19 Fluffy Southern Biscuit Recipe Unlock Flavor Sensations!

Published on: Mar 12, 2024

Southern biscuits are a beloved staple of many households, with their fluffy and buttery texture and rich flavor. While there are countless recipes for these delectable treats, there is one that stands out among the rest. This professional and well-organized introduction article will provide you with the ultimate guide for creating the perfect fluffy southern biscuit. Get ready to impress your friends and family with your baking skills!

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

If you're looking for a hearty and comforting breakfast dish, then look no further than this Southern sausage gravy. Made with a creamy, flavorful gravy and served over warm biscuits, it's a classic dish that never fails to satisfy. The addition of sage and thyme give it a deliciously savory flavor, while the spicy kick from the sausage adds a little extra zing. This is the perfect dish to make for a lazy weekend morning or when you have guests staying over.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Best EVER Biscuits and Gravy | Recipe | Sausage gravy, Recipes, Best ...

Southern Style Biscuits and Gravy • MidgetMomma

Southern Style Biscuits and Gravy - because food is love | Sausage ...

No list of Southern breakfast recipes would be complete without mentioning the classic biscuits and gravy. This dish is simple yet oh-so-satisfying, with flaky homemade biscuits smothered in a rich and creamy sausage gravy. The key to making the perfect biscuits is to use buttermilk for a tangy flavor and crisco for a light and fluffy texture. And for the gravy, don't skimp on the butter and flour to make a thick and creamy base.

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

Country Biscuits & Sausage Gravy | Cooking Mamas

Biscuits and Sausage Gravy | Taste of Home

Easy Biscuits and Sausage Gravy Recipe - Geoffrey Shilling

Buttermilk Biscuits and Sausage Cream Gravy Recipe - Chowhound

This sausage gravy and biscuits recipe is a staple in many Southern households, and for good reason. It's a simple yet delicious dish that's perfect for breakfast, brunch, or even dinner. The key to making a flavorful gravy is to use pork sausage as it adds a rich and savory taste. And for the biscuits, make sure to use self-rising flour for a light and fluffy texture. You won't be able to resist going back for seconds!

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Southern Bacon Gravy (For Biscuits)

Main Ingredients: Milk, Flour, Ground Black Pepper, Salt, Bacon, Butter

The Best Southern Biscuits and Gravy!

Southern-style biscuits with gravy and fried eggs - MyKitchen

If you're a fan of bacon, then this Southern bacon gravy is a must-try. It's a twist on the classic sausage gravy, but with the added bonus of crispy bacon bits. The combination of salty bacon and sweet cream makes for a rich and divine gravy that pairs perfectly with warm biscuits. This dish is sure to be a hit with your family and friends, and it's easy to make too!

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Southern-Style Cornbread Dressing

Main Ingredients: Cornbread, Biscuits, Bread, Onions, Butter, Chicken

Southern Cornbread Dressing | I Heart Recipes

Southern Cornbread Dressing - Miss in the Kitchen

Southern Cornbread Dressing [Video] - Sweet and Savory Meals

When it comes to Thanksgiving or any other special occasion, a traditional Southern cornbread dressing is a must-have on the menu. Made with cornbread, celery, onion, and chicken broth, this dish is simple yet packed with flavor. The key is to use a homemade cornbread for a more authentic taste, and to add a dash of sage for that classic Southern twist.

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Cayenne Cheddar Biscuit Sandwiches

Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking

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For a spicy kick to your breakfast or brunch, try these cayenne cheddar biscuit sandwiches. The combination of sharp cheddar and spicy cayenne pepper adds a delicious twist to the classic biscuit recipe. These biscuits are perfect for making breakfast sandwiches with bacon, eggs, and cheese, or simply enjoyed on their own with a drizzle of honey. They're sure to be a hit with anyone who loves a little heat in their food.

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Southern Breakfast Casserole

Main Ingredients: Breakfast Sausage, Onion, Garlic, Buttermilk Biscuits

Sausage Hash Brown Breakfast Casserole - Plain Chicken

a casserole dish with chicken and gravy in it on a blue table

my favorite breakfast casserole – Bran Appetit

If you're hosting a big breakfast or brunch, then this Southern breakfast casserole is the perfect dish to make. It's easy to prepare and can feed a crowd, making it a great option for holidays or family gatherings. The combination of eggs, sausage, and cheddar cheese makes for a hearty and delicious dish that everyone will love. Serve it with some warm biscuits or toast for a complete meal.

