18 Fish Bbq Recipe Indian You Won't Believe The Taste!
Published on: Mar 28, 2024
Fish BBQ is a popular dish in Indian cuisine that combines the rich flavors of fresh fish with the aromatic spices of the region. This mouth-watering recipe is a must-try for seafood lovers and is perfect for any outdoor gathering or barbecue party. In this article, we will guide you through the steps of making a delicious fish BBQ that will leave your taste buds wanting more.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
If you're craving a taste of India, this Indian Fish Coconut Curry is the perfect dish to satisfy your cravings. It's a delicious combination of tender fish, rich coconut milk, and aromatic spices that will transport you to the streets of Mumbai with every bite.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Looking for a spicy and flavorful way to prepare your fish? Look no further than this spicy grilled fish Indian style recipe. The combination of Indian spices and the smoky flavor from the grill will have your taste buds dancing in delight.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
Add a little Indian flair to your weeknight dinner with this easy and delicious pan-fried fish recipe. The fish is coated in a flavorful spice mix and quickly cooked to perfection. Serve it with some rice and vegetables for a complete meal.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
Katla is a popular fish in India and is perfect for grilling. This recipe takes it to the next level by marinating the fish in a blend of Indian spices before grilling it to perfection. The result is a tender and flavorful fish that will have you coming back for more.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Fish curries are a staple in South Indian cuisine, and for good reason. This fish curry recipe is bursting with flavor from the combination of tangy tamarind, spicy chilies, and aromatic spices. It's the perfect dish to warm you up on a cold day.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish, and this chicken korma recipe is no exception. The chicken is cooked in a creamy and flavorful sauce made with a variety of spices, nuts, and yogurt. It's a rich and indulgent dish that will leave you wanting more.
Fish curries are a staple in Indian cuisine and this Indian fish curry recipe is no exception. It's a simple and flavorful dish that can be made with any type of fish you have on hand. Serve it with some rice or naan bread for a delicious and satisfying meal.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
If you're looking for a quick and easy fish recipe, this easy mustard fish Indian style is the perfect choice. The fish is marinated in a spicy mustard sauce and then pan-fried to perfection. It's a delicious and healthy meal that can be made in under 30 minutes.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
If you love seafood, this Indian mackerel tawa fry recipe is a must-try. The fish is marinated in a blend of spices and then pan-fried to crispy perfection. It's a popular street food in India and is sure to be a hit at your dinner table.
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Accidental Indian Barbecue Chicken
Main Ingredients: Chicken, Minced Garlic, Cumin, Ground Cardamom, Ground
This Indian barbecue chicken recipe may have been created by accident, but it's a happy accident indeed. The chicken is marinated in a spicy and tangy sauce and then grilled to perfection. It's a great dish for your next backyard barbecue.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
If you're a fan of South Indian cuisine, you'll love this fish curry recipe. The fish is cooked in a flavorful gravy made with a blend of spices, coconut milk, and tamarind. It's a hearty and comforting dish that will warm you up from the inside out.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
This simple and easy fish fry recipe is a staple in South Indian households. The fish is coated in a blend of spices and then pan-fried to crispy perfection. Serve it with some rice and vegetables for a complete and satisfying meal.
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Easy Fish Fry,Indian Fish Fry
Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic
This easy fish fry is a popular street food in India and for good reason. The fish is marinated in a spicy and tangy sauce and then fried to crispy perfection. It's a delicious and addictive snack that is sure to be a hit with your family and friends.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
Chettinad cuisine is known for its spicy and flavorful dishes, and this fish curry is no exception. The fish is cooked in a rich and aromatic gravy made with a variety of spices and coconut milk. It's a dish that will have your taste buds singing in delight.
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How to Make Kedgeree – an Anglo-Indian favourite
Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole
Kedgeree is a popular Anglo-Indian dish that is perfect for breakfast or brunch. It's made with a combination of rice, smoked fish, and spices and is a great way to use up leftover fish. This recipe will show you how to make it from scratch, and it's sure to become a family favorite.
