15+ English Christmas Biscuits Recipe Prepare To Be Amazed!
Published on: Apr 23, 2024
Christmas is a time for family, friends, and of course, delicious treats. And what better way to celebrate the holiday season than with some traditional English Christmas biscuits? These delightful treats are a staple in every English household during the festive season and are enjoyed by people of all ages. So, whether you're looking to impress your guests or simply satisfy your sweet tooth, this English Christmas biscuits recipe is a must-try.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Kicking off our list is a classic British Christmas dessert – Christmas pudding. This rich, moist pudding is traditionally made with dried fruits, spices, and a generous amount of brandy or rum. The addition of beer in this recipe takes it to a whole new level, giving it a unique depth of flavor that will have your guests raving.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
Another take on the traditional Christmas pudding, this recipe adds a twist by using stout or porter instead of brandy or rum. The dark beer adds a rich, malty flavor to the pudding, making it a perfect complement to the sweet and spicy fruits. Serve it warm with a dollop of vanilla bean ice cream for a decadent holiday treat.
If you're a fan of figs, then this recipe is a must-try. Figgy pudding, also known as plum pudding, is a classic holiday dessert that dates back to the 16th century. This recipe combines the flavors of figs, nuts, and spices with a splash of ale or lager to create a memorable dessert that will transport you back in time.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
Inspired by the traditional fruitcakes of England, this recipe uses Belgian dubbel or quadrupel to add a rich, caramel-like flavor to the cake. The beer also helps to keep the cake moist and tender, making it a perfect alternative to the more dense and dry fruitcakes typically served during the holidays.
Toffee is a classic holiday treat in England, and this recipe takes it up a notch by incorporating stout or porter into the mix. The beer adds a hint of bitterness to balance out the sweetness of the toffee, making it dangerously addictive. Wrap it up in festive packaging and give it as a gift, or keep it all to yourself – we won't judge.
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The Hirshon Old English Apple Christmas Drink –...
Main Ingredients: Ale, Mead, Apples, Calvados, Grains Of Paradise
This traditional English drink is made with ale, sherry, and brandy, along with spices like cinnamon and nutmeg. It's a warm and comforting drink that is perfect for sipping by the fireplace on a cold winter night. Serve it with a slice of apple pie for the ultimate holiday indulgence.
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English Plum Pudding
Main Ingredients: Fresh Breadcrumbs, Raisins, Golden Raisins, Currants
Plum pudding, also known as Christmas pudding, is a staple dessert during the holiday season in England. This recipe adds a twist by using stout or porter to add depth of flavor to the pudding. Serve it with a generous drizzle of brandy sauce for a truly indulgent experience.
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Orange Cranberry Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Kosher Salt
Scones are a beloved breakfast or brunch item in England, and this festive version is perfect for the holiday season. The addition of orange zest and cranberries gives these scones a burst of flavor, and a splash of ale or lager adds a subtle hint of beer that will have you coming back for more.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Another take on the classic Christmas pudding, this recipe uses brown ale or stout to add a rich and malty flavor to the dessert. The pudding is steamed, giving it a moist and tender texture, and is usually served with a brandy or rum sauce for a decadent finish.
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English Gingerbread Cake
Main Ingredients: Unsalted Butter, Golden Syrup, Dark Brown Sugar, Orange
Gingerbread is a quintessential Christmas flavor, and this recipe takes it to the next level by using lager or pilsner in the cake batter. The beer adds a subtle spiciness and helps to keep the cake moist and tender. Serve it with a dollop of whipped cream for a delicious holiday treat.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
This recipe is a modern twist on the classic Christmas pudding. It uses ale or lager to create a creamy and delicious ice cream that is perfect for the holiday season. Serve it with a drizzle of chocolate sauce and some crushed nuts for a festive and indulgent dessert.
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Wassail Sangria
Main Ingredients: Orange Juice, Cinnamon Sticks, Fresh Ginger, Vanilla
Wassail is a traditional holiday punch in England, and this recipe adds a modern twist by using red ale or lager as the base. The addition of red wine, brandy, and fruit juices gives this punch a festive and fruity flavor that will be a hit at any holiday gathering.
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Cranberry Scones
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
This recipe takes the classic English scone and gives it a holiday twist by adding cranberries to the mix. The tartness of the cranberries is balanced out by the sweetness of the scone, and a splash of ale or lager adds a subtle hint of beer that takes these scones to the next level.
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Cranberry Orange Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Butter
For a twist on the traditional cranberry scones, try this recipe that adds a zesty burst of orange to the mix. The bright citrus flavor pairs perfectly with the tartness of the cranberries and the subtle hint of ale or lager. Serve them warm with a cup of tea for a cozy holiday treat.
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Easy Steamed Christmas Plum Pudding
Main Ingredients: Mixed Dried Fruit, Finely Grated Orange Zest, Orange
If you're short on time but still want to impress your guests with a traditional English dessert, this recipe is for you. It simplifies the process of making plum pudding by using lager or stout to steam the pudding, giving it a rich and malty flavor. Serve it with a brandy or rum sauce for a festive finish.
