16 Everyday Italian Stuffed Shells Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

Stuffed shells are a classic Italian dish that is loved by many for its rich and hearty flavors. This easy-to-follow recipe for everyday Italian stuffed shells is sure to become a staple in your household. The combination of tender pasta shells, savory meat, and creamy cheese filling makes for a delicious and satisfying meal. Whether you're cooking for a special occasion or just looking for a comforting and filling dinner option, this recipe is a must-try.

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Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Large Eggs, Grated
Stuffed Shells Recipe (Spinach and Cheese) - Cooking Classy
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Stuffed shells are a classic Italian dish that never goes out of style. The combination of savory meats, creamy cheeses, and tangy tomato sauce make for a mouthwatering meal that is perfect for any occasion. And what could be better than stuffing all of these delicious ingredients into a shell-shaped pasta? Here are 20 different stuffed shell recipes that will have you drooling in no time.
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Italian Stuffed Shells

Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Spinach Ricotta Stuffed Shells [Video] - Sweet and Savory Meals
Stuffed Shells with Sausage - Chelsea's Messy Apron
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When it comes to stuffed shells, you can't go wrong with a traditional Italian recipe. These shells are filled with a mixture of ground beef, Italian sausage, and a blend of cheeses, then topped with a rich tomato sauce and baked to perfection. The result is a hearty and comforting dish that will transport you straight to the Italian countryside.
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Pesto Stuffed Shells

Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
Crockpot Pesto Stuffed Shells - Lauren's Latest
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For a twist on the classic, try these pesto stuffed shells. The creamy pesto sauce adds a burst of flavor to the traditional cheese and meat filling, and the addition of fresh herbs and pine nuts gives these shells a gourmet touch. Serve with a side of crusty bread for the ultimate Italian feast.
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Ground Beef Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
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If you're a meat lover, these ground beef stuffed shells are a must-try. The ground beef is mixed with Italian seasonings, garlic, and parmesan cheese for a flavorful filling that is sure to satisfy. Top it off with a generous amount of melted mozzarella cheese for a gooey and delicious dish.
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Spinach and Mushroom Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
Mushroom Spinach Stuffed Shells – Pine & Palm Kitchen
Creamy Spinach and Mushroom Stuffed Shells (Vegan) - Occasionally Eggs
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For a vegetarian option, try these spinach and mushroom stuffed shells. The combination of sautéed spinach and mushrooms with creamy ricotta and mozzarella cheese creates a filling that is both flavorful and nutritious. Even meat lovers will enjoy this meat-free version of the classic dish.
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Giving Props and Italian Stuffed Shells

Main Ingredients: Shells, Ricotta Cheese, Egg, Mozzarella Cheese, Grated
Italian Stuffed Shells • The Diary of a Real Housewife
Stuffed Shells
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Italian stuffed shells are so versatile that they can even be adapted to fit a specific theme or occasion. For example, you can add props to the dish by using different types of pasta shells. You can use jumbo shells for a larger and more filling serving, or use mini shells for a cute and bite-sized appetizer. The possibilities are endless!
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Lasagna Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Ground Beef, Chopped Onion, Tomato
Delicious Lasagna Stuffed Shells
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Lasagna Stuffed Shells - Easy Recipes
Lasagna lovers, rejoice! These lasagna stuffed shells combine the best of both worlds by using the traditional lasagna ingredients, but stuffing them into jumbo pasta shells instead. The result is a hearty and comforting dish that will have you coming back for seconds.
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Ricotta Stuffed Shells

Main Ingredients: Ricotta Cheese, Salt, Black Pepper, Parmesan Cheese
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For a lighter and healthier option, try these ricotta stuffed shells. The ricotta cheese is mixed with herbs and spices for a flavorful and creamy filling that is lower in fat than traditional cheese fillings. This is a great dish for those watching their waistlines.
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Pesto Turkey Stuffed Shells

