19 Fig Cake Recipe Southern Living Ignite Your Passion For Cooking!
Published on: Mar 8, 2024
Southern living is all about good food and warm hospitality. One of the most beloved desserts in the South is the fig cake. This delicious and moist cake is a staple at many family gatherings and special occasions. If you're looking to add a touch of Southern charm to your next dessert spread, then you must try this fig cake recipe. Follow these simple steps to create a mouth-watering fig cake that will have your guests asking for seconds.
If you're a fan of sweet and tangy flavors, then this Southern Fig Preserves recipe is perfect for you. Made with fresh figs, sugar, and lemon juice, this preserve is the perfect accompaniment to any cheese platter or charcuterie board. The bold fig flavor is complemented by the tanginess of the lemon juice, making it a versatile and delicious addition to any meal.
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Fresh Fig Cake
Main Ingredients: Butter, Flour, Large Eggs, Sugar, Unsalted Butter
This Fresh Fig Cake is a moist and decadent dessert that is sure to satisfy your sweet tooth. The figs add a natural sweetness to the cake, while the moist crumb and rich flavor make it a standout dessert. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent treat.
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Fig-Bacon Jam
Main Ingredients: Figs, Bacon, Large Onion, Garlic Cloves, Brown Sugar
Looking for a unique and savory twist on traditional fig recipes? Look no further than this Fig-Bacon Jam. Made with crispy bacon, fresh figs, and a touch of spice, this jam is perfect for spreading on sandwiches, topping burgers, or even serving alongside a cheese platter. The sweet and salty combination is irresistible.
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Fig Cake / Bread
Main Ingredients: Flour, Sugar, Baking Soda, Baking Powder, Ground
This Fig Cake/Bread recipe is a rustic and homestyle treat that is perfect for breakfast, a snack, or even dessert. The moist and sweet cake is studded with chunks of fresh figs, giving it a burst of flavor in every bite. Serve it warm with a pat of butter for a comforting and delicious treat.
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Fresh Fig Cake with Buttermilk Glaze
Main Ingredients: Figs, Eggs, Canola Oil, Vanilla, Sugar, Flour, Baking
Take your fig cake to the next level with this Fresh Fig Cake with Buttermilk Glaze. The tender and fluffy cake is topped with a tangy buttermilk glaze that adds a creamy and refreshing element to the dessert. Perfect for any occasion, this cake is sure to impress.
This Southern Fig Jam recipe is a simple and classic way to preserve the fresh and delicate flavor of figs. Made with just figs, sugar, and lemon juice, this jam is perfect for spreading on toast, topping yogurt or oatmeal, or even using as a glaze for meats. The possibilities are endless with this versatile and delicious jam.
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Honey Almond Fig Cake
Main Ingredients: Flour, Baking Powder, Salt, Butter, Sugar, Honey, Eggs
If you love the combination of honey and almonds, then this Honey Almond Fig Cake is a must-try. The moist and flavorful cake is infused with honey and studded with chopped almonds, giving it a crunchy and sweet texture. The addition of fresh figs adds a fruity element that takes this cake to the next level.
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Fig Cake
Main Ingredients: Butter, Sugar, Large Eggs, Whole Milk, Ap Flour, Baking
This Fig Cake recipe is a simple and easy way to enjoy the delicious and nutritious fig fruit. Made with a moist and fluffy cake base and topped with sliced figs and a sprinkle of sugar, this dessert is perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This Southern Pound Cake recipe is a classic and timeless dessert that is a staple in many Southern households. Made with simple and basic ingredients, this cake is tender, buttery, and delicious. Serve it plain or top it with a dollop of whipped cream and fresh figs for a elegant and decadent treat.
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Honey & Fig Cake
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground
This Honey & Fig Cake is a delicate and flavorful dessert that is perfect for any occasion. The subtle and sweet flavor of honey pairs perfectly with the juicy and fresh figs, creating a harmonious blend of flavors. Serve it with a drizzle of honey on top for an extra touch of sweetness.
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Tuscan Fig Cake
Main Ingredients: Raw Almonds, Pure Cane Sugar, Gluten Free Flour, Baking
Transport yourself to the Tuscan countryside with this Tuscan Fig Cake recipe. This rustic and homestyle cake is made with figs, hazelnuts, and a hint of cinnamon, giving it a warm and comforting flavor profile. Enjoy a slice with a cup of coffee or tea for a relaxing and delicious treat.
