17+ Entenmann's Holiday Cupcakes Recipe Get Cooking And Enjoy!
Published on: Mar 2, 2024
Entenmann's holiday cupcakes are a delicious and festive treat that is perfect for any holiday gathering. With a rich and moist cake base and a sweet and creamy frosting, these cupcakes are sure to be a hit with everyone. And the best part? This recipe is easy to follow and can be made in just a few simple steps. So, whether you're a novice baker or a seasoned pro, read on to discover how to make these mouthwatering cupcakes that will impress your friends and family this holiday season.
Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Unsalted
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Copycat Entenmann's Crumb Cake
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Classic Holiday Gingerbread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
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No holiday meal is complete without a show-stopping main course, and this holiday prime rib roast fits the bill perfectly. Seasoned with a flavorful rub and slow-roasted to perfection, this prime rib is sure to impress your guests and become a new holiday tradition. Serve it with your favorite sides for a hearty and delicious meal.
Ingredients You Will Need
To make these delectable Entenmann's holiday cupcakes, you will need the following ingredients:
Cupcake Batter:
- Flour (all-purpose or cake flour)
- Sugar
- Baking powder
- Baking soda
- Salt
- Butter (unsalted and softened)
- Eggs
- Vanilla extract
- Milk
- Entenmann's holiday cake mix
Frosting:
- Butter (unsalted and softened)
- Powdered sugar
- Heavy cream
- Vanilla extract
- Food coloring (optional)
Instructions
Step 1: Preheat Your Oven
Preheat your oven to 350°F and line a cupcake pan with paper liners.
Step 2: Prepare the Cupcake Batter
In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Then, add in the butter and mix until the mixture resembles coarse crumbs. Next, beat in the eggs one at a time, followed by the vanilla extract and milk. Finally, add in the Entenmann's holiday cake mix and mix until well combined.
Step 3: Fill the Cupcake Liners
Using a spoon or a piping bag, fill the cupcake liners with the batter until they are about 2/3 full.
Step 4: Bake the Cupcakes
Place the cupcake pan in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Remove the cupcakes from the oven and let them cool completely before frosting.
Step 5: Make the Frosting
In a mixing bowl, beat the butter until smooth. Gradually add in the powdered sugar, followed by the heavy cream and vanilla extract. If desired, add in a few drops of food coloring to achieve your desired color.
Step 6: Frost the Cupcakes
Using a spoon or a piping bag, frost the cooled cupcakes with the prepared frosting. You can also add additional holiday-themed decorations, such as sprinkles or candy, on top.
Enjoy Your Entenmann's Holiday Cupcakes!
Now that you have followed these simple steps, your delicious Entenmann's holiday cupcakes are ready to be enjoyed by all. Serve them at your next holiday party or give them as a thoughtful gift to friends and family. Either way, these cupcakes are sure to be a hit and will leave everyone wanting more. Happy baking!
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