19+ Food And Wine Dinner Recipe Valentines Day Dive Into Deliciousness!
Published on: Mar 3, 2024
Valentine's Day is just around the corner, and what better way to celebrate than with a delicious food and wine dinner recipe? This special day is all about showing your loved one how much they mean to you, and what better way to do that than with a homemade meal paired with the perfect glass of wine. In this article, we will share a professional and well-organized introduction to a mouth-watering food and wine dinner recipe that will make this Valentine's Day one to remember.
Grilled Duck Breasts with Dried Cherry-Zinfandel Sauce
Main Ingredients: Ground Ginger, Chinese Five Spice Powder, Ground White
Why stick to chicken when you can grill duck breasts? This recipe adds a touch of sophistication to your dinner table with a rich and flavorful dried cherry-zinfandel sauce. The duck breasts are marinated in a combination of red wine, rosemary, and garlic before being grilled to perfection. The sweet and tangy sauce adds the perfect finishing touch to this elegant dish.
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White Wine Spaghetti with Bacon and Parmesan
Main Ingredients: Bacon, Dry White Wine, Sugar, Spaghetti, Heavy Cream
For a simple yet satisfying meal, try this white wine spaghetti with bacon and parmesan. The white wine adds a subtle but delicious flavor to the pasta while the crispy bacon and creamy parmesan cheese create a perfect balance of textures. It's a quick and easy weeknight dinner that can also be dressed up for a date night at home.
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Filet Mignon with Garlic Shrimp Cream Sauce
Main Ingredients: Filets, Olive Oil, Salt, Butter, Shallot, Minced
For a surf and turf dish that will leave your taste buds singing, try this filet mignon with garlic shrimp cream sauce. The tender and juicy filet mignon is topped with a creamy sauce made with garlic, shrimp, and white wine. It's an indulgent and impressive dish that's perfect for a special occasion.
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Valentines Day Dinner for Two
Main Ingredients: Grits, Chicken Broth, Diced Tomatoes, Old Bay
Planning a romantic dinner for two? This recipe is perfect for a special Valentine's Day celebration. It combines filet mignon, lobster, and linguine for a luxurious meal that's sure to impress your significant other. Serve with a glass of red wine for the ultimate romantic evening.
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Honey Merlot Crispy Duck Legs
Main Ingredients: Duck Legs, Sea Salt, Onion, Carrots, Wine, Raw Honey
Another delicious way to enjoy duck on the grill is with these honey merlot crispy duck legs. The combination of honey, merlot, and duck may sound unusual, but trust us, it works. The honey adds a touch of sweetness while the merlot adds a depth of flavor. The result is tender and flavorful duck legs that are perfect for a summer BBQ.
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Restaurant Quality Lobster Bisque
Main Ingredients: Lobsters, Kosher Salt, Olive Oil, Carrot, Celery
If you're a fan of lobster bisque, you need to try this recipe. It's a restaurant-quality dish that can easily be made at home. The key to this recipe is using lobster stock instead of chicken or seafood stock for a rich and authentic flavor. Serve with some crusty bread for a delicious and elegant meal.
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Billion Cheese Ravioli with Red Pepper Pancetta Sauce
Main Ingredients: Large Eggs, Water, Olive Oil, All Purpose Flour, Salt
This recipe may sound fancy, but it's actually quite simple to make. The cheese ravioli is cooked in a creamy red pepper and pancetta sauce made with white wine and parmesan cheese. The result is a rich and flavorful dish that's perfect for a dinner party or a cozy night in.
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Steak and Lobster Linguine
Main Ingredients: Lobster Tails, White Wine, Beef Tenderloin, Butter
If you can't decide between steak and lobster, why not have both? This recipe combines the two in a delicious and hearty linguine dish. The filet mignon is grilled to perfection and served alongside lobster tail and linguine tossed in a white wine and garlic butter sauce. It's a decadent and satisfying meal that's perfect for a special occasion.
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Filet Oscar
Main Ingredients: Olive Oil, Butter, Beef Tenderloin Steaks, Sea Salt
Filet Oscar is a classic dish that combines filet mignon, crab meat, and asparagus. This recipe adds a twist by grilling the filet instead of pan-searing it, giving it a delicious smoky flavor. The crab meat and asparagus are then topped with a creamy hollandaise sauce for a dish that's both indulgent and elegant.
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Lobster Risotto
Main Ingredients: Lobster Tails, Salt, Olive Oil, Butter, Minced Onion
Risotto may seem intimidating to make, but this recipe breaks it down into easy-to-follow steps. The creamy and flavorful risotto is paired with tender and juicy lobster meat for a dish that will transport you to a fancy Italian restaurant. The white wine adds a subtle but delicious flavor to the dish, making it a perfect pairing for a glass of wine.
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Shrimp & Mussels In Wine Sauce With Garlic Crostini
Main Ingredients: French Bread, I Can T Believ It Not Butter Made With
For a seafood lover's dream meal, try this recipe for shrimp and mussels in a wine sauce with garlic crostini. The white wine and garlic add a delicious depth of flavor to the seafood, while the crostini is perfect for soaking up all of the delicious sauce. It's a simple but impressive dish that's perfect for a dinner party.
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Filet Mignon with Balsamic Glaze
Main Ingredients: Butter, Filet Mignon Steaks, Freshly Ground Pepper
This recipe takes a classic filet mignon and elevates it with a tangy and sweet balsamic glaze. The glaze is made with balsamic vinegar, honey, and rosemary, which pairs perfectly with the tender and juicy filet mignon. Serve with your favorite side dishes for a restaurant-quality meal at home.
