16 Fast Indian Naan Recipe Elevate Your Taste Buds!

Published on: Mar 29, 2024

The delicious and versatile Indian flatbread known as naan has become popular all over the world. Its soft and fluffy texture, along with its ability to pair well with a variety of dishes, makes it a favorite among many. However, making naan at home can seem like a daunting task. Fear not, as this fast Indian naan recipe will have you enjoying this delicacy in no time!

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1 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is a staple in Indian cuisine and is commonly served alongside curries and other dishes. This stovetop version is quick, easy, and oh-so-delicious. Made with simple ingredients and cooked in a hot skillet, this naan bread is fluffy, chewy, and perfect for mopping up all those flavorful sauces.
2 of 20

Indian Naan II

Main Ingredients: Warm Water, Active Dry Yeast, White Sugar, All Purpose
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This is another delicious and easy naan bread recipe that will have you feeling like a master chef in no time. Made with a combination of all-purpose and whole wheat flour, this naan is slightly healthier and has a nuttier flavor. Serve it alongside your favorite Indian dishes or use it as a base for some tasty flatbread pizzas.
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Easy Indian Naan Bread

Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
If you're short on time but still craving some homemade naan, this recipe is for you. With only 5 ingredients and minimal prep time, this naan bread is perfect for busy weeknights or last-minute dinner parties. Top it with some herbs and olive oil for a flavorful and impressive side dish.
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Whole Wheat Naan Bread - Vegan Indian Naan

Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
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This vegan version of naan bread is made with whole wheat flour and is a great option for those looking for a healthier alternative. It's soft, chewy, and pairs well with a variety of dishes. Make a batch and enjoy it throughout the week as a quick and easy snack or meal accompaniment.
5 of 20

Spicy Indian Naan Wrap

Main Ingredients: Fresh Lime, Honey, Curry Powder, Shredded Coleslaw Mix
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Tired of the same old sandwich for lunch? Switch things up with this spicy naan wrap. Stuffed with your choice of protein, fresh vegetables, and a drizzle of spicy sauce, this wrap is bursting with flavor and will keep you satisfied all afternoon.
6 of 20

Perfect Indian Naan Bread

Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
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This naan bread recipe is truly perfect and will have you wondering why you ever bought store-bought naan. Made with a combination of yogurt and milk, this naan is soft, fluffy, and has a slight tanginess that pairs well with any Indian dish. Serve it warm for the ultimate experience.
If you're a fan of garlic naan, you'll love this recipe. The dough is infused with minced garlic and topped with a garlic butter for a delicious and fragrant naan bread. Serve it alongside your favorite curry or enjoy it on its own as a tasty snack.
8 of 20

Whole Wheat Indian Naan and Grilled Tandoori Chicken...

Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Plain
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This recipe combines two classic Indian dishes - naan bread and tandoori chicken. The whole wheat naan is the perfect vessel for the flavorful and tender chicken, creating a match made in culinary heaven. Add some raita and fresh herbs for a refreshing and cooling element.
9 of 20

Stay in (Don’t Take Out) With This Indian Naan

Main Ingredients: Yogurt, Baking Powder, Lukewarm Water, Whole Wheat
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Craving some Indian takeout but trying to stick to a budget? Make your own naan bread at home and save some money. This recipe is simple, flavorful, and will have you feeling satisfied without breaking the bank. Serve it with your favorite Indian dishes for a restaurant-quality meal.
10 of 20

Fluffy, Soft & Bubbly Garlic and Coriander Indian Naan...

Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Plain
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This naan bread is fluffy, soft, and bubbly - everything a good naan should be. The addition of coriander adds a subtle but delicious flavor that pairs well with a variety of Indian dishes. Serve it with some chutney for a burst of tangy sweetness.
Main Ingredients: Plain Flour, Baking Powder, Sugar, Salt, Yoghurt, Whole
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This homemade naan bread is a must-try. Made with a combination of all-purpose and whole wheat flour, it has a slightly healthier twist without sacrificing any flavor. Brush it with some ghee for a rich and buttery finish.
12 of 20

Homemade Indian Naan (Flatbread)

Main Ingredients: Dry Active Yeast, White Sugar, All Purpose Flour, Sea
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This recipe is perfect for those who are new to making naan bread. With simple ingredients and clear instructions, it's a great way to dip your toes into the world of Indian cooking. Customize it with your favorite herbs and spices for a truly unique naan experience.
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No Indian meal is complete without some butter chicken, and this recipe is one of the best. The tender chicken is coated in a rich and creamy buttery sauce that will have you licking your plate clean. Serve it with some basmati rice and naan bread for a truly satisfying meal.
14 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This chicken korma recipe is a crowd-pleaser and is perfect for those who prefer milder Indian flavors. The chicken is cooked in a creamy and fragrant korma sauce and is best enjoyed with some naan bread for dipping and mopping up all that delicious sauce.
15 of 20

