15 Famous Southern Fried Chicken Recipe Taste The Magic Today!

Published on: Apr 1, 2024

Southern fried chicken is a staple dish in the South and has become a beloved comfort food all over the world. With its crispy, flavorful coating and juicy, tender meat, it's no wonder why this dish has stood the test of time. While there are many variations and recipes for southern fried chicken, there is one in particular that stands out among the rest. This famous southern fried chicken recipe has been passed down through generations and has become a family favorite for many. In this article, we'll take a closer look at this renowned recipe and why it's considered the best of the best.

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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If you love a little kick to your chicken, then this spicy southern fried chicken recipe is perfect for you. The chicken is marinated in a spicy buttermilk mixture before being coated in a flavorful blend of spices and fried to crispy perfection. Serve it up with some traditional southern sides like mac and cheese and collard greens for a truly satisfying meal.
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For a classic and simple take on beer can chicken, this recipe is perfect. The chicken is rubbed with a blend of herbs and spices and then cooked on a can of beer until it is tender and flavorful. Serve it up with some homemade mashed potatoes and gravy for a true southern comfort food experience.
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This recipe is all about bringing out the classic southern flavors in beer can chicken. The chicken is marinated in buttermilk and coated in a flavorful mix of spices before being cooked on a can of beer. The result is tender and juicy chicken with a crispy, flavorful crust.
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If you prefer a finger food version of beer can chicken, try these southern fried chicken strips. The chicken is cut into strips and marinated in buttermilk before being coated in a seasoned breadcrumb mixture and baked in the oven. Serve them up with your favorite dipping sauce for a tasty and easy meal.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For an extra tender and flavorful chicken, try this buttermilk-brined southern fried chicken recipe. The chicken is soaked in a buttermilk brine overnight before being coated in a seasoned flour mixture and fried to perfection. The result is a juicy and flavorful chicken that is sure to become a family favorite.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Beer can chicken doesn't have to just be for a whole chicken. These southern fried chicken wings are a perfect appetizer or snack for any occasion. The wings are marinated in a spicy buttermilk mixture and then coated in a seasoned flour mixture before being fried to crispy perfection.
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This ultimate southern fried chicken recipe is all about flavor. The chicken is marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried until crispy. Serve it up with some homemade biscuits and honey for a true southern meal.
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This is another classic and simple recipe for beer can chicken. The chicken is rubbed with a flavorful mix of herbs and spices and then cooked on a can of beer until tender and juicy. Serve it up with some homemade coleslaw for a refreshing side dish.
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If you love a crispy crust on your chicken, then this recipe is for you. The chicken is marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried until crispy. It's the perfect combination of tender and crispy, with a delicious flavor in every bite.
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If you're looking for a healthier version of southern fried chicken, try this air fryer recipe. The chicken is coated in a seasoned flour mixture and then cooked in the air fryer until crispy and golden brown. It's a healthier alternative to traditional fried chicken, without sacrificing any flavor.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Vegans can still enjoy the delicious flavors of southern fried chicken with this vegan version. The chicken is made from seitan and coated in a flavorful blend of spices before being fried to perfection. Serve it up with some vegan mac and cheese and collard greens for a satisfying meal.
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If you love the southern fried chicken from Cracker Barrel, then you need to try this copycat recipe. The chicken is marinated in buttermilk and coated in a blend of spices before being fried until crispy and golden brown. Serve it up with some traditional southern sides for a delicious and comforting meal.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This ultimate southern fried chicken recipe is all about flavor and texture. The chicken is marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried until crispy. The result is a juicy and flavorful chicken with a crispy, golden brown crust.
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Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you love a super crunchy crust on your chicken, then this recipe is for you. The chicken is marinated in buttermilk and coated in a blend of spices and cornflakes before being fried until extra crispy. It's a fun and tasty twist on traditional southern fried chicken.
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For a different take on beer can chicken, try using chicken livers instead. The livers are marinated in buttermilk and coated in a seasoned flour mixture before being fried to crispy perfection. Serve them up as an appetizer or snack for a unique and tasty dish.
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If you prefer boneless chicken, then this recipe is for you. The chicken breasts are marinated in a blend of spices and buttermilk before being coated in a seasoned flour mixture and fried until crispy and golden brown. Serve them up with some traditional southern sides for a delicious meal.

The Secret to the Perfect Southern Fried Chicken

Key Ingredients

Buttermilk, flour, and seasonings are the foundation of this famous southern fried chicken recipe. The chicken is first marinated in buttermilk, which helps to tenderize the meat and infuse it with flavor. The flour mixture, combined with a blend of paprika, garlic powder, and cayenne pepper, creates the iconic crispy coating that southern fried chicken is known for. These key ingredients work together to create a balance of flavors that make this dish irresistible.

The Technique

While the ingredients are crucial to the success of this recipe, the technique used in preparing the chicken is just as important. The chicken is first dredged in the flour mixture, then fried in hot oil until golden brown and crispy. To achieve the perfect texture, the chicken is then placed in the oven to finish cooking, ensuring that the meat is tender and juicy on the inside. This technique has been perfected over time and is what sets this famous southern fried chicken recipe apart from the rest.

Family Tradition

What truly makes this recipe special is the family tradition behind it. Passed down from generation to generation, this recipe has been refined and perfected by each family member who has added their own touch and flavor to it. This tradition of cooking and sharing this famous southern fried chicken recipe has not only brought families together but has also made it a beloved dish for many across the world.

In Conclusion

In conclusion, this famous southern fried chicken recipe is much more than just a dish – it's a tradition, a labor of love, and a symbol of the South. With its key ingredients, perfected technique, and rich family tradition, it's no wonder why this recipe has stood the test of time and continues to be a favorite for many. So, the next time you're craving some southern comfort food, try this famous recipe and taste the love and tradition that goes into every bite.
15 famous southern fried chicken recipe Taste the magic today!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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