19 Fesenjan Recipe My Persian Kitchen Prepare To Be Amazed!

Published on: Mar 31, 2024

Fesenjan is a traditional Persian dish that has been enjoyed for centuries, and its rich flavors and unique ingredients make it a must-try for any food lover. In this article, we will delve into the history and preparation of this beloved dish, as well as provide a delicious fesenjan recipe from my Persian kitchen. So, put on your apron and get ready to embark on a flavorful journey through the exotic world of fesenjan.

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1 of 20

Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
New Orleans Chicken Andouille Sausage Gumbo - Jessica Gavin
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If you're a fan of Cajun flavors, then you'll love this twist on the classic Beer Can Chicken recipe. The addition of spicy andouille sausage adds a delicious kick to the dish, while the beer keeps the chicken moist and tender. Serve this hearty gumbo with a side of rice for a satisfying meal.
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Grandma's Homemade Chicken Soup

Main Ingredients: Chicken, Garlic, Onion, Carrots, Celery Stalks, Basil
Grandma's Chicken Soup From Scratch - Fearless Dining
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There's nothing quite like a bowl of homemade chicken soup to warm you up on a chilly day. This recipe is a family favorite and has been passed down for generations. The secret to its deliciousness? Slowly simmering the chicken and vegetables in a rich broth made with fresh herbs and a splash of beer. It's comfort food at its finest.
3 of 20

Award Winning White Chicken Chili

Main Ingredients: Chicken, Great Northern Beans, Salsa, Chicken Broth
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This award winning chili is the absolute best, with a robust meaty ...
Crockpot White Chicken Chili - Recipes - Global Animal Partnership
This white chicken chili recipe has won numerous awards at chili cook-offs, and for good reason. The combination of tender chicken, creamy white beans, and spicy green chilies creates a flavorful and satisfying dish. And of course, the addition of beer adds a subtle depth of flavor that takes this chili to the next level.
4 of 20

Chicken and Dumplings

Main Ingredients: Rotisserie Chicken, Water, Chicken, Salted Butter
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EASY CHICKEN AND DUMPLINGS RECIPE
This classic comfort food dish is made even easier with the help of beer. The beer not only adds flavor to the dish, but it also helps the dumplings to rise and become light and fluffy. This recipe is perfect for a cozy night in or for feeding a crowd.
5 of 20

Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
Easy Chicken and Dumplings from Scratch - Bowl of Delicious
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If you're short on time but still craving the comforting flavors of chicken and dumplings, this recipe is for you. Using pre-made biscuits as the dumplings and canned chicken broth as the base, this recipe comes together quickly and easily. And of course, don't forget the beer for added flavor and moisture.
6 of 20

Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Homemade Chicken Noodle Soup - The Girl Who Ate Everything
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No list of chicken recipes would be complete without a classic chicken noodle soup. This recipe is simple and straightforward, but the addition of beer adds a unique twist to the traditional flavors. Fresh herbs and garlic also add a boost of flavor to this comforting soup.
7 of 20

Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
Creamy Roasted Chicken Tortilla Soup | Perpetually Hungry
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This hearty and flavorful soup is perfect for a crowd-pleasing meal. The chicken is roasted to perfection and then shredded and added to a creamy broth with black beans, corn, and spices. The finishing touch? A splash of beer to bring all the flavors together.
8 of 20

Chicken Tortilla Soup

Main Ingredients: Bacon, Chopped Onion, Red Pepper, Jalapeno, Minced
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If you're looking for a soup with a bit more heat and spice, then this chicken tortilla soup is for you. The addition of fire-roasted tomatoes, chipotle peppers, and jalapenos gives this soup a delicious kick. And of course, the beer adds a unique depth of flavor to the dish.
9 of 20

Classic Chicken Soup

Main Ingredients: Garlic Cloves, Carrots, Onions, Celery Stalks, Chicken
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There's a reason why chicken soup is often referred to as "Jewish penicillin." This classic recipe is not only delicious, but it's also packed with healing properties. The combination of chicken, vegetables, and herbs in a flavorful broth is the ultimate comfort food for when you're feeling under the weather.
10 of 20

