20 Fish Recipe With Rice Indian Elevate Your Taste Buds!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and diverse flavors, and one dish that perfectly showcases this is a fish recipe with rice. This classic Indian dish is a perfect blend of aromatic spices, tender fish, and fluffy rice that will leave your taste buds craving for more. In this article, we will share with you a professional and well-organized introduction to making this delectable fish recipe with rice. So, put on your apron and let's dive into the world of Indian flavors!
Fish curry | How to make fish curry | Indian fish curry
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder
Fish curry is a popular dish in India and is loved by people all over the country. It is a simple and delicious dish that can be made with different types of fish, spices, and herbs. In this article, we will share with you 20 amazing fish curry recipes that you can try at home. So, get ready to tantalize your taste buds with these mouth-watering fish curry dishes.
Goan fish curry is a spicy and tangy dish that is a must-try for all seafood lovers. It is made with a variety of spices and can be prepared with any type of fish. The tanginess of tamarind and the spiciness of red chili powder give this curry a unique and delicious flavor.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
South Indian fish curry, also known as Meen Kulambu or Fish Pulusu, is a popular dish in the southern states of India. It is a tangy and spicy curry that is made with a variety of spices and coconut milk, giving it a rich and creamy texture. This fish curry is best enjoyed with some steamed rice.
Indian fish curry is a classic dish that is enjoyed all over the country. It is a simple yet flavorful dish that is made with a variety of spices and herbs. The addition of coconut milk in this curry gives it a creamy texture and balances out the spiciness. It is a must-try for all seafood lovers.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
Fish curry is a staple dish in South Indian cuisine and is enjoyed by people of all ages. It is a spicy and tangy dish that is made with a variety of spices and herbs. The use of tamarind in this curry gives it a tangy and delicious flavor. It can be enjoyed with steamed rice, appam, or dosa.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
Chettinad fish curry is a popular dish from the Chettinad region of Tamil Nadu. It is a spicy and flavorful dish that is made with a variety of spices like fennel seeds, cumin seeds, coriander seeds, and more. This fish curry is best enjoyed with some steamed rice or roti.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...
Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
Tomato fish curry is a unique dish that is made without the use of coconut or tamarind. It is a spicy and tangy dish that is made with tomatoes, onions, and a variety of spices. The tanginess of tomatoes and the spiciness of red chili powder give this curry a delicious flavor that will leave you wanting more.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
Fish curry with coconut milk is a rich and creamy dish that is a favorite among seafood lovers. The addition of coconut milk gives this curry a creamy and delicious texture, while the spices and herbs add a burst of flavor. It is best enjoyed with some steamed rice or appam.
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Fish Curry | Meen Kuzhambu | Fish Gravy Tamil Style |...
Main Ingredients: Fish, Salt, Turmeric Powder, Coconut, Medium Tomatoes
Fish curry, also known as Meen Kuzhambu, is a popular dish in Tamil Nadu. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of tamarind in this dish gives it a tangy and delicious flavor. This fish curry is best enjoyed with some steamed rice or roti.
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Fish Curry
Main Ingredients: Oil, Seeds, Bay Leaf, Cloves, Black Cardamom, Cinnamon
Fish curry is a simple and delicious dish that is enjoyed by people all over India. It is a spicy and tangy dish that is made with a variety of spices and herbs. The addition of tamarind in this curry gives it a tangy and delicious flavor. This fish curry is best enjoyed with some steamed rice or roti.
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Nadan Meen Curry / Fish Curry
Main Ingredients: Fish, Mustard Seeds, Shallots, Fenugreek Seeds, Green
Nadan Meen Curry, also known as fish curry, is a popular dish in Kerala. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of coconut milk in this dish gives it a rich and creamy texture. It is best enjoyed with some steamed rice or kappa (tapioca).
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Kerala Style Fish curry / Meen curry
Main Ingredients: Fish, Mustard Seeds, Fenugreek Seeds, Shallot, Garlic
Kerala style fish curry is a staple dish in Kerala and is enjoyed by people of all ages. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of coconut milk in this dish gives it a rich and creamy texture. It is best enjoyed with some steamed rice or kappa (tapioca).
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
Smoked salmon fish curry is a unique and delicious dish that is a must-try for all seafood lovers. It is a spicy and tangy curry that is made with smoked salmon, coconut milk, and a variety of spices and herbs. This dish has a unique and delicious flavor that will leave you wanting more.
