17+ Fancy Christmas Potato Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Looking for a unique and delicious potato dish to impress your guests this Christmas? Look no further! Our fancy Christmas potato recipe is the perfect combination of festive flavors and elegant presentation, making it the perfect addition to your holiday menu. With simple ingredients and easy instructions, this dish is sure to be a hit at any holiday gathering. So let's get cooking and make this Christmas one to remember with our fancy potato recipe.
Main Ingredients: Thick Cut Bacon, Sweet Onion, Green Onions, Ham, Russet
Start your holiday feast with a warm and comforting bowl of Christmas Potato Soup. This hearty soup is made with potatoes, bacon, and cream, giving it a rich and creamy texture. It's the perfect way to kick off your Christmas dinner and warm up your guests on a cold winter night.
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Beef Pot Roast
Main Ingredients: Pot Roast, Salt, Pepper, Potatoes, Carrots, Onions
For a traditional and delicious main dish, try making a Beef Pot Roast for your Christmas dinner. This classic recipe features a juicy and tender roast that is slow-cooked with potatoes, carrots, and onions. The result is a mouth-watering dish that will have your guests coming back for seconds.
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Swedish Christmas meat balls
Main Ingredients: Beef, Potato, Onion, Cream, Breadcrumbs, Egg, Water
Bring a taste of Sweden to your holiday table with these flavorful and juicy meatballs. Made with a blend of pork and beef and seasoned with nutmeg, allspice, and cloves, these meatballs are sure to be a hit with your guests. Serve them with lingonberry jam for a truly authentic experience.
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Christmas Oven Omelette
Main Ingredients: Green Onions, Red Pepper, Green Pepper, Potatoes
This easy and delicious Christmas Oven Omelette is perfect for feeding a crowd. Simply whisk together eggs, milk, and your favorite veggies and meats, and bake in the oven until golden and puffed. It's a great make-ahead dish that will save you time on Christmas morning.
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Christmas Cheesy Potatoes
Main Ingredients: Butter, All Purpose Flour, Salt, Pepper, Milk, Shredded
Take your potatoes to the next level with this indulgent Christmas Cheesy Potatoes recipe. Layer thinly sliced potatoes with heavy cream, butter, and cheese, and bake until bubbly and golden. It's a decadent side dish that will have your guests begging for the recipe.
There's no such thing as too many potatoes at a Christmas dinner, and this recipe is a must-try. Sliced potatoes are baked in a creamy and flavorful sauce, creating a delicious and comforting side dish that pairs well with any main course.
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Make Ahead Christmas Roast Potatoes
Main Ingredients: Potatoes, Goose Fat, Flour, Salt, Pepper, Rosemary
Save yourself some time on Christmas day by making these Make Ahead Christmas Roast Potatoes. Parboil the potatoes and toss them in a mixture of butter and herbs, then pop them in the oven for a perfectly crispy and flavorful side dish.
No Christmas is complete without a slice of Traditional Christmas Stollen. This German fruit bread is studded with dried fruits and nuts and dusted with powdered sugar for a festive and delicious treat. It also makes a great gift for friends and family.
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Stuffed Christmas Turkey
Main Ingredients: Young Turkey, Salt, Pepper, Ground Veal, Ground Pork
For the ultimate show-stopping main dish, try making this Stuffed Christmas Turkey. The turkey is filled with a delicious stuffing made with bread, sausage, and herbs, and then roasted to perfection. It's a classic Christmas dish that is sure to impress your guests.
If you're looking for a unique twist on a traditional Christmas pudding, try this Carrot Christmas Pudding. This recipe features freshly grated carrots, dried fruits, and spices, and is steamed to create a moist and flavorful dessert.
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Christmas Pudding with Hard Sauce
Main Ingredients: Butter, Grated Carrot, Potato, Golden Raisins, Pitted
For a more indulgent Christmas pudding, try serving it with a dollop of Hard Sauce. This creamy and buttery sauce is made with brown sugar, butter, and brandy, and pairs perfectly with the rich and fruity flavors of the pudding.
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Christmas Tree Mini Quiches
Main Ingredients: Potato, Broccoli, Eggs, Flour, Olive Oil, Pomegranate
These adorable Christmas Tree Mini Quiches are a fun and festive appetizer to serve at your holiday party. Flaky puff pastry is filled with a savory egg and cheese mixture, and then cut into cute Christmas tree shapes. They're sure to be a hit with both kids and adults.
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Grandma Marion’s Christmas Pudding
Main Ingredients: Carrots, Potato, Butter, Sugar, Flour, Allspice, Salt
For a classic and authentic Christmas pudding recipe, try making Grandma Marion's Christmas Pudding. This rich and boozy pudding is packed with dried fruits and spices, and is sure to bring back memories of Christmases past.
