20 Fast And Easy Italian Tomato Sauce Puree Recipe Deliciousness Awaits You!
Published on: Mar 16, 2024
When it comes to creating a delicious and authentic Italian meal, a good tomato sauce is an essential component. However, many people are intimidated by the idea of making their own sauce from scratch. The truth is, making a homemade tomato sauce puree is not only easy, but it is also fast and can be done in just a few simple steps. In this article, we will provide you with a professional and well-organized introduction to a fast and easy Italian tomato sauce puree recipe that will have your taste buds singing with delight.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're a fan of bold and robust flavors, this pomarola sauce is the perfect accompaniment to your beer can chicken. Made with a variety of Italian herbs and spices, along with fresh tomatoes, this sauce is bursting with flavor and pairs perfectly with grilled chicken. Plus, it's easy to make and can be stored in the fridge for later use.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
For a classic and simple Italian tomato sauce, look no further than this recipe. Made with canned tomatoes, garlic, and a few select herbs, this sauce is quick to make and adds a delicious Italian touch to your beer can chicken. Serve it on the side or pour it over the chicken for a burst of flavor in every bite.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Want to take your beer can chicken to the next level? Serve it with this authentic and quick Italian tomato sauce. Made with canned tomatoes, onions, and a touch of red wine, this sauce packs a punch and will leave your taste buds wanting more. Plus, it's perfect for pouring over pasta as a side dish.
There's nothing quite like homemade tomato sauce, and this recipe is a must-try for any beer can chicken lover. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and will take your chicken to the next level. Plus, you can adjust the seasonings to your liking for a personalized touch.
This classic Italian tomato sauce is a staple in many households. Made with canned tomatoes, garlic, and a touch of sugar, this sauce is simple yet delicious. It's perfect for serving alongside beer can chicken and can also be used as a base for other Italian dishes.
If you're short on time but still want to add some Italian flair to your beer can chicken, this simple tomato sauce is the way to go. Made with canned tomatoes, garlic, and a few select herbs, this sauce is quick to make and adds a burst of flavor to your chicken. It's also great for dipping crusty bread into!
This authentic Italian tomato sauce is a crowd-pleaser and is sure to impress your guests when served with beer can chicken. Made with fresh tomatoes, onions, and a variety of herbs and spices, this sauce is bursting with flavor and pairs perfectly with grilled chicken. It's also great for freezing and using later on.
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Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo, or Italian tomato sauce, is a staple in Italian cuisine. Made with fresh tomatoes, onions, and a variety of herbs and spices, this sauce is bursting with flavor and pairs perfectly with beer can chicken. It's also great for dipping bread into or using as a base for other Italian dishes.
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Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
This classic Italian tomato sauce is a must-try for any beer can chicken lover. Made with canned tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and adds a delicious Italian touch to your chicken. Serve it on the side or pour it over the chicken for a burst of flavor in every bite.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer a chunkier sauce with your beer can chicken, this recipe is for you. Made with canned tomatoes, onions, and a variety of herbs and spices, this sauce has a bit more texture and adds a burst of flavor to your chicken. It's also great for using as a dip or topping for other dishes.
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Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
This easy and delicious Italian tomato sauce is a go-to for any beer can chicken lover. Made with canned tomatoes, garlic, and a variety of Italian herbs and spices, this sauce is bursting with flavor and pairs perfectly with grilled chicken. Plus, it's quick and easy to make, making it a great option for busy weeknights.
This traditional Italian Bolognese sauce is a hearty and flavorful accompaniment to beer can chicken. Made with ground beef, tomatoes, onions, and a variety of herbs and spices, this sauce is simmered to perfection and adds a delicious touch to your chicken. Serve it on the side or pour it over the chicken for a burst of flavor in every bite.
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Italian Tomato Sauce with Fresh Tomatoes
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
If you have an abundance of fresh tomatoes on hand, this recipe is a great option for using them up. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and pairs perfectly with beer can chicken. It's also great for using as a base for other Italian dishes.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a great option for those looking for a quick and delicious sauce to serve with their beer can chicken. Made with canned tomatoes, garlic, and a few select herbs, this sauce is bursting with flavor and can be whipped up in minutes. Serve it on the side or pour it over the chicken for a burst of flavor in every bite.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
If you prefer a homemade sauce with your beer can chicken, this recipe is a must-try. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and adds a delicious touch to your chicken. Plus, it's easy to make and can be stored in the fridge for later use.
