16 Food Network Italian Cheesecake Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

If you're looking for a classic and foolproof dessert to impress your dinner guests, look no further than the Food Network's Italian cheesecake recipe. This delectable treat is a must-have for any Italian-themed dinner party or simply as a decadent ending to any meal. With a rich and creamy filling and a buttery graham cracker crust, this dessert is sure to satisfy any sweet tooth. Follow along as we break down the steps to creating the perfect Italian cheesecake.

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Italian Cheesecake

Main Ingredients: Plain Flour, Caster Sugar, Salt, Butter, Egg Wash

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Cherry Cheesecake Recipe - A New York Classic

If you're looking for a unique and delicious twist on traditional cheesecake, try this Italian version. The crust is made with crushed amaretti cookies and the filling is a creamy blend of ricotta cheese and mascarpone. It's a decadent and indulgent dessert that's perfect for any occasion.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

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No Italian feast is complete without a plate of meatballs. These juicy, flavorful meatballs are made with a blend of ground beef, pork, and veal, and are seasoned with classic Italian herbs and spices. Serve them with your favorite pasta and sauce for a hearty and satisfying meal.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

If you want to take your meatballs to the next level, try making them extra large. These great big Italian meatballs are made with a mix of ground beef and pork, and are packed with bold flavors from garlic, parsley, and Parmesan cheese. They're perfect for serving as a main dish or as a fun appetizer.

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Angelina’s Pizza Dolce (Italian Cheesecake)

Main Ingredients: Ricotta Cheese, Eggs, Sugar, Lemon, Anise Liqueur

Angelina’s Pizzeria & Restaurant - Italian - Hackensack, NJ - Yelp

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Another delicious take on Italian cheesecake, this recipe is named after the famous Italian restaurant in New York City. It features a sweet and buttery crust made with crushed biscotti and a creamy filling of ricotta cheese and cream cheese. Top it off with your favorite fruit topping for a dessert that will impress your guests.

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Italian Ricotta Cheesecake

Main Ingredients: Sour Cream, Cream Cheese, Ricotta, Granulated Sugar

Easy Ricotta Cheesecake - Pretty. Simple. Sweet.

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Authentic Italian Cheesecake Recipe with Ricotta and Mascarpone

This lighter and fluffier version of cheesecake is made with ricotta cheese instead of cream cheese. The result is a delicate and creamy dessert that's perfect for those who prefer a less sweet and dense cheesecake. Serve it with a drizzle of honey or a sprinkle of fresh berries for a touch of sweetness.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This hearty soup is a staple at Italian weddings, hence its name. It's a comforting and flavorful soup made with meatballs, vegetables, and orzo pasta in a rich broth. It's a great dish to make for a large group or to freeze for later.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you don't have to miss out on the delicious flavors of Italian cuisine. These stuffed peppers are filled with a mixture of ground beef, Italian sausage, and cauliflower rice for a low-carb and filling meal. Top them with melted mozzarella cheese for a cheesy finish.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This classic Italian dish is a showstopper at any dinner party. Thin slices of beef are stuffed with a flavorful mixture of breadcrumbs, herbs, and cheese, then rolled up and simmered in a rich tomato sauce. Serve it with your favorite pasta for a complete and satisfying meal.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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In Italy, these cookies are known as "pasta di mandorle" and are a traditional holiday treat. They're made with almond paste, which gives them a rich and nutty flavor, and are topped with a cherry or a sprinkle of powdered sugar. They're the perfect sweet bite to enjoy with a cup of coffee or tea.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us

If you've never made your own meatballs before, this recipe is a great place to start. These homemade Italian meatballs are easy to make and are bursting with flavor from a blend of ground beef, pork, and spices. They're perfect for adding to your favorite pasta dish or for making a meatball sub.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

Italian Pasta Salad - Simply Happy Foodie

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This refreshing and colorful pasta salad is a great side dish for any summer barbecue or picnic. It's made with a variety of vegetables, such as bell peppers, cherry tomatoes, and olives, and tossed in a zesty Italian dressing. It's a great way to add some Italian flair to your next outdoor gathering.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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If you're short on time but still want to enjoy a delicious Italian meal, try this creamy ravioli dish. It's made with store-bought ravioli, sautéed in a creamy sauce with garlic, spinach, and sun-dried tomatoes. It's a quick and easy meal that doesn't skimp on flavor.

