20 Find Chinese Steamed Egg Recipe Taste The Magic Today!
Published on: Mar 24, 2024
Steamed eggs are a popular dish in Chinese cuisine that is often enjoyed as a comforting and nourishing meal. This simple yet flavorful dish is made by steaming a mixture of eggs, water, and seasonings in a steamer. Many Chinese households have their own unique variations of this dish, but the basic recipe remains the same. In this article, we will dive into the world of Chinese steamed eggs and provide you with a delicious and easy-to-follow recipe that you can recreate at home.
Main Ingredients: Duck, Pepper, Kosher Salt, Ginger, Garlic Bulb, Green
Impress your friends and family with this delicious and authentic Chinese dish. The tender and flavorful roasted duck pairs perfectly with soft and fluffy steamed buns. A dish that will surely be the highlight of any dinner party.
This simple yet satisfying dish is a staple in Chinese households. Made with eggs, broth, and a few key seasonings, Chinese steamed egg is a comforting and nutritious meal that can be enjoyed for breakfast, lunch, or dinner.
Known as "mantou" in Chinese, these steamed buns are a common side dish in Chinese cuisine. They can be served plain or stuffed with various fillings, making them a versatile and delicious addition to any meal.
Also known as "ma lai go" in Cantonese, this airy and spongy cake is a popular dessert in Chinese culture. Made with simple ingredients like flour, eggs, and sugar, this cake is steamed to perfection, resulting in a light and fluffy texture.
This classic Chinese dish is a comfort food for many. Made with eggs, broth, and a variety of seasonings, Chinese steamed eggs are simple yet flavorful. They can be served as a side dish or enjoyed on their own as a light meal.
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Chinese Steamed Buns (Mantou)
Main Ingredients: All Purpose Flour, Dry Active Yeast, Warm Water
These soft and fluffy steamed buns are a staple in Chinese cuisine. They can be served as a side dish or used as a vessel for other dishes like Peking duck or braised pork belly. No matter how you enjoy them, Chinese steamed buns are a must-try.
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Steamed Chinese Dumplings
Main Ingredients: Fresh Mushrooms, Ground Pork, Shrimp, Salt, Sugar
Also known as "jiaozi" in Mandarin, these dumplings are a popular dish in Chinese cuisine. They can be filled with various meats, vegetables, and seasonings, making them a versatile and delicious meal. Steamed dumplings are a must-try for any dumpling lover.
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Steamed Chinese Shrimp
Main Ingredients: Shrimp, Scallions, Grated Ginger, Garlic Cloves, Egg
This simple and flavorful dish is a favorite among seafood lovers. The shrimp is marinated in a flavorful sauce and then steamed, resulting in tender and juicy shrimp that is full of flavor. Serve with steamed rice for a complete meal.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
These steamed buns are filled with savory and tender BBQ pork, making them a delicious and satisfying meal. The combination of the soft and fluffy bun with the flavorful pork filling is a match made in heaven.
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Chinese Style Steamed Egg
Main Ingredients: Large Eggs, Water, White Pepper, Garlic Powder, Onion
This dish, also known as "chawanmushi" in Japanese, is a popular appetizer in Chinese cuisine. The steamed egg custard is filled with various ingredients like shrimp, chicken, and mushrooms, resulting in a delicious and flavorful dish.
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Chinese Steamed Eggs – Secret Family
Main Ingredients: Eggs, Dashi Stock, Soy Sauce, Sugar, Sesame Oil, Green
This recipe has been passed down for generations in many Chinese families. Made with eggs, broth, and a few secret ingredients, these steamed eggs are flavorful and comforting. A must-try for anyone looking to experience traditional Chinese cuisine.
This classic Chinese dish is a favorite among many. Tender chicken and crisp broccoli are cooked in a flavorful sauce and served over steamed rice. This dish is easy to make and full of flavor, making it a great option for a quick and delicious meal.
