16 Fancy Mexican Recipe Experience Flavor Like Never Before!

Published on: Apr 11, 2024

If you're a fan of Mexican cuisine, then you'll love this fancy Mexican recipe. It's a perfect combination of traditional flavors and modern presentation, making it a standout dish for any occasion. This recipe is sure to impress your guests and satisfy your cravings for delicious and authentic Mexican food.

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Spice up your beer can chicken with a side of delicious Mexican cornbread. This traditional cornbread is infused with Mexican flavors such as jalapenos, corn, and cheddar cheese. It's the perfect accompaniment to your beer can chicken and will add an extra kick of flavor to your meal.
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No Mexican dish is complete without a side of Mexican rice. This flavorful rice is made with tomatoes, onions, and garlic, and is the perfect complement to your beer can chicken. You can even stuff the chicken with some of the rice for a flavorful and juicy twist on the classic recipe.
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If you're looking for a fun and unique way to serve your beer can chicken, try turning it into Mexican street tacos. Simply shred the chicken and serve it in soft corn tortillas with your choice of salsa, guacamole, and cilantro. It's a delicious and easy way to switch up your beer can chicken game.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For a healthier twist on traditional Mexican flavors, try making a skinny Mexican casserole to serve alongside your beer can chicken. This dish combines lean ground turkey, black beans, corn, and enchilada sauce for a flavorful and satisfying meal that won't leave you feeling guilty.
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Take advantage of fresh summer corn with a side of Mexican street corn salad. This salad is made with grilled corn, bell peppers, red onions, and a tangy lime dressing. It's a refreshing and colorful addition to your beer can chicken dinner.
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End your beer can chicken meal on a sweet note with a traditional Mexican flan. This rich and creamy custard dessert is made with vanilla and caramel and is the perfect way to round out your Mexican-inspired feast.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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If you want to take your Mexican rice to the next level, try making an authentic Mexican rice dish. This recipe uses long-grain rice and tomato sauce to create a flavorful and fluffy rice that will pair perfectly with your beer can chicken.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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A hearty and delicious side dish to serve with your beer can chicken is Mexican pinto beans. This dish is made with pinto beans, onions, garlic, and spices for a flavorful and satisfying addition to your meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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For a simple and delicious side dish, try grilling up some Mexican street corn to serve alongside your beer can chicken. This dish is made with grilled corn on the cob topped with mayonnaise, queso fresco, and chili powder. It's a classic Mexican street food that will add a fun and flavorful element to your meal.
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Put a Mexican twist on traditional lasagna with a Mexican lasagna dish. This recipe layers tortillas, ground beef, enchilada sauce, and cheese for a hearty and flavorful meal that will pair well with your beer can chicken.
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For a quick and easy side dish, make a Mexican beef quesadilla. This dish is made with flour tortillas, ground beef, cheese, and Mexican spices. It's a great way to use up any leftover beer can chicken and create a new and exciting meal.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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For a flavorful and tender meat dish, try making Mexican beef barbacoa to serve alongside your beer can chicken. This dish is made with beef chuck roast, chipotle peppers, and spices and is slow-cooked to perfection for a rich and delicious addition to your meal.
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If you love the Mexican rice served at your favorite restaurants, try making it at home to serve with your beer can chicken. This recipe uses long-grain rice, salsa, and spices to create a flavorful and authentic dish that will transport you straight to Mexico.
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For a simple and delicious side dish, make an easy Mexican casserole. This dish is made with tortilla chips, ground beef, corn, salsa, and cheese for a hearty and satisfying addition to your beer can chicken dinner.
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Put a twist on traditional pizza with a Mexican pizza to serve alongside your beer can chicken. This dish uses tortillas as the crust and is topped with refried beans, ground beef, salsa, and cheese. It's a fun and delicious way to incorporate Mexican flavors into your meal.
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If you don't have access to a grill, try making grilled Mexican street corn in a cast iron skillet to serve alongside your beer can chicken. This dish is made with grilled corn on the cob topped with mayonnaise, queso fresco, and chili powder and is a tasty and easy side dish.
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For a colorful and flavorful side dish, make Mexican black bean and cheese stuffed peppers. These peppers are filled with a mixture of black beans, cheese, corn, and spices and are then baked to perfection. They make a great accompaniment to your beer can chicken and add a healthy and tasty element to your meal.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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For a one-pot meal, try making an easy Mexican chicken and rice casserole to serve alongside your beer can chicken. This dish is made with chicken, rice, black beans, corn, and enchilada sauce and is a delicious and comforting addition to your dinner table.
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Put a twist on traditional Mexican rice with an easy Mexican corn and rice casserole. This dish is made with rice, corn, green chilies, and cheese and is a simple and flavorful side dish to serve with your beer can chicken.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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End your beer can chicken dinner with a traditional Mexican tres leches cake. This moist and decadent cake is made with three types of milk and is the perfect way to end your Mexican-inspired meal on a sweet note.

A Modern Twist on a Classic Dish

When it comes to Mexican food, everyone has their favorite dishes. But this recipe takes a classic Mexican dish and elevates it to a whole new level. Tacos al pastor is a popular street food in Mexico, usually consisting of marinated pork cooked on a vertical spit and served with corn tortillas, pineapple, and cilantro. In this recipe, we're giving it a fancy makeover by using filet mignon as the meat and adding a unique twist to the marinade.

The Secret to a Delicious Marinade

The key to this fancy Mexican recipe is the marinade. It's what gives the meat its bold and irresistible flavor. Achiote paste is the main ingredient in the marinade, and it's a traditional Mexican spice made from annatto seeds. It adds a beautiful red color to the meat and gives it a slightly sweet and earthy taste. To balance out the sweetness, we also add chipotle peppers in adobo sauce, which adds a smoky and spicy kick to the marinade. The citrus juices and garlic add a tangy and savory element, making this marinade the perfect combination of flavors.

Impress Your Guests with Presentation

Aside from the delicious flavors, the presentation of this dish is what makes it fancy. Instead of using regular corn tortillas, we're using jicama tortillas, which are thin slices of jicama that make for a unique and healthy alternative. We also add some avocado slices and pickled red onions as toppings, giving the dish a pop of color and added texture. And to really take it to the next level, we serve it on a wooden platter with some fresh cilantro sprigs for garnish. In conclusion, this fancy Mexican recipe is a must-try for any food lover. It's a perfect combination of traditional and modern elements, making it a standout dish that will impress your guests and satisfy your taste buds. So next time you're craving some Mexican food, give this recipe a try and experience the delicious flavors and fancy presentation for yourself.
16 fancy mexican recipe Experience flavor like never before!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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