19 Favorite Mexican Casserole Recipe Ignite Your Passion For Cooking!

Published on: Apr 11, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one of my all-time favorites is the classic Mexican casserole. This hearty and satisfying dish is the perfect comfort food, packed with layers of spicy ground beef, beans, corn, cheese, and tortillas. Not only is it delicious, but it's also incredibly easy to make and perfect for feeding a crowd. In this article, I will share my favorite Mexican casserole recipe that is sure to become a staple in your household.

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Looking for a delicious and easy dinner recipe? Look no further than this mouthwatering Easy Mexican Casserole. With layers of flavorful ingredients and a cheesy topping, this casserole is sure to become a family favorite. Plus, it's budget-friendly and can be made with ingredients you probably already have in your kitchen.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier version of your favorite Mexican casserole, try this Skinny Mexican Casserole recipe. Made with lean ground turkey and low-fat cheese, this dish is guilt-free and still packed with flavor. It's perfect for those watching their calorie intake but still craving a delicious and satisfying meal.
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This classic Mexican Casserole is a staple in many households. With layers of tortillas, ground beef, beans, and cheese, it's a hearty and filling meal that the whole family will love. And the best part? It's so easy to make!
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If you're short on time but still want a delicious homemade meal, this Easy Mexican Casserole is the perfect solution. It only takes 30 minutes to make and requires minimal prep work. Plus, it's a one-pan meal, making cleanup a breeze. It's perfect for busy weeknights or lazy weekends.
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Healthy and flavorful don't always go hand in hand, but this Healthy Mexican Casserole proves that it's possible to have both. Made with fresh vegetables and lean protein, this casserole is packed with nutrients and goodness. It's a great way to sneak in some extra veggies into your diet.
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Crock Pot Mexican Casserole

Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
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With busy schedules, it can be hard to find the time to cook a homemade meal. That's where this Crock Pot Mexican Casserole comes in. With just a few minutes of prep work, you can let your slow cooker do all the work. And the result? A delicious and satisfying meal that's ready when you are.
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Ground Beef Mexican Casserole

Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
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Ground beef is a staple in many households, and this Ground Beef Mexican Casserole is a great way to use it in a new and exciting way. With layers of seasoned beef, beans, and cheese sauce, this casserole is sure to become a family favorite. Plus, it's a great way to get protein and fiber in one dish.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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If you're a fan of beef, this Beefy Mexican Casserole is a must-try. Made with ground beef, rice, and enchilada sauce, it's a flavorful and hearty dish that will leave you wanting more. Plus, it's a great way to use up any leftover rice you may have in your fridge.
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The Instant Pot has revolutionized the way we cook, and this Instant Pot Mexican Casserole is just another example of its versatility. With quick cooking and minimal cleanup, this casserole is perfect for those busy days when you still want a homemade meal. Plus, it's packed with flavor and texture.
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Low Carb Mexican Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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Watching your carb intake doesn't mean you have to give up your favorite Mexican dishes. This Low Carb Mexican Casserole is proof of that. Made with cauliflower rice and zucchini noodles, it's a great way to satisfy your Mexican food cravings without the added carbs. And the best part? It's just as delicious as the original.
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Chicken Mexican Casserole

Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
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If you're a fan of chicken, this Chicken Mexican Casserole is a must-try. Made with shredded chicken, corn, black beans, and enchilada sauce, it's a hearty and flavorful dish that's perfect for any occasion. Plus, it's a great way to use up any leftover chicken you may have.
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CrockPot Mexican Casserole

Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
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Another great slow cooker recipe, this CrockPot Mexican Casserole is a lazy cook's dream. With just a few ingredients and minimal prep work, you can have a delicious and filling meal waiting for you when you get home. It's a great way to save time and still enjoy a homemade meal.
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Chicken Quinoa Mexican Casserole

Main Ingredients: Chicken Breasts Boneless, Quinoa, Salsa, Frozen Corn
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Looking for a healthier version of your favorite Mexican casserole? This Chicken Quinoa Mexican Casserole is the answer. Made with quinoa, chicken, and fresh vegetables, it's a nutritious and delicious dish that's perfect for a weeknight dinner or a weekend gathering.
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Crockpot Mexican Casserole

Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
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With the convenience of a slow cooker and the flavors of your favorite Mexican dish, this Crockpot Mexican Casserole is a winner all around. Made with ground beef, corn, and black beans, it's a hearty and flavorful meal that's perfect for a busy day.
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Vegetarian Mexican Casserole With Black Beans

Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
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Whether you're a vegetarian or just looking to incorporate more meatless meals into your diet, this Vegetarian Mexican Casserole With Black Beans is a great option. Loaded with vegetables, black beans, and enchilada sauce, it's a filling and nutritious dish that the whole family will enjoy.
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Easy Mexican Casserole(S or E)

Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
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For those following the Trim Healthy Mama plan, this Easy Mexican Casserole is perfect for both Satisfying and Energizing meals. Made with lean protein and healthy carbs, it's a great way to stay on track with your healthy eating while still enjoying a delicious and satisfying meal.
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Spicy Mexican Casserole

Main Ingredients: Chorizo Sausage, Mexicorn, Eggs, Salt, Pepper, Green
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If you love a little heat in your meals, this Spicy Mexican Casserole is perfect for you. Made with spicy sausage, jalapenos, and hot sauce, it's a flavorful and spicy dish that will satisfy your cravings. Plus, it's a great way to change up your usual Mexican casserole recipe.
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Chicken and Black Bean Mexican Casserole

Main Ingredients: Corn Tortillas, Onion, Chicken, Black Beans, Corn
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For a protein-packed and flavorful dish, try this Chicken and Black Bean Mexican Casserole. With chicken, black beans, and corn, it's a filling and delicious meal that's perfect for a gathering with friends or a family dinner. Plus, it's easy to make and can be customized to your liking.

Ingredients:

1. Ground Beef

The key ingredient in this Mexican casserole is ground beef, which adds a rich and savory flavor to the dish. When choosing your ground beef, opt for lean or extra-lean to keep the dish on the healthier side. You can also substitute with ground turkey or chicken for a lighter option.

2. Beans

Mexican cuisine is known for incorporating beans into many dishes, and this casserole is no exception. Black beans or pinto beans work well in this recipe, providing a good source of protein and fiber. Feel free to use canned beans for convenience, but make sure to drain and rinse them before adding them to the casserole.

3. Corn

Corn adds a pop of sweetness and color to this casserole, and it pairs perfectly with the other ingredients. You can use frozen or canned corn, or even fresh corn if it's in season. Just make sure to thaw and drain the frozen corn, or drain the canned corn before adding it to the casserole.

4. Cheese

What's a Mexican casserole without cheese? This recipe calls for a generous amount of shredded cheddar cheese, which adds a creamy and gooey texture to the casserole. You can also mix in some shredded Monterey Jack cheese for added flavor.

5. Tortillas

Tortillas are the base of this casserole, providing the perfect vessel for all the delicious ingredients. You can use corn tortillas or flour tortillas, whichever you prefer. I like to lightly toast the tortillas in the oven before assembling the casserole to give them a crispier texture.

Instructions:

1. Brown the Ground Beef

In a large skillet, cook the ground beef over medium-high heat until it's fully cooked. Make sure to break up the meat into small pieces while cooking. Drain any excess fat and set the beef aside.

2. Prepare the Casserole Dish

Preheat your oven to 375 degrees Fahrenheit. Lightly grease a 9x13 inch casserole dish with cooking spray.

3. Layer the Casserole

Start by placing a layer of tortillas on the bottom of the casserole dish. Top with half of the cooked ground beef, followed by half of the beans, corn, and cheese. Repeat with another layer of tortillas, ground beef, beans, corn, and cheese.

4. Bake the Casserole

Cover the casserole dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

5. Serve and Enjoy!

Let the casserole cool for a few minutes before slicing and serving. Top with your favorite toppings such as salsa, guacamole, or sour cream. This Mexican casserole is sure to be a hit with your family and friends!
19 favorite mexican casserole recipe Ignite your passion for cooking!

Easy Mexican Casserole

yield: 6 total time: 50 minutes
4.5 Stars (8 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 2 cups salsa
  • 16 ounces chili beans drained
  • 3 cups tortilla chips crushed
  • 2 cups sour cream
  • 2 ounces sliced black olives drained
  • 1/2 cup green onion chopped
  • 1/2 cup fresh tomato chopped
  • 2 cups shredded cheddar cheese

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 125 milligrams
  • Fat : 36 grams
  • Fiber : 6 grams
  • Protein : 34 grams
  • SaturatedFat : 19 grams
  • Sodium : 1530 milligrams
  • Sugar : 10 grams
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