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Crockpot Chicken & Dumplings

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of

Crockpot chicken and dumplings - My Mommy Style

Crock Pot Chicken and Dumplings - Easy Homemade Chicken and Dumplings

Crockpot Chicken and Dumplings & VIDEO

Chicken and dumplings is a classic Southern comfort food, and this crockpot version makes it even easier to prepare. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a rich and creamy chicken stew with fluffy dumplings that will warm you up from the inside out. This dish is perfect for a cozy night in or for feeding a hungry crowd.

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Chicken Biscuit

Main Ingredients: Chicken Livers, Buttermilk, Hot Sauce, Peanut Oil

Chicken Biscuit with Honey-Peach Butter + Video - Chattavore

Little Chicken Biscuit ~ Lite Home Bake

This chicken biscuit recipe is a Southern twist on the classic chicken sandwich. It's made with buttermilk fried chicken and served on a flaky homemade biscuit with a spicy honey mustard sauce. The combination of savory and sweet flavors is irresistible, and this dish is perfect for a quick and satisfying lunch or dinner. Serve it with some coleslaw on the side for a complete meal.

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Fried Turkey Biscuit

Main Ingredients: Turkey Breast, Peanut Oil, Pepper Jelly, Biscuits, Goat

Turkey Biscuit Casserole | The Novice Chef

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For a unique and delicious twist on the classic fried chicken biscuit, try this fried turkey biscuit recipe. The key to making the perfect fried turkey is to brine it overnight to keep it moist and flavorful. And for the biscuits, make sure to use self-rising flour for a light and fluffy texture. The combination of crispy fried turkey and sweet honey makes for an irresistible sandwich that your taste buds will thank you for.

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Southern Cornbread Biscuit Dressing

Main Ingredients: Buttermilk Biscuits, Cornbread, Celery Ribs, Sweet

The Best Southern Cornbread Dressing - Everyday Eileen

Southern-Style Cornbread Dressing - Grace and Good Eats

Another Southern staple for Thanksgiving or any special occasion is this cornbread biscuit dressing. It's a delicious combination of cornbread, biscuits, and sausage, all baked together with chicken broth and seasonings. The result is a flavorful and moist dressing that pairs perfectly with roasted turkey or chicken. Make sure to save room on your plate for this delicious side dish!

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Fluffy and Flaky Southern Biscuit

Main Ingredients: Unsalted Butter, Full Fat Sour Cream, Greek Style

Super Flaky Southern Biscuits | Gift of Hospitality

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

Vegan Buttermilk Biscuits (Flaky + Fluffy) | Recipe | Buttermilk ...

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For the perfect biscuit to serve with any meal, try this recipe for fluffy and flaky Southern biscuits. The key to making these biscuits light and airy is to use self-rising flour and to handle the dough as little as possible. They're perfect for slathering with butter and jam, or for using in sandwiches and other dishes. Once you try these biscuits, you'll never go back to store-bought!

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Corn Bread Biscuit Stuffing, Gluten Free

Main Ingredients: Biscuits, Italian Sausage, Butter, Onion, Celery, Eggs

Easy Corn Flour Bread (Gluten-Free, Dairy-Free) - Dish by Dish

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Classic Gluten Free Bread Stuffing | Gluten free bread, Gluten free ...

Thanksgiving Worthy Cornmeal Biscuits (With images) | Thanksgiving ...

If you're looking for a gluten-free option for your Thanksgiving table, then this cornbread biscuit stuffing is the perfect dish to make. Made with gluten-free cornbread and biscuits, it's just as flavorful and delicious as the traditional version. The addition of chicken broth and seasonings make for a moist and flavorful stuffing that everyone can enjoy.

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Southern Tomato Gravy

Main Ingredients: Bacon, Chopped Green Bell Pepper, Large Bell Pepper

Easy Tomato Gravy | Biscuits & Burlap

Southern Tomato Gravy - Home at Cedar Springs Farm

This Southern tomato gravy is a simple yet delicious dish that's perfect for breakfast or dinner. Made with fresh tomatoes, bacon, and flour, it's a savory and tangy gravy that pairs perfectly with warm biscuits. The addition of thyme and oregano give it a deliciously fragrant flavor that will have your mouth watering. Serve it over biscuits or toast for a satisfying meal.

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Southern Cornbread Dressing

Main Ingredients: Cornbread Muffins, Biscuits, Celery, Medium Onion

Southern Cornbread Dressing - Home. Made. Interest.

This traditional Southern cornbread dressing is a must-have on any Thanksgiving or holiday table. Made with cornbread, onion, celery, and chicken broth, it's a simple yet flavorful dish that pairs perfectly with roasted turkey or chicken. The addition of sage and thyme give it a deliciously savory taste that will have you going back for seconds.

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The Flying Biscuit Café Fried Green Tomatoes

Main Ingredients: Canola Oil, Milk, Large Eggs, All Purpose Flour

The Flying Biscuit Cafe - 358 Photos - Breakfast & Brunch - Midtown ...