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Vanilla Fig Cake
Main Ingredients: Whole Wheat Flour, Unbleached All Purpose Flour, Sugar
This Vanilla Fig Cake recipe is a simple and delightful way to enjoy the fresh and delicate flavor of figs. The moist and tender cake is infused with vanilla and topped with sweet and juicy figs, creating a harmonious and delicious dessert. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Golden Vanilla-Fig Cake
Main Ingredients: Sugar, Water, Lemon Juice, Juniper Berries, Black
This Golden Vanilla-Fig Cake is a luxurious and indulgent dessert that is perfect for special occasions. The buttery and fluffy cake is studded with plump and sweet figs, creating a rich and decadent flavor profile. Serve it with a dusting of powdered sugar for an extra touch of elegance.
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Tamarind Fig Cake Bars
Main Ingredients: Figs, Tamarind Paste, Whole Wheat Flour, All Purpose
For a unique and tangy twist on traditional fig cakes, try these Tamarind Fig Cake Bars. The moist and flavorful bars are made with tamarind paste, giving them a bold and zesty flavor. The addition of fresh figs adds a subtle sweetness that balances out the tartness of the tamarind. Perfect for a refreshing and unconventional dessert.
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Ricotta Almond Fig Cake
Main Ingredients: Almond Meal, Cashew Meal, Cinnamon, Baking Powder
This Ricotta Almond Fig Cake is a light and fluffy dessert that is perfect for any occasion. The creamy and delicate ricotta cheese adds a subtle and unique flavor to the cake, while the crunchy almonds and sweet figs add a textural and flavorful contrast. Serve it with a dollop of whipped cream for a truly decadent treat.
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GF / DF Fig Cake
Main Ingredients: Olive Oil, Brown Sugar, Eggs, Lemon Zest, Vanilla
If you're looking for a gluten-free and dairy-free option for your fig cake, this recipe is perfect for you. Made with nutty almond flour and creamy coconut milk, this cake is moist, flavorful, and perfect for those with dietary restrictions. The addition of fresh figs adds a natural and delicious element to the cake.
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Fig Cake with Agave Syrup
Main Ingredients: Farina, Potato Starch, Agave Syrup, Vegetable Oil, Soy
This Fig Cake with Agave Syrup is a healthier and refined sugar-free option for those looking to indulge in a sweet treat. The agave syrup adds a subtle and delicate sweetness to the cake, while the fresh figs add a juicy and flavorful element. Enjoy a slice guilt-free.
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Gluten Free Chocolate Fig Cake
Main Ingredients: Figs, Eggs, Almond Oil, Coconut Milk, Almond Milk
For a decadent and chocolatey twist on traditional fig cakes, try this Gluten Free Chocolate Fig Cake. The rich and moist chocolate cake is studded with sweet and juicy figs, creating a delightful and indulgent dessert. Serve it with a scoop of vanilla ice cream for a truly decadent treat.
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Yeasted Cardamom and Fig Cake
Main Ingredients: All Purpose Flour, Active Dry Yeast, Cane Sugar, Salt
For a unique and aromatic twist on traditional fig cakes, try this Yeasted Cardamom and Fig Cake. The soft and fluffy cake is infused with fragrant cardamom and studded with plump and sweet figs, creating a delicate and flavorful dessert. Enjoy a slice with a cup of tea for a relaxing and delicious treat.
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Fig Cake/ Gluten & Dairy Free
Main Ingredients: Eggs, Oil, Almond Milk, Vanilla Extract, Sugar, Almond
This Fig Cake recipe is not only gluten-free, but also dairy-free, making it a perfect option for those with dietary restrictions. Made with nutty almond flour and creamy coconut milk, this cake is moist, flavorful, and delicious. The addition of fresh figs adds a natural and sweet element to the cake.
Indulge in the sweet and tangy flavors of the South with this delicious recipe for Southern Fig Preserves. Made with fresh figs, sugar, lemon juice, and a touch of cinnamon, this preserve is perfect for spreading on toast or using as a glaze for roasted meats.
