20 Find A Recipe For Mexican Cornbread Savor The Mouthwatering Goodness!
Published on: Apr 11, 2024
Mexican cornbread is a delicious and savory dish that is perfect for any occasion. It is a popular side dish in Mexican cuisine, and is often served with hearty stews or soups. This dish can also be enjoyed on its own, as a flavorful snack or appetizer. If you're looking for a tasty and easy-to-make recipe for Mexican cornbread, you've come to the right place. In this article, we will provide you with all the information you need to whip up a mouthwatering batch of this classic dish.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No beer can chicken dinner is complete without a side of Southern cornbread. This classic recipe is made with a cast iron skillet, giving it a crispy golden crust that perfectly complements the tender chicken. The addition of buttermilk makes this cornbread extra moist and flavorful, while the cornmeal adds a subtle crunch. Serve it warm with a pat of butter and a drizzle of honey for the ultimate comfort food experience.
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Best Cornbread
Main Ingredients: Butter, Cornmeal, All Purpose Flour, Granulated Sugar
Looking for the best cornbread recipe? Look no further! This recipe has been passed down for generations and is a staple in many Southern households. The key to this mouthwatering cornbread is using stone-ground cornmeal for a more authentic and nutty flavor. The addition of creamed corn adds a touch of sweetness and moisture to the bread, making it irresistible.
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Cornbread
Main Ingredients: Yellow Cornmeal, Unbleached All Purpose Flour, Baking
Cornbread is a classic side dish that pairs perfectly with beer can chicken. This simple recipe uses pantry staples like all-purpose flour, cornmeal, and sugar to create a light and fluffy cornbread that is perfectly balanced in flavor. Serve it warm with a dollop of butter or use it to make croutons for a flavorful addition to your salad.
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Homemade Cornbread
Main Ingredients: Butter, Sugar, Eggs, Buttermilk, Cornmeal, All Purpose
Nothing beats a warm slice of homemade cornbread fresh from the oven. This recipe uses whole kernel corn for a burst of juicy sweetness in every bite. The addition of honey adds a touch of natural sweetness and moisture to the bread, making it irresistible. Plus, with just a few simple ingredients, this homemade cornbread is easy to make and will quickly become a family favorite.
Take your cornbread to the next level with this Mexican-inspired recipe. The addition of jalapeños, cheddar cheese, and corn gives this cornbread a fiery kick and a colorful appearance. Serve it alongside your beer can chicken for a spicy and cheesy combination that will have your taste buds dancing.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
Short on time? This Jiffy cornbread casserole is the perfect solution. Using Jiffy cornbread mix as a base, this recipe is quick and easy to make. The addition of cream-style corn and sour cream gives this casserole a creamy and moist texture, while the sausage adds a savory twist. Serve it as a side dish or add some chopped beer can chicken for a complete meal.
Transform your leftover beer can chicken into a delicious Southern cornbread dressing. This recipe uses crumbled cornbread, chicken broth, and seasonings to create a savory and moist dressing that pairs perfectly with the tender chicken. Top it with a drizzle of gravy for a comforting and hearty meal.
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Grandma's Cornbread
Main Ingredients: Sugar, Butter, Flour, Baking Powder, Salt, Egg, Milk
There's nothing quite like a recipe passed down from your grandma. This cornbread recipe is no exception. Made with buttermilk and bacon grease, this cornbread has a rich and savory flavor that will transport you back to your childhood. Serve it warm with a pat of butter for a truly nostalgic dining experience.
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Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
For a sweeter take on cornbread, try this Jiffy creamed corn sweet cornbread. The addition of creamed corn and sour cream makes this cornbread moist and flavorful, while the honey adds a touch of natural sweetness. Serve it warm with a drizzle of honey butter for a delicious and satisfying treat.
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Cornbread Supreme
Main Ingredients: Frozen Whole Kernel Corn, Cream Style Corn, Jalapenos
Elevate your cornbread game with this cornbread supreme recipe. The addition of bacon, corn, and green onions gives this cornbread a burst of flavor and a colorful appearance. Serve it warm with a dollop of sour cream for a decadent and satisfying side dish.
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Hot Water Cornbread
Main Ingredients: Cornmeal, Sugar, Vegetable Shortening, Water, Vegetable
Hot water cornbread, also known as corn pone, is a classic Southern dish that is made with a simple cornmeal dough and hot water. This recipe is a quick and easy way to make cornbread and pairs perfectly with beer can chicken. Serve it warm with a drizzle of honey for a sweet and crispy treat.
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Basic Cornbread
Main Ingredients: Cornmeal, All Purpose Flour, Sugar, Baking Powder
For a no-frills cornbread recipe, stick to the basics with this simple and reliable recipe. Made with yellow cornmeal, flour, and sugar, this cornbread is moist and flavorful without any fancy ingredients. Serve it warm with a drizzle of honey for a classic and satisfying side dish.
