It's that time of year again - Father's Day! A day dedicated to celebrating and honoring the fathers in our lives. And what better way to show our appreciation than by cooking up a delicious meal? Whether you're an experienced chef or a novice in the kitchen, we've got the perfect Father's Day recipe that will leave your dad's taste buds satisfied and his heart full. So put on your apron and get ready to impress with this mouth-watering dish.
Main Ingredients: Butter, Granulated Sugar, Egg Yolks, Lemon Juice
Father Christmas, also known as Santa Claus, is a beloved figure during the holiday season. He brings joy and cheer to children all over the world. But did you know that he also has a love for cookies? In fact, he has his very own special recipe for Father Christmas Cookies that he loves to make and share with his friends and family. These cookies are a must-try for any holiday gathering and are sure to bring a smile to everyone's face.
2of 9
Father Leo’s Fusion Fajita’s
Main Ingredients: Flank Steak, Tortillas, White Wine, Soy Sauce, Red
Father Leo is a master in the kitchen and his fusion fajitas are no exception. These fajitas are a unique blend of Mexican and Asian flavors, creating a delicious and unexpected taste. Father Leo's secret is in his special marinade, which combines sweet and savory ingredients for a truly mouth-watering experience. Don't be surprised if these fusion fajitas become a regular in your meal rotation.
3of 9
Father Sal's Tenerumi Soup
Main Ingredients: Dandelion Greens, Spinach, Extra Virgin Olive Oil
Tenerumi Soup is a traditional dish from Sicily, and Father Sal has perfected his own recipe for this hearty and flavorful soup. Made with the leaves of the tenerumi plant, this soup is packed with nutrients and has a unique taste that is both comforting and satisfying. It's the perfect dish for a cold winter day and is sure to become a family favorite.
4of 9
How to Make Father Christmas Spiced Shortbread Biscuits
Main Ingredients: Flour, Caster Sugar, Unsalted Butter, Lemon, Mixed
Another one of Father Christmas's favorite treats are his Spiced Shortbread Biscuits. These buttery and crumbly cookies are flavored with warm spices like cinnamon and nutmeg, making them the perfect accompaniment to a cup of tea or coffee. And the best part? They are super easy to make, so you can enjoy these delicious cookies any time you want.
5of 9
My Father-in-law's Legendary Meat Sauce
Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Ground Veal
Every family has that one recipe that is passed down from generation to generation, and in my family, it's my father-in-law's legendary meat sauce. This sauce is made with fresh herbs and spices, simmered for hours to develop its rich and robust flavor. It's the perfect topping for pasta or as a base for other dishes, and it will surely become a staple in your household as well.
6of 9
Father Mark's Caesar Dressing
Main Ingredients: Mayonnaise, Parmesan Cheese, Anchovies, Lemon Juice
Caesar salad is a classic dish, but Father Mark takes it to a whole new level with his homemade Caesar dressing. Made with anchovies, garlic, and parmesan cheese, this dressing is bold and flavorful, elevating a simple salad to a gourmet experience. It's also incredibly versatile and can be used as a marinade or dipping sauce for other dishes.
7of 9
Father-in-Law's Scallops with Sun-Dried Tomatoes and...
Main Ingredients: Double Smoked Bacon, Olive Oil, Scallops, Dry White
If you're a seafood lover, then you have to try Father-in-Law's Scallops with Sun-Dried Tomatoes and White Wine Sauce. This dish is fancy enough for a special occasion but easy enough to make for a weeknight dinner. The scallops are seared to perfection and then topped with a delicious white wine sauce that is creamy and flavorful. It's a seafood dish that will impress even the pickiest of eaters.
8of 9
Father Tim's Company Stew
Main Ingredients: Bacon, Lamb Shoulder, Salt, Freshly Ground Black
Father Tim's Company Stew is a hearty and comforting dish that is perfect for feeding a crowd. Made with beef, potatoes, and vegetables, this stew is packed with flavor and sure to please even the hungriest of guests. And the best part? It's a one-pot meal, making clean-up a breeze. It's no wonder Father Tim's family and friends always request this stew when they come over for dinner.
9of 9
Father N Law's V-8 Beef Stew
Main Ingredients: Beef Chuck Roast, Marjoram, Garlic Powder, Granulated
V-8 juice may seem like an unlikely ingredient for beef stew, but Father N Law's recipe will change your mind. The V-8 adds a rich and tangy flavor to the stew, and when combined with the tender beef and vegetables, it creates a delicious and filling meal. It's also a great way to sneak in some extra servings of veggies for those picky eaters in your family.
The Star of the Meal: Ribeye Steak with Chimichurri Sauce
Ingredients:
4 ribeye steaks (1 inch thick)
Salt and pepper
3 cloves of garlic, minced
1/4 cup of fresh parsley, finely chopped
1/4 cup of fresh cilantro, finely chopped
1/4 cup of fresh oregano, finely chopped
1/2 cup of olive oil
2 tablespoons of red wine vinegar
1 teaspoon of red pepper flakes
Instructions:
Preheat your grill to high heat.
Season the steaks generously with salt and pepper on both sides.
In a small bowl, mix together the garlic, parsley, cilantro, oregano, olive oil, red wine vinegar, and red pepper flakes to create the chimichurri sauce.
Grill the steaks for 5-6 minutes on each side for medium-rare, or longer for desired doneness.
Remove the steaks from the grill and let them rest for 5 minutes.
Top the steaks with the chimichurri sauce and serve hot.
Now, we know what you're thinking - "That's it?" Yes, that's it! This recipe may be simple, but the flavors are anything but. The tender and juicy ribeye steak paired with the fresh and tangy chimichurri sauce is a match made in heaven. And the best part? It only takes 15 minutes to cook, leaving you plenty of time to spend with your dad.
But no Father's Day meal is complete without some side dishes. Here are a few ideas to round out your menu:
Grilled Corn on the Cob
4 ears of corn, husks removed
2 tablespoons of butter
Salt and pepper
1/4 cup of grated parmesan cheese
Instructions:
Preheat your grill to medium heat.
Spread butter on each ear of corn and season with salt and pepper.
Grill the corn for 10-12 minutes, turning occasionally.
Remove from the grill and sprinkle with parmesan cheese.
Loaded Baked Potato Salad
6 medium-sized potatoes, peeled and cubed
1/2 cup of mayonnaise
1/4 cup of sour cream
1/2 cup of shredded cheddar cheese
6 slices of bacon, cooked and crumbled
2 green onions, thinly sliced
Salt and pepper
Instructions:
Boil the potatoes in a pot of salted water until tender, about 10-12 minutes.
Drain the potatoes and let them cool.
In a large bowl, mix together the mayonnaise, sour cream, cheddar cheese, bacon, and green onions.
Add in the cooled potatoes and stir to combine.
Season with salt and pepper to taste.
Refrigerate for 1 hour before serving.
With these delicious recipes, you'll be sure to impress your dad and make this Father's Day one to remember. And don't forget to add love as one of the main ingredients in all your cooking - because that's what truly makes a meal special. Happy Father's Day!
![50+ BEST Father In Law Quotes And Sayings [With Images]](https://proudhappymama.com/wp-content/uploads/2021/04/Father-In-Law-Quotes-Life-has-given-me-plenty-of-reasons-to-be-happy-and-you-are-one-of-them.-I-couldnt-have-imagined-a--819x1024.jpg)
