15 Fennel Bulb Indian Recipe Get Cooking And Enjoy!

Published on: Mar 28, 2024

Fennel bulb is a versatile ingredient that adds a unique flavor to any dish. It is commonly used in Indian cuisine, where it is known for its aromatic and slightly sweet taste. In this article, we will explore a delicious Indian fennel bulb recipe that is easy to make and packed with flavor. Whether you are a fan of Indian food or simply looking to spice up your meals, this recipe is a must-try.

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1 of 20

Chilled Indian-Spiced Tomato Soup with Crabmeat

Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Yellow
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Looking for a refreshing and unique way to enjoy your beer can chicken? Look no further than this chilled Indian-spiced tomato soup with crabmeat. The combination of spices, tangy tomatoes and succulent crab creates a flavor explosion in your mouth. Perfect for a hot summer day or a light meal, this recipe is sure to impress.
2 of 20

Algerian Lamb Shanks with Cardamom and Orange

Main Ingredients: Lamb Shanks, Salt, Freshly Ground Pepper, Extra Virgin
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Take your beer can chicken to the next level with this Algerian-inspired dish featuring tender lamb shanks, fragrant cardamom, and zesty orange. The flavors of North Africa come together in a delicious and hearty meal that will leave your taste buds satisfied. Serve with a side of couscous for a complete and flavorful dinner.
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Pasta With Fennel Bulb

Main Ingredients: Pasta, Fennel Bulb, Cloves, Onions, Fennel Seeds, Olive
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For a simple yet flavorful beer can chicken recipe, try this pasta with fennel bulb. The fennel adds a subtle licorice flavor to the dish while the tomatoes and garlic provide a burst of freshness. This dish is perfect for a quick and easy weeknight meal that the whole family will enjoy.
4 of 20

Low-FODMAP Chicken Tikka Masala

Main Ingredients: Ground Cumin, Paprika, Garam Masala, Chile Pepper
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If you suffer from digestive issues, you can still enjoy delicious beer can chicken with this low-FODMAP chicken tikka masala recipe. Using lactose-free yogurt and garlic-infused oil, this dish is gentle on the stomach but still packed with flavor. Serve over rice for a satisfying and tummy-friendly meal.
5 of 20

Beluga Lentil & Sweet Potato Stew

Main Ingredients: Ghee, Cumin Seeds, Ground Turmeric, Ground Cardamom
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This hearty and nutritious stew is the perfect way to warm up on a cold day. The combination of beluga lentils, sweet potatoes, and beer can chicken creates a hearty and filling dish that is also packed with protein. Plus, the leftovers make for a delicious and convenient lunch the next day.
6 of 20

Baked Fennel Bulb With Tomato Sauce

Main Ingredients: Fennel Bulbs, Celery, Onion, Olive Oil, Tomato Sauce
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For a unique twist on beer can chicken, try baking fennel bulb with tomato sauce. The fennel becomes tender and caramelized, while the tomato sauce adds a burst of flavor. Serve alongside your beer can chicken for a tasty and visually appealing meal.
7 of 20

A Not-Boring Pork Tenderloin

Main Ingredients: Garlic, Fresh Rosemary, Fresh Sage, Extra Virgin Olive
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For a flavorful and juicy beer can chicken alternative, try this not-boring pork tenderloin recipe. The pork is marinated in a flavorful mix of herbs and spices, then roasted to perfection. Serve with a side of roasted vegetables for a complete and satisfying meal.
8 of 20

Apple and Fennel Salad

Main Ingredients: Fennel Bulb, Granny Smith Apple, Salad Greens
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This refreshing and crisp salad is the perfect accompaniment to beer can chicken. The combination of apples, fennel, and a tangy dressing creates a delicious and light side dish that balances out the richness of the chicken. Serve with some crusty bread for a complete and flavorful meal.
9 of 20

Get Well Soon Chicken Soup

Main Ingredients: Vegetable Oil, Onion, Large Garlic Cloves, Fennel Bulb
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Feeling under the weather? This get well soon chicken soup is just what the doctor ordered. Packed with immune-boosting ingredients like chicken, vegetables, and spices, this soup will have you feeling better in no time. Plus, the comforting flavors and warmth will soothe your soul.
10 of 20

Healing Moroccan Lentil Soup

Main Ingredients: Lentils, Olive Oil, Yellow Onion, Fennel Bulb, Large
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For a hearty and flavorful soup that will warm you up from the inside out, try this healing Moroccan lentil soup. The combination of lentils, spices, and beer can chicken creates a rich and satisfying meal that is perfect for a cold winter day. Serve with a side of crusty bread for dipping.
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For a dish that is both familiar and exotic, try this Indian butter chicken recipe. The creamy and flavorful sauce pairs perfectly with the beer can chicken, creating a dish that is sure to impress. Serve with basmati rice for a complete and delicious meal.
12 of 20

Roast Fennel with Parmesan

Main Ingredients: Fennel Bulbs, Extra Virgin Olive Oil, Salt, Pepper
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This simple yet delicious side dish is a great way to use up leftover beer can chicken. The fennel becomes tender and caramelized when roasted, while the parmesan adds a savory and nutty flavor. Serve alongside your chicken for a tasty and satisfying meal.
13 of 20

Best Damn Lentil Soup

Main Ingredients: Medium Yellow Onion, Fennel Bulb, Large Carrots
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This lentil soup lives up to its name – it truly is the best damn lentil soup you'll ever taste. Packed with hearty lentils, tender vegetables, and flavorful beer can chicken, this soup is a meal in itself. Serve with a sprinkle of fresh parsley for some added freshness.
14 of 20

