18 Espresso Ice Cream Recipe Italian Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

If you're a fan of both coffee and ice cream, then this espresso ice cream recipe is the perfect dessert for you. This Italian inspired treat combines the rich and bold flavors of espresso with the creamy and indulgent texture of ice cream. Not only is it a delicious treat, but it's also surprisingly easy to make at home. In this article, we'll walk you through the steps of creating your very own espresso ice cream from scratch, so grab your gelato maker and let's get started!

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1 of 20

Espresso Granita Affogato

Main Ingredients: Espresso, Sugar

Caffe Vita Espresso Granita – Tiny Green Mom

Who says beer can chicken has to be savory? This espresso granita affogato combines the rich flavors of espresso and dark chocolate with the smoky, tender chicken for a decadent dessert-meets-main dish. The granita adds a refreshing crunch to each bite, while the affogato brings a creamy sweetness. It’s the perfect ending to any meal.

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Affogato Chocolate Ice Cream Italian Espresso Dessert

Main Ingredients: Instant Espresso Powder, Hot Water, Chocolate Ice

Affogato Recipe - Italian Dessert • The Wicked Noodle

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For another sweet twist on beer can chicken, try this affogato chocolate ice cream Italian espresso dessert. The combination of rich chocolate ice cream, strong espresso, and tender chicken creates a unique flavor profile that will have your taste buds singing. Plus, the presentation of the chicken served in a coffee cup with a scoop of ice cream is sure to impress.

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Affogato al Caffè – Italian Ice Cream Dessert with...

Main Ingredients: Gelato, Espresso, Demerara Sugar

Take your beer can chicken to the next level with this affogato al caffè recipe. The addition of amaretto liqueur adds a subtle almond flavor to the dish, while the vanilla ice cream and espresso create a classic Italian dessert. It’s a perfect balance of sweet and savory.

4 of 20

Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar

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Craving a classic Italian dessert? This tiramisu or tiramisu cake recipe will satisfy your sweet tooth while also incorporating the flavors of beer can chicken. The layers of ladyfingers, mascarpone cheese, and espresso create a light and creamy dessert that pairs perfectly with the rich and smoky chicken.

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Tiramisu Ice Cream

Main Ingredients: Large Eggs, Pure Vanilla Extract, Almond Flour, Swerve

[I ate] This Tiramisu Ice Cream : r/food

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If you’re a fan of both tiramisu and ice cream, then this tiramisu ice cream recipe is for you. The combination of creamy ice cream and the flavors of tiramisu make for a delicious and refreshing treat. Serve alongside your beer can chicken for a complete meal.

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Tiramisu Ice Cream Bites

Main Ingredients: Ladyfingers, Large Eggs, Swerve, Vanilla Extract

Tiramisu Ice-Cream – 2blissofbaking

Tiramisu Ice Cream Parfaits - left over cake dipped in coffee & layered ...

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For a fun twist on traditional tiramisu, try these tiramisu ice cream bites. The individual servings make for a perfect party food or a fun family dessert. Plus, the addition of chocolate chips and coffee beans adds a delightful crunch to each bite.

7 of 20

Tiramisu

Main Ingredients: Eggs, Sugar, Vanilla Extract, Mascarpone Cheese, Salt

How to makeEasy Tiramisu Recipe in less than 15 minutes - Foxy Folksy

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If you’re looking for a simple and classic tiramisu recipe, look no further. This tiramisu recipe stays true to the traditional flavors of ladyfingers, coffee, and creamy mascarpone cheese. It’s the perfect way to end a meal and impress your dinner guests.

8 of 20

Mascarpone and Espresso Semifreddo

Main Ingredients: Mascarpone Cheese, Egg Whites, White Sugar, Heavy

Mascarpone Espresso and Amaretti Parfaits | Recipe in 2020 | Espresso ...

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This mascarpone and espresso semifreddo is a great alternative to traditional tiramisu. The frozen dessert is light and airy, making it the perfect ending to a heavy meal like beer can chicken. The combination of espresso and mascarpone cheese creates a rich and creamy flavor that will have you coming back for seconds.

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Super Easy Cheat’s Tiramisu with Crushed Biscuits &...

Main Ingredients: Biscuits, Marsala Wine, Espresso Coffee, Vanilla Ice

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If you’re short on time but still want to enjoy the flavors of tiramisu, try this super easy cheat’s tiramisu recipe. Using crushed biscuits in place of ladyfingers and a simple whipped cream and coffee mixture, this recipe comes together quickly and easily. It’s the perfect way to satisfy your sweet tooth without a lot of effort.

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Original Italian tiramisu

Main Ingredients: Espresso Coffee, Eggs, Yolks, Mascarpone Cheese, Sugar

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When the original can't really be improved, it's a classic. This ...

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For a truly authentic tiramisu experience, try this original Italian tiramisu recipe. The combination of espresso, marsala wine, and ladyfingers creates a rich and indulgent dessert that is perfect for special occasions. Serve alongside your beer can chicken for a complete Italian meal.

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Espresso Panna Cotta (Panna Cotta al Caffè)

Main Ingredients: Espresso Coffee, Unflavored Gelatin, Natural Sugar

Panna cotta al caffè Panna Cotta, Grande, Creme, Ethnic Recipes ...

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If you’re a fan of creamy desserts, then you’ll love this espresso panna cotta. The flavors of coffee and vanilla pair perfectly with the smooth and silky texture of the panna cotta. It’s a simple yet elegant dessert that will leave you feeling satisfied.

