15+ Father's Day Steak Recipe Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
Father's Day is all about showing appreciation for the special man in your life, and what better way to do that than cooking up a delicious steak dinner? This Father's Day steak recipe is sure to impress your dad and make him feel loved and appreciated. With simple ingredients and easy-to-follow instructions, you'll be able to whip up a mouth-watering meal for your dad in no time. So, fire up the grill and get ready to make this Father's Day one to remember.
Main Ingredients: Steaks, Parsley, Ground White Pepper, Fresh Minced
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Ingredients
1. High-Quality Steak
The star of this recipe is, of course, the steak. To make this Father's Day meal truly special, be sure to choose a high-quality cut of meat. Look for ribeye, sirloin, or filet mignon for the best flavor and tenderness.
2. Olive Oil
For a simple and flavorful marinade, you'll need some olive oil. This will help to tenderize the steak and infuse it with delicious flavor. Be sure to use extra virgin olive oil for the best taste.
3. Garlic
Garlic is a must-have ingredient for any steak recipe. It adds a depth of flavor and pairs perfectly with the rich, meaty taste of the steak. You can use fresh minced garlic or garlic powder for convenience.
4. Sea Salt and Black Pepper
Don't underestimate the power of a good seasoning. Sea salt and black pepper are simple yet essential ingredients for bringing out the natural flavors of the steak. Be generous with the seasoning, as it will create a delicious crust on the outside of the meat.
5. Fresh Herbs
Fresh herbs like rosemary and thyme are the perfect finishing touch for this Father's Day steak recipe. They add a pop of color and a burst of freshness to the dish. Plus, they pair perfectly with the other ingredients for a well-rounded flavor profile.
Instructions
1. Marinate the Steak
In a shallow dish, combine the olive oil, minced garlic, sea salt, and black pepper. Add the steak to the marinade and coat it generously. Cover and refrigerate for at least 30 minutes, or up to 2 hours, to allow the flavors to infuse into the meat.
2. Preheat the Grill
While the steak is marinating, preheat your grill to medium-high heat. This will ensure that your steak cooks evenly and gets those beautiful grill marks.
3. Grill the Steak
Remove the steak from the marinade and let any excess oil drip off. Place the steak on the preheated grill and cook for about 4-5 minutes per side for medium-rare, or adjust the cooking time to your desired level of doneness.
4. Let it Rest
Once the steak is cooked to your liking, remove it from the grill and let it rest for 5-10 minutes. This will allow the juices to redistribute and ensure a tender and juicy steak.
5. Serve and Enjoy
Slice the steak against the grain and top with fresh herbs. Serve with your favorite side dishes and enjoy this delicious Father's Day meal with your dad.
Make this Father's Day extra special by treating your dad to a mouth-watering steak dinner. With this easy recipe, you'll be able to show your love and appreciation through a delicious and thoughtful meal. So, fire up the grill and get ready to make memories and enjoy a delicious Father's Day steak.
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