18 Farfalle Italian Sausage Recipe Unleash Your Inner Chef!
Published on: Mar 16, 2024
Farfalle, also known as bow-tie pasta, is a popular Italian dish that is loved by people all over the world. Its unique shape and ability to hold onto sauces and other ingredients make it a favorite among pasta lovers. There are many variations of this dish, but one that stands out is the Farfalle Italian Sausage recipe. This delicious and savory dish is perfect for a weeknight dinner or a special occasion. With just a few simple ingredients, you can create a flavorful and satisfying meal that will impress your family and friends.
If you're looking for a hearty and flavorful meal, this Italian sausage bow tie pasta recipe is a must-try. The combination of savory sausage, tender pasta, and rich tomato sauce will satisfy any pasta lover's cravings.
To make this dish, start by browning Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in diced onions and garlic to infuse the sausage with even more flavor.
Next, pour in a can of crushed tomatoes and let it simmer for a few minutes. The addition of fresh herbs like basil and oregano will take this dish to the next level.
Finally, toss in the cooked bow tie pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of parmesan cheese on top for a truly satisfying meal.
2of 17
Italian Sausage Pasta - 30-Minute Meal
Main Ingredients: Farfalle, Olive Oil, Crimini, Italian Sausage, Garlic
This Italian sausage pasta recipe is perfect for those busy weeknights when you need to get dinner on the table quickly. With just a few simple ingredients, you can have a delicious and comforting meal in just 30 minutes.
Start by cooking the Italian sausage in a skillet until it's browned and fully cooked. Then, add in diced bell peppers and onions for a pop of color and crunch.
Next, stir in a can of diced tomatoes and let it simmer for a few minutes. The spices in this dish, like paprika and red pepper flakes, add a little kick to the sauce.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. The result is a flavorful and satisfying meal that will have your family asking for seconds.
3of 17
Creamy Sausage Pasta
Main Ingredients: Bow Tie Pasta, Italian Sausage, Minced Garlic, Red
If you're a fan of creamy pasta dishes, then this recipe is for you. This creamy sausage pasta is a delicious and indulgent meal that is sure to please your taste buds.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in chopped mushrooms and minced garlic for some extra texture and flavor.
Next, pour in a jar of Alfredo sauce and stir until everything is well combined. The creaminess of the sauce pairs perfectly with the savory sausage and earthy mushrooms.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
4of 17
Italian Sausage Pasta #GetWellMichelle
Main Ingredients: Olive Oil, Onion, Italian Sausage, Garlic Cloves
This Italian sausage pasta recipe is dedicated to the lovely Michelle, who is feeling under the weather. This dish is sure to lift her spirits and bring a smile to her face.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in chopped onion and minced garlic for some extra flavor.
Next, stir in a can of diced tomatoes and let it simmer for a few minutes. The addition of dried herbs like thyme and rosemary adds a comforting and cozy touch to this dish.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. The result is a delicious and heartwarming meal that will have Michelle feeling better in no time.
This Italian sausage and bow tie pasta recipe is a classic and timeless dish that never fails to impress. With just a handful of ingredients, you can create a delicious and satisfying meal.
To make this dish, start by browning Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in diced tomatoes and minced garlic for some extra flavor.
Next, pour in a jar of marinara sauce and let it simmer for a few minutes. The addition of fresh basil adds a bright and fresh element to this dish.
Finally, add in the cooked bow tie pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of shredded mozzarella cheese on top for a melty and gooey finish.
6of 17
Spicy Sausage and Broccoli Pasta
Main Ingredients: Olive Oil, Garlic, Crushed Red Pepper, Italian Sausage
If you like a little heat in your pasta dishes, then this spicy sausage and broccoli pasta recipe is a must-try. The combination of spicy sausage, tender broccoli, and al dente pasta creates a perfect balance of flavors and textures.
To make this dish, start by cooking spicy Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in chopped broccoli florets for some added nutrition and color.
Next, pour in a can of diced tomatoes and let it simmer for a few minutes. The addition of red pepper flakes adds a fiery kick to the sauce.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
7of 17
Farfalle with Italian Sausage & Vegetables in a White...
Main Ingredients: Barilla Plus Farfalle, Italian Sausage, White
This farfalle pasta dish is not only delicious but also packed with vegetables, making it a healthier option for pasta lovers. The combination of fresh veggies, savory sausage, and al dente pasta creates a flavorful and satisfying meal.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced zucchini and cherry tomatoes for some added veggies and color.
Next, pour in a jar of white wine and let it simmer for a few minutes. The addition of fresh parsley adds a bright and fresh element to this dish.
