16+ Father Christmas Pie Recipe They're Simply Irresistible!
Published on: Apr 19, 2024
Father Christmas, also known as Santa Claus, is a beloved figure associated with the Christmas season. His jolly demeanor and generous spirit have made him a beloved character in many cultures around the world. And what better way to celebrate this iconic figure than with a delicious and festive dish – Father Christmas pie! This recipe is a tried and tested favorite, perfect for bringing joy and warmth to your holiday gatherings. So, let's get started on this delectable treat that will surely make your loved ones feel the magic of the season.
Main Ingredients: Butter, Granulated Sugar, Egg Yolks, Lemon Juice
If you want to add a festive touch to your beer can chicken, try this Father Christmas cookie recipe. Simply mix together chicken broth, rosemary, and thyme and pour it into the beer can before roasting. The result is a flavorful and tender chicken that will be the star of your Christmas dinner.
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How to Make Father Christmas Spiced Shortbread Biscuits
Main Ingredients: Flour, Caster Sugar, Unsalted Butter, Lemon, Mixed
Pair your Father Christmas chicken with these spiced shortbread biscuits for a complete holiday feast. The warm spices of cinnamon, nutmeg, and cloves in these biscuits perfectly complement the flavors of the chicken. Plus, they make for a great side dish to soak up all the delicious juices from the chicken.
Add a touch of sweetness to your beer can chicken with this white Christmas pie recipe. The creamy coconut milk and shredded coconut in the filling give this pie a tropical twist, making it a unique and delicious addition to your holiday menu.
This Christmas crack recipe is perfect for those who love a little bit of heat in their food. The addition of hot sauce and cayenne pepper to the beer can chicken creates a spicy and flavorful dish that will warm you up on a cold winter night.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This beer can chicken recipe is perfect for those busy holiday mornings when you want a delicious and easy breakfast option. Simply marinate the chicken overnight in a mixture of orange juice, garlic, and honey and pop it in the oven in the morning. The result is a juicy and flavorful chicken that will make your taste buds sing.
If you're looking for a festive drink to serve with your beer can chicken, try this Christmas Grinch juice. The combination of cranberry and lime juice gives this drink a vibrant green color, perfect for the holiday season. You can also add a splash of vodka for an adult version.
Add a healthy and fresh side dish to your holiday table with this Christmas salad. The combination of arugula, pomegranate seeds, and pecans adds a festive touch to this dish, and the tangy vinaigrette dressing perfectly complements the flavors of the beer can chicken.
This Christmas crack recipe is a twist on the classic beer can chicken, with the addition of bacon and cheddar cheese. The result is a savory and flavorful chicken that will be a hit at your holiday gathering. Serve it with some mashed potatoes and green beans for a complete meal.
Looking for a festive and refreshing drink to serve with your beer can chicken? This Christmas punch is the perfect choice. The combination of cranberry juice, ginger ale, and orange slices creates a delicious and colorful drink that will be enjoyed by all.
This beer can chicken recipe is perfect for those who love Italian flavors. The chicken is marinated in a mixture of olive oil, garlic, and Italian herbs, giving it a flavorful and aromatic taste. Serve it with some roasted vegetables for a complete meal.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
If you want to switch things up from the classic beer can chicken, try this Christmas breakfast casserole. The combination of eggs, sausage, and cheese makes for a hearty and delicious meal that will keep you full and satisfied throughout the day.
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Christmas Morning Treats!
Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
Give your beer can chicken a sweet and festive twist with this Christmas morning treats recipe. The chicken is coated in a sweet and spicy rub before roasting, resulting in a flavorful and juicy chicken that will be the star of your holiday meal.
This figgy pudding recipe is a unique and delicious way to cook your beer can chicken. The combination of fresh figs, brown sugar, and cinnamon creates a rich and flavorful sauce that perfectly complements the chicken. Serve it with some roasted potatoes and carrots for a complete holiday feast.
These Christmas gooey butter cookies are the perfect dessert to serve with your beer can chicken. The combination of butter, cream cheese, and powdered sugar creates a chewy and delicious cookie that will be a hit with everyone. Plus, they're easy to make and can be prepared ahead of time.
