15 Flan Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 27, 2024

Flan is a popular dessert that originated in Spain and has since been adopted by many cultures, including India. This creamy and decadent dessert is made with a rich custard base and topped with a caramel sauce. While traditional flan recipes can be time-consuming and require special techniques, this Indian version simplifies the process and adds a unique twist to the classic dessert.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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This hearty and flavorful dish is a staple in Indian cuisine. Made with lentils, a variety of spices, and fresh herbs, it is a delicious and nutritious side dish that pairs perfectly with beer can chicken. The combination of earthy lentils and bold Indian spices creates a perfect balance of flavors that will have your taste buds dancing.
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This classic Indian dish is a favorite among many and for good reason. Tender pieces of chicken are cooked in a rich and creamy butter sauce that is infused with aromatic spices like garam masala and cumin. Served over steamed rice, this dish is a flavor explosion that will take your beer can chicken to the next level.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're a fan of mild and creamy curries, then Indian chicken korma is a must-try. Made with a blend of spices like cardamom, cinnamon, and coriander, the sauce is rich and aromatic with a hint of sweetness. Serve it alongside beer can chicken for a perfectly balanced meal.
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For seafood lovers, Indian shrimp curry is a delicious and flavorful option to pair with beer can chicken. The shrimp is cooked in a spicy and tangy tomato-based sauce that is bursting with flavor. Add in some fresh cilantro for a refreshing kick and serve over basmati rice for a complete meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian option is packed with protein and full of flavor. The combination of creamy coconut milk and spicy curry powder creates a delicious sauce for the chickpeas to soak up. Serve it as a side dish or add in some spinach or cauliflower for a heartier meal.
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Another classic Indian dish, chicken curry is versatile and easy to make. It can be made with a variety of spices and can range from mild and creamy to spicy and tangy. Serve it over rice or with naan bread for a delicious and satisfying meal alongside beer can chicken.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This creamy and indulgent dish is a must-try for anyone who loves Indian cuisine. Made with black lentils and rich cream, it is a comforting and flavorful side dish that pairs perfectly with beer can chicken. Top it with some chopped cilantro for a fresh and herbaceous flavor.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a simple and delicious dish that goes well with beer can chicken, try Indian curry chicken. Made with basic spices like turmeric and cumin, it is a flavorful and easy meal that can be adjusted to your taste preferences. Serve it over rice or with roti for a satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a vegetarian option that is packed with flavor, try Indian coconut lentil curry. The combination of creamy coconut milk and nutty lentils creates a delicious and hearty sauce that is perfect for dipping naan bread into. Add in some vegetables like carrots or potatoes for a complete meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This spicy and aromatic chicken curry is a favorite among many. Made with a blend of spices like chili powder and ginger, it is a flavorful and satisfying dish that pairs well with beer can chicken. Serve it over rice or with naan bread for a complete meal.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some freshly made roti. This buttery and flaky flatbread is perfect for soaking up sauces and complimenting the flavors of beer can chicken. Made with whole wheat flour and ghee, it is a simple and delicious addition to any Indian meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This spicy and tangy curry is a classic Indian dish that is a must-try for any beer can chicken lover. Made with a variety of spices like coriander and cumin, it is a flavorful and satisfying meal that can be served over rice or with naan bread.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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If you're looking for a unique side dish to serve with beer can chicken, try crispy Indian okra. The okra is coated in a mixture of spices and pan-fried to perfection, creating a crispy and flavorful dish that is surprisingly addictive. Serve it alongside your chicken for a delicious and unique meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
Lamb lovers will rejoice over this spicy and flavorful Indian lamb curry. Made with tender pieces of lamb and aromatic spices like curry powder and garam masala, it is a hearty and satisfying dish that is perfect for pairing with beer can chicken. Serve it over rice or with naan bread for a complete meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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This simple and delicious side dish is a staple in Indian cuisine. Sautéed with spices and herbs like turmeric and cumin, the cabbage is packed with flavor and makes the perfect accompaniment to beer can chicken. Add in some chopped cashews for a crunchy and nutty texture.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This hearty and comforting soup is a delicious and healthy option to pair with beer can chicken. Made with red lentils and aromatic spices like ginger and garlic, it is a flavorful and satisfying dish that is perfect for a cold day. Serve it with a side of roti for a complete meal.
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This simple and delicious dish is a staple in Indian cuisine. Made with red lentils and flavored with spices and herbs like cumin and coriander, it is a healthy and flavorful side dish that pairs well with beer can chicken. Add in some fresh cilantro for a refreshing and herbaceous touch.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian meal is complete without some freshly made naan bread. This soft and fluffy flatbread is perfect for dipping into sauces and complimenting the flavors of beer can chicken. Made on the stovetop, it is easy to make and delicious to eat.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This refreshing and tangy rice dish is a perfect pairing with beer can chicken. Made with basmati rice and fresh lemon juice, it is a light and flavorful side dish that will cut through the richness of the chicken. Add in some toasted almonds for a crunchy and nutty texture.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're short on time, this easy and delicious slow cooker Indian butter chicken is the perfect solution. Simply throw all the ingredients into the slow cooker and let it cook to perfection. The result is tender and flavorful chicken in a rich and creamy sauce that is perfect for serving with beer can chicken.

The Indian Twist: Adding Spices and Flavors

In India, the use of spices and flavors is an essential part of cooking, and flan is no exception. The Indian version of flan incorporates traditional spices such as cardamom, cinnamon, and saffron to give the dish a unique and aromatic taste. These spices not only add depth to the flavor but also provide numerous health benefits. For example, cardamom has been known to aid digestion and cinnamon is rich in antioxidants, making this dessert not only delicious but also nutritious.

Coconut Milk: A Dairy-Free Alternative

One of the key ingredients in traditional flan is dairy milk, which may not be suitable for those who are lactose intolerant or following a vegan diet. However, the Indian version of flan uses coconut milk as a dairy-free alternative. Not only does it add a subtle coconut flavor to the dessert, but it also makes it suitable for those with dietary restrictions. Plus, coconut milk is rich in healthy fats and can help improve cholesterol levels.

Presentation and Serving Suggestions

In India, presentation is just as important as the taste of a dish. The Indian version of flan is often served in individual ramekins or small bowls, making it perfect for a dinner party or special occasion. To add an extra touch of Indian flair, top the flan with chopped pistachios or almonds for a crunchy texture and a pop of color. Another serving suggestion is to serve the flan with a side of mango puree, a popular fruit in Indian cuisine.

Conclusion

Incorporating Indian spices and flavors into a traditional flan recipe adds a unique twist to a classic dessert. The use of coconut milk also makes it suitable for those with dietary restrictions, while also providing health benefits. So, the next time you are craving something sweet, try this Indian version of flan and impress your taste buds with its delicious and aromatic flavors.
15 flan recipe indian Ignite your passion for cooking!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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