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Easy Christmas Trifle
Main Ingredients: Red Velvet Cake Mix, Jell O Vanilla Instant Pudding
Trifle is a classic English dessert that is perfect for the holiday season. This recipe uses ale or lager to soak the sponge cake, adding a subtle hint of beer to the layers of custard, whipped cream, and fruit. It's a delicious and easy dessert that will impress your guests without a lot of effort.
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World's Most Scrumptious English Toffee With Milk...
Main Ingredients: Chopped Pecans, Butter, Sugar, Light Corn Syrup, Water
Toffee is a beloved holiday treat in England, and this recipe takes it to the next level by using stout or porter to add a rich and malty flavor to the toffee. The addition of milk chocolate and walnuts takes this toffee to a whole new level of deliciousness.
These scones are perfect for the holiday season with the addition of cranberries, orange zest, and cinnamon. The subtle hint of ale or lager adds a unique twist to the classic scone, making it a perfect addition to your holiday brunch menu.
If you're looking for a festive and flavorful holiday drink, this punch is a must-try. It combines rum, brandy, red wine, and fruit juices to create a delicious and warming beverage that will have your guests feeling merry and bright.
No list of English Christmas desserts would be complete without the classic Christmas pudding. This recipe simplifies the process by using ale or lager to steam the pudding, and the addition of rum or brandy to the batter gives it a rich and boozy flavor. Serve it with a scoop of vanilla ice cream for a perfect holiday treat.
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Christmas Pudding
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas pudding is a traditional holiday dessert that originated in England and is now enjoyed all over the world. Made with a rich combination of fruits, spices, and brandy, this dense and moist cake is the perfect sweet treat to end your Christmas feast. Whether you follow a classic recipe or put your own twist on it, Christmas pudding is a must-have for any festive gathering.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
Also known as plum pudding, English Christmas pudding is a staple in British holiday celebrations. It is typically made with a mixture of dried fruits, such as raisins, currants, and prunes, along with spices like cinnamon, nutmeg, and cloves. The pudding is then steamed for several hours, resulting in a dark, rich and flavorful dessert. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience.
If you're looking for a unique twist on the traditional Christmas pudding, try making a figgy pudding. This version swaps out the dried fruits for fresh figs, giving it a more fruity and fragrant taste. It is often served with a brandy or rum sauce for added richness and flavor. Add a sprinkle of chopped nuts on top for a bit of crunch and texture. Your guests will be delighted by this unexpected twist on a classic dessert.
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English Christmas Cake
Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
Similar to the Christmas pudding, English Christmas cake is a fruitcake that is typically served during the holiday season. It is made with a variety of dried fruits, nuts, and spices, and is often soaked in brandy or rum for several weeks before being baked. The result is a decadent and moist cake that is perfect for sharing with family and friends. Serve it with a cup of tea for a truly British experience.
English toffee is a popular holiday treat that is often gifted to friends and family during the Christmas season. This buttery and crunchy candy is made from just a few simple ingredients, including butter, sugar, and almonds. It is then topped with a layer of rich milk chocolate and sprinkled with chopped nuts for added flavor and texture. Break off a piece and savor the delicious combination of sweet and nutty flavors in every bite.
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The Hirshon Old English Apple Christmas Drink –...
Main Ingredients: Ale, Mead, Apples, Calvados, Grains Of Paradise
This warm and comforting drink is a traditional Christmas beverage in England and is often served as a festive alternative to mulled wine. It is made with apples, cinnamon, and brandy, which gives it a cozy and spicy flavor. This drink is perfect for curling up by the fire on a cold winter night and is sure to make your holiday season a little bit merrier.
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English Plum Pudding
Main Ingredients: Fresh Breadcrumbs, Raisins, Golden Raisins, Currants
Plum pudding is a classic Christmas dessert in England and is often enjoyed as part of a traditional Christmas dinner. It is made with a combination of dried fruits, spices, and breadcrumbs, and is steamed for several hours to create a dense and flavorful pudding. Serve it with a drizzle of custard or a dollop of whipped cream for a truly indulgent experience.
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Orange Cranberry Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Kosher Salt
Scones are a popular breakfast or afternoon tea treat in England, and during the holiday season, you can add a festive twist to them by making orange cranberry scones. These tender and flaky scones are filled with dried cranberries and zesty orange zest, giving them a sweet and tangy flavor. Serve them warm with a cup of hot tea for a delightful holiday treat.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
British Christmas pudding is a variation of the traditional Christmas pudding that is commonly enjoyed in England. Made with a mixture of dried fruits, nuts, and spices, this pudding is typically served with a brandy or rum sauce for added flavor. It is also a common tradition to hide a coin or charm in the pudding, and whoever finds it is said to have good luck in the coming year.
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English Gingerbread Cake
Main Ingredients: Unsalted Butter, Golden Syrup, Dark Brown Sugar, Orange
Gingerbread is a quintessential holiday flavor, and in England, it is often enjoyed in the form of a cake. English gingerbread cake is a moist and spicy dessert that is made with molasses, ginger, and cinnamon. It is perfect for slicing and sharing with loved ones during the holiday season, and is sure to fill your home with the warm and comforting aroma of Christmas.
Main Ingredients: Vanilla Ice Cream, Christmas Pudding, Brandy
If you're looking for a fun and unique way to enjoy Christmas pudding, try making an ice cream version! This recipe combