18 Fish Curry Recipe Indian Style Video Try These Culinary Delights!

Published on: Mar 29, 2024

Fish curry is a popular Indian dish that is loved by people all over the world. It is a flavorful and spicy dish that is perfect for any occasion. The combination of tender fish and aromatic spices make it a must-try for any food lover. If you're looking to add some Indian flair to your cooking repertoire, then this fish curry recipe is the perfect place to start. In this article, we will take you through a step-by-step video on how to make a delicious fish curry in the Indian style. So put on your apron and get ready to impress your family and friends with this mouth-watering dish.

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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Experience the rich and tangy flavors of South India with this traditional Fish Curry recipe. Also known as Meen Kulambu or Fish Pulusu, this dish is a staple in many South Indian households. Made with a variety of spices and fresh fish, this curry is sure to tantalize your taste buds and leave you wanting more.
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Fish curry | How to make fish curry | Indian fish curry

Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder
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Learn how to make a delicious and authentic Indian Fish Curry with this easy-to-follow recipe. With the perfect blend of spices and a touch of tanginess, this curry is sure to be a hit with your family and friends. Impress them with your cooking skills and have them asking for seconds!
Main Ingredients: Fish, Salt, Chilli Powder, Turmeric Powder, Garlic
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Indulge in the bold and aromatic flavors of this Indian Fish Curry. Made with a variety of spices and fresh fish, this dish is bursting with flavors and is sure to be a crowd-pleaser. Serve it with steamed rice or naan for a complete and satisfying meal.
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Chettinad Fish Curry, Meen Kulambu, South Indian

Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
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Experience the unique and flavorful cuisine of Chettinad with this delicious Fish Curry recipe. Made with a blend of South Indian spices, this dish packs a punch of flavor and is a must-try for all seafood lovers. Serve it with some crispy papadams for an authentic Chettinad experience.
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Fish Curry South Indian, Fish Gravy

Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
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Get ready to tantalize your taste buds with this spicy and delicious Fish Curry South Indian style. Made with a rich and flavorful gravy, this dish is perfect for those who love a bit of heat in their food. It pairs perfectly with steamed rice or some warm appams.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...

Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
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If you're looking for a unique and flavorful fish curry recipe, look no further! This Tomato Fish Curry is made without any coconut or tamarind, yet still packs a punch of flavor. The tanginess of the tomatoes and the blend of spices create a delicious and hearty curry that will leave you wanting more.
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Fish Curry with Coconut Milk

Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
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Indulge in the creamy and rich flavors of this Fish Curry with Coconut Milk. The sweetness of the coconut milk perfectly balances out the spices, creating a delicious and well-rounded dish. Serve it with some steamed rice for a hearty and satisfying meal.
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Fish Curry | Meen Kuzhambu | Fish Gravy Tamil Style |...

Main Ingredients: Fish, Salt, Turmeric Powder, Coconut, Medium Tomatoes
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Experience the authentic and traditional flavors of Tamil Nadu with this Fish Curry recipe. Made with Tamil-style spices and fresh fish, this dish is sure to take your taste buds on a flavorful journey. Serve it with some hot steamed rice for a complete and satisfying meal.
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Fish Curry

Main Ingredients: Oil, Seeds, Bay Leaf, Cloves, Black Cardamom, Cinnamon
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Looking for a simple and delicious Fish Curry recipe? Look no further! This easy-to-follow recipe is perfect for beginners and seasoned cooks alike. With a few basic spices and fresh fish, you can whip up a flavorful and satisfying meal in no time.
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Nadan Meen Curry / Fish Curry

Main Ingredients: Fish, Mustard Seeds, Shallots, Fenugreek Seeds, Green
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Indulge in the traditional and authentic flavors of Kerala with this Nadan Meen Curry. Made with a blend of aromatic spices and fresh fish, this curry is a staple in many Kerala households. Serve it with some steamed rice and some crispy papadams for a complete and satisfying meal.
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Kerala Style Fish curry / Meen curry

Main Ingredients: Fish, Mustard Seeds, Fenugreek Seeds, Shallot, Garlic
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Experience the unique and flavorful cuisine of Kerala with this Kerala-style Fish Curry recipe. Made with a tangy and spicy gravy, this dish is sure to be a hit with your family and friends. Serve it with some warm appams or steamed rice for a delicious and satisfying meal.
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Grandma’s special Coconut Fish curry, Thenga aracha...

Main Ingredients: Fish, Green Chillies, Tomato, Ginger, Kokum, Curry
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If you're looking for a delicious and authentic Kerala-style fish curry recipe, then this is the one for you! Made with a special coconut-based gravy, this dish is packed with flavors and is sure to impress even the toughest critics. Serve it with some steamed rice and enjoy a taste of Grandma's cooking.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...

Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
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Add a unique twist to your traditional fish curry with this Smoked Salmon Fish Curry recipe. Made with smoked salmon and a blend of South Indian spices, this dish is bursting with flavors and is sure to be a hit with seafood lovers. Serve it with some steamed rice or naan for a complete and satisfying meal.
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Healthy Fish Curry

Main Ingredients: Tomato Puree, Fish, Oil, Ginger Garlic Paste, Water
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Looking for a healthy and flavorful fish curry recipe? Look no further! This Healthy Fish Curry is made with a variety of spices and fresh fish, making it a perfect option for those trying to eat clean. Serve it with some quinoa or brown rice for a nutritious and satisfying meal.
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Authentic Fish Curry

Main Ingredients: Fish, Turmeric Powder, Salt, Red Onions, Ginger Garlic
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Indulge in the authentic and traditional flavors of this Fish Curry recipe. Made with a blend of aromatic spices and fresh fish, this dish is sure to take your taste buds on a flavorful journey. Serve it with some steamed rice or naan for a complete and satisfying meal.
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Malabar Fish Curry

Main Ingredients: Fish, Turmeric Powder, Coconut, Green Chilli, Ginger
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Experience the unique and flavorful cuisine of Malabar with this delicious Fish Curry recipe. Made with a variety of spices and fresh fish, this dish is bursting with flavors and is sure to be a hit with your family and friends. Serve it with some steamed rice and enjoy a taste of Malabar in every bite.
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Goan Fish Curry

Main Ingredients: Fish, Chillies, Coconut, Cumin Seeds, Coriander
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Get a taste of Goa with this flavorful Goan Fish Curry. Made with a blend of Goan spices and fresh fish, this dish is a must-try for all seafood lovers. Serve it with some warm naan or steamed rice for a delicious and satisfying meal.
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Kanyakumari Fish Curry

Main Ingredients: Fish, Lemon, Salt, Coconut Oil, Mustard Seeds, Curry
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Experience the unique and flavorful cuisine of Kanyakumari with this delicious Fish Curry recipe. Made with a blend of aromatic spices and fresh fish, this dish is sure to take your taste buds on a flavorful journey. Serve it with some steamed rice and enjoy a taste of Kanyakumari in every bite.
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Salmon Fish Curry

Main Ingredients: Fish, Chilli Powder, Salt, Turmeric Powder, Coriander
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Kerala Fish Curry

Main Ingredients: Oil, Mustard Seeds, Fenugreek, Curry Leaves, Chopped
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Indulge in the rich and flavorful cuisine of Kerala with this traditional Kerala Fish Curry recipe. Made with a blend of spices and fresh fish, this dish is a staple in many Kerala households. Serve it with some steamed rice and enjoy a taste of Kerala in every bite.

Ingredients

Before we dive into the recipe, let's go through the list of ingredients you will need to make this flavorful fish curry. Fish, of course, is the star of this dish. You can use any white, firm-fleshed fish such as tilapia, cod, or sea bass. Other essential ingredients include onions, ginger, garlic, tomatoes, and a mix of Indian spices like cumin, coriander, turmeric, and garam masala. These spices not only add flavor but also have numerous health benefits. You can adjust the spice level according to your preference, making it a versatile dish for everyone.

Preparation

To begin, you will need to marinate the fish in a mixture of lemon juice, turmeric, and salt for 15-20 minutes. This step helps to remove the fishy smell and adds a tangy flavor to the dish. While the fish is marinating, you can start preparing the curry by sautéing onions, ginger, and garlic in a pan until they turn golden brown. Next, add the tomatoes and spices to the pan and cook until the tomatoes are soft and mushy. You can use a blender to make a smooth paste of this mixture, giving the curry a rich and creamy texture.

Cooking

Once the curry paste is ready, add the marinated fish to the pan and simmer for 8-10 minutes until the fish is cooked through. Be careful not to overcook the fish as it can become tough and rubbery. You can also add some water or coconut milk to adjust the consistency of the curry. Garnish with fresh coriander and curry leaves to add a pop of color and flavor to the dish. Your fish curry is now ready to be served with steamed rice or naan. Trust us; your taste buds will thank you for this explosion of flavors. In conclusion, this fish curry recipe is a perfect balance of taste, nutrition, and simplicity. With the help of this video, you can easily recreate this delicious Indian dish in the comfort of your own kitchen. So don't wait any longer, gather your ingredients, and start cooking. We are sure this fish curry will become a staple in your household in no time.
18 fish curry recipe indian style video Try these culinary delights!

Indian Fish Curry

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/4 pounds fish pieces cleaned and washed well
  • salt to taste
  • 1 teaspoon chilli powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon garlic paste
  • 1 tablespoon peanuts or groundnuts
  • 1 tablespoon sesame seeds
  • 1 tablespoon cumin seeds
  • 3 tablespoons coriander seeds
  • 1 onion large, finely sliced
  • 2 tamarind lemon sized, extracted pulp
  • 1/2 teaspoon salt
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon chilli powder

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 150 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 50 grams
  • SaturatedFat : 3 grams
  • Sodium : 630 milligrams
  • Sugar : 1 grams
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