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Fresh Fig Cake
Main Ingredients: Butter, Flour, Large Eggs, Sugar, Unsalted Butter
Take advantage of fig season with this mouth-watering recipe for Fresh Fig Cake. This moist and flavorful cake is made with fresh figs, brown sugar, and warm spices like cinnamon and nutmeg. Perfect for a summertime dessert or a brunch treat.
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Fig-Bacon Jam
Main Ingredients: Figs, Bacon, Large Onion, Garlic Cloves, Brown Sugar
Take your taste buds on a journey with this unique and savory recipe for Fig-Bacon Jam. Made with crispy bacon, fresh figs, red wine vinegar, and a touch of maple syrup, this jam is the perfect balance of sweet and salty. Enjoy it on crackers or as a topping for grilled meats.
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Fig Cake / Bread
Main Ingredients: Flour, Sugar, Baking Soda, Baking Powder, Ground
Enjoy the best of both worlds with this recipe for Fig Cake/Bread. This moist and flavorful cake has the texture of a bread and is filled with delicious chunks of figs. Perfect for breakfast or as a snack, this recipe is a must-try for fig lovers.
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Fresh Fig Cake with Buttermilk Glaze
Main Ingredients: Figs, Eggs, Canola Oil, Vanilla, Sugar, Flour, Baking
Upgrade your traditional fig cake with this recipe for Fresh Fig Cake with Buttermilk Glaze. The tangy buttermilk glaze adds a delicious twist to the classic fig cake, making it even more irresistible. Serve it as a dessert or enjoy it as a mid-afternoon treat.
Preserve the flavors of summer with this recipe for Southern Fig Jam. Made with ripe figs, sugar, and a touch of lemon juice, this jam is bursting with sweet and tangy flavors. Perfect for spreading on toast or using as a filling for pastries.
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Honey Almond Fig Cake
Main Ingredients: Flour, Baking Powder, Salt, Butter, Sugar, Honey, Eggs
Indulge in the rich and nutty flavors of this Honey Almond Fig Cake. Made with honey, almonds, and juicy figs, this cake is a delicious balance of sweetness and crunch. Perfect for a special occasion or as a dessert for a dinner party.
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Fig Cake
Main Ingredients: Butter, Sugar, Large Eggs, Whole Milk, Ap Flour, Baking
Looking for a simple but delicious fig cake recipe? Look no further than this Fig Cake recipe. Made with basic ingredients like flour, sugar, and butter, this cake lets the natural flavors of fresh figs shine through. Serve it with a dollop of whipped cream for an extra special touch.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Take a trip to the South with this recipe for Southern Pound Cake. This classic dessert is made with simple ingredients like butter, sugar, and flour, and is the perfect canvas for adding in your favorite flavors, like fresh figs. Serve it with a cup of tea for a truly indulgent experience.
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Honey & Fig Cake
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground
For a sweet and simple dessert, try this recipe for Honey & Fig Cake. Made with honey, figs, and warm spices, this cake is the perfect balance of sweet and spicy. Serve it warm with a drizzle of honey for a truly decadent treat.
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Tuscan Fig Cake
Main Ingredients: Raw Almonds, Pure Cane Sugar, Gluten Free Flour, Baking
Transport yourself to the Italian countryside with this recipe for Tuscan Fig Cake. Made with fresh figs, almonds, and a touch of orange liqueur, this cake is a delicious combination of flavors and textures. Enjoy it with a cup of espresso for a truly authentic experience.
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Vanilla Fig Cake
Main Ingredients: Whole Wheat Flour, Unbleached All Purpose Flour, Sugar
For a simple but delicious fig cake recipe, try this Vanilla Fig Cake. Made with basic ingredients like flour, sugar, and butter, this cake is enhanced with the warm and comforting flavors of vanilla and fresh figs. Serve it with a scoop of vanilla ice cream for a truly indulgent dessert.
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Golden Vanilla-Fig Cake
Main Ingredients: Sugar, Water, Lemon Juice, Juniper Berries, Black
Take your taste buds on a journey with this recipe for Golden Vanilla-Fig Cake. Made with golden figs, vanilla extract, and a touch of honey, this cake is a delicious treat for any occasion. Serve it warm with a dusting of powdered sugar for a beautiful presentation.
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Tamarind Fig Cake Bars
Main Ingredients: Figs, Tamarind Paste, Whole Wheat Flour, All Purpose
For a unique and flavorful dessert, try these Tamarind Fig Cake Bars. Made with tamarind paste, fresh figs, and warm spices, these bars are a delicious combination of sweet and tangy flavors. Perfect for a summer barbecue or a potluck party.
