18+ Extra Virgin Thanksgiving Turkey Recipe Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
When it comes to Thanksgiving, the star of the show is undoubtedly the turkey. But how do you make your turkey stand out from the rest? The answer is simple: use extra virgin olive oil. This extra virgin Thanksgiving turkey recipe will not only elevate the flavor of your turkey but also make it juicier and more tender than ever before. So, let's dive into this professional and well-organized introduction article and learn how to make the perfect extra virgin Thanksgiving turkey.
Looking for a unique and flavorful twist on your traditional Thanksgiving turkey? Look no further than this Mexican Thanksgiving turkey recipe. Spice up your holiday meal with bold flavors like cumin, paprika, and chipotle peppers. Your taste buds will thank you.
For a classic and juicy Thanksgiving turkey, try this roasted Thanksgiving turkey recipe. Butter, garlic, and herbs blend together to create a rich and savory flavor that will have your guests raving. Plus, roasting your turkey gives the skin a crispy texture that is simply irresistible.
Wondering what to do with all that leftover turkey? Turn it into a delicious pot pie. This recipe combines flaky pie crust, creamy turkey filling, and seasonal vegetables for a comforting and hearty meal. Perfect for using up those Thanksgiving leftovers.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you want a juicy Thanksgiving turkey without all the fuss, try this simple and easy recipe. A brine of salt, sugar, and herbs adds moisture and flavor to the turkey, while butter and herbs under the skin create a crispy and savory outer layer.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want to take your juicy turkey to the next level, try this easy oven-roasted and brined turkey recipe. The brine infuses the meat with flavor and moisture, while roasting in the oven creates crispy and golden skin. This foolproof recipe is perfect for beginners.
Don't want to spend all day in the kitchen? This easy and no-fuss Thanksgiving turkey recipe is the answer. Simply rub the turkey with seasonings and butter, roast it in the oven, and you're done! It's simple, delicious, and perfect for a stress-free holiday meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This indulgent and sweet Maple Bacon Roasted Thanksgiving Turkey will be the star of your holiday table. The smoky and sweet flavors of maple syrup and bacon complement the savory turkey perfectly. This unique and delicious recipe will have your guests coming back for seconds.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This succulent and flavorful garlic butter Thanksgiving turkey is sure to impress your dinner guests. The garlic and butter infuse the turkey with rich and savory flavors, while the homemade gravy adds an extra layer of deliciousness. This is a must-try for any garlic lover.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
Not sure how to roast a Thanksgiving turkey? This step-by-step guide will walk you through the process. From prepping the turkey to cooking it in the oven, you'll have a perfectly roasted turkey in no time. Impress your friends and family with your roasting skills this holiday season.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're new to cooking Thanksgiving turkey, don't worry, this foolproof recipe has got you covered. With clear and easy instructions, you'll learn how to cook a juicy and tender turkey that will have everyone at the dinner table asking for your secret recipe. It's easier than you think!
Looking for a creative and flavorful way to use up your Thanksgiving leftovers? Try this delicious Thanksgiving turkey gumbo. This hearty and spicy stew is loaded with smoked turkey, vegetables, and spices. Serve it over rice for a satisfying and delicious meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a classic and traditional Thanksgiving turkey, this recipe is a must. Brining the turkey adds flavor and moisture, while herbs and butter under the skin create a crispy and savory outer layer. This tried-and-true recipe will never disappoint.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time but still want a delicious Thanksgiving turkey? This easy and quick recipe has got you covered. With only five ingredients, you can have a juicy and flavorful turkey on the table in no time. This stress-free recipe is perfect for busy holiday cooks.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Who doesn't love bacon? This bacon-roasted Thanksgiving turkey takes the classic roasted turkey to a whole new level. The salty and smoky flavor of bacon enhances the savory turkey, creating a mouthwatering and irresistible dish that will have your guests asking for the recipe.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
If you want the best Thanksgiving turkey, look no further than this recipe. The secret to this juicy and flavorful turkey is the dry brine. Salt and seasonings are rubbed onto the turkey 24 hours before cooking, creating a moist and tender meat that is bursting with flavor. Trust us, this will be the best turkey you've ever had.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
Speaking of dry brining, have you tried it yet? If not, this is the year to do it. This simple and flavorful dry brine recipe will elevate your Thanksgiving turkey to the next level. Salt, sugar, and herbs work together to enhance the flavor and moisture of the turkey, creating a mouthwatering and flavorful dish.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, this smoked Thanksgiving turkey recipe is a must-try. The smoky flavor penetrates the meat, creating a tender and flavorful turkey that is unforgettable. Plus, it frees up space in the oven for all those delicious sides. Give it a try this holiday season.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
Worried about messing up your Thanksgiving turkey? This no-fail recipe is here to save the day. With clear and easy instructions, you'll have a perfectly cooked and juicy turkey every time. Butter and herbs under the skin add flavor and moisture, while roasting in the oven creates crispy and golden skin.
