15+ First Thanksgiving Pumpkin Pie Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
Pumpkin pie is an iconic dessert that is synonymous with the Thanksgiving holiday. Every year, families gather around the dinner table to feast on this sweet treat, but do you know the history behind this beloved dessert? The first Thanksgiving pumpkin pie recipe holds a special place in American history and has been passed down through generations. Let's take a closer look at the origins of this classic dish and how it has evolved over time.
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
If you're looking for a unique twist on the traditional Thanksgiving dessert, look no further than this delicious pumpkin pie dip. It's the perfect appetizer to serve before the main meal or as a sweet treat to enjoy with friends and family after dinner. Made with creamy pumpkin puree, warm spices, and a touch of sweetness, this dip is sure to be a crowd-pleaser.
Simply mix together pumpkin puree, cream cheese, brown sugar, and pumpkin pie spice in a bowl until smooth. Serve with graham crackers, apple slices, or your favorite cookies for dipping. It's a fall-flavored treat that everyone will love.
No Thanksgiving meal is complete without a classic pumpkin pie. But if you're short on time or just looking for an easier version of this holiday favorite, this recipe is for you. With just a few simple ingredients and minimal prep time, you can have a delicious pumpkin pie on the table in no time.
Start by using a pre-made pie crust or make your own using graham crackers or crushed cookies. Then mix together pumpkin puree, eggs, sweetened condensed milk, and pumpkin pie spice until well combined. Pour into the prepared crust and bake until set. It's an easy and delicious dessert that will impress your guests.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
For a more traditional take on pumpkin pie, this classic recipe is a must-try. It features a flaky homemade crust and a creamy pumpkin filling that is perfectly spiced and oh-so-delicious. It's a tried and true recipe that is sure to be a hit at any Thanksgiving gathering.
To make this classic pumpkin pie, start by making the crust from scratch using flour, butter, and a touch of sugar. Then mix together pumpkin puree, eggs, heavy cream, sugar, and spices. Pour into the prepared crust and bake until the filling is set. Serve with whipped cream for the ultimate fall dessert.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
If you want to take your pumpkin pie game to the next level, this recipe for the perfect pumpkin pie is a must-try. It's made with a homemade crust and a pumpkin filling that is silky smooth and bursting with fall flavors. It's a little more involved than some other pumpkin pie recipes, but the end result is worth the effort.
The key to this perfect pumpkin pie is using a combination of canned pumpkin puree and roasted pumpkin for a deeper, richer flavor. The filling is also flavored with a touch of maple syrup and a hint of bourbon for a unique twist. Trust us, this pumpkin pie will be the star of your Thanksgiving meal.
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Thanksgiving Pumpkin Pie
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Ice Water
Thanksgiving just wouldn't be the same without a pumpkin pie on the dessert table. And this recipe for Thanksgiving pumpkin pie is one you'll want to keep in your back pocket for years to come. It's a classic pumpkin pie with a few extra special touches that make it perfect for the holiday.
In addition to the usual pumpkin puree, eggs, and spices, this pie also features a splash of orange juice and a sprinkle of orange zest for a bright, citrusy flavor. It's a subtle addition that takes this pumpkin pie to the next level. Serve with a dollop of whipped cream and enjoy the taste of Thanksgiving in every bite.
For those who prefer a more traditional pumpkin pie, this classic Thanksgiving pumpkin pie recipe is a must-try. It's made with a flaky homemade crust and a creamy pumpkin filling that is perfectly spiced and oh-so-delicious. It's a tried and true recipe that is sure to be a hit at any holiday gathering.
The key to this classic pumpkin pie is using a combination of canned pumpkin puree and roasted pumpkin for a deeper, richer flavor. The filling is also flavored with a touch of brown sugar and a hint of cinnamon, nutmeg, and cloves. It's a pumpkin pie that tastes just like grandma used to make.
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World's Best Thanksgiving Pumpkin Pie
Main Ingredients: Unbleached All Purpose Flour, Table Salt, Sugar
If you're looking for a pumpkin pie recipe that will truly impress your guests, look no further than this recipe for the world's best Thanksgiving pumpkin pie. It's a little more involved than some other recipes, but the end result is a pie that is out of this world.
The secret to this pumpkin pie's amazing flavor is the use of homemade pumpkin puree. Roasting your own pumpkin may seem intimidating, but it's actually quite simple and adds an incredible depth of flavor to this pie. The filling is also flavored with a touch of molasses and a mix of warm spices for a truly unforgettable dessert.
