16+ Food Network Recipe For Valentines Day Dinner Get Cooking And Enjoy!

The Perfect Starter: Strawberry and Goat Cheese Salad

Ingredients:

• 4 cups of arugula
• 1 cup of sliced strawberries
• 1/4 cup of crumbled goat cheese
• 1/4 cup of chopped walnuts
• 1/4 cup of balsamic vinegar
• 2 tablespoons of honey
• Salt and pepper to taste

Start your romantic dinner with a fresh and flavorful salad that combines the sweetness of strawberries with the tanginess of goat cheese. Toss the arugula, strawberries, goat cheese, and walnuts in a bowl. In a separate bowl, mix the balsamic vinegar, honey, salt, and pepper to create a simple yet delicious dressing. Drizzle the dressing over the salad and toss to evenly coat all the ingredients. Serve on individual plates and garnish with extra strawberries and walnuts for a beautiful presentation.

The Main Course: Filet Mignon with Red Wine Sauce

Ingredients:

• 4 filet mignon steaks
• 2 tablespoons of olive oil
• Salt and pepper to taste
• 1/4 cup of shallots, finely chopped
• 1/2 cup of red wine
• 1/2 cup of beef broth
• 2 tablespoons of unsalted butter

For the main course, impress your partner with a classic and elegant dish - filet mignon with red wine sauce. Start by seasoning the steaks with salt and pepper on both sides. Heat the olive oil in a skillet over medium-high heat and sear the steaks for 5-6 minutes on each side for medium-rare. Remove the steaks from the skillet and let them rest while you make the sauce.

Using the same skillet, add the shallots and cook for 1-2 minutes until they start to soften. Pour in the red wine and beef broth, and let it simmer for 5 minutes until the liquid reduces by half. Add the butter and stir until it melts and thickens the sauce. Serve the steaks with the red wine sauce on top for a decadent and flavorful main course.

A Sweet Ending: Chocolate Lava Cake

Ingredients:

• 1/2 cup of unsalted butter
• 4 ounces of dark chocolate
• 1 cup of powdered sugar
• 2 eggs
• 2 egg yolks
• 6 tablespoons of all-purpose flour
• 1/2 teaspoon of vanilla extract

No romantic dinner is complete without a decadent dessert, and this Food Network recipe for Chocolate Lava Cake is the perfect ending to your meal. Preheat your oven to 425°F and grease four 6-ounce ramekins. In a saucepan, melt the butter and chocolate over low heat, stirring until smooth. In a separate bowl, whisk together the powdered sugar, eggs, egg yolks, flour, and vanilla extract. Pour in the melted chocolate mixture and whisk until well combined.

Pour the batter into the prepared ramekins and bake for 12-14 minutes until the edges are set but the center is still soft. Use a knife to loosen the edges before inverting the cakes onto individual plates. Serve immediately with a scoop of vanilla ice cream for a rich and indulgent dessert that will satisfy any sweet tooth.

With these Food Network recipes for Valentine's Day dinner, you'll be able to create a memorable and delicious meal for your loved one. And the best part? These recipes are easy to follow, so you can spend less time in the kitchen and more time enjoying a romantic evening with your partner. Happy Valentine's Day!