Nothing beats mom's cooking, especially when it comes to Thanksgiving turkey. This family recipe is a tradition and a crowd-favorite every year. Butter, garlic, and herbs are rubbed onto the turkey, creating a savory and flavorful dish that will have everyone at the table asking for seconds.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
For a unique and modern twist on your Thanksgiving turkey, try spatchcocking it. This technique involves removing the backbone and flattening the turkey, resulting in a faster and more even cooking time. The crispy skin and juicy meat will have you wondering why you haven't tried this before.
Spice up your Thanksgiving feast with this Mexican-inspired turkey recipe. Rubbed with a blend of chili powder, cumin, and oregano, this turkey is full of flavor. The secret ingredient? A can of Corona beer that keeps the meat juicy and tender while it cooks.
If you prefer a classic roasted turkey, this recipe won't disappoint. Rubbed with a mixture of garlic, sage, and thyme, this bird is packed with herbal aromas. The addition of a can of Stella Artois in the roasting pan ensures a crispy skin and a deliciously moist meat.
Don't let any of that delicious turkey go to waste. This recipe turns leftover turkey into a comforting pot pie that the whole family will love. The creamy filling is made with a combination of Guinness beer and fresh herbs for a rich and hearty flavor.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
Do you struggle with dry turkey every year? This recipe is the solution. The turkey is brined for 24 hours in a mixture of apple cider and Blue Moon beer, resulting in a juicy and flavorful bird. The brine also adds a beautiful golden color to the skin.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time, this recipe is for you. The turkey is brined for just 4 hours in a mixture of Sierra Nevada beer and citrus juices, but still turns out incredibly juicy and flavorful. Plus, the easy brining method means you can spend more time with your loved ones on Thanksgiving Day.
If you're a beginner in the kitchen, this recipe is foolproof. The turkey is marinated in a mixture of honey, soy sauce, and ginger for a sweet and savory flavor. The addition of Budweiser beer keeps the meat moist and tender, even if you accidentally overcook it.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Everything is better with bacon, including your Thanksgiving turkey. This recipe uses a combination of maple syrup, brown sugar, and bacon to create a sweet and smoky glaze for the turkey. The addition of a can of Samuel Adams beer in the roasting pan adds even more depth of flavor.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This recipe takes Thanksgiving turkey to a whole new level of richness and decadence. The turkey is rubbed with a garlic and herb butter, then roasted with a can of Heineken beer for added moisture and flavor. The result is a tender and flavorful bird, perfect for drizzling with the creamy pan gravy.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a beginner in the kitchen, this step-by-step guide will walk you through the process of roasting a turkey. From the prep work to the cooking time, this recipe makes it easy and stress-free to create a delicious Thanksgiving turkey. The addition of a can of Coors Light beer in the roasting pan ensures a juicy and flavorful result.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're looking for a foolproof way to cook a Thanksgiving turkey, this recipe has got you covered. The turkey is rubbed with a blend of spices and herbs, then roasted with a can of Michelob Ultra beer for added flavor and moisture. This recipe is simple and straightforward, making it perfect for first-time turkey cookers.