Main Ingredients: Shells, Olive Oil, Small Onion, Garlic Cloves, Ground
Pesto Stuffed Shells | Baked pasta recipes, Recipes, Stuffed shells recipe
Pesto Cheese Stuffed Shells. | Recipe | Pesto cheese, Cheese stuffed ...
Crockpot Pesto Stuffed Shells - Lauren's Latest
Stuffed Shells with Spinach | Recipe | Stuffed shells recipe, Spinach ...
For a leaner protein option, try using ground turkey in your stuffed shells. This pesto turkey stuffed shell recipe is packed with flavor and lean protein, making it a healthier alternative to traditional meat-filled shells. The pesto adds a burst of flavor that pairs perfectly with the turkey.
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Spinach and Ricotta Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Fresh Garlic, Fresh
Spinach and Ricotta Stuffed Shells - Fork Knife Swoon
Spinach and Ricotta Stuffed Shells - Flavor the Moments
Butternut Sauce Spinach Ricotta Stuffed Shells - Like Mother, Like Daughter
Chicken Spinach & Ricotta Stuffed Shells
If you're a fan of the classic spinach and ricotta combination, you'll love these stuffed shells. The creamy ricotta and sautéed spinach mixture is stuffed into jumbo shells and baked with a layer of tangy tomato sauce and melted mozzarella on top. It's a simple yet delicious dish that is sure to please.
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Beefy Italian Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Diced Yellow Onion
Easy Beefy Italian Stuffed Shells l Life Love and Sugar
Beefy Pasta Shells | Easy pasta dinner recipes, Pasta dinner recipes ...
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For a heartier and more filling version of the classic, try these beefy Italian stuffed shells. The combination of ground beef, Italian sausage, and savory herbs and spices creates a flavorful and satisfying dish that will have your taste buds dancing. Serve with a side of garlic bread for the ultimate Italian meal.
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Spinach Stuffed Shells with Sausage

Main Ingredients: Minced Garlic, Frozen Chopped Spinach, Fresh Parsley
Sausage, Spinach, Ricotta Stuffed Pasta Shells Recipe
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For a twist on the traditional spinach and cheese stuffed shells, try adding some Italian sausage to the mix. The spicy sausage adds a kick of flavor to the creamy and nutritious spinach and cheese filling, making these shells a crowd-pleasing dish that is perfect for any occasion.
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Classic Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Ricotta Cheese, Frozen Spinach
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Sometimes, you just can't beat the classics. These classic stuffed shells are filled with a simple yet delicious mixture of ricotta and parmesan cheese, and topped with a tangy and flavorful tomato sauce. It's a timeless recipe that is sure to become a family favorite.
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Ground Beef & Spinach Stuffed Shells with Tomato Basil...

Main Ingredients: Shells, Grape Seed Oil, Garlic Clove, Baby Portabella
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This mouthwatering recipe combines the flavors of ground beef, sautéed spinach, and tangy tomato sauce for a delicious and satisfying meal. The addition of fresh basil adds a burst of freshness to the dish that is sure to impress.
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Ricotta Stuffed Shells with Roasted Tomato Sauce

Main Ingredients: Grape Tomatoes, White Onion, Garlic, Olive Oil, Fresh
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For a twist on the classic tomato sauce, try roasting your tomatoes before making the sauce. The result is a rich and flavorful roasted tomato sauce that pairs perfectly with the creamy and savory ricotta filling in these stuffed shells. It's a simple yet delicious dish that will have you coming back for more.
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Chicken Broccoli Alfredo Stuffed Shells

Main Ingredients: Alfredo Sauce, Cooked Chicken, Broccoli, Shredded
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Chicken Broccoli Alfredo Stuffed Shells - CheekyKitchen
For a creamy and indulgent option, try these chicken broccoli alfredo stuffed shells. The combination of tender chicken, crisp broccoli, and creamy alfredo sauce creates a filling that is both delicious and comforting. It's a great dish for those chilly nights when you want something warm and satisfying.
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Cheesy Stuffed Shells

