16+ Four Ingredient Christmas Cake Recipe You Won't Believe The Taste!
Published on: Mar 30, 2024
If you're looking for a quick and easy dessert to impress your guests this Christmas, look no further than this four-ingredient Christmas cake recipe. Not only is it simple to make, but it also tastes delicious and has all the traditional flavors of a classic Christmas cake. So, let's get baking and spread some holiday cheer with this delightful recipe!
Christmas is just around the corner, and what better way to celebrate than with a delicious and festive Christmas cake? These top 20 Beer Can Chicken recipes are perfect for impressing your guests at your holiday gathering. From traditional fruit cakes to unique flavors like pistachio cherry and cranberry lime, there's something for everyone on this list.
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Four-Ingredient Double Chocolate Christmas Fudge
Main Ingredients: Sweetened Condensed Milk, White Chocolate Chips, Semi
Who says Christmas cakes have to be complicated? This four-ingredient double chocolate fudge cake is a simple yet decadent treat that will satisfy any chocolate lover's cravings. Bonus: It's also gluten-free and vegan, making it a perfect option for guests with dietary restrictions.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a beautiful addition to any holiday table. It features a moist and flavorful vanilla cake with a tangy cranberry filling and a creamy white chocolate frosting. The combination of flavors and textures makes this cake a real showstopper.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The yule log, or bûche de Noël, is a classic Christmas dessert that originated in France. This ultimate Christmas yule log cake takes the traditional recipe to the next level with a delicious chocolate sponge cake, creamy chocolate frosting, and a festive decoration of meringue mushrooms.
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Four Ingredient Pumpkin Gingerbread
Main Ingredients: Whole Wheat Gingerbread Mix, Pumpkin Puree, Egg, Milk
If you're a fan of pumpkin and gingerbread flavors, then this four-ingredient cake is a must-try. It's a simple yet flavorful combination of pumpkin puree, gingerbread mix, eggs, and oil. Serve it with a dollop of whipped cream for the ultimate holiday treat.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
For those who prefer a more traditional Christmas cake, this simple recipe is the way to go. It features a dense and moist fruit cake with a touch of brandy, topped with a layer of marzipan and fondant icing. It's a classic and elegant option for any holiday celebration.
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Four-Ingredient Protein Pancakes
Main Ingredients: Bananas, Eggs, Baking Powder, Vanilla Whey Protein
Looking for a healthier option for your Christmas cake? These four-ingredient protein pancakes are the perfect guilt-free treat. Made with protein powder, eggs, oats, and banana, they're a delicious and nutritious way to start your holiday morning.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
If you've ever had a dry and flavorless Christmas cake, then you'll appreciate this recipe for a moist and delicious cake. It's packed with dried fruits, nuts, and spices, and soaked in brandy for a rich and decadent flavor. Don't forget to top it off with a layer of marzipan and icing for the perfect finishing touch.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Pandoro Christmas tree cake is a unique and impressive dessert that will surely impress your guests. Made with a traditional Italian sweet bread called Pandoro, this cake is shaped like a Christmas tree and decorated with festive sprinkles and a dusting of powdered sugar.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Looking for a versatile and flavorful Christmas cake that can also be enjoyed as a plum cake or a fruit cake? This recipe has got you covered. It's a moist and fruity cake filled with dried fruits and nuts, and topped with a layer of marzipan and icing.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a unique and refreshing twist on a traditional Christmas cake, try this cranberry and lime cake. The tangy lime flavor pairs perfectly with the sweet and tart cranberries, creating a delicious and festive combination.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a match made in heaven, and this Christmas cake is proof of that. The subtle nutty flavor of pistachios complements the sweet and juicy cherries, making this cake a delightful and indulgent holiday treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Another great option for those who want a versatile Christmas cake is this fruit cake that can also be enjoyed as a Christmas cake or a plum cake. It's filled with chopped dried fruits, nuts, and a touch of brandy, making it a rich and flavorful dessert.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that's both festive and elegant, try this cranberry almond Christmas cake. It features a moist almond cake filled with a tangy cranberry compote and topped with a creamy white chocolate frosting. The combination of flavors and textures is simply divine.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a delicious and easy-to-make option for your holiday dessert. It's a simple yet flavorful cake filled with chopped dried plums and topped with a layer of marzipan and icing. Serve it with a cup of tea or coffee for a cozy and comforting treat.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a fan of traditional Christmas cakes, then this classic recipe is a must-try. It's a dense and boozy cake filled with dried fruits, nuts, and spices, and soaked in brandy for extra flavor. Top it off with a layer of marzipan and icing for a beautiful and festive presentation.
Looking for a fun and festive activity to do with your family during the holidays? These Christmas sugar cookies are the perfect option. They're easy to make and can be decorated in a variety of festive shapes and colors. Pro tip: Use holiday-themed cookie cutters and sprinkles for an extra festive touch.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas peppermint meringue swirls are a light and airy dessert that's perfect for the holiday season. They're made with a simple meringue batter flavored with peppermint extract and swirled with red and green food coloring for a festive look.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Not in the mood for a sweet dessert? This Christmas tree pull-apart pizza bread is a tasty and unique option for your holiday gathering. It's made with store-bought pizza dough, marinara sauce, and a variety of toppings, making it a fun and delicious appetizer or side dish.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those who want to indulge in a Christmas cake without feeling guilty, try this healthy version made with wholesome and nutritious ingredients. It's a moist and flavorful cake filled with dried fruits, nuts, and spices, and sweetened with honey or maple syrup instead of sugar.
Ingredients:
1 cup self-raising flour
1 cup mixed dried fruit
1 cup brown sugar
1 cup brandy or rum
Step 1: Prepare the Fruit
Start by preparing the mixed dried fruit. You can use any combination of dried fruit you like, such as raisins, cranberries, apricots, and cherries. Place the fruit in a bowl and pour the brandy or rum over it. Let it soak for at least 30 minutes, or overnight for a stronger flavor.
Step 2: Mix the Batter
In a separate bowl, mix the self-raising flour and brown sugar. Slowly add in the soaked fruit and mix until well combined. The batter should be thick and sticky.
Step 3: Bake the Cake
Preheat your oven to 350°F (180°C). Grease a 9-inch round cake pan and line it with parchment paper. Pour the batter into the pan and smooth out the top with a spatula. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
Step 4: Let it Cool
Once the cake is done, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. This will prevent the cake from sticking to the pan.
Step 5: Serve and Enjoy!
Slice the cake and serve it with a dollop of whipped cream or a scoop of vanilla ice cream. This four-ingredient Christmas cake is perfect for afternoon tea or as a dessert after a hearty Christmas dinner. You can also wrap it up and give it as a thoughtful homemade gift to your loved ones.
With just four simple ingredients, you can create a delicious and festive Christmas cake in no time. This recipe is perfect for busy holiday season and is a great way to add some homemade charm to your celebrations. Give it a try and let us know how it turned out for you! Happy holidays!
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