12 of 20

Espresso Ice Cream

Main Ingredients: Raw Cashews, Vanilla Extract, Honey, Almond Milk

Easy Hazelnut Espresso No-Churn Ice Cream – Butter Baking

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Looking for a refreshing and unique ice cream flavor? Try this espresso ice cream recipe. The strong flavors of coffee and dark chocolate make for a deliciously rich and creamy treat. Serve alongside your beer can chicken for a sweet and savory meal.

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Easy 10-Minute Tiramisu

Main Ingredients: Heavy Whipping Cream, Mascarpone Cheese, Sugar, Vanilla

10-Minute Easy Tiramisu | Cookerru

10-Minute Tiramisu For Two (Eggless) - El Mundo Eats

Short on time but still craving tiramisu? This easy 10-minute tiramisu recipe has got you covered. With only a handful of ingredients and a quick assembly process, you can have a delicious and authentic tiramisu in no time. It’s the perfect way to end a busy day.

14 of 20

Granita Di Caffe Con Panna (Iced Espresso with Whipped...

Main Ingredients: Espresso Coffee, White Sugar, Heavy Cream, Cookies

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If you’re looking for a refreshing and caffeinated pick-me-up, try this granita di caffe con panna recipe. The combination of iced espresso and sweetened whipped cream is a delicious and indulgent treat. Serve alongside your beer can chicken for a unique and refreshing meal.

15 of 20

Orange Tiramisu

Main Ingredients: Eggs, Granulated Sugar, Mascarpone Cheese, Orange

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For a creative twist on traditional tiramisu, try this orange tiramisu recipe. The addition of orange liqueur and zest adds a bright and citrusy flavor to the classic dessert. It’s a delicious way to change up your tiramisu game.

16 of 20

Classic Tiramisu Without Eggs - Authentic Italian

Main Ingredients: Double Cream, Mascarpone Cheese, Ladyfingers

Authentic Italian Tiramisu Recipe | alsothecrumbsplease.com

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If you’re looking for a tiramisu recipe without eggs, this authentic Italian recipe is for you. The use of whipped cream and mascarpone cheese creates a light and creamy dessert without the need for raw eggs. It’s a great alternative for those with egg allergies or preferences.

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Vegan Espresso Chocolate Ice Cream

Main Ingredients: Cacao Powder, Cashews, Nut Milk, Water, Maple Syrup

Just because you’re vegan doesn’t mean you can’t enjoy the flavors of tiramisu. This vegan espresso chocolate ice cream recipe is the perfect way to satisfy your cravings. The combination of coconut milk, espresso, and dark chocolate creates a rich and creamy treat that everyone can enjoy.

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Italian Gelato

Main Ingredients: Espresso Coffee, Sugar, Egg Yolks, Marsala Wine

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If you’re a fan of gelato, then you’ll love this homemade Italian gelato recipe. The flavors of coffee and chocolate come together to create a smooth and creamy dessert that pairs perfectly with beer can chicken. Plus, making your own gelato at home is a fun and rewarding experience.

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Italian Dessert Wines

Main Ingredients: Egg Yolks, Sugar, Marsala Wine, Whipping Heavy Cream

13 Best Italian Dessert Recipes-Italian Desserts—Delish.com

Italian Dessert Coffee Ice Cream Affogato Recipe - Munchkin Time

What better way to end a meal than with a glass of Italian dessert wine? Pair your beer can chicken with a sweet and fruity Moscato d’Asti or a rich and nutty Vin Santo for a complete Italian dining experience. Cheers!

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Classic Italian Tiramisu

Main Ingredients: Mascarpone, Eggs, Granulated Sugar, Heavy Cream, Lemon

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Tiramisu is a classic Italian no-bake dessert made with layers of ...

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Last but certainly not least, we have the classic Italian tiramisu. This recipe stays true to the traditional flavors and techniques of making tiramisu, resulting in a truly authentic and delicious dessert. It’s a perfect way to end a meal and impress your dinner guests.

Ingredients

For the Espresso Base:

1 cup heavy cream
1 cup whole milk
2/3 cup granulated sugar
1/4 cup instant espresso powder
1 teaspoon vanilla extract
1/4 teaspoon salt

For the Ice Cream:

2 cups heavy cream
1 cup whole milk
1/2 cup granulated sugar
4 egg yolks
1 teaspoon vanilla extract
1/4 teaspoon salt

Instructions

1. Make the Espresso Base:

Start by combining the 1 cup of heavy cream, 1 cup of whole milk, 2/3 cup of granulated sugar, 1/4 cup of instant espresso powder, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt in a saucepan over medium heat. Stir until the sugar and espresso powder are completely dissolved.

2. Infuse the Cream:

Once the mixture comes to a simmer, remove it from the heat and let it cool for a few minutes. In a separate bowl, whisk together the 2 cups of heavy cream, 1 cup of whole milk, 1/2 cup of granulated sugar, 4 egg yolks, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt. Slowly pour the warm espresso mixture into the cream mixture, whisking constantly.

3. Chill the Mixture:

Place the mixture back into the saucepan and cook over medium heat, stirring constantly, until it thickens and can coat the back of a spoon. Remove from heat and strain the mixture through a fine-mesh sieve into a clean bowl. Cover with plastic wrap and refrigerate for at least 4 hours, or overnight.

4. Churn the Ice Cream:

Pour the chilled mixture into your gelato maker and churn according to the manufacturer's instructions. Once the ice cream is thick and creamy, transfer it to a freezer-safe container and freeze for at least 2 hours before serving.

Enjoy!

Now you have a delicious and authentic Italian espresso ice cream to enjoy. Serve it in a cone or dish, and top it with some chocolate shavings or crushed espresso beans for an extra kick of flavor. This espresso ice cream recipe is perfect for any coffee lover and will surely impress your friends and family. Give it a try and let us know how it turns out!