White Chicken Chili Soup

Main Ingredients: Chicken Broth, Chicken, Diced Green Chilies, Cumin
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This easy white chicken chili soup recipe will rock your socks and warm ...
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If you love the flavors of white chicken chili but prefer a soup over a stew, then this recipe is for you. Made with white beans, corn, and green chilies, this soup is hearty, flavorful, and perfect for a cold winter night. And of course, the addition of beer adds a unique twist to this classic dish.
11 of 20

Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic
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Tom Kha Vegan Soup, Tom Kha Vegetarian Soup with coconut milk
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This Thai-inspired soup is a delicious combination of coconut milk, lemongrass, ginger, and chicken. The addition of beer adds a unique depth of flavor to this creamy and comforting soup. Serve with rice or noodles for a complete meal.
12 of 20

Homemade Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
Homemade Chicken Noodle Soup - The Girl Who Ate Everything
Easy Homemade Chicken Noodle Soup (One Pot) | One Pot Recipes
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Nothing beats a bowl of homemade chicken noodle soup. This recipe is made with fresh vegetables, homemade noodles, and, of course, tender chicken. And don't forget the beer for added flavor and moisture. This soup is perfect for a cozy night in or for feeding a sick loved one.
Classic Southern Chicken and Dumplings | FaveSouthernRecipes.com
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This Southern-style chicken and dumplings recipe is the ultimate comfort food. The chicken is cooked in a rich broth with fresh herbs and then topped with homemade dumplings. And of course, the addition of beer adds a unique twist to this classic dish.
14 of 20

Easy Chicken Tortilla Soup

Main Ingredients: Olive Oil, Red Onion, Red Pepper, Garlic Cloves, Corn
If you're short on time but still want a flavorful and satisfying meal, this easy chicken tortilla soup is the perfect solution. It's made with canned chicken, corn, and beans for convenience, but the addition of fresh herbs and beer takes this soup to the next level.
15 of 20

Stove Top Chicken and Dumplings with Biscuits

Main Ingredients: Butter, Yellow Onion, Celery, Matchstick Carrots
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This recipe takes the classic chicken and dumplings to a whole new level by using biscuits as the dumplings. The chicken is cooked on the stove top and then topped with fluffy and buttery biscuits for a delicious and comforting meal. And of course, a splash of beer adds a unique depth of flavor.
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The BEST Chicken Soup Ever

Main Ingredients: Chicken Broth, Chicken, Black Beans, Diced Tomatoes
This recipe truly lives up to its name. It's been tested and perfected over the years to create the ultimate chicken soup. The chicken is slow cooked in a rich broth with fresh herbs and vegetables, and the addition of beer takes the flavors to a whole new level. This soup is perfect for any occasion.
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{Recipe} The Best Homemade Chicken Soup

Main Ingredients: Chicken, Apple Cider Vinegar, Onions, Salt, Carrots
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This recipe is a family favorite and has been passed down for generations. The chicken is cooked in a flavorful broth with fresh herbs and vegetables, and the addition of beer adds a unique twist to this classic dish. Serve with a side of crusty bread for a delicious and comforting meal.
18 of 20

Heavenly Chicken Tortilla Soup

Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Chopped Garlic
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This recipe truly lives up to its name. The combination of spicy green chilies, fire-roasted tomatoes, and creamy avocado makes this soup heavenly. And of course, the addition of beer adds a unique depth of flavor to the dish. Serve with tortilla chips for added crunch.
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Instant Pot Chicken Noodle Soup

Main Ingredients: Butter, Onion, Medium Carrots, Celery, Salt, Pepper
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If you're short on time but still want a homemade chicken noodle soup, this Instant Pot recipe is for you. The chicken and vegetables are cooked in a rich broth in a fraction of the time it would take on the stove top. And of course, don't forget to add a splash of beer for added flavor.
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Homemade Chicken Ramen

Main Ingredients: Oil, Medium Onion, Garlic Cloves, Fresh Ginger, Chicken
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Forget the packaged ramen noodles, this homemade chicken ramen is the real deal. The chicken and vegetables are cooked in a flavorful broth and then topped with fresh ramen noodles for a delicious and satisfying meal. And of course, the addition of beer takes the flavors to a whole new level.

