17+ Filipino Fish Recipe For Christmas Try These Culinary Delights!
Published on: Apr 21, 2024
Christmas is a time for festive feasts and family gatherings, and what better way to celebrate than with a delicious Filipino fish recipe. The Philippines is surrounded by abundant bodies of water, making fish a staple in Filipino cuisine. And during the holiday season, Filipinos take the opportunity to elevate their fish dishes and create a memorable Christmas meal. In this article, we will take a closer look at a traditional Filipino fish recipe for Christmas that will surely impress your loved ones.
Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
Looking for a delicious and unique way to enjoy fish? These Baja Fish Tacos are sure to become a new favorite. The tender fish is coated in a flavorful spice blend and grilled to perfection, then topped with a refreshing salsa and creamy avocado. It's a burst of flavor in every bite. Serve them at your next BBQ or taco night and watch them disappear!
If you're feeling adventurous in the kitchen, why not try making this Asian-Style Roasted Whole Fish? It's a show-stopping dish that's surprisingly easy to make. The fish is marinated in a flavorful blend of soy sauce, ginger, and garlic before being roasted to perfection. The result is tender and flavorful fish with a deliciously crispy skin. Serve it with some steamed rice and vegetables for a complete meal.
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Lemon Butter Swai Fish
Main Ingredients: Fish, Salt, Ground Black Pepper, Vegetable Oil
This Lemon Butter Swai Fish is a quick and easy weeknight dinner that's bursting with flavor. Swai fish is a mild and tender fish that pairs perfectly with the tangy lemon and rich butter sauce. It's a simple dish that requires minimal ingredients, making it a great option for busy nights. Serve it with some roasted vegetables and you have a complete and satisfying meal.
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BLACKENED FISH TACOS
Main Ingredients: White Onion, Red Cabbage, Sour Cream, Cilantro Leaves
If you love spicy food, these BLACKENED FISH TACOS are a must-try. The fish is coated in a flavorful spice rub and then pan-fried to perfection. The result is tender and flaky fish with a crispy exterior. Serve it in warm tortillas with some fresh toppings like avocado, salsa, and cilantro for a delicious and satisfying meal.
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Fish and Chips
Main Ingredients: Fish, Potatoes, Beer, All Purpose Flour, Kosher Salt
Fish and chips is a classic dish that never goes out of style. This recipe takes it up a notch by using beer in the batter, giving the fish a deliciously crisp and flavorful coating. Serve it with some homemade tartar sauce and fries for a true British pub-style meal. It's the perfect comfort food for any occasion.
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Fish Chowder With Coconut Milk
Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
This Fish Chowder With Coconut Milk is a creamy and comforting dish that's perfect for colder days. The coconut milk adds a rich and velvety texture to the chowder, while the fish and vegetables provide a hearty and satisfying meal. Serve it with some crusty bread for dipping and you have a complete and delicious meal.
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Simple Fish Tacos
Main Ingredients: White Fish Fillets, Fish, Slaw, Cider Vinegar, Lime
If you're in need of a quick and easy meal, look no further than these Simple Fish Tacos. The fish is coated in a flavorful spice blend and grilled to perfection, then topped with a refreshing salsa and creamy avocado. It's a burst of flavor in every bite. Serve them at your next BBQ or taco night and watch them disappear!
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Fish fry batter
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Cold Beer, Oil
Looking for the perfect batter to coat your fish before frying? This Fish Fry Batter recipe is just what you need. The batter is light and crispy, and it's easy to customize with your favorite herbs and spices. Use it to fry up any type of fish, from cod to tilapia, for a delicious and satisfying meal.
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Easy British Fish Pie
Main Ingredients: Fish Stock, Milk, Fish, Bay Leaf, Butter, Leek, All
For a hearty and comforting meal, try making this Easy British Fish Pie. It's filled with tender chunks of fish and vegetables in a rich and creamy sauce, all topped with a buttery mashed potato crust. It's a complete meal in one dish and perfect for a cozy night in. Don't be surprised if this becomes a family favorite.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Spice up your dinner routine with this Grilled Fish Indian recipe. The fish is marinated in a flavorful blend of Indian spices and then grilled to perfection. The result is tender and flavorful fish with a deliciously crispy exterior. Serve it with some naan and chutney for a complete and satisfying meal.
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Easy Fish Chowder
Main Ingredients: Fish, Potatoes, Bacon Slices, Unsalted Butter, Diced
This Easy Fish Chowder is a comforting and delicious meal that's perfect for any occasion. The fish and vegetables are simmered in a flavorful broth until tender and then finished off with a splash of cream for a rich and creamy finish. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
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Fish Tacos with Mango Salsa
Main Ingredients: Fish, Mango, Cilantro, Red Onion, Fresh Lime Juice
Add a tropical twist to your taco night with these Fish Tacos with Mango Salsa. The tender fish is coated in a flavorful spice blend and grilled to perfection, then topped with a refreshing and fruity mango salsa. It's a burst of flavor in every bite. Serve them at your next BBQ or taco night and watch them disappear!