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GRANDMA’S EASY AND SIMPLE ITALIAN TOMATO SAUCE
Main Ingredients: Fresh Tomatoes, Yellow Onion, Extra Virgin Olive Oil
This easy and simple Italian tomato sauce is a family recipe passed down through generations. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and pairs perfectly with beer can chicken. Plus, it's a great way to honor your family's heritage and add a personal touch to your meal.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you're a fan of using fresh ingredients in your cooking, this fresh tomato marinara sauce is a must-try for your beer can chicken. Made with ripe tomatoes, garlic, and a variety of herbs and spices, this sauce is bursting with flavor and elevates your chicken to new heights. Plus, it's a great way to use up any extra fresh tomatoes you may have on hand.
For a spicy and flavorful twist on traditional Italian tomato sauce, try this Arrabbiata sauce with your beer can chicken. Made with canned tomatoes, onions, and a generous amount of red pepper flakes, this sauce packs a punch and adds a delicious kick to your chicken. Serve it on the side or pour it over the chicken for some heat in every bite.
If you're serving your beer can chicken with meatballs, this Italian meatball sauce is a must-have. Made with canned tomatoes, onions, and a variety of herbs and spices, this sauce is bursting with flavor and pairs perfectly with both chicken and meatballs. Plus, it's great for freezing and using later on.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a hearty and flavorful accompaniment to beer can chicken. Made with ground beef, tomatoes, onions, and a variety of herbs and spices, this sauce is simmered to perfection and adds a delicious touch to your chicken. Serve it on the side or pour it over the chicken for a burst of flavor in every bite.
With these top 20 beer can chicken recipes, you'll never run out of ideas for how to cook and serve this delicious dish. From classic and simple sauces to bold and flavorful options, there's something for every taste and preference. So grab a beer, fire up the grill, and get ready to indulge in some mouthwatering beer can chicken and sauce combinations.
How to Choose the Right Tomatoes for Your Sauce
Using Fresh, Ripe Tomatoes
When it comes to making a delicious tomato sauce puree, using fresh and ripe tomatoes is key. Look for tomatoes that are bright red in color, and firm to the touch. Ripe tomatoes will have a slightly sweet smell and will be heavy for their size. Avoid using tomatoes that are soft or have any bruises, as they will not give your sauce the best flavor.
Using Canned Tomatoes
If fresh tomatoes are not available, or you are short on time, canned tomatoes can also be used for a quick and easy sauce. Look for canned whole or crushed tomatoes that are labeled as "San Marzano" or "Italian" as these varieties are known for their superior flavor and quality.
The Simple Steps to Making Your Tomato Sauce Puree
Gather Your Ingredients
To make a basic Italian tomato sauce puree, you will need the following ingredients:
Tomatoes: 4 pounds of fresh tomatoes or two 28-ounce cans of crushed tomatoes
Garlic: 4 cloves, minced
Onion: 1 medium-sized, diced
Olive Oil: 2 tablespoons
Salt: 1 teaspoon
Pepper: 1/2 teaspoon
Fresh Herbs: 1/4 cup of chopped basil or parsley (optional)
Prepare the Tomatoes
If using fresh tomatoes, start by removing the stems and cutting a small "X" on the bottom of each tomato. This will make it easier to remove the skins later on. Then, bring a pot of water to a boil and carefully drop the tomatoes in for about 30 seconds. Use a slotted spoon to remove the tomatoes and place them in a bowl of ice water. This will shock the tomatoes and make it easier to remove the skins.
Cook the Sauce
In a large pot, heat the olive oil over medium heat. Add in the minced garlic and diced onions, and cook until they are soft and fragrant. If using canned tomatoes, skip to the next step. If using fresh tomatoes, remove the skins and chop the tomatoes into chunks. Add them to the pot with the onions and garlic, along with the salt and pepper. Let the sauce simmer for about 20 minutes, stirring occasionally.
Puree the Sauce
Once the sauce has simmered and the tomatoes have broken down, use an immersion blender or transfer the sauce to a blender or food processor to puree until smooth. If using fresh herbs, add them in and blend for a few more seconds to incorporate the flavors.
Serve and Enjoy
Your fast and easy Italian tomato sauce puree is now ready to be served and enjoyed! This sauce can be used for various dishes such as pasta, pizza, or even as a dipping sauce. It can also be stored in the refrigerator for up to a week or frozen for longer storage.
In conclusion, making your own homemade tomato sauce puree is not as daunting as it may seem. By following these simple steps and using fresh, quality ingredients, you can create a delicious and authentic Italian sauce in no time. So next time you're in the mood for a taste of Italy, skip the store-bought sauce and try making your own at home. Your taste buds will thank you.