If you're looking for an easy and delicious drink to serve with your beer can chicken, try this Christmas punch recipe. The combination of cranberry juice, pineapple juice, and ginger ale creates a refreshing and festive drink that will be enjoyed by all.
This beer can chicken recipe is perfect for those who love a classic and simple dish. The chicken is marinated in a mixture of honey, soy sauce, and garlic, resulting in a sweet and savory flavor that will be loved by all. Serve it with some roasted vegetables for a complete meal.
These thumbprint cookies are a fun and festive way to serve your beer can chicken. The chicken is marinated in a mixture of balsamic vinegar, honey, and Dijon mustard, giving it a tangy and delicious flavor. The addition of caramelized onions on top adds a unique and tasty twist to this dish.
Add a touch of holiday cheer to your beer can chicken with these Kris Kringle Christmas cookies. The chicken is marinated in a mixture of apple cider, brown sugar, and cinnamon, giving it a sweet and spicy flavor. Serve it with some roasted root vegetables for a delicious and complete meal.
These Christmas sugar cookies are a delicious and festive dessert to serve with your beer can chicken. The chicken is coated in a sweet and savory spice rub, giving it a unique and delicious flavor. Serve it with some mashed sweet potatoes and green beans for a complete holiday feast.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These peppermint meringue swirls are a fun and festive way to serve your beer can chicken. The chicken is coated in a sweet and spicy rub, giving it a unique and delicious flavor. Serve it with some roasted vegetables for a complete meal. And for dessert, enjoy these light and airy meringue swirls with a hint of peppermint extract for a festive touch.
Ingredients:
1 1/2 cups of all-purpose flour
1/2 cup of unsalted butter, cold and cut into small pieces
1/4 cup of granulated sugar
1/4 teaspoon of salt
4-6 tablespoons of ice water
3 cups of fresh strawberries, halved
2 cups of fresh raspberries
1/4 cup of cornstarch
1/4 cup of brown sugar
1 teaspoon of vanilla extract
1/4 teaspoon of ground cinnamon
1/4 teaspoon of ground nutmeg
1/4 teaspoon of ground ginger
1/4 teaspoon of ground cloves
1 egg, beaten
Whipped cream, for serving (optional)
Red and green sprinkles, for garnish (optional)
Step 1: Making the Crust
To start, we'll make the crust for our Father Christmas pie. In a large mixing bowl, combine the flour, sugar, and salt. Using a pastry cutter or your fingertips, cut the butter into the flour mixture until it resembles coarse crumbs. Gradually add in the ice water, one tablespoon at a time, until the dough comes together. Shape the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Step 2: Preparing the Filling
While the dough is chilling, we can prepare the filling for our pie. In a separate bowl, mix together the strawberries, raspberries, cornstarch, brown sugar, vanilla extract, and spices. Toss everything together until the fruit is evenly coated.
Step 3: Assembling the Pie
Once the dough has chilled, preheat your oven to 375°F (190°C). On a floured surface, roll out the dough into a 12-inch circle. Carefully transfer the crust to a 9-inch pie dish. Trim and crimp the edges as desired. Pour the fruit filling into the crust and spread it out evenly. Brush the edges of the crust with the beaten egg.
Step 4: Adding the Finishing Touches
To make our Father Christmas pie truly festive, we'll add some decorative touches. Roll out the remaining dough and use cookie cutters to create Christmas-themed shapes, such as Santa's hat or a reindeer. Place the cutouts on top of the pie, overlapping slightly. Brush the cutouts with the beaten egg and sprinkle with red and green sprinkles, if desired.
Step 5: Baking and Serving
Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbly. Allow the pie to cool for at least 10 minutes before serving. Top with whipped cream, if desired, and enjoy this delicious and festive Father Christmas pie with your loved ones.
Now that you have the recipe for this delightful dessert, it's time to spread some holiday cheer with a delicious slice of Father Christmas pie. This dish is sure to become a new holiday tradition for your family and friends. Enjoy and have a merry Christmas!