Pureed Fennel Soup

Main Ingredients: Olive Oil, Yellow Onion, Shallots, Fennel Bulbs, Apple
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Create a velvety and flavorful pureed soup with this fennel soup recipe. The fennel becomes tender and sweet when cooked, while the cream adds a rich and luxurious texture. Serve as a starter or pair with a salad for a light and satisfying meal.
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This soup takes a classic tomato soup to the next level with the addition of Indian spices and beer can chicken. The flavors of cumin, coriander, and garam masala create a delicious and unique twist on a familiar dish. Serve with a side of naan bread for some added texture.
16 of 20

Saffron Chicken Tagine

Main Ingredients: Chicken, Kosher Salt, Black Pepper, Spring Onions
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This saffron chicken tagine is a flavorful and aromatic dish that is perfect for a special occasion. The combination of saffron, cinnamon, and ginger creates a flavorful and fragrant dish that will have your guests asking for seconds. Serve with a side of couscous for a complete and satisfying meal.
17 of 20

Kabocha Squash, Fennel and Red Lentil Soup [Vegan]

Main Ingredients: Olive Oil, Fennel Bulb, Fresh Ginger, Ground Turmeric
For a vegan and gluten-free option, try this kabocha squash, fennel and red lentil soup. The combination of hearty squash, fragrant fennel, and protein-packed lentils creates a flavorful and nutritious dish. Plus, the vibrant colors make for a beautiful presentation.
18 of 20

Red Kuri & Fennel Bulb Soup

Main Ingredients: Olive Oil, Fennel Bulb, Shallots, Granny Smith Apple
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This creamy and comforting soup is perfect for a cozy night in. The combination of red kuri squash, fennel, and beer can chicken creates a rich and flavorful soup that is perfect for a chilly evening. Serve with a side of crusty bread for dipping.
19 of 20

Braised Short Ribs

Main Ingredients: Short Ribs, Red Onion, Fennel Bulb, Carrot, Garlic
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If you're craving a hearty and flavorful meal, look no further than these braised short ribs. The beer can chicken provides a unique and delicious twist on this classic dish. Serve with mashed potatoes and roasted vegetables for a complete and satisfying meal.
20 of 20

Roasted Vegan Thanksgiving Feast Platter

Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower
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Who says beer can chicken can't be part of a vegan feast? This roasted vegan Thanksgiving platter features a variety of delicious and plant-based dishes, including roasted vegetables, a quinoa and lentil salad, and a flavorful beer can chicken alternative made with tofu. Perfect for a holiday dinner or any special occasion.

The Health Benefits of Fennel Bulb

Before we dive into the recipe, let's take a look at the health benefits of fennel bulb.

Fennel bulb is a highly nutritious vegetable that is low in calories and high in fiber, making it a great addition to a healthy diet. It is rich in vitamins and minerals, including vitamin C, potassium, and folate. It also contains powerful antioxidants that can help reduce inflammation and improve overall health.

The Perfect Blend of Spices

One of the key components of Indian cooking is the use of spices, and this fennel bulb recipe is no exception.

The combination of cumin, coriander, and garam masala gives this dish a complex and robust flavor. These spices not only add depth to the dish but also offer numerous health benefits. Cumin is known for its digestive properties, while coriander is rich in antioxidants and has anti-inflammatory effects. Garam masala, a blend of various spices, is also known for its antioxidant and anti-inflammatory properties.

How to Make Indian Fennel Bulb

Now, let's get to the main event - the recipe!

To make this Indian fennel bulb dish, you will need:
  • 1 fennel bulb, thinly sliced
  • 1 tablespoon cumin seeds
  • 1 tablespoon coriander seeds
  • 1 tablespoon garam masala
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)
To start, heat the olive oil in a pan over medium heat. Add the cumin and coriander seeds and toast for 1-2 minutes until fragrant. Then, add the thinly sliced fennel bulb and stir to coat with the spices. Season with salt and pepper to taste. Continue cooking for 5-7 minutes until the fennel is tender and slightly caramelized. Add the garam masala and stir to combine. Cook for an additional 2-3 minutes. Once done, transfer the fennel to a serving dish and garnish with fresh cilantro, if desired. Serve hot as a side dish or as a main with rice or naan bread.

In Conclusion

This Indian fennel bulb recipe is a delicious and healthy way to incorporate this versatile vegetable into your meals. With its unique flavor and numerous health benefits, it is sure to become a staple in your kitchen. Try it out and let your taste buds be delighted by the flavors of Indian cuisine.

Don't be afraid to experiment with different spices and add your own twist to this recipe. Let the rich flavors of Indian cooking inspire you to create delicious and healthy meals. Enjoy!
15 fennel bulb indian recipe Get cooking and enjoy!

Algerian Lamb Shanks with Cardamom and Orange

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 lamb shanks external fat trimmed
  • salt to taste, plus 1 Tbs. salt
  • freshly ground pepper to taste
  • 4 tablespoons extra virgin olive oil plus more
  • 1 pound yellow onions diced
  • 1/4 cup garlic cloves peeled
  • 1 tablespoon fresh ginger finely chopped
  • 2 cardamom seeds skins removed
  • 1 pinch saffron
  • 1 teaspoon chili flakes
  • 1 teaspoon ground cloves
  • 1 teaspoon caraway seeds
  • 2 teaspoons fennel seeds
  • 1/2 cinnamon stick
  • 2 tablespoons curry powder
  • 1/2 cup slivered almonds blanched
  • 1/2 cup golden raisins
  • 2 cans plum tomatoes 10 oz. each diced
  • 1 bottle white wine
  • 1 orange
  • 1 pound carrots peeled and coarsely diced
  • 1 fennel bulb large, trimmed and
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