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Leftover Thanksgiving Pumpkin Pie Milkshake
Main Ingredients: Pumpkin Pie, Vanilla Ice Cream, Milk, Whipped Cream
What do you do with leftover pumpkin pie? Turn it into a delicious milkshake, of course! This recipe for a leftover Thanksgiving pumpkin pie milkshake is a creative and tasty way to use up any extra pie you have after the holiday.
Simply blend together a slice of pumpkin pie, vanilla ice cream, and a splash of milk until smooth and creamy. Top with whipped cream and a sprinkle of pumpkin pie spice for a decadent treat that tastes just like pumpkin pie in a glass.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
Combine two classic desserts into one with these Thanksgiving chocolate covered pumpkin pie bites. They're a fun and indulgent twist on the traditional pumpkin pie and will be a hit with kids and adults alike.
To make these bites, cut small squares of pumpkin pie and dip them in melted chocolate. Let them cool and set, then serve as bite-sized treats. It's a delicious and unexpected way to enjoy pumpkin pie on Thanksgiving.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For those with dietary restrictions, this recipe for vegan pumpkin pie is a must-try. It's made with a homemade crust and a creamy pumpkin filling that is completely dairy and egg-free. But don't worry, it's still packed with all the flavors of a traditional pumpkin pie.
The filling is made with a combination of pumpkin puree, coconut milk, and a mix of warm spices. The crust is made with vegan butter and flour. It's a delicious and satisfying dessert that everyone can enjoy.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you want all the flavors of pumpkin pie without the hassle of making a crust, this pumpkin pie mousse is the recipe for you. It's light, creamy, and full of pumpkin spice flavors. Plus, it only takes a few minutes to make!
In a bowl, mix together pumpkin puree, whipped cream, pumpkin pie spice, and a touch of maple syrup. Serve in individual glasses and top with a sprinkle of graham cracker crumbs for a simple and delicious dessert that will satisfy your pumpkin pie cravings.
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Not Just for Thanksgiving Pumpkin Pie
Main Ingredients: Frozen Pie Crusts, Pumpkin Puree, Evaporated Milk
Who says pumpkin pie is only for Thanksgiving? This recipe for not just for Thanksgiving pumpkin pie is perfect for any time you're craving a taste of fall. It's a classic pumpkin pie recipe with a twist that makes it perfect for any occasion.
The secret to this pumpkin pie's amazing flavor is the addition of a little bit of apple cider to the filling. It adds a subtle sweetness and tanginess that perfectly complements the pumpkin and spices. You'll want to make this pumpkin pie all year round.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
Of course, we can't forget the classic pumpkin pie. This recipe is simple and straightforward, featuring a homemade crust and a creamy pumpkin filling that is perfectly spiced. It's a no-fail recipe that will become a staple in your fall dessert rotation.
To make this pumpkin pie, start by making a homemade crust with flour, butter, and a touch of sugar. Then mix together pumpkin puree, eggs, heavy cream, sugar, and spices until smooth. Pour into the prepared crust and bake until the filling is set. Serve with whipped cream for a classic and delicious dessert.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
For a fun and elegant twist on pumpkin pie, try making a pumpkin pie tart. This recipe features a flaky tart crust and a creamy pumpkin filling that is topped with a layer of baked cinnamon apples. It's a beautiful and delicious dessert that is perfect for any fall gathering.
To make this tart, start by making the crust using flour, butter, and a touch of sugar. Then mix together pumpkin puree, eggs, heavy cream, sugar, and spices until smooth. Pour into the prepared crust and top with sliced apples coated in cinnamon sugar. Bake until the filling is set and the apples are tender. Serve with a dollop of whipped cream for a show-stopping dessert.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you can't decide between pumpkin pie and cake, why not have both? This recipe for pumpkin pie cake combines the best of both worlds for a delicious and unique dessert that is sure to impress. It's a great option for those who aren't fans of traditional pie crust.
The bottom layer of this cake is a moist and flavorful pumpkin cake, while the top layer is a creamy and spiced pumpkin pie filling. The two layers bake together to create a dessert that is part cake, part pie, and completely delicious.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
For a rich and indulgent take on pumpkin pie, try this recipe for cream cheese pumpkin pie. It features a creamy pumpkin filling that is swirled with a layer of sweetened cream cheese for a decadent and delicious dessert.