Finally, add in the cooked farfalle pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of grated Parmesan cheese on top for a cheesy and delicious finish.
8of 17
Italian Sausage with Bowties
Main Ingredients: Bulk Italian Sausage, Bowtie Pasta, Italian Style
This Italian sausage and bowtie pasta dish is a classic and timeless recipe that never fails to disappoint. With just a few simple ingredients, you can create a flavorful and satisfying meal in no time.
To make this dish, start by browning Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced bell peppers and minced garlic for some added flavor and texture.
Next, pour in a can of diced tomatoes and let it simmer for a few minutes. The addition of dried herbs like oregano and basil adds a traditional Italian touch to this dish.
Finally, add in the cooked bowtie pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of shredded mozzarella cheese on top for a melty and delicious finish.
This Italian sausage pasta dish is a simple and straightforward recipe that is perfect for those busy weeknights. With just a handful of ingredients, you can have a delicious and satisfying meal on the table in no time.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in diced onion and minced garlic for some added flavor.
Next, pour in a jar of marinara sauce and let it simmer for a few minutes. The addition of red wine adds a deep and rich flavor to the sauce.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of grated Parmesan cheese on top for a cheesy and delicious finish.
10of 17
Sausage And Broccoli Pasta
Main Ingredients: Olive Oil, Garlic, Crushed Red Pepper, Italian Sausage
If you're looking for a healthier pasta dish that doesn't skimp on flavor, then this sausage and broccoli pasta recipe is for you. The combination of savory sausage, tender broccoli, and al dente pasta creates a delicious and satisfying meal.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced mushrooms and minced garlic for some added texture and flavor.
Next, pour in a can of diced tomatoes and let it simmer for a few minutes. The addition of chicken broth adds a savory and rich element to the sauce.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
11of 17
Farfalle with Sausage and Roasted Broccoli
Main Ingredients: Extra Virgin Olive Oil, Broccoli, Kosher Salt, Sweet
This farfalle pasta dish is a hearty and comforting meal that is perfect for those colder months. The combination of savory sausage, roasted broccoli, and al dente pasta creates a flavorful and satisfying dish.
To make this dish, start by roasting broccoli florets in the oven until they are slightly charred and tender. Then, cook Italian sausage in a pan until it's fully cooked and slightly crispy.
Next, add in diced onion and minced garlic to the pan and let it cook until fragrant. Then, pour in a jar of Alfredo sauce and let it simmer for a few minutes.
Finally, add in the cooked farfalle pasta and roasted broccoli to the pan and let it all simmer together for a few more minutes. Serve with a sprinkle of shredded Parmesan cheese on top for a cheesy and delicious finish.
12of 17
Bowtie Pasta with Italian Sausage
Main Ingredients: Bow Tie Pasta, Bulk Italian Sausage, Minced Garlic
This bowtie pasta with Italian sausage recipe is a simple and delicious dish that can be whipped up in no time. The combination of savory sausage, tender pasta, and flavorful sauce will have your taste buds dancing.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced bell peppers and minced garlic for some added flavor and texture.
Next, pour in a can of diced tomatoes and let it simmer for a few minutes. The addition of dried herbs like thyme and oregano adds a traditional Italian touch to this dish.
Finally, add in the cooked bowtie pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
13of 17
Italian Sausage and Pasta with Tomato Cream Sauce
Main Ingredients: Bowtie Pasta, Hot Italian Sausage, Petite Diced
This Italian sausage and pasta dish is a decadent and indulgent meal that is perfect for date night or a special occasion. The combination of savory sausage, al dente pasta, and creamy tomato sauce creates a truly delicious and satisfying dish.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced mushrooms and minced garlic for some added texture and flavor.
Next, pour in a can of diced tomatoes and let it simmer for a few minutes. Then, add in heavy cream and let it simmer until the sauce thickens and becomes creamy.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of chopped basil on top for a touch of freshness.
14of 17
Cheesy Bowtie Pasta & Italian Sausage Bake
Main Ingredients: Bowtie Pasta, Mild Italian Sausage, Onion, Ragu, Grated
This cheesy bowtie pasta and Italian sausage bake is a perfect dish for a family dinner or potluck. The combination of savory sausage, creamy cheese sauce, and tender pasta creates a comforting and delicious meal.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced zucchini and minced garlic for some added flavor and nutrition.
Next, pour in a jar of Alfredo sauce and let it simmer for a few minutes. Then, add in cooked bowtie pasta and stir until everything is well combined.