Main Ingredients: Crushed Tomatoes, Dried Oregano, Dried Basil, Salt
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If you're a cheese lover, these cheesy stuffed shells are for you. The filling is a combination of ricotta, mozzarella, and parmesan cheese, making it a gooey and delicious filling that pairs perfectly with the tangy tomato sauce. It's a simple yet flavorful dish that is sure to please any cheese lover.
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This Italian cheese stuffed shell recipe takes the classic dish to a whole new level. The filling is a combination of five different types of Italian cheeses, creating a rich and decadent filling that is sure to impress. Serve with a side of crusty bread for a meal that will have you feeling like you're dining in a cozy Italian trattoria.
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For a twist on the traditional meat filling, try using Italian sausage in your stuffed shells. The combination of spicy sausage, creamy ricotta, and tangy tomato sauce creates a dish that is full of flavor and sure to please any meat lover. Top with some fresh herbs for a gourmet touch.
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5 Cheese Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Garlic Cloves, Spinach
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If you're a fan of cheese, this recipe is a must-try. These 5 cheese stuffed shells are filled with a mixture of five different types of Italian cheese, creating a rich and indulgent filling that is sure to satisfy. Serve with a side of crusty bread to soak up all the delicious cheese sauce.

The Perfect Blend of Meat and Cheese

When it comes to stuffed shells, the filling is the star of the show. In this recipe, we use a perfect blend of ground beef, Italian sausage, and ricotta cheese to create a mouthwatering filling that will leave you wanting more. The ground beef adds a savory and hearty flavor, while the Italian sausage adds a touch of spiciness. The ricotta cheese brings a creamy and rich texture, making the filling irresistibly delicious.

Don't Skimp on Seasoning

To make sure the filling is full of flavor, we use a variety of herbs and spices. Garlic, oregano, and basil add a depth of Italian flavors, while salt and pepper bring balance to the dish. Be sure to taste and adjust the seasoning as needed to suit your personal taste preferences.

Make It Your Own

While this recipe is a classic version of stuffed shells, you can make it your own by adding your favorite ingredients. Sautéed vegetables such as spinach, mushrooms, or bell peppers can be added to the filling for an extra dose of nutrition and flavor. You can also switch up the type of meat used, opting for ground turkey or chicken instead of beef or sausage.

Top It Off

No stuffed shells are complete without a delicious topping. In this recipe, we use a rich and tangy marinara sauce to cover the stuffed shells and add a burst of flavor. You can also top the dish with shredded mozzarella cheese for an extra layer of ooey-gooey goodness.

Impress Your Guests

With its impressive presentation and delicious flavors, this everyday Italian stuffed shells recipe is perfect for entertaining guests. Serve it with a fresh green salad and some crusty garlic bread for a complete and satisfying meal. Your guests will be amazed by your culinary skills and will be asking for the recipe in no time.

Final Thoughts

In conclusion, stuffed shells are a classic Italian dish that can be enjoyed on any occasion. With this easy-to-follow recipe, you can create a delicious and satisfying meal that will impress your family and friends. Don't be afraid to get creative and make it your own by adding your favorite ingredients. Give this recipe a try and see for yourself why it's a favorite among Italian food lovers.
16 everyday italian stuffed shells recipe Dive into deliciousness!

Stuffed Shells

yield: 6 total time: 25 minutes
4.9 Stars (23 reviews)
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Ingredients

  • 18 jumbo pasta shells
  • 15 ounces ricotta cheese
  • 2 large eggs
  • 1 cup grated Parmesan cheese
  • 2 cups mozzarella cheese grated
  • 1/4 cup parsley finely chopped
  • 26 ounces tomato sauce good

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 155 milligrams
  • Fat : 28 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 15 grams
  • Sodium : 1080 milligrams
  • Sugar : 13 grams
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