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Easy Christmas Vegetable Gratin
Main Ingredients: Cream, Milk, Salt, Pepper, Garlic Cloves, Fresh Thyme
Add some color and flavor to your holiday table with this Easy Christmas Vegetable Gratin. Layers of colorful vegetables, cheese, and breadcrumbs are baked until tender and golden. It's a delicious and nutritious side dish that pairs well with any main course.
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Baked Christmas Vegetable Dish
Main Ingredients: Cabbage, Potato, Cream, Salt, Grated Nutmeg, Freshly
If you're looking for a vegetarian option for your Christmas dinner, try this Baked Christmas Vegetable Dish. Seasonal vegetables are roasted with herbs and topped with a creamy and cheesy sauce, creating a hearty and satisfying main course.
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The Classic Swedish Christmas Drink
Main Ingredients: Dark Ale, Sugar, Raisins, Ginger Root, Cloves, Cardamom
No Christmas celebration in Sweden is complete without this Classic Swedish Christmas Drink. It's a warm and comforting blend of mulled wine, spices, and brandy, perfect for sipping on a cold winter night.
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Grandma Marion's Traditional Christmas Pudding
Main Ingredients: Carrots, Potato, Butter, Sugar, Flour, Allspice, Salt
For a truly indulgent Christmas dessert, try making Grandma Marion's Traditional Christmas Pudding. This recipe features a blend of dried fruits, nuts, and brandy, and is steamed to create a rich and moist pudding. Serve with a dollop of brandy cream for an extra special touch.
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Christmas Beef and Fig Stew
Main Ingredients: Beef, Oil, Pearl Onion, Tomato Puree, Peppercorns
For a unique and flavorful main dish, try making this Christmas Beef and Fig Stew. Tender beef is slow-cooked with dried figs, red wine, and spices, creating a rich and comforting stew that is perfect for a cold Christmas evening.
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The Magpie’s Traditional Christmas Pudding
Main Ingredients: Grated Carrots, Potato, Butter, Sugar, Flour, All
This recipe for The Magpie's Traditional Christmas Pudding is a family favorite and is sure to become one of yours too. Dried fruits, nuts, and spices are soaked in brandy for a month before being steamed to create a rich and boozy pudding. Serve with a drizzle of brandy cream for a decadent finish.
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Bacalhau da Consoada| Christmas Eve Cod
Main Ingredients: Salt Cod, Potatoes, Cabbage, Hard Boiled Eggs, Olive
If you're looking for a non-traditional main dish for your Christmas dinner, try this Portuguese recipe for Bacalhau da Consoada. Salted cod is baked with potatoes, onions, and olives, creating a flavorful and hearty dish that is perfect for a festive holiday meal.
Preparing the Potatoes
Sourcing the Perfect Potatoes
When it comes to making the perfect fancy Christmas potato dish, the first step is choosing the right potatoes. Yukon Gold potatoes work best for this recipe as they have a creamy texture and hold their shape well when cooked. Make sure to select potatoes that are similar in size to ensure even cooking.
Peeling and Cutting
Once you have your potatoes, it's time to prep them for cooking. Start by peeling the potatoes and then cut them into equal-sized cubes. Smaller pieces will cook faster and more evenly, so aim for cubes that are about 1 inch in size.
Boiling the Potatoes
In a large pot, bring water and a pinch of salt to a boil. Carefully add the cubed potatoes and boil for about 10-12 minutes or until they are fork-tender. Be careful not to overcook the potatoes as they will fall apart when assembling the dish. Drain the potatoes and set them aside.
Creating the Festive Flavors
Making the Creamy Sauce
To take this potato dish to the next level, we will be making a creamy and flavorful sauce. In a separate saucepan, melt butter over medium heat. Once melted, add minced garlic and cook for 1-2 minutes until fragrant. Then add heavy cream, chicken broth, and fresh rosemary to the pan, stirring until well combined. Let the sauce simmer for 5-7 minutes until it thickens.
Assembling the Dish
In a greased baking dish, layer the boiled potatoes and pour the creamy sauce over them. Top with crumbled bacon, shredded cheddar cheese, and chopped green onions. Bake in the oven at 375 degrees for 15-20 minutes until the cheese is melted and bubbly.
Serving and Enjoying
Once the dish is done baking, let it cool for a few minutes before serving. The combination of creamy sauce, crispy bacon, and cheesy goodness on top of perfectly cooked potatoes will have your guests coming back for seconds. This fancy Christmas potato dish is not only delicious but also visually stunning, making it a festive addition to any holiday table.
Now that you have the recipe for this fancy Christmas potato dish, it's time to get cooking and impress your loved ones with your culinary skills. Don't be surprised if this dish becomes a new holiday tradition for years to come. Happy holidays and enjoy!