Finally, transfer everything to a baking dish and top with shredded mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
15of 17
Sausage and Kale Pasta with Mushrooms
Main Ingredients: Olive Oil, Italian Sausage, Onion, Garlic Cloves
This sausage and kale pasta dish is a healthy and flavorful meal that is perfect for those trying to eat more greens. The combination of savory sausage, hearty kale, and earthy mushrooms creates a delicious and satisfying dish.
To make this dish, start by cooking Italian sausage in a pan until it's fully cooked and slightly crispy. Then, add in sliced mushrooms and minced garlic for some added texture and flavor.
Next, add in chopped kale leaves and let them cook until they are slightly wilted. Then, pour in a can of diced tomatoes and let it simmer for a few minutes.
Finally, add in the cooked pasta and let it all simmer together for a few more minutes. Serve with a sprinkle of shaved Parmesan cheese on top for a nutty and delicious finish.
16of 17
Quick Lasagna Skillet
Main Ingredients: Italian Sausage, Olive Oil, Garlic, Diced Tomatoes
This quick lasagna skillet is a delicious and convenient way to enjoy all the flavors of traditional lasagna without the hassle. With just one pan, you can have a hearty and satisfying meal on the table in no time.
To make this dish, start by cooking Italian sausage in a skillet until it's fully cooked and slightly crispy. Then, add in diced onion and minced garlic for some added flavor.
Next, stir in a can of diced tomatoes and let it simmer for a few minutes. Then, add in uncooked lasagna noodles and stir until they are coated in the sauce.
Finally, top everything with a layer of ricotta cheese and shredded mozzarella cheese. Cover and let it cook until the pasta is tender and the cheese is melted. Serve with a sprinkle of chopped parsley on top for a touch of freshness.
17of 17
Creamy Sausage And Mushroom Bow Tie Pasta Skillet
Main Ingredients: Olive Oil, Onion, Mushrooms, Bell Pepper, Garlic
This creamy sausage and mushroom bow tie pasta skillet is a must-try for all pasta lovers. The combination of savory sausage, earthy mushrooms, and creamy sauce creates a decadent and indulgent dish.
To make this dish, start by cooking Italian sausage in a skillet until it's fully cooked and slightly crispy. Then, add in sliced mushrooms and minced garlic for some added texture and flavor.
A Flavorful Twist on Traditional Farfalle Pasta
Why Italian Sausage?
When it comes to pasta dishes, the type of protein used can make all the difference. Italian sausage, with its blend of herbs and spices, adds a depth of flavor that pairs perfectly with the simplicity of farfalle pasta. The combination of these two ingredients creates a delicious and hearty dish that will leave your taste buds wanting more.
Ingredients You'll Need
To make this Farfalle Italian Sausage recipe, you'll need the following ingredients:
1 pound farfalle pasta
1 pound sweet or hot Italian sausage, casings removed
1 medium onion, diced
4 cloves of garlic, minced
1 can of diced tomatoes
1/2 cup of chicken broth
1/4 cup of heavy cream
1/4 cup of grated parmesan cheese
Salt and pepper to taste
Instructions
Cook the Pasta: Bring a large pot of salted water to a boil and cook the farfalle pasta according to the package instructions until al dente.
Cook the Sausage: In a separate pan, cook the Italian sausage over medium heat until browned and cooked through. Remove from the pan and set aside.
Sauté the Onion and Garlic: In the same pan, sauté the diced onion and minced garlic until softened, about 3-4 minutes.
Add the Tomatoes and Broth: Pour in the can of diced tomatoes and chicken broth and stir to combine. Let it simmer for 5 minutes.
Add the Cream and Cheese: Stir in the heavy cream and grated parmesan cheese until well combined.
Combine the Pasta and Sauce: Add the cooked pasta to the sauce and toss to coat it evenly.
Season to Taste: Season with salt and pepper to your liking.
Serve and Enjoy: Plate the pasta and top it with the cooked Italian sausage. Garnish with additional parmesan cheese if desired and serve hot.
Make It Your Own
One of the great things about this Farfalle Italian Sausage recipe is its versatility. You can easily add your own twist by incorporating your favorite vegetables such as bell peppers, mushrooms, or spinach. You can also experiment with different types of Italian sausage, like chicken or turkey, for a healthier option. The possibilities are endless, so don't be afraid to get creative and make it your own.
In Conclusion
This Farfalle Italian Sausage recipe is a delicious and easy way to elevate a classic pasta dish. The combination of farfalle pasta and Italian sausage creates a flavorful and satisfying meal that will leave you and your guests wanting more. So, the next time you're craving pasta, give this recipe a try and enjoy a taste of Italy in the comfort of your own home.
