addition to any Thanksgiving celebration. With its simple ingredients and elegant presentation, it's a drink that is sure to impress your guests. So, why not add a touch of French flair to your holiday festivities this year with this classic cocktail recipe?
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