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Ricotta Almond Fig Cake
Main Ingredients: Almond Meal, Cashew Meal, Cinnamon, Baking Powder
Indulge in the rich and creamy flavors of this Ricotta Almond Fig Cake. Made with ricotta cheese, almonds, and fresh figs, this cake is a delicious balance of textures and flavors. Serve it warm with a dollop of whipped cream for a truly decadent experience.
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GF / DF Fig Cake
Main Ingredients: Olive Oil, Brown Sugar, Eggs, Lemon Zest, Vanilla
For those with dietary restrictions, this recipe for GF/DF Fig Cake is a must-try. Made with gluten-free flour and dairy-free ingredients, this cake is still just as delicious as traditional fig cakes. Enjoy it as a dessert or as a special treat for breakfast.
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Fig Cake with Agave Syrup
Main Ingredients: Farina, Potato Starch, Agave Syrup, Vegetable Oil, Soy
For a healthier option, try this Fig Cake with Agave Syrup. Made with agave syrup instead of sugar, this cake is a guilt-free indulgence. Enjoy the natural sweetness of figs without the added calories. Perfect for those trying to watch their sugar intake.
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Gluten Free Chocolate Fig Cake
Main Ingredients: Figs, Eggs, Almond Oil, Coconut Milk, Almond Milk
For a decadent dessert, try this recipe for Gluten-Free Chocolate Fig Cake. Made with gluten-free flour, cocoa powder, and fresh figs, this cake is a delicious combination of rich chocolate and sweet figs. Enjoy it with a scoop of vanilla ice cream for a truly indulgent experience.
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Yeasted Cardamom and Fig Cake
Main Ingredients: All Purpose Flour, Active Dry Yeast, Cane Sugar, Salt
For a unique and flavorful cake, try this Yeasted Cardamom and Fig Cake recipe. The warm and aromatic flavors of cardamom add a delicious twist to the classic fig cake. Serve it warm with a cup of tea for a truly indulgent treat.
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Fig Cake/ Gluten & Dairy Free
Main Ingredients: Eggs, Oil, Almond Milk, Vanilla Extract, Sugar, Almond
For a delicious gluten-free and dairy-free option, try this Fig Cake recipe. Made with gluten-free flour and dairy-free ingredients, this cake is still packed with flavor and the natural sweetness of fresh figs. Serve it as a dessert or enjoy it as a mid-afternoon snack.
The Perfect Blend of Sweetness and Fruity Flavor
Gather Your Ingredients
Before you begin, make sure you have all the ingredients you will need. This recipe calls for fresh figs, all-purpose flour, granulated sugar, butter, eggs, buttermilk, and vanilla extract. You can also add a touch of cinnamon or nutmeg for a warm and comforting flavor. Make sure your figs are ripe and juicy for the best results.
Cream the Butter and Sugar
In a mixing bowl, cream together the butter and sugar until light and fluffy. This step is crucial as it helps to create a tender and moist cake. You can use a hand mixer or a stand mixer for this step.
Add the Eggs and Vanilla
Once the butter and sugar are well combined, add in the eggs one at a time, beating well after each addition. Then, mix in the vanilla extract. This will add a hint of sweetness and enhance the flavor of the figs.
Sift in the Dry Ingredients
In a separate bowl, sift together the flour, cinnamon, and nutmeg. Then, gradually add the dry mixture to the butter and sugar mixture, alternating with the buttermilk. Make sure to mix well after each addition.
Fold in the Figs
Finally, fold in the diced figs into the batter. This will add a burst of fruity flavor and moisture to the cake. Pour the batter into a greased and floured cake pan and bake in a preheated oven at 350°F for 45-50 minutes.
A Deliciously Moist and Flavorful Cake
Once the cake is baked and cooled, dust it with some powdered sugar for a touch of sweetness. Serve and enjoy this southern living favorite with a cup of hot tea or coffee. Your guests will be impressed with the perfect blend of sweetness and fruity flavor in every bite.
Whether you're a fan of figs or just looking to try something new, this fig cake recipe is a must-try. With its moist and flavorful texture, it is sure to become a crowd favorite. So, gather your ingredients and get ready to indulge in this southern living classic.