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Easy Shrimp Scampi
Main Ingredients: Linguine Pasta, Unsalted Butter, Olive Oil, Minced
If you're short on time but still want a delicious and impressive meal, this easy shrimp scampi recipe is the way to go. The white wine and garlic add a delicious flavor to the shrimp, while the butter and parmesan cheese create a rich and creamy sauce. Serve over pasta or with crusty bread for a quick and delicious dinner.
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Seafood Risotto
Main Ingredients: Chicken Stock, Olive Oil, Shallot, Arborio Rice, Dry
This recipe is perfect for seafood lovers or anyone looking to try their hand at making risotto. The creamy and flavorful risotto is packed with shrimp, mussels, and scallops, making it a satisfying and indulgent meal. The white wine adds a delicious depth of flavor to the dish.
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Filet Mignon with Truffled Mushroom Ragout
Main Ingredients: Butter, Garlic Cloves, Marjoram, Dried Thyme, Crimini
For a sophisticated and delicious dish, try this filet mignon with truffled mushroom ragout. The filet mignon is cooked to perfection and topped with a rich and flavorful ragout made with mushrooms, truffle oil, and red wine. It's a dish that will impress your guests and have them coming back for seconds.
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Scampi-Style Steak & Scallops
Main Ingredients: Beef Tenderloin Steaks, Butter, Green Onion, Garlic
If you can't decide between steak and scallops, this recipe is the perfect solution. The filet mignon and scallops are cooked in a delicious garlic butter sauce with a splash of white wine. It's a luxurious and flavorful meal that's perfect for a special occasion.
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Lemon Butter Salmon in Parchment
Main Ingredients: Asparagus, Red Onion, Salmon Fillets, Olive Oil, Lemon
This recipe is not only delicious but also a great option for those watching their carbs. The salmon is cooked in parchment paper with a delicious lemon and butter sauce made with white wine and garlic. It's a simple and healthy dish that's perfect for a weeknight dinner.
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Surf and Turf
Main Ingredients: Filet Mignon Steaks, Thick Cut Bacon, Salt, Pepper
You can't go wrong with a classic surf and turf dish. This recipe combines filet mignon and grilled shrimp for a hearty and satisfying meal. The white wine and garlic add a delicious flavor to the shrimp, while the filet is cooked to perfection on the grill.
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Filet Mignon Steak with Garlic & Herb Butter
Main Ingredients: Filet Mignon Steaks, Olive Oil, Unsalted Butter, Kosher
For a simple but delicious way to enjoy filet mignon, try this recipe for filet mignon steak with garlic and herb butter. The garlic and herb butter adds a delicious flavor to the tender and juicy steak. Serve with your favorite side dishes for a classic and satisfying meal.
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Seared Scallops with Truffle Salt and Champagne Cream...
Main Ingredients: Scallops, Shallots, Champagne, Heavy Cream, Truffle
To really impress your guests, try this recipe for seared scallops with truffle salt and champagne cream. The scallops are cooked to perfection and topped with a decadent and flavorful champagne cream sauce. The truffle salt adds a touch of luxury to this already indulgent dish.
Creating the Perfect Atmosphere
Setting the Mood
Before we dive into the food and wine dinner recipe, it's important to set the mood for the evening. Create a romantic atmosphere by dimming the lights, lighting some candles, and playing soft music in the background. This will help create a cozy and intimate ambiance for you and your loved one to enjoy.
The Perfect Wine Pairing
No food and wine dinner would be complete without the perfect wine pairing. For this Valentine's Day, we recommend a bold and full-bodied red wine such as a Cabernet Sauvignon or a Malbec. These wines pair well with rich and hearty dishes, which we will be preparing for our dinner.
The Main Course: Beef Tenderloin
Ingredients:
1 ½ lb of beef tenderloin
2 tablespoons of olive oil
3 cloves of garlic, minced
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
Salt and pepper to taste
Instructions:
Preheat your oven to 425°F.
In a small bowl, mix together the minced garlic, dried thyme, and dried rosemary.
Rub the olive oil all over the beef tenderloin and then rub the garlic and herb mixture on top.
Season the beef with salt and pepper to taste.
Place the beef on a baking sheet and roast in the oven for 20-25 minutes, or until the internal temperature reaches 135°F for medium-rare.
Remove the beef from the oven and let it rest for 10 minutes before slicing.
Serving Sides
Garlic Mashed Potatoes
5-6 medium-sized potatoes, peeled and cubed
4 cloves of garlic, minced
½ cup of heavy cream
4 tablespoons of butter
Salt and pepper to taste
In a large pot, boil the potatoes until soft.
Drain the potatoes and return them to the pot.
Add in the minced garlic, heavy cream, and butter.
Mash the potatoes until smooth and creamy.
Season with salt and pepper to taste.
Sautéed Green Beans
1 lb of green beans, trimmed
2 tablespoons of olive oil
3 cloves of garlic, minced
Salt and pepper to taste
In a large pan, heat the olive oil over medium heat.
Add in the minced garlic and sauté for 1-2 minutes.
Add in the green beans and sauté for 5-7 minutes, or until tender.
Season with salt and pepper to taste.
Final Touches
Once everything is cooked and ready to serve, plate the beef tenderloin, garlic mashed potatoes, and sautéed green beans. Pour a glass of the red wine that you have chosen and enjoy a romantic and delicious food and wine dinner with your loved one. Happy Valentine's Day!
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