This Southern-style cornbread recipe is a must-have for any beer can chicken dinner. The addition of bacon grease and buttermilk gives this cornbread a rich and flavorful taste, while the cornmeal adds a crunchy texture. Serve it warm with a pat of butter for a savory and delicious side dish.
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Buttermilk Cornbread
Main Ingredients: Oil, Eggs, Buttermilk, Cornmeal, Whole Wheat Pastry
If you love the tangy flavor of buttermilk, then you'll love this buttermilk cornbread recipe. The addition of buttermilk gives this cornbread a slightly tangy taste and a soft and moist texture. Serve it warm with a drizzle of honey for a sweet and tangy combination.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
Put a twist on traditional stuffing with this cornbread stuffing recipe. The addition of cornbread, sausage, and apples gives this stuffing a sweet and savory flavor that pairs perfectly with beer can chicken. Serve it as a side dish or stuff it inside the chicken for a flavorful and moist filling.
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Golden Sweet Cornbread
Main Ingredients: Self Rising Cornmeal, Yellow Cornmeal, All Purpose
For a sweeter cornbread, try this golden sweet cornbread recipe. Made with yellow cake mix and cornmeal, this cornbread has a soft and cake-like texture that is perfectly balanced in sweetness. Serve it warm with a pat of butter for a delicious and indulgent treat.
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Jiffy Cornbread Mix Corn Casserole
Main Ingredients: Cornbread Mix, Butter, Sour Cream, Corn, Creamed Corn
If you're a fan of Jiffy cornbread mix, then you'll love this corn casserole recipe. Made with Jiffy cornbread mix, cream-style corn, and sour cream, this casserole has a creamy and moist texture that pairs perfectly with beer can chicken. Serve it as a side dish or add some shredded chicken for a complete meal.
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Sweet Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Granulated Sugar
Satisfy your sweet tooth with this sweet cornbread recipe. The addition of honey and vanilla extract gives this cornbread a subtle sweetness that pairs well with the cornmeal. Serve it warm with a drizzle of honey butter for a decadent and delicious treat.
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Better than a Boyfriend Brownies
Main Ingredients: Butter, Sugar, Brown Sugar, Eggs, Vanilla, Flour, Cake
For a sweet and indulgent treat, try these better than a boyfriend brownies. Made with cornbread mix, chocolate chips, and peanut butter, these brownies have a crunchy and fudgy texture that will satisfy any chocolate lover's cravings. Serve them warm with a scoop of vanilla ice cream for a decadent and irresistible dessert.
This simple Southern cornbread recipe is a foolproof way to make fluffy and moist cornbread. Made with buttermilk, eggs, and cornmeal, this cornbread has a savory and delicious taste that pairs perfectly with beer can chicken. Serve it warm with a pat of butter for a classic and delightful side dish.
Ingredients
Main Ingredients:
To make a delicious Mexican cornbread, you will need the following main ingredients:
• 1 cup of yellow cornmeal
• 1 cup of all-purpose flour
• 1 tablespoon of baking powder
• 1 teaspoon of salt
• ½ cup of sugar
• 1 cup of milk
• 2 eggs
• ½ cup of melted butter
• 1 can of corn kernels (drained)
• 1 cup of shredded cheddar cheese
• 1 jalapeno pepper (seeded and diced)
• 1 small onion (diced)
Optional Ingredients:
While the above ingredients are the main components of Mexican cornbread, you can also add some optional ingredients to enhance the flavor and texture of the dish. Some popular options include:
• ½ cup of chopped cilantro
• ½ cup of diced bell peppers
• ½ cup of diced tomatoes
• ½ cup of chopped green onions
• 1 teaspoon of cumin
• 1 teaspoon of chili powder
Instructions
Step 1: Prepare the Batter
To start, preheat your oven to 375°F (190°C). In a large mixing bowl, combine the cornmeal, flour, baking powder, salt, and sugar. In a separate bowl, beat the eggs and then add in the milk and melted butter. Stir the wet ingredients into the dry ingredients until just combined.
Step 2: Add in the Flavors
Next, fold in the drained corn kernels, shredded cheddar cheese, diced jalapeno pepper, and onion. If using any of the optional ingredients, add them in at this stage as well. Mix everything together until evenly distributed throughout the batter.
Step 3: Bake the Cornbread
Grease a 9x9 inch baking dish and pour in the batter. Smooth out the top and bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.
Step 4: Serve and Enjoy!
Once baked, let the cornbread cool for a few minutes before slicing and serving. This delicious dish can be enjoyed warm or at room temperature, and pairs well with a variety of dishes such as chili, stews, or even on its own as a snack.
In conclusion, Mexican cornbread is a versatile and tasty dish that is a must-try for any food lover. With simple ingredients and easy instructions, you can easily whip up this classic dish in no time. So go ahead and give this recipe a try, and impress your family and friends with your newfound culinary skills.