16 Extreme Italian Sandwich Recipe Get Ready To Indulge!
Published on: Mar 16, 2024
The Italian sandwich, also known as the "Italian sub" or "grinder", is a classic deli sandwich that originated from Italian-American communities in the Northeastern United States. This hearty sandwich is packed with layers of flavorful cured meats, tangy pickled vegetables, and creamy cheeses, making it a delicious and satisfying meal option. While there are many variations of this sandwich, the extreme Italian sandwich recipe takes it to the next level by incorporating bold and unexpected ingredients.
The Italian sub sandwich, also known as a "hoagie" or "grinder," is a classic Italian-American creation that has become a beloved staple in delis and sandwich shops across the United States. Made with layers of meats, cheese, and vegetables on a long roll, it's a delicious and satisfying meal that can be enjoyed for lunch, dinner, or any time in between. But why settle for a plain old Italian sub when you can take it to the next level with these top 20 beer can chicken recipes?
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Italian Sub Sandwich Casserole
Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
If you love the flavors of an Italian sub, then you'll love this casserole version. It features layers of deli meats, cheese, and vegetables, all soaked in a savory beer can chicken marinade and topped with a crispy breadcrumb and cheese topping. The best part? You can make this casserole ahead of time and bake it when you're ready to eat, making it perfect for busy weeknights or potluck gatherings.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
This classic Italian sub sandwich recipe takes things up a notch with a homemade herbaceous red sauce. Made with a base of tomato sauce, garlic, and Italian herbs, this sauce adds a delicious depth of flavor to the sandwich. It's the perfect complement to the layers of meat, cheese, and vegetables, and will have you coming back for more.
When it comes to the classic Italian sub sandwich, sometimes simple is best. This traditional recipe features layers of Italian meats, provolone cheese, and crisp lettuce, tomato, and onion, all drizzled with a tangy Italian dressing. It's a tried and true combination that will satisfy any craving for a delicious and hearty sandwich.
For those who prefer a little heat in their sandwiches, the hot Italian sub is the way to go. This version takes the classic Italian sub and adds a kick with the addition of hot peppers and spicy pepperoni. The result is a sandwich that will leave your taste buds tingling and your stomach satisfied.
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Italian Sub Sandwich Roll-ups
Main Ingredients: Tortillas, Cream Cheese, Italian Salad Dressing Mix
If you're looking for a fun twist on the traditional Italian sub, try these delicious roll-ups. Made with tortillas, deli meats, and all the classic Italian sub fixings, these roll-ups are perfect for a quick and easy lunch or snack. Plus, they're easy to customize with your favorite ingredients, making them a hit with both kids and adults.
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Italian Sub Sandwich Tortilla Pinwheels
Main Ingredients: Mission Digestive Health Tortillas, Cream Cheese
Another fun and tasty way to enjoy the flavors of an Italian sub is with these tortilla pinwheels. With layers of ham, salami, cheese, and vegetables rolled up in a tortilla and sliced into bite-size pieces, these pinwheels are great for parties, picnics, or any time you need a quick and delicious appetizer.
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Italian Pork Sub Sandwich
Main Ingredients: Pork Loin Chops, Mozzarella Cheese, Sub Rolls, Marinara
If you're a fan of pulled pork sandwiches, then you'll love this Italian-inspired version. Made with tender and flavorful pulled pork, spicy Italian sausage, and all the classic Italian sub fixings, this sandwich is sure to be a hit with anyone who tries it. And the best part? It's made in the slow cooker, so you can set it and forget it until it's time to eat.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
Who says you can't have meatballs in your Italian sub sandwich? This delicious recipe combines homemade meatballs with marinara sauce, provolone cheese, and all the classic Italian sub fixings for a hearty and satisfying meal. It's perfect for a cold winter night or anytime you're craving a comforting and delicious sandwich.
If you're a fan of Chicago-style food, then you have to try this Italian beef sandwich. Made with thinly sliced beef, Italian seasonings, and a savory au jus, this sandwich is a delicious and hearty option that will transport your taste buds to the Windy City. Plus, it's easy to make in the slow cooker, so you can have a taste of Chicago without leaving your kitchen.
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Italian Sub Style Panini Sandwich
Main Ingredients: Red Onion, White Bread, Mayonnaise, Romaine Lettuce
Take your Italian sub to the next level with this panini sandwich version. Made with a crusty Italian roll, layers of deli meats, provolone cheese, and a homemade Italian dressing, this sandwich is pressed to perfection in a panini press or on a skillet. The result is a crispy and melty sandwich that will have you craving it again and again.