Put a Southern twist on your Thanksgiving feast with this turkey gumbo recipe. The turkey is slow-cooked in a rich and spicy broth made with Abita Turbodog beer. The addition of Andouille sausage gives this dish even more depth of flavor. Serve it over rice for a satisfying and flavorful meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Go back to basics with this simple yet delicious Thanksgiving turkey recipe. The turkey is rubbed with a blend of herbs and spices, then roasted with a can of Rolling Rock beer for added moisture and flavor. This recipe is straightforward and delicious, making it a staple for your holiday table.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time and looking for an easy and delicious turkey recipe, this one's for you. The turkey is rubbed with a simple blend of spices, then slow-cooked in a crockpot with a can of Red Stripe beer. The result is a fall-off-the-bone tender turkey that requires minimal effort.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Take your Thanksgiving turkey to the next level with this bacon-infused recipe. The turkey is rubbed with a blend of spices, then wrapped in crispy bacon before being roasted with a can of Newcastle Brown Ale. The bacon adds a salty and smoky flavor to the turkey, making it a crowd-pleaser.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
If you're looking for the ultimate Thanksgiving turkey recipe, this one's for you. The turkey is brined in a blend of herbs and spices, then roasted with a can of Yuengling Lager beer for added flavor and moisture. The result is a perfectly cooked and deliciously flavored turkey that will be the star of your holiday feast.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you want to try something different this year, give this dry brine recipe a try. The turkey is rubbed with a blend of spices and salt, then refrigerated overnight to allow the flavors to penetrate the meat. The addition of a can of Hoegaarden beer in the roasting pan adds even more depth of flavor to this delicious turkey.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, why not use it to cook your Thanksgiving turkey? This recipe uses a blend of spices and herbs to create a flavorful rub for the turkey. The turkey is then smoked with a can of Shiner Bock beer for added moisture and flavor. The result is a smoky and juicy turkey that will be the talk of your holiday gathering.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're worried about messing up your Thanksgiving turkey, this recipe is for you. The turkey is rubbed with a simple blend of spices, then slow-cooked in a crockpot with a can of Miller Lite beer. The result is a foolproof and delicious turkey that will impress your guests.
There's nothing like a family recipe to make your Thanksgiving turkey extra special. This recipe is passed down from generation to generation and uses a blend of herbs and spices to create a flavorful rub for the turkey. The addition of a can of Pilsner Urquell beer in the roasting pan adds even more flavor and moisture to this beloved family recipe.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you want to cook your turkey in less time without sacrificing flavor, try this spatchcocked turkey recipe. The turkey is flattened and rubbed with a blend of spices and herbs, then roasted with a can of Redd's Apple Ale for added sweetness and moisture. The result is a juicy and flavorful turkey that cooks in half the time of a traditional roasted turkey.
Why Use Extra Virgin Olive Oil?
Extra virgin olive oil is not just a healthier alternative to other cooking oils, but it also adds a unique and delicious flavor to your dishes. When used in cooking, it imparts a rich and fruity taste that can't be replicated by any other oil. This makes it the perfect choice for your Thanksgiving turkey, as it will add a subtle yet distinct flavor to your bird.
The Benefits of Using Extra Virgin Olive Oil
Apart from its delicious flavor, extra virgin olive oil also has numerous health benefits. It is rich in monounsaturated fats, which help lower cholesterol levels and reduce the risk of heart disease. Additionally, it is packed with antioxidants and anti-inflammatory compounds, making it a great choice for overall health and well-being.
How to Use Extra Virgin Olive Oil in Your Thanksgiving Turkey
Now that we know why we should use extra virgin olive oil, let's learn how to incorporate it into our Thanksgiving turkey recipe. The key to getting the most flavor and moisture out of the oil is to use it both inside and outside of the turkey.
First, prepare a mixture of extra virgin olive oil, minced garlic, and your choice of herbs and spices. Rub this mixture all over the turkey, including under the skin and inside the cavity. This will infuse the turkey with flavor and also help keep it moist during cooking.
Next, drizzle some extra virgin olive oil over the turkey before placing it in the oven. This will create a beautiful golden-brown crust on the skin and add even more flavor to the meat.
Other Tips for a Perfect Extra Virgin Thanksgiving Turkey
To ensure your extra virgin Thanksgiving turkey turns out perfectly, here are a few extra tips:
- Use a meat thermometer to ensure the turkey is cooked thoroughly.
- Baste the turkey with extra virgin olive oil every 30 minutes during cooking to keep it moist.
- Let the turkey rest for at least 20 minutes before carving to allow the juices to redistribute.
In conclusion, using extra virgin olive oil in your Thanksgiving turkey can take it to the next level. Not only will it add flavor and moisture, but it also has numerous health benefits. So, this holiday season, impress your guests with a succulent and flavorful extra virgin Thanksgiving turkey using this simple and professional recipe.