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Malabar Fish Curry
Main Ingredients: Fish, Turmeric Powder, Coconut, Green Chilli, Ginger
Malabar fish curry is a popular dish from the Malabar region of Kerala. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of coconut milk in this dish gives it a rich and creamy texture, while the spices add a burst of flavor. It is best enjoyed with some steamed rice or appam.
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Goan Fish Curry
Main Ingredients: Fish, Salt, Lemons, Black Pepper, Fenugreek, Cumin
Goan fish curry is a spicy and tangy dish that is a must-try for all seafood lovers. It is made with a variety of spices and can be prepared with any type of fish. The tanginess of tamarind and the spiciness of red chili powder give this curry a unique and delicious flavor. It is best enjoyed with some steamed rice or sannas (Goan rice cakes).
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Salmon Fish Curry
Main Ingredients: Fish, Chilli Powder, Salt, Turmeric Powder, Coriander
Salmon fish curry is a delicious and healthy dish that is a must-try for all seafood lovers. It is a spicy and tangy curry that is made with salmon, coconut milk, and a variety of spices and herbs. This dish has a unique and delicious flavor that will leave you wanting more.
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Kerala Fish Curry
Main Ingredients: Oil, Mustard Seeds, Fenugreek, Curry Leaves, Chopped
Kerala fish curry is a popular dish in Kerala and is enjoyed by people of all ages. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of coconut milk in this dish gives it a rich and creamy texture. It is best enjoyed with some steamed rice or kappa (tapioca).
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Durban Fish Curry
Main Ingredients: Fish, Light Olive Oil, Large Onion, Mustard Seeds
Durban fish curry is a spicy and flavorful dish that is a favorite among seafood lovers. It is made with a variety of spices and can be prepared with any type of fish. The use of coconut milk in this dish gives it a rich and creamy texture, while the spices add a burst of flavor. It is best enjoyed with some steamed rice or roti.
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Indian Fish Curry with Coconut Milk
Main Ingredients: Monkfish Fillets, Onion, Garlic, Chopped Ginger, Full
Indian fish curry with coconut milk is a delicious and flavorful dish that is enjoyed by people all over India. It is a spicy and tangy curry that is made with a variety of spices and herbs. The addition of coconut milk in this dish gives it a rich and creamy texture. It is best enjoyed with some steamed rice or roti.
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Konkani Fish Curry
Main Ingredients: Fish, Lemon, Turmeric Powder, Salt, Oil, Large Onion
Konkani fish curry is a popular dish from the Konkan region of Maharashtra. It is a spicy and tangy curry that is made with a variety of spices and herbs. The use of coconut milk in this dish gives it a rich and creamy texture, while the spices add a burst of flavor. It is best enjoyed with some steamed rice or roti.
The Key Ingredients
When it comes to making a delicious fish recipe with rice, the key is in the ingredients. The star of this dish is the fish, and you can choose from a variety of options such as tilapia, salmon, or cod. Make sure to use fresh and high-quality fish to get the best results. For the rice, basmati rice is the preferred choice as it has a delicate fragrance that complements the spices and fish perfectly. Other essential ingredients include onions, tomatoes, ginger, garlic, and a blend of Indian spices like cumin, coriander, turmeric, and garam masala.
Preparing the Fish
Before cooking the fish, it is important to clean and pat dry it to remove any excess moisture. You can also marinate the fish with a blend of yogurt, lemon juice, and spices for added flavor. Heat some oil in a pan and fry the fish until it is golden and crispy on both sides. Set the fish aside while you prepare the rice.
Making the Rice
To make the perfect rice for your fish recipe, start by rinsing the rice several times until the water runs clear. In a separate pan, sauté onions, ginger, and garlic until they are soft and fragrant. Then, add in the rice and toast it for a few minutes before pouring in water or broth. Add in the Indian spices and let the rice cook until it is fluffy and fully cooked.
Bringing it All Together
Once the rice is ready, it's time to assemble the dish. In a pot, layer the rice with the fried fish and top it off with some more fried onions, tomatoes, and spices. Cover the pot and let it cook on low heat for a few minutes, allowing all the flavors to meld together. Once done, garnish with fresh cilantro and serve hot with some cooling raita on the side.
In conclusion, a fish recipe with rice is a delightful dish that combines the best of Indian flavors in one pot. It is a simple yet impressive dish that will surely become a favorite in your household. So, gather your ingredients and give this recipe a try. Your taste buds will thank you!
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