The cream cheese layer is made with cream cheese, sugar, and vanilla, and is swirled into the pumpkin filling before baking. The end result is a pumpkin pie that is extra creamy and full of flavor. Serve with whipped cream for a truly indulgent treat.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
If you're feeding a crowd or just want a more portable option for your pumpkin pie, these pumpkin pie bars are the way to go. They feature all the flavors of a traditional pumpkin pie, but in a bar form that is easy to serve and eat. Plus, they're great for making ahead of time.
The bars are made with a graham cracker crust and a creamy pumpkin filling that is flavored with pumpkin pie spice. Bake until set and then cut into squares for a tasty and convenient pumpkin pie alternative.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
If you're short on time or just want a simple and easy pumpkin pie recipe, this one is for you. It's made with just a few basic ingredients and takes minimal prep time. In fact, you can have a pumpkin pie on the table in less than an hour.
The key to this easy pumpkin pie is using canned pumpkin pie mix, which already includes the necessary spices and sweetener. Simply mix it with eggs and evaporated milk, pour into a prepared crust, and bake until set. It's a no-fuss dessert that still tastes like homemade.
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
If you're in the mood for pumpkin pie but don't want to commit to a whole pie, these pumpkin pie muffins are the perfect solution. They're made with a pumpkin pie filling that is baked right into a muffin, making them a portable and delicious option for breakfast or a snack.
To make these muffins, start by making a pumpkin pie filling using pumpkin puree, eggs, and spices. Then pour the filling into a muffin tin lined with paper liners and bake until set. Serve with a sprinkle of cinnamon sugar for a tasty fall treat.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
For a healthier take on pumpkin pie, try this recipe for a pumpkin pie smoothie. It's made with pumpkin puree, frozen bananas, and warm spices for a creamy and satisfying drink that tastes like dessert.
In a blender, mix together pumpkin puree, frozen bananas, almond milk, and a touch of maple syrup until smooth. Add a pinch of pumpkin pie spice and blend again. It's a delicious and nutritious way to enjoy the flavors of pumpkin pie on the go.
The Origins of Pumpkin Pie
Many people believe that pumpkin pie was first introduced to the Pilgrims at the first Thanksgiving in 1621. However, this is not entirely accurate. While the Pilgrims did have pumpkins at their feast, they did not have the ingredients or knowledge to make the dessert we know today as pumpkin pie.
The first recorded pumpkin pie recipe was actually published in 1675 in a book called "The Accomplisht Cook" by Robert May. This recipe, titled "Pompion Pye", called for a mixture of pumpkin, spices, and apples baked in a pastry crust. It was a far cry from the pumpkin pies we enjoy today, but it was a step in the right direction.
The Evolution of the Recipe
Over the years, the pumpkin pie recipe continued to evolve. In the 18th century, molasses and milk were added to the mixture, giving it a smoother and sweeter taste. By the 19th century, pumpkin pie had become a staple dessert in American households, and variations of the recipe began to emerge.
One of the most significant changes to the pumpkin pie recipe came in the 1920s when canned pumpkin was introduced. This made the dessert more accessible to the masses and standardized the recipe across the country. Today, canned pumpkin is still a popular ingredient in pumpkin pie recipes, although many people prefer to use fresh pumpkin for a more authentic taste.
The Traditional Thanksgiving Pumpkin Pie Recipe
While there are many variations of pumpkin pie, the traditional Thanksgiving pumpkin pie recipe remains a beloved favorite. It typically includes pumpkin puree, sugar, eggs, milk or cream, and a blend of spices such as cinnamon, nutmeg, and ginger. The filling is then poured into a pre-made or homemade pastry crust and baked to perfection.
As time goes on, new twists on the classic recipe continue to emerge, such as pumpkin cheesecake or pumpkin pie bars. However, the traditional Thanksgiving pumpkin pie recipe remains a staple on dinner tables across the country, bringing families together to celebrate and give thanks.
In conclusion, the first Thanksgiving pumpkin pie recipe may have been a simple mixture of pumpkin and apples, but it has evolved into a beloved dessert that has stood the test of time. From its humble beginnings to the present day, pumpkin pie continues to hold a special place in American culture and will likely be enjoyed for generations to come. So this holiday season, don't forget to give thanks for this delicious and iconic dessert.
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