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Tandoori Fish
Main Ingredients: Salmon, Lemon, Salt, Cumin Seeds, Garlic Cloves
Tandoori fish is a popular dish in Indian restaurants and for good reason. The fish is marinated in a blend of spices and yogurt, giving it a tender and flavorful taste. This recipe will show you how to make this restaurant-style dish at home, and it's sure to impress your guests.
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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder
This fish fry recipe is a popular dish in South India, and it's easy to see why. The fish is marinated in a blend of spices and then fried to crispy perfection. Serve it with some lemon wedges and onion rings for a delicious and satisfying meal.
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Fish Fry Andhra Style(chepala vepudu), South Indian...
Main Ingredients: Fish, Ginger Garlic Paste, Salt, Chilli Powder
This Andhra-style fish fry is a spicy and flavorful dish that is sure to please your taste buds. The fish is marinated in a blend of spices and then pan-fried to perfection. It's a great dish to serve as an appetizer or as part of a larger meal.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Take your grilled chicken to the next level with this tandoori chicken recipe. The chicken is marinated in a blend of spices and yogurt and then grilled to perfection. Serve it with some Indian-style rice for a complete and delicious meal.
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Gordon Ramsay’s Kerala-style fish curry
Main Ingredients: Fish, Ghee, Turmeric, Chili Powder, Coriander Seeds
This fish curry recipe from Gordon Ramsay is a must-try for seafood lovers. The fish is cooked in a flavorful and fragrant sauce made with coconut milk, tamarind, and spices. It's a delicious and impressive dish that is sure to impress your guests.
Ingredients:
Marinade:
- 1 kg of fish fillets (any white fish such as cod, tilapia, or snapper)
- 1 tsp of turmeric powder
- 1 tsp of chili powder
- 1 tsp of coriander powder
- 1 tsp of cumin powder
- 1 tsp of garam masala powder
- 1 tsp of ginger paste
- 1 tsp of garlic paste
- 1 tsp of lemon juice
- 1 tsp of salt
BBQ sauce:
- 2 tbsp of oil
- 1 onion, finely chopped
- 1 tsp of garlic paste
- 1 tsp of ginger paste
- 1 tsp of chili powder
- 1 tsp of coriander powder
- 1 tsp of cumin powder
- 1 tsp of garam masala powder
- 1 tsp of turmeric powder
- 1 cup of tomato puree
- 1/4 cup of water
- 1 tsp of salt
Instructions:
1. In a shallow dish, mix together all the ingredients for the marinade and add the fish fillets to it. Make sure the fillets are well coated with the marinade. Cover the dish and let it marinate in the refrigerator for 30 minutes.
2. In the meantime, heat 2 tbsp of oil in a skillet and add the finely chopped onion. Cook until the onions turn translucent.
3. Add the garlic paste and ginger paste to the skillet and cook for another 2 minutes.
4. Next, add the chili powder, coriander powder, cumin powder, garam masala powder, and turmeric powder. Stir well and cook for 1 minute.
5. Add tomato puree and water to the skillet and let the sauce simmer for 10 minutes on low heat.
6. Preheat your grill to medium-high heat and lightly oil the grate.
7. Take out the marinated fish from the refrigerator and place it on the grill. Cook for 5-7 minutes on each side, or until the fish is fully cooked and flakes easily with a fork.
8. Brush the fish with the prepared BBQ sauce and cook for another 2 minutes on each side, allowing the sauce to caramelize.
9. Once done, remove the fish from the grill and serve hot with your favorite side dishes.
This Indian-style fish BBQ is a perfect blend of flavors and spices that will leave your guests impressed. The marinade not only adds flavor but also helps to keep the fish moist and tender. The homemade BBQ sauce is a game-changer and adds a tangy and spicy kick to the dish. Serve it with a side of naan bread or basmati rice for a complete and satisfying meal. So, fire up your grill and give this delicious fish BBQ recipe a try for your next outdoor gathering.
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