17 Frankie Indian Street Food Recipe Get Cooking And Enjoy!
Published on: Mar 29, 2024
Frankie or kathi roll is a popular street food in India that originated in Kolkata. It is a spicy and flavorful wrap filled with various ingredients such as meat, vegetables, and chutneys. The dish has gained popularity not only in India but also in other countries, and it is no surprise that people have tried to recreate this delicious street food at home. In this article, we will share a professional and well-organized recipe for Frankie Indian street food that you can easily make in your kitchen.
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Who says beer can chicken has to be a traditional barbecue dish? This Indian-inspired lobster thermidor recipe takes things to a whole new level. The rich and creamy sauce is infused with Indian spices, giving this dish a unique and flavorful twist.
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Popular Indian Street food
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Sev Puri | Indian Street Food| Video
Main Ingredients: Crackers, Boiled Potatoes, Chutney, Chat Masala, Ground
Ready to try your hand at making sev puri at home? This recipe is easy to follow and includes a helpful video to guide you through the process. The combination of crispy puris, tangy chutney, and flavorful toppings make this Indian street food a must-try.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
Another classic Indian street food, the Bombay grilled sandwich is a delicious and filling option for any meal. This recipe includes a homemade green chutney that adds a burst of flavor to the sandwich.
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Chaat Masala – Indian Street Food Spice Mix
Main Ingredients: Cumin Seed, Coriander Seed, Black Salt, Ajwain Seed
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Main Ingredients: Dried Peas, Water, Ginger, Cumin Seeds, Turmeric
Love using your Instant Pot? This Kolkata ghugni chaat recipe is perfect for you. Made with chickpeas, potatoes, and a variety of spices, this dish is a popular street food in Kolkata, India.
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Vada Pav - A Delicious Indian Street Food
Main Ingredients: Buns, Chutney, Onion, Butter, Batata, Potatoes, Mustard
Vada pav is a famous street food from Mumbai, India. This recipe includes homemade pav bread and a flavorful potato filling, making it a must-try for any fan of Indian cuisine.
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Whole wheat Pav and Bhaji – Indian Street food
Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
Looking for a healthier option for your pav bhaji? This recipe uses whole wheat flour for the pav bread and includes a variety of vegetables for a nutritious and delicious meal.
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Masala Corn Chaat Cup | Easy Indian Street Food
Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
Tawa pulao is a popular street food dish from Mumbai, India. This recipe uses basmati rice, vegetables, and a variety of spices to create a flavorful and filling meal.
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Homemade Chaat Masala (Spice Blend for Indian Street...
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Paneer Pav Bhaji (Delicious Indian Street Food Dinner)
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For all the paneer lovers out there, this paneer pav bhaji recipe is a must-try. The soft and creamy paneer pairs perfectly with the spicy and tangy pav bhaji, making it a delicious and satisfying meal.
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Pav Bhaji in instant pot | Spiced Mashed Vegetables |...
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Pav Bhaji {Indian Street Food – Spiced Mashed...
Main Ingredients: Milk, Water, Active Dry Yeast, Butter, Sugar, Salt
This traditional pav bhaji recipe is a staple in Indian street food. The mashed vegetable mixture is loaded with spices and served with soft and buttery pav bread for a delicious and satisfying meal.
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Main Ingredients: Chicken Breasts, Plain Yogurt, Fresh Lemon Juice
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TAWA PULAO (MUMBAI STREET FOOD)
Main Ingredients: Basmati Rice, Unsalted Butter, Cumin Seeds, Chilli
This tawa pulao recipe is another popular street food dish from Mumbai, India. Made with a variety of vegetables and spices, this rice dish is full of flavor and can be enjoyed as a main dish or side.
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Kalan puri – Mushroom Masala – Street food
Main Ingredients: Mushroom, Chilli Powder, Turmeric Powder, Garam Masala
Kalan puri is a unique and delicious street food dish from South India. This recipe combines crispy puris with a flavorful mushroom masala, making it a must-try for any food lover.
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Super fast and easy pav bhaji (Spiced vegetable mash -...
Main Ingredients: Large Potatoes, Frozen Mixed Vegetables, Onions, Garlic
If you're short on time but still craving some Indian street food, this super fast and easy pav bhaji recipe is perfect for you. It only takes 15 minutes to make and is packed with flavor.
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Pav Bhaji For The Street Food Lover’s Soul
Main Ingredients: Cabbage, Cauliflower, Potatoes, Carrot, Beetroot
Last but certainly not least, this pav bhaji recipe is sure to satisfy any street food lover's soul. The rich and flavorful vegetable mixture is served with buttery pav bread for the ultimate comfort food experience.
The Origin of Frankie Indian Street Food
The origins of Frankie can be traced back to Kolkata, India in the 1930s. It was invented by a street vendor named Nizamuddin in his restaurant, Nizam's. He used to serve a combination of meat and vegetables wrapped in a paratha (flatbread) to his customers. The dish became an instant hit and soon spread to other parts of India and eventually to other countries.
The Ingredients
Paratha: This is the main component of the Frankie roll. It is a flaky, layered flatbread made with wheat flour, oil, and water. You can either make it from scratch or use store-bought parathas.
Meat: The most common meat used in Frankie is chicken, but you can also use beef, lamb, or even paneer (Indian cottage cheese) for a vegetarian option. The meat is usually marinated in a mix of spices and yogurt before being cooked.
Vegetables: Frankies usually have a mix of vegetables like onions, bell peppers, and cabbage. You can also add other vegetables like carrots, mushrooms, or potatoes, depending on your preference.
Chutneys: The chutneys used in Frankie are what give it its unique and delicious flavor. The green chutney is made with coriander leaves, mint leaves, green chilies, and spices, while the red chutney is made with tomatoes, red chilies, and spices.
The Recipe
To make Frankie at home, you will need to first prepare the paratha and the fillings. Once you have those ready, you can assemble the Frankie by spreading the chutneys on the paratha and adding the meat and vegetables on top. Roll it up and enjoy your homemade Frankie!
Conclusion
Frankie is a beloved street food in India that has gained popularity worldwide due to its delicious taste and versatility. With this professional and well-organized recipe, you can now easily recreate this iconic dish in your own kitchen. So why not give it a try and experience the flavors of India right at home?
Indian Street Food – Indian-Inspired Lobster Thermidor