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Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This hearty and comforting casserole is a great way to use up leftover chicken. It's made with tender chicken, pasta, and a creamy sauce, and topped with a layer of crispy breadcrumbs and Parmesan cheese. It's a great dish to make ahead and bake when you're short on time.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

ITALIAN CRESCENT CASSEROLE – Home Recipes

Adventures in Life with Great Food: Italian Crescent Casserole

Italian Crescent Casserole - SmartSite Inc.

If you're a fan of crescent roll dough, you'll love this Italian twist on a classic casserole. The crescent rolls are filled with a mixture of Italian sausage, cream cheese, and spinach, then baked to golden perfection. It's a great dish to make for a potluck or to enjoy as a main dish with a side salad.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

Low Carb Meatballs Recipe - Italian Style (Keto, Gluten-free, Nut-free)

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Keto Italian Meatballs, an easy healthy, low carb meatballs recipe with ...

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For a low-carb and flavorful meal, try these keto-friendly meatballs. They're made with a blend of ground beef, pork, and herbs and spices, and are served with a rich and creamy tomato sauce. Serve them over zucchini noodles for a complete and satisfying meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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Sausage Stuffed Mushrooms - Life's Ambrosia

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These stuffed mushrooms are a great appetizer for any Italian-inspired meal. They're filled with a mixture of Italian sausage, breadcrumbs, and cheese, and baked until golden and bubbly. They're a perfect bite-sized snack for any party or gathering.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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When you're short on time but craving a classic Italian dish, these quick and easy meatballs are the way to go. Made with a blend of ground beef, pork, and Italian seasoning, they're ready in just 30 minutes and can be served with your favorite pasta and sauce.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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This one-pan meal is perfect for busy weeknights when you don't have much time to cook. Chicken, potatoes, and vegetables are seasoned with Italian herbs and roasted in the oven for a flavorful and easy dinner. Plus, cleanup is a breeze with only one pan to wash.

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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This soup is a great way to warm up on a chilly day. It's filled with chunks of beef, vegetables, and pasta in a rich and flavorful broth. Serve it with some crusty bread for a complete and satisfying meal.

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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This recipe is perfect for grilling season. Tender pork is marinated in a flavorful blend of Italian herbs and spices, then skewered with a variety of summer vegetables. It's a light and healthy meal that's bursting with Italian flavors.

Ingredients

Graham Cracker Crust

The first step in making the perfect Italian cheesecake is creating the graham cracker crust. The key ingredient in this step is, of course, graham crackers. Crush them into fine crumbs and mix them with melted butter and a pinch of cinnamon for added flavor. Press the mixture into the bottom of a springform pan and bake for 10 minutes to create a sturdy base for the cheesecake filling.

Cheesecake Filling

The star of the show in this recipe is the rich and creamy cheesecake filling. To achieve the perfect texture and flavor, it's important to use high-quality cream cheese and freshly squeezed lemon juice. These ingredients will ensure a smooth and tangy filling that is the hallmark of a great Italian cheesecake. Don't forget to add in a splash of vanilla extract and a pinch of salt to round out the flavors.

Technique

Baking Method

One of the keys to a successful Italian cheesecake is the baking method. Unlike other cheesecake recipes, this one requires a bain-marie, or water bath, for even and gentle heating. This method helps prevent cracking and ensures a creamy texture throughout the cheesecake. Simply wrap the springform pan in foil and place it in a larger pan filled with hot water before baking.

Cooling Process

After baking, it's important to cool the cheesecake slowly to prevent any cracking. Once removed from the oven, let the cheesecake sit in the turned-off oven for an hour before transferring it to the refrigerator to cool completely. This gradual cooling process helps the cheesecake set properly and maintain its smooth texture.

Final Thoughts

The Food Network's Italian cheesecake recipe is a tried and true dessert that is sure to impress any crowd. With a few simple ingredients and a little bit of technique, you can create a decadent and delicious treat that will have everyone asking for seconds. So why not give it a try and add this classic Italian dessert to your baking repertoire? Your taste buds will thank you.