15 Fish Soup Recipe South Indian Style Taste The Magic Today!

Published on: Mar 29, 2024

For many South Indian families, fish soup is a staple dish that is often enjoyed on special occasions or as a comforting meal during colder months. The rich and flavorful broth, combined with tender chunks of fish and aromatic spices, makes this soup a true delight for the taste buds. In this article, we will share with you a traditional South Indian style fish soup recipe that is easy to make and bursting with delicious flavors.

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1 of 20

Southern Indian rice & seafood soup

Main Ingredients: Vegetable Oil, Brown Mustard Seeds, Fresh Curry Leaves
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Indulge in a taste of Southern India with this flavorful rice and seafood soup recipe. Packed with a medley of spices and fresh seafood, this dish is sure to satisfy your cravings for a warm and comforting meal. The combination of tender seafood and fragrant rice is a match made in heaven, making this soup a must-try for any seafood lover.
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Mexican Fish Soup

Main Ingredients: Waxy Potatoes, Salt, Carrots, Chayotes, Green Beans
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Spice up your soup game with this Mexican-inspired fish soup recipe. Bursting with bold flavors from traditional Mexican spices, this soup is a delicious and hearty meal that will warm you up on a cold day. With the addition of fresh vegetables and tender fish, this soup is not only tasty but also packed with nutrients.
3 of 20

Fish Soup

Main Ingredients: Extra Virgin Olive Oil, Leeks, Celery, Garlic, Leaf
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If you're a fan of classic fish soup, then this recipe is for you. Simple yet flavorful, this soup is made with a rich broth and chunks of tender fish. It's a versatile dish that can be enjoyed as a light lunch or as a hearty dinner. Serve it with some crusty bread for the perfect meal.
4 of 20

Fish Soup with Vegetables

Main Ingredients: Fish, Water, Onion, Chopped Potatoes, Chopped Carrots
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This fish soup recipe is a great way to incorporate more vegetables into your diet. Packed with a variety of colorful veggies, this soup is not only visually appealing but also packed with nutrients. The tender fish adds a protein boost to this dish, making it a well-rounded and healthy meal option.
5 of 20

Authentic Rasam-South Indian soup

Main Ingredients: Lemon, Tomato, Coriander Leaves, Curry Leaves, Turmeric
Rasam is a traditional South Indian soup that is popular for its tangy and spicy flavors. This authentic recipe is made with a blend of aromatic spices, lentils, and tamarind, giving it a unique and delicious taste. Serve it with some steamed rice for a satisfying and comforting meal.
6 of 20

Ramen in a South Indian Coconut Stew

Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
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Take your ramen game to the next level with this South Indian twist on the classic noodle soup. The addition of a rich and creamy coconut stew elevates the flavors of the ramen, making it a comforting and hearty meal. Top it off with some fresh herbs and spices for an extra burst of flavor.
7 of 20

Easy Homemade Italian Fish Soup

Main Ingredients: Fish, Olive Oil, Garlic, Pepper Flakes, Dry White Wine
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Craving some Italian comfort food? Look no further than this easy and delicious homemade fish soup recipe. Packed with classic Italian flavors and chunks of tender fish, this soup is a crowd-pleaser. Serve it with some crusty bread for a complete and satisfying meal.
8 of 20

Vegan Ramen in a South Indian Coconut Stew

Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
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For all the vegans out there, this recipe is for you. This vegan ramen soup is made with a flavorful South Indian coconut stew, giving it a unique and delicious taste. The combination of hearty ramen noodles and creamy coconut broth is sure to satisfy your cravings for a comforting meal.
9 of 20

Pudina Rasam | Mint Rasam | South Indian Mint Soup

Main Ingredients: Fresh Mint Leaves, Coriander Leaves, Toor Dal
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Add a refreshing and tangy twist to your soup game with this South Indian mint soup recipe. Made with a blend of spices, lentils, and fresh mint leaves, this soup has a unique and delicious flavor that will leave your taste buds wanting more. It's the perfect soup to warm you up on a chilly day.
10 of 20

Icelandic Fish Soup

Main Ingredients: Butter, Onions, Leeks, Tomatoes, Celery, Chicken Stock
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Transport yourself to Iceland with this authentic fish soup recipe. Made with a variety of fresh seafood, this soup is a popular dish in Icelandic cuisine. The rich broth and tender fish make for a hearty and satisfying meal that is perfect for any seafood lover.
11 of 20

Mutton Soup | Amma's | South Indian Style Mutton Soup

Main Ingredients: Mutton, Pearl Onions, Tomato, Turmeric Powder, Jeera
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This South Indian style mutton soup is a family recipe that is passed down from generation to generation. Made with tender mutton and a blend of aromatic spices, this soup is a comforting and flavorful meal that will warm you up from the inside out. Serve it with some steamed rice for a complete and satisfying meal.
12 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal soup is a staple in Indian cuisine and for good reason. Made with a variety of lentils and spices, this soup is not only delicious but also packed with nutrients. Enjoy it as a light and healthy lunch or as a side dish with your dinner.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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This Indian-inspired soup is a hearty and flavorful dish that combines chicken, vegetables, and fragrant spices. The addition of coconut milk gives it a rich and creamy texture, making it a perfect comfort food for a cold day. Serve it with some naan or rice for a complete and satisfying meal.
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Creamy Seafood Chowder

Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
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Indulge in the rich and creamy flavors of this seafood chowder. Packed with shrimp, clams, and other delicious seafood, this soup is a seafood lover's dream. The addition of potatoes and cream gives it a hearty and comforting texture, making it a perfect meal for any occasion.
15 of 20

Spicy Coconut Fish Soup

Main Ingredients: Vermicelli Noodles, Peanut Oil, Red Curry Paste
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This spicy coconut fish soup is bursting with bold and flavorful spices. Made with a combination of tender fish, vegetables, and a rich coconut broth, this soup is sure to warm you up and satisfy your cravings for a spicy dish. Serve it with some steamed rice for a complete and satisfying meal.
16 of 20

Fish Chowder With Coconut Milk

Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
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For a twist on the classic fish chowder, try this recipe with a creamy coconut milk base. The addition of coconut milk gives this soup a unique and delicious flavor, making it a standout dish. Serve it with some crusty bread for the perfect meal.
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18 of 20

Best Fish Soup

Main Ingredients: Fish, Pepper, Onions, Tomatoes, Chilli Flakes, Sea
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If you're looking for the best fish soup recipe, look no further. This recipe is a foolproof way to make a delicious and flavorful fish soup that will impress your taste buds. The combination of tender fish, aromatic spices, and fresh herbs makes this soup a standout dish.
19 of 20

Everyday Fish Soup

Main Ingredients: Carrot, Butter, Rice, Leek, Tomato, Potatoes, Fish, Bay
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No need to wait for a special occasion to enjoy a bowl of fish soup. This everyday fish soup recipe is simple, quick, and bursting with flavor. It's the perfect meal for those busy weeknights when you want something delicious and comforting without spending hours in the kitchen.
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Add some Asian flavors to your soup game with this Chinese fish soup recipe. The combination of tender fish, vegetables, and a savory broth make for a tasty and satisfying dish. Serve it with some noodles or rice for a complete and filling meal.

The Key Ingredients

To make this fish soup, you will need fresh fish, coconut milk, onion, tomato, ginger, garlic, and a variety of spices such as turmeric, coriander, and cumin. These ingredients not only add depth and complexity to the soup, but they also provide numerous health benefits. Fish is a great source of protein and omega-3 fatty acids, while coconut milk is rich in healthy fats and antioxidants. Onions, tomatoes, ginger, and garlic are known for their anti-inflammatory and immune-boosting properties, making this soup both delicious and nutritious.

Preparing the Spice Mix

To create the base of this fish soup, we will first prepare a spice mix. In a pan, dry roast coriander seeds, cumin seeds, fennel seeds, and black peppercorns until fragrant. Allow them to cool, and then grind them into a fine powder. This homemade spice blend will give your soup a unique and authentic South Indian flavor.

The Cooking Process

Begin by heating a large pot and adding coconut oil. Once hot, add in finely chopped onions and sauté until they turn translucent. Next, add in ginger and garlic paste and cook for a minute. Then, add chopped tomatoes and cook until they become soft and mushy. Now, add the prepared spice mix and cook for a few minutes. Finally, add fish stock and let the soup simmer for about 10 minutes.

Adding the Fish

Once the soup has simmered, add in fish fillets. You can use any firm, white fish such as cod, tilapia, or snapper. Gently stir the fish into the soup, making sure not to break it apart. Let it cook for 5-8 minutes until the fish is fully cooked and flaky. Finally, add coconut milk and let the soup simmer for a few more minutes. Your flavorful and aromatic South Indian style fish soup is now ready to be served. In conclusion, this fish soup recipe is a perfect example of how South Indian cuisine combines spices and flavors to create a mouth-watering dish. With its rich and creamy broth, tender chunks of fish, and fragrant spices, this soup is sure to become a family favorite. So why not give it a try and savor the delicious taste of South India in your own home?
15 fish soup recipe south indian style Taste the magic today!

Southern Indian rice & seafood soup

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 tablespoons vegetable oil
  • 3 tablespoons brown mustard seeds
  • 1 handful fresh curry leaves picked off their stalks
  • 2 teaspoons cumin seeds
  • 1 teaspoon garam masala
  • 1 1/2 teaspoons chilli powder
  • 2 teaspoons turmeric
  • 3 red chillies deseeded and finely sliced
  • 2 fresh ginger large thumb-sized pieces, peeled and grated
  • 6 cloves garlic peeled and finely chopped
  • 2 onions peeled and finely chopped
  • 2 handfuls basmati rice
  • 2 3/8 cups water
  • 1 1/3 pounds fish from sustainable sources, ask your fishmonger, skinned, filleted and cut into 2-3 inch chunks
  • 1 11/16 cups light coconut milk
  • sea salt
  • ground black pepper freshly
  • 2 limes
  • 1 handful fresh coriander roughly chopped
  • 3 tablespoons grated coconut freshly

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 90 milligrams
  • Fat : 56 grams
  • Fiber : 7 grams
  • Protein : 37 grams
  • SaturatedFat : 26 grams
  • Sodium : 310 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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