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
For a quick and easy dinner option, try these toasted Italian sub sandwiches. Made with a combination of deli meats, cheese, and vegetables, these sandwiches are topped with a delicious homemade balsamic glaze and toasted to perfection. It's a tasty and satisfying meal that can be on the table in just minutes.
Keep it simple with this no-frills Italian sandwich recipe. Made with just a few ingredients, including Italian meats, cheese, and a tangy Italian dressing, this sandwich is perfect for those days when you want something tasty and filling without a lot of fuss. Add some chips and a pickle on the side, and you have a classic deli-style meal in the comfort of your own home.
Meatballs aren't just for spaghetti! Try making these delicious Italian meatballs and serve them on a roll with your favorite Italian sub toppings for a tasty and unique sandwich experience. These meatballs are made with a combination of ground beef and pork, along with Italian seasonings, breadcrumbs, and Parmesan cheese, for a flavorful and juicy bite every time.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These Italian meatballs are made with a combination of ground beef, pork, and veal, along with a variety of herbs and spices for maximum flavor. They're perfect for an Italian sub sandwich, or you can enjoy them on their own with some pasta and marinara sauce.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce
Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
These mini sub sandwiches make the perfect appetizer or party food. Made with mini rolls, deli meats, cheese, and a homemade Italian sub sauce, these bite-size sandwiches are sure to be a hit with your guests. Plus, they're easy to assemble and can be made ahead of time, making them a great option for any gathering.
For a unique twist on the classic Italian sub sandwich, try this Italian wedding soup recipe. Made with mini meatballs, pasta, and a savory broth, this soup is a delicious and hearty meal that will satisfy any craving for Italian flavors. And the best part? It's easy to make in just one pot, making cleanup a breeze.
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Maine Italian Sub Sandwich
Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
If you're in the mood for a hearty and filling sandwich, try this Maine Italian sub. Made with hot Italian sausage, peppers, onions, and a tangy mustard sauce, this sandwich is a delicious combination of flavors and textures. And for an extra kick, you can add some spicy pepperoni or hot peppers to take it to the next level.
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Cold Italian Sub Sandwich Party Sliders
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Extra Virgin
For your next party or gathering, try these cold Italian sub sandwich sliders. Made with Hawaiian rolls, deli meats, cheese, and a tangy Italian dressing, these sliders are perfect for feeding a crowd. Plus, they're easy to make ahead of time and can be served cold, making them a convenient and tasty option for any occasion.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
If you're a fan of stuffed meatballs, then you have to try this Italian-inspired version. Made with a combination of ground pork, Italian seasonings, and a delicious mixture of cheeses, these meatballs are stuffed with mozzarella and then served on a roll with marinara sauce and more cheese. It's a decadent and satisfying meal that will leave you wanting more.
Mixing Traditional and Unique Ingredients
One of the most exciting things about the extreme Italian sandwich recipe is that it combines traditional Italian deli meats and cheeses with unique and unexpected ingredients. The classic salami, mortadella, and prosciutto are complemented by bold flavors like spicy pepperoni, tangy balsamic vinegar, and creamy pesto sauce.
The combination of these ingredients creates a symphony of flavors that will leave your taste buds wanting more.
A Creative Twist on the Classic
While the traditional Italian sandwich is usually served on a soft roll or French bread, the extreme version takes it up a notch by using a crispy and crusty baguette as the base.
This adds an extra crunch and texture to the sandwich, making it even more satisfying to bite into.
Additionally, instead of using regular lettuce, the extreme Italian sandwich recipe calls for arugula, which adds a peppery and slightly bitter taste that balances out the richness of the meats and cheeses.
Perfect for Any Occasion
Whether you are hosting a game day party or simply looking for a hearty and delicious lunch option, the extreme Italian sandwich is the perfect choice.
The layers of flavors and textures make it a crowd-pleaser, and the unique twist on the classic sandwich will impress your guests and leave them asking for the recipe.
Plus, it can easily be made in advance and served as a cold sandwich, making it a convenient option for any gathering.
In Conclusion
The extreme Italian sandwich recipe is a must-try for any sandwich lover.
With its mix of traditional and unique ingredients, creative twist on the classic, and versatility for any occasion, it is sure to become a favorite in your household.
So why settle for a basic deli sandwich when you can take it to the extreme with this delicious recipe? Give it a try and taste the bold and flavorful difference for yourself.
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