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Green Tea Steamed Buns
Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Cake Flour, Salt
These unique and flavorful buns are made with matcha green tea powder, resulting in a vibrant green color and a delicate tea flavor. They can be served plain or filled with various ingredients like red bean paste or custard.
This dish is a staple in many Chinese households. The fish is steamed to perfection and then topped with a flavorful sauce made with soy sauce, ginger, and garlic. Serve with steamed rice for a delicious and healthy meal.
These steamed buns are filled with tender and flavorful BBQ pork, making them a popular dish in Chinese cuisine. The combination of the soft and fluffy bun with the savory pork filling is a match made in heaven.
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Chinese Steamed Egg Custard in Instant Pot
Main Ingredients: Eggs, Filtered Water, Freshly Grated Ginger, Sesame
This dish is a popular variation of the traditional Chinese steamed egg dish. Made in an Instant Pot, this recipe is quick and easy to make, resulting in a creamy and flavorful custard that is perfect for any meal.
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Silken Smooth Chinese Steamed Egg with Minced Meat
Main Ingredients: Eggs, Pork, Salt, Water, Oil, Light Soy Sauce, Spring
This dish is a staple in many Chinese households. The steamed egg is topped with a flavorful mixture of minced meat, resulting in a creamy and satisfying dish. Serve with rice for a complete meal.
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Chinese Steamed Eggs, A Perfectionist’s Guide (蒸蛋羹)
This recipe is for the serious steamed egg lover. Made with a precise ratio of eggs to broth and steamed for the perfect amount of time, this dish is creamy, smooth, and full of flavor. A must-try for anyone looking to achieve the perfect steamed egg.
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Chinese Steamed Custard Buns (nai wong bao, 奶黄包)
Main Ingredients: Water, Active Dry Yeast, Sugar, Cake Flour, Baking
These steamed buns are filled with a rich and creamy custard made with egg yolks and milk. The soft and fluffy bun pairs perfectly with the sweet and smooth custard, making it a popular dessert in Chinese cuisine.
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Steamed Dumplings
Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing
These dumplings are a must-try for any dumpling lover. Filled with a variety of meats, vegetables, and seasonings, these dumplings are steamed to perfection, resulting in a juicy and flavorful bite. Serve with your favorite dipping sauce for a delicious and satisfying meal.
Health Benefits of Steamed Eggs
Steamed eggs are not only delicious but also packed with nutritional benefits. Eggs are a great source of protein, vitamins, and minerals. They are also rich in choline, which is essential for brain development and function. Steaming the eggs instead of frying or boiling them helps retain most of the nutrients, making it a healthier option. Additionally, steamed eggs are a great option for those with dietary restrictions as they are gluten-free and low in carbohydrates.
Simple Ingredients for Chinese Steamed Eggs
To make Chinese steamed eggs, you will need the following ingredients:
Eggs
Water
Soy sauce
Sesame oil
Green onions
Salt
These are basic ingredients that can easily be found in most kitchens or grocery stores. However, feel free to add your own personal touch by including other seasonings such as garlic, ginger, or chili flakes.
Step-by-Step Recipe for Chinese Steamed Eggs
Now that you have all the necessary ingredients, let's dive into the recipe. Follow these simple steps to create a delicious and authentic Chinese steamed egg dish.
In a mixing bowl, beat eggs with water until well combined.
Add soy sauce, sesame oil, and salt to the egg mixture and mix well.
Pour the mixture into a heat-proof dish and cover with foil.
Place the dish in a steamer and steam for about 10-15 minutes until the eggs are set.
Garnish with chopped green onions and serve hot with rice or other side dishes.
And there you have it, a simple and delicious Chinese steamed egg dish that can be enjoyed as a main course or as a side dish.
Conclusion
Chinese steamed eggs are a delicious and healthy dish that can be easily made at home. With only a few basic ingredients and simple steps, you can recreate this traditional Chinese dish and impress your family and friends. So next time you're looking for a comforting and nutritious meal, give this Chinese steamed egg recipe a try.
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