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Fried green tomatoes are a classic Southern dish, and this recipe from The Flying Biscuit Café takes them to a whole new level. The combination of cornmeal, panko breadcrumbs, and parmesan cheese give these tomatoes a deliciously crispy and flavorful coating. They're perfect as an appetizer or as a side dish for any meal.

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Southern-Style Cornbread Dressing

Main Ingredients: Celery, Onions, Muffins, Biscuits, Eggs, Salt, Pepper

This Southern-style cornbread dressing is a twist on the classic recipe, adding in bacon and cheddar cheese for a deliciously savory and cheesy dish. The combination of cornbread, sausage, and chicken broth make for a moist and flavorful dressing that will have your taste buds dancing. Serve it alongside your favorite holiday dishes for a Southern-style feast.

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Southern Style Cornbread Stuffing

Main Ingredients: Biscuits, Cornbread, Pork Sausage, Celery, Onion, Fresh

This Southern-Style Cornbread Dressing Is All About the Butter | Recipe ...

Southern-Style Cornbread Stuffing - Once Upon a Chef

Southern Cornbread Dressing (Stuffing) - gluten-free and vegan - food ...

South Your Mouth: Southern Cornbread Dressing with Sausage

For a simpler version of the traditional cornbread dressing, try this Southern-style cornbread stuffing. It's made with cornbread, chicken broth, and seasonings, and can be customized with your favorite additions like sausage, onion, and celery. This dish is perfect for a Thanksgiving or holiday meal, and it's easy to make too!

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Turkey and Southern Cornbread Dressing

Main Ingredients: Onions, Celery, Butter, Salt, Egg Bread, Cream Of

Old Fashioned Thanksgiving Turkey and Southern Cornbread Dressing with ...

Cornbread Dressing - Will Cook For Smiles

This recipe for turkey and Southern cornbread dressing is a perfect combination for any special occasion. The roasted turkey is flavored with seasonings and butter for a moist and flavorful main dish. And the cornbread dressing, made with cornbread, sausage, and chicken broth, is a classic Southern side dish that pairs perfectly with the turkey.

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Southern Eggs Benedict

Main Ingredients: Biscuits, Breakfast Sausage, Eggs, Egg Yolks, Melted

Southern Style Eggs Benedict – The Bitter Socialite

Southern Eggs Benny - Tiffani Thiessen

Eggs Benedict Casserole - Spicy Southern Kitchen

For a Southern twist on the classic breakfast dish, try this recipe for Southern eggs benedict. Made with buttermilk biscuits, country ham, and hollandaise sauce, it's a delicious and satisfying dish that's perfect for a weekend brunch. The combination of savory and creamy flavors will have you coming back for more. Serve it with a side of grits and sausage for a complete Southern breakfast experience.

Ingredients for the Perfect Fluffy Southern Biscuit

The Key Ingredient: Buttermilk

One of the essential components of a fluffy southern biscuit is buttermilk. This tangy and acidic dairy product reacts with the leavening agents in the recipe, such as baking powder and baking soda, to create air pockets that result in a light and airy texture. Make sure to use full-fat buttermilk for the best results.

The Perfect Flour: Cake Flour

While all-purpose flour can be used in a pinch, the secret to achieving that perfect fluffiness is using cake flour. This flour has a lower protein content, which results in a softer and more tender biscuit. It also has a finer texture, making it easier for the leavening agents to work their magic.

Other Essential Ingredients

In addition to buttermilk and cake flour, you will also need butter, sugar, salt, and cream of tartar to create the perfect fluffy southern biscuit. The butter adds richness and flavor, while the sugar helps with browning and adds a touch of sweetness. The cream of tartar is crucial for activating the baking soda and creating those sought-after air pockets.

The Technique: Cold Hands and a Light Touch

To achieve that perfect flaky and fluffy texture, it's essential to handle the dough with a light touch and keep your hands cold. This will prevent the butter from melting and keep the dough from becoming too dense. You can even chill the flour and other dry ingredients before mixing them together to ensure they stay cold.

The Baking Process: Patience is Key

Once you've rolled out the dough and cut out your biscuits, it's important to let them rest for a few minutes before baking. This resting period allows the baking powder and baking soda to fully activate, resulting in a light and airy biscuit. Also, make sure to preheat your oven and bake your biscuits at a high temperature to achieve that golden brown color and crispy exterior.

In Conclusion

Now that you have all the tips and tricks for creating the perfect fluffy southern biscuit, it's time to put them into action. Remember to use buttermilk and cake flour, handle the dough with a light touch, and be patient during the baking process. With this recipe, you'll be able to impress even the most discerning biscuit connoisseurs. Happy baking!