17 Famous Indian Butter Chicken Recipe Cook Up Something Special!
Published on: Mar 29, 2024
The famous Indian butter chicken recipe has captured the hearts and taste buds of people all around the world. This delectable dish, also known as Murgh Makhani, is a classic North Indian recipe that has gained immense popularity due to its rich and creamy texture, and flavorful spices. It is a perfect blend of tangy and spicy flavors, making it a must-try for all food lovers.
Indian Butter Chicken, also known as Murgh Makhani, is a classic Indian dish that is loved all over the world. The combination of tender chicken, rich and creamy sauce, and aromatic spices make it a favorite among many. It's a great dish to serve at a dinner party or for a cozy night in with your loved ones. Here are 11 delicious recipes for Indian Butter Chicken that will surely satisfy your cravings.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This recipe stays true to the traditional flavors of Indian Butter Chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce. The addition of ghee and kasoori methi (dried fenugreek leaves) adds an extra layer of flavor to this dish. Serve it with some basmati rice and naan for a complete meal.
If you're short on time but still want to enjoy the delicious flavors of Indian Butter Chicken, then this recipe is perfect for you. It uses store-bought butter chicken paste to save you time on preparing the marinade. The result is still a delicious and flavorful dish that will impress your taste buds.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
This recipe takes Indian Butter Chicken to the next level by adding some basmati rice into the mix. Not only does it make the dish more filling, but it also adds a nice texture and flavor to the sauce. You can also use quinoa or cauliflower rice for a healthier option.
For a spicier version of Indian Butter Chicken, try this recipe that adds some red chili powder and garam masala into the marinade. The result is a dish that is bursting with flavor and has just the right amount of heat. Don't forget to serve it with some plain yogurt to cool down your taste buds.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you have a pressure cooker, this recipe is a must-try. It cuts down the cooking time and results in a tender and flavorful Indian Butter Chicken. The chicken is cooked in the pressure cooker with all the spices and then the sauce is added in afterwards. It's a quick and easy way to enjoy this delicious dish.
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Instant Pot Indian Butter Chicken
Main Ingredients: Onions, Garlic, Boneless Skinless Chicken Breast
Similar to the pressure cooker recipe, this Instant Pot version also cuts down the cooking time significantly. The chicken is cooked in the Instant Pot with the marinade and then the sauce is added in afterwards. The result is a creamy and flavorful Indian Butter Chicken that will become a family favorite.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This recipe is a twist on the classic Indian Butter Chicken. It uses chicken breasts instead of the usual chicken thighs, making it a healthier option. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy sauce. Serve it with some cauliflower rice for a low-carb version.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you love using your slow cooker, then this recipe is for you. The chicken is cooked in the slow cooker with the marinade and then the sauce is added in afterwards. The result is a tender and flavorful Indian Butter Chicken that is perfect for a busy weeknight dinner.
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Crock-pot Indian Butter Chicken
Main Ingredients: Chicken, Diced Tomatoes, Garlic Cloves, Onion, Butter
This crock-pot version of Indian Butter Chicken is similar to the slow cooker recipe, but it uses chicken thighs instead of chicken breasts. This adds an extra layer of flavor and ensures that the chicken stays tender and juicy. Serve it with some basmati rice and naan for a delicious meal.
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Creamy Indian Butter Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
This recipe takes Indian Butter Chicken to a whole new level by adding some heavy cream into the sauce. The result is an extra creamy and indulgent dish that is perfect for special occasions. This version also uses boneless chicken for a more convenient eating experience.
The Origins of Butter Chicken
The birth of a legendary dish
The origins of butter chicken can be traced back to the streets of Delhi, India in the 1950s. It is believed that the dish was invented by the owner of a popular restaurant called Moti Mahal, Kundan Lal Gujral. Legend has it that Kundan Lal Gujral came up with the recipe as a way to use leftover tandoori chicken, which was traditionally served dry and lacked moisture. He added a rich tomato and butter-based gravy to the chicken and thus, the iconic butter chicken was born.
The Perfect Combination of Ingredients
Creating a symphony of flavors
The secret to the deliciousness of butter chicken lies in the combination of its ingredients. The tender and succulent chicken is first marinated in a blend of yogurt, ginger, garlic, and a variety of spices such as garam masala, cumin, and coriander. The chicken is then cooked in a tandoor, a traditional clay oven, giving it a smoky flavor. The rich and creamy tomato-based gravy is made using butter, cream, and a special blend of spices. The chicken is then added to the gravy and cooked until it absorbs all the flavors, resulting in a mouthwatering dish that is hard to resist.
The Versatility of Butter Chicken
From street food to fine dining
Butter chicken is a versatile dish that can be enjoyed in various forms. It is often served as a street food, where the chicken is served on skewers and eaten with flatbread or rice. It is also a popular choice in Indian restaurants, where it is served as a main dish with naan bread or rice. Butter chicken has even made its way into fine dining, with chefs adding their own creative twists to the dish. It has become a staple in Indian cuisine and is loved by people from all walks of life.
In conclusion, the famous Indian butter chicken recipe is a perfect blend of history, culture, and flavors. Its popularity has spread far and wide, making it a beloved dish all around the world. So, the next time you crave something rich, creamy, and flavorful, give this iconic dish a try and experience a burst of deliciousness in every bite.
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