Homemade Naan (Indian Flatbread)

Main Ingredients: Dry Active Yeast, Sugar, Water, Flour, Salt, Vegetable
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If you're looking for a classic and fool-proof naan bread recipe, this is the one for you. Made with simple ingredients and basic cooking techniques, this naan is soft, chewy, and perfect for soaking up all those delicious Indian flavors. Serve it alongside your favorite curries for a hearty and satisfying meal.
16 of 20

Homemade Naan Bread

Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
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If you're looking for a naan bread recipe that's a little healthier, try this one made with whole wheat flour and Greek yogurt. It's still soft and fluffy, but has a slightly nuttier flavor and added protein. Serve it with some homemade hummus for a tasty and nutritious snack.
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This shrimp curry is bursting with Indian flavors and is a great way to switch up your seafood dishes. The shrimp is cooked in a coconut curry sauce that is both creamy and spicy, and pairs perfectly with some warm naan bread.
18 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian curry is a tasty and healthy option for those looking to add more plant-based meals to their diet. The combination of chickpeas and coconut milk creates a hearty and flavorful curry that is perfect for dipping and scooping up with some warm naan bread.
19 of 20

Indian Naan

Main Ingredients: Wheat Flour, Salt, Instant Yeast, Milk, Water, Melted
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For a more traditional and authentic Indian naan bread, try this recipe. It's made with yeast and requires some rising time, but the end result is worth it. The bread is soft, chewy, and has a slight tanginess that pairs well with any Indian dish.
20 of 20

Turmeric Garlic Indian Naan

Main Ingredients: Flour, Dry Active Yeast, Turmeric, Nigella Seeds
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This naan bread is not only delicious, but it's also packed with health benefits. The addition of turmeric adds a beautiful golden color and anti-inflammatory properties to this already flavorful bread. Serve it with some curry yogurt dip for a tasty and nutritious snack.

The Importance of Using Fresh Ingredients

Flour and Yeast

When making naan, it is crucial to use fresh ingredients to ensure the best results. The main component of naan is flour, so it is essential to use high-quality all-purpose flour for the best texture and taste. Additionally, using fresh active dry yeast will ensure that the dough rises properly and gives the naan its signature softness.

Yogurt and Ghee

Another essential ingredient in naan is yogurt. It not only adds flavor but also helps in creating a soft and tender texture. For the best results, use thick and full-fat yogurt. Ghee, or clarified butter, is also a crucial ingredient in naan. It not only adds richness but also helps in creating a crispy exterior. Using fresh homemade ghee will give your naan a distinct and delicious flavor.

The Secret to Quick and Easy Naan

The Dough

One of the most time-consuming parts of making naan is waiting for the dough to rise. However, with this fast Indian naan recipe, that is not an issue. The key is to use instant yeast instead of active dry yeast. This type of yeast does not require proofing and can be added directly to the dry ingredients, cutting down the rise time significantly.

The Cooking Method

Traditionally, naan is cooked in a tandoor, a cylindrical clay oven. However, this fast recipe calls for cooking the naan in a pan on the stovetop. This method allows for a quicker cooking time and still results in perfectly crispy and soft naan.

Get Creative with Flavors

Garlic and Herbs

While traditional naan is delicious on its own, you can get creative with flavors by adding garlic and herbs to the dough. This adds an extra layer of flavor and makes the naan even more versatile.

Stuffed Naan

Another way to switch up the flavors is by making stuffed naan. You can add a variety of fillings, such as paneer, potatoes, or even cheese, to the dough before cooking. This adds a delicious surprise in every bite and makes for a more filling meal. In conclusion, making naan at home doesn't have to be a time-consuming task. With this fast Indian naan recipe, you can enjoy this delicious flatbread in no time. Remember to use fresh ingredients, and don't be afraid to get creative with flavors. Now that you have all the tips and tricks, it's time to get cooking and enjoy some homemade naan!
16 fast indian naan recipe Elevate your taste buds!

Stovetop Naan bread( Indian Naan bread)

yield: 4 total time: 40 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 2 teaspoons dried yeast
  • 1 cup water 3/4 lukewarm water for the yeast and 1/2 a cup for the dough
  • 2 teaspoons sugar
  • 1/4 cup yoghurt 4 tablespoons
  • 1 egg
  • 1/2 cup ghee or butter
  • 3 cups flour

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 75 grams
  • Cholesterol : 55 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 30 milligrams
  • Sugar : 3 grams
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