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian Fish Curry, also known as Meen Kulambu or Fish Pulusu, is a delicious and spicy dish that's perfect for seafood lovers. The fish is simmered in a flavorful blend of Indian spices and coconut milk, creating a rich and creamy sauce that's perfect for dipping with some naan or rice. It's a complete meal that's bursting with flavor.
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North Carolina Fish Stew
Main Ingredients: Thick Cut Bacon, Potatoes, Yellow Onions, Fish
This North Carolina Fish Stew is a hearty and comforting dish that's perfect for colder days. The fish and vegetables are simmered in a flavorful broth until tender and then finished off with a splash of cream for a rich and creamy finish. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
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Easiest Fish Curry
Main Ingredients: Fish, Cod, Cooking Oil, Garlic, Curry Powder, Cayenne
This Easiest Fish Curry is a quick and easy meal that's perfect for busy weeknights. The fish is simmered in a flavorful blend of Indian spices and coconut milk, creating a rich and creamy sauce that's perfect for dipping with some naan or rice. It's a complete meal that's bursting with flavor and can be made in under 30 minutes.
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Quick Spicy Fish
Main Ingredients: Fish, Lime Juice, Basil Leaves, Tandoori Masala, Garlic
Need a quick and easy dinner option? This Quick Spicy Fish recipe is just what you need. The fish is coated in a flavorful spice blend and pan-fried to perfection, then topped with a zesty and spicy sauce. Serve it with some rice and vegetables for a complete and satisfying meal.
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British Beer Battered Fish and Chips
Main Ingredients: Flour, Salt, Pepper, Vegetable Oil, Fish, All Purpose
For a classic British pub-style meal, try making this British Beer Battered Fish and Chips. The fish is coated in a crispy and flavorful batter made with beer, giving it a deliciously unique twist. Serve it with some homemade tartar sauce and fries for a delicious and satisfying meal.
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Filet-O-Fish Sandwich
Main Ingredients: Mayonnaise, Sweet Relish, Minced Onion, Salt, Hamburger
Craving a fast-food favorite? Make it at home with this Filet-O-Fish Sandwich recipe. The tender fish is coated in a crispy and flavorful batter and then sandwiched between a soft bun with tartar sauce and pickles. It's a delicious and satisfying meal that's sure to hit the spot.
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Fish Soup
Main Ingredients: Extra Virgin Olive Oil, Leeks, Celery, Garlic, Leaf
This Fish Soup is a simple and comforting dish that's perfect for colder days. The fish and vegetables are simmered in a flavorful broth until tender and then finished off with some cream for a rich and creamy finish. Serve it with some crusty bread for dipping and you have a complete and satisfying meal.
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Blackened Mahi-Mahi Fish Tacos
Main Ingredients: Mahi Mahi, Fish, Seasoning, Oil, Unsalted Butter, Red
If you're a fan of spicy food, these Blackened Mahi-Mahi Fish Tacos are a must-try. The fish is coated in a flavorful spice rub and then grilled to perfection. Serve it in warm tortillas with some fresh toppings like avocado, salsa, and cilantro for a delicious and satisfying meal. It's a burst of flavor in every bite.
The Importance of Fish in Filipino Christmas Traditions
Fish Symbolism in Christmas
In the predominantly Catholic country of the Philippines, fish holds a significant meaning during Christmas. It is a symbol of abundance, prosperity, and good luck. In fact, the tradition of serving fish during Christmas dates back to the Spanish colonial period, where the Catholic Church encouraged abstaining from meat on holy days. This practice has been passed down through generations and has become an integral part of Filipino Christmas celebrations.
Fish as a Festive Dish
Aside from its symbolism, fish is also a popular choice for Christmas dishes because of its versatility. With a wide variety of fish available in the Philippines, there are endless possibilities for creating a festive and delicious meal. From simple grilled fish to elaborate fish stews, Filipinos have mastered the art of preparing fish dishes that are both flavorful and visually appealing.
The Recipe: Baked Stuffed Fish
Ingredients:
1 whole butterflied lapu-lapu or any firm white fish
1 cup diced potatoes
1 cup diced carrots
1 cup diced bell peppers
1 cup diced onions
1 cup diced tomatoes
1 cup breadcrumbs
1 cup grated cheese
1/4 cup olive oil
1/4 cup soy sauce
1/4 cup calamansi juice
3 cloves of garlic, minced
1 teaspoon dried thyme
1 teaspoon dried basil
Salt and pepper to taste
Instructions:
Preheat oven to 375°F (190°C).
In a bowl, mix together diced potatoes, carrots, bell peppers, onions, and tomatoes.
In a separate bowl, mix together breadcrumbs, grated cheese, olive oil, soy sauce, calamansi juice, garlic, thyme, basil, salt, and pepper.
Line a baking pan with foil and place the butterflied fish on top.
Spread the breadcrumb mixture on top of the fish.
Stuff the fish with the mixed vegetables.
Cover the fish with foil and bake for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the fish is fully cooked and the top is golden brown.
Serve hot and enjoy your Filipino fish recipe for Christmas!
Conclusion
Incorporating fish into your Christmas menu not only adds a touch of Filipino tradition but also elevates your holiday feast. This filipino fish recipe for Christmas is a delicious and festive dish that will surely impress your family and friends. So why not give it a try and make your Christmas celebration extra special this year.
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