19 Focaccia Sandwich Recipe Italian Cook Up Something Special!

Ingredients

For the focaccia:

• 500g all-purpose flour
• 2 tsp active dry yeast
• 1 tsp sugar
• 2 tsp salt
• 2 tbsp olive oil
• 300ml warm water

For the sandwich:

• 1 large focaccia bread
• 8-10 slices of your preferred deli meat (prosciutto, salami, or turkey)
• 8-10 slices of your preferred cheese (mozzarella, provolone, or cheddar)
• 1-2 ripe tomatoes, sliced
• 1 small red onion, thinly sliced
• Handful of fresh basil leaves
• 2-3 tbsp balsamic vinegar
• 2-3 tbsp olive oil
• Salt and pepper to taste

Instructions

1. Make the focaccia bread

1. In a large mixing bowl, combine the flour, yeast, sugar, and salt.
2. Add the olive oil and warm water to the dry ingredients and mix until a dough forms.
3. Knead the dough for 5-10 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise for 1-2 hours.
5. Preheat your oven to 450F (230C) and line a baking sheet with parchment paper.
6. Once the dough has risen, punch it down and shape it into a round or rectangular shape on the baking sheet.
7. Using your fingertips, make dimples all over the dough.
8. Drizzle the top of the dough with olive oil and sprinkle with salt.
9. Bake for 20-25 minutes until the bread is golden brown and sounds hollow when tapped.
10. Let it cool before slicing the bread in half horizontally to use for the sandwich.

2. Assemble the sandwich

1. In a small bowl, mix together balsamic vinegar, olive oil, salt, and pepper to make a dressing.
2. Spread the dressing on both sides of the focaccia bread.
3. Layer the deli meat, cheese, tomatoes, red onion, and basil leaves on one half of the bread.
4. Top with the other half of the bread and press down gently.

3. Serve and enjoy

1. Cut the sandwich into individual portions and serve immediately.
2. You can also wrap the sandwich in foil and heat it in the oven for a few minutes for a warm and melty version.
3. This focaccia sandwich is perfect for picnics, lunchboxes, or a quick and easy dinner option.

With this simple and delicious focaccia sandwich recipe, you can bring a taste of Italy into your own home. The combination of soft bread, savory deli meat, tangy balsamic dressing, and fresh vegetables is a match made in heaven. So why not give this recipe a try and take your sandwich game to the next level!