19+ Foolproof Christmas Cake Recipe Dive Into Deliciousness!
Published on: Apr 21, 2024
Christmas is a time for joy, celebration, and of course, delicious food. And what better way to end a holiday feast than with a rich and decadent Christmas cake? While the idea of making a Christmas cake may seem daunting at first, fear not! This foolproof Christmas cake recipe will guide you through the process step by step, ensuring that you have a beautiful and delicious centerpiece for your holiday table. So roll up your sleeves, put on your apron, and get ready to impress your family and friends with this mouth-watering dessert.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake! Whether you prefer a traditional fruit cake or something more unique, there are so many options to choose from. Here are 20 mouth-watering Christmas cake recipes that are sure to impress your family and friends.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This festive cake is perfect for the holiday season. The combination of tart cranberries and sweet vanilla creates a delicious balance of flavors. Plus, the vibrant red color adds a pop of Christmas cheer to your dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as the Buche de Noel, is a traditional French Christmas dessert. This recipe takes it to the next level with layers of chocolate cake, whipped cream, and a rich chocolate ganache. It's the ultimate indulgence for chocolate lovers.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time or new to baking, this simple Christmas cake is the perfect recipe for you. It only requires a few ingredients and minimal prep time, but the end result is a moist and delicious cake that will impress your guests.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with baking a fruit cake is keeping it moist. This recipe uses a combination of dried fruits and a touch of alcohol to ensure a moist and flavorful cake that will keep everyone coming back for more.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive Christmas cake, look no further than this Pandoro Christmas tree cake. This Italian cake is shaped like a tree and decorated with a delicate layer of powdered sugar for a truly festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this fruit cake is a must-have for any Christmas celebration. Packed with dried fruits and nuts, this cake is rich and flavorful, making it the perfect dessert to enjoy with a cup of tea or coffee.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This twist on a traditional fruit cake adds a zesty burst of flavor with the addition of fresh lime juice and zest. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a delicious and unique dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, you'll love this Christmas cake. The vibrant green color of the pistachios adds a festive touch, and the tartness of the cherries balances out the sweetness of the cake. Plus, it's gluten-free and vegan-friendly!
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Looking for a traditional fruit cake recipe? This one has been passed down through generations and is a family favorite. It's packed with dried fruits and nuts, and the addition of brandy gives it a delicious depth of flavor.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're tired of traditional fruit cakes, try this cranberry almond cake for a refreshing change. The tart cranberries and nutty almonds add a delicious crunch to the moist cake, and the orange glaze gives it a festive touch.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a popular Christmas dessert in many European countries. It's similar to a fruit cake but with a spiced plum filling that adds a unique flavor. Plus, the presentation is stunning with a layer of thinly sliced plums on top.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't have a lot of baking experience? This easy Christmas cake is perfect for beginners. It only requires a few ingredients and minimal prep time, but the end result is a delicious and festive dessert that everyone will love.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a fan of traditional Christmas fruit cakes, this recipe is for you. It's packed with dried fruits and nuts and has a touch of brandy for a rich and flavorful cake. Plus, the classic presentation with a layer of marzipan and icing is sure to impress.
No Christmas celebration is complete without some festive sugar cookies. This recipe is simple and versatile, allowing you to decorate them however you like. Use red and green icing for a traditional look or get creative with different designs.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These peppermint meringue swirls are a fun and festive addition to any Christmas dessert table. The combination of crunchy meringue and creamy peppermint filling is irresistible, and the red and white swirls are perfect for the holiday season.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Looking for a savory option for your Christmas celebration? This Christmas tree pull-apart pizza bread is not only delicious but also fun to make. Simply use refrigerated pizza dough and shape it into a Christmas tree, then fill it with your favorite toppings.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Christmas cake recipe is gluten-free, dairy-free, and refined sugar-free. It's made with almond flour and sweetened with honey, but still has all the delicious flavors of a traditional fruit cake.
In Japan, Christmas cake is traditionally a light and fluffy sponge cake decorated with whipped cream and strawberries. This recipe adds a unique twist with layers of strawberries and a rich custard filling, making it a perfect holiday dessert.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
This traditional Italian Christmas cookie is filled with a delicious fig paste and topped with a sweet and crunchy glaze. These cookies are a staple in many Italian households during the holiday season and are a must-try for any Christmas celebration.
Making the Perfect Christmas Cake
Ingredients:
To start off, gather all the necessary ingredients for your Christmas cake. Flour, sugar, eggs, butter, dried fruits, nuts, spices, and brandy are the main ingredients you will need. You can also add in your own personal touch with candied orange peel, cranberries, or chocolate chips. Make sure all your ingredients are at room temperature before beginning.
The Method:
Step 1: Preheat your oven to 350°F (180°C) and line a 9-inch round cake tin with parchment paper. This will ensure that your cake doesn't stick to the pan.
Step 2: In a large mixing bowl, cream together butter and sugar until light and fluffy. Then, add in your eggs one at a time, beating well after each addition.
Step 3: In a separate bowl, sift together your flour, spices, and a pinch of salt. Slowly add this mixture to your butter and egg mixture, folding it in gently until well combined.
Step 4: Next, it's time to add in your dried fruits and nuts. Raisins, currants, and chopped almonds are a classic combination but feel free to use your own preferred mix. Make sure to coat the fruits and nuts with flour before adding them to the batter, as this will prevent them from sinking to the bottom of the cake.
Step 5: Pour the batter into your prepared tin and smooth out the top with a spatula. Bake for 1 hour and 30 minutes, or until a toothpick inserted in the center comes out clean.
Finishing Touches:
Once your cake is done baking, let it cool in the tin for 15 minutes before removing it and placing it on a wire rack to cool completely. Once cooled, you can brush the top with brandy to give it a beautiful glossy finish.
Making it Your Own:
Now comes the fun part - decorating your Christmas cake! You can cover it in marzipan and fondant, add festive designs with icing, or top it with fresh berries and holly leaves. Let your creativity run wild and make it your own unique masterpiece.
With this foolproof Christmas cake recipe, you will have a delicious and beautiful dessert to share with your loved ones during the holiday season. So don't be intimidated, give it a try and spread some holiday cheer with your baking skills!
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