The Origins of Fesenjan

Fesenjan has a long and fascinating history, with its roots dating back to ancient Persia. The dish was originally made with duck or pheasant, which were considered delicacies in Persian cuisine. Over time, as meat became more widely available, chicken became the most commonly used protein in fesenjan. However, the use of fruits and nuts in savory dishes is a staple of Persian cooking and can be traced back to the days of the Persian Empire.

The Key Ingredients

One of the most distinctive features of fesenjan is its use of pomegranate molasses, a thick and tangy syrup made from reduced pomegranate juice. This ingredient gives the dish its signature sweet and sour taste. Another key component is walnuts, which are ground into a fine paste and used to thicken the sauce. The combination of these two ingredients, along with spices such as cinnamon and cardamom, create a complex and flavorful sauce that is the heart of fesenjan.

The Preparation Process

Making fesenjan is a labor of love, as the dish requires time and attention to achieve the perfect balance of flavors. The chicken is first seared and then cooked in a mixture of onions, spices, and pomegranate molasses until tender. The ground walnuts are then added, and the sauce is cooked until it reaches a rich, dark brown color. This slow-cooking process allows the flavors to develop and intensify, resulting in a velvety and decadent sauce.

Serving and Pairing Suggestions

Fesenjan is typically served over a bed of steamed basmati rice and topped with pomegranate seeds for a pop of color and texture. The dish is often accompanied by fresh herbs, such as parsley or cilantro, which add a refreshing contrast to the rich flavors of the sauce. To complete the meal, a side of lavash (thin flatbread) or torshi (pickled vegetables) is typically served. In terms of pairing, fesenjan pairs well with full-bodied red wines, such as Pinot Noir or Merlot, which complement the dish's bold flavors. For a non-alcoholic option, a glass of doogh (a savory yogurt drink) or sharbat (a sweet fruit syrup) would also make a refreshing accompaniment. Now that you have learned about the origins and preparation of fesenjan, it's time to try it for yourself. With its unique blend of sweet, sour, and savory flavors, this dish is sure to become a favorite in your household. So, gather your ingredients and get ready to savor the taste of Persia with this delicious fesenjan recipe from my Persian kitchen.
19 fesenjan recipe my persian kitchen Prepare to be amazed!

Chicken Andouille Sausage Gumbo

yield: 6 total time: 135 minutes
4.8 Stars (53 reviews)
View Recipe

Ingredients

  • 2 pounds chicken 908g boneless skinless breast and thigh recommended
  • 2 quarts water 1.9L
  • 1 pound okra 454g 1-inch slices, cut and frozen if fresh is not available
  • 1/2 cup water 240ml to cook the okra
  • 1/2 cup unsalted butter 114g
  • 1/2 cup all purpose flour
  • 1 1/2 cups yellow onion 206g ¼ inch dice
  • 1 1/2 cups bell pepper 230g ¼ inch dice, green and red
  • 1/3 cup celery 55g ¼ inch dice
  • 2 cloves garlic minced
  • 2 cups canned tomatoes diced, 454g, 16 ounces
  • 12 ounces andouille sausage 340g cooked, sliced
  • 1 bay leaf dried
  • 1 teaspoon thyme dried
  • 1 teaspoon basil dried
  • 1 teaspoon cayenne pepper or chili pepper, use less for lower spiciness
  • 1/2 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 1 tablespoon gumbo file 5g Zatarain's

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 180 milligrams
  • Fat : 35 grams
  • Fiber : 6 grams
  • Protein : 44 grams
  • SaturatedFat : 16 grams
  • Sodium : 1010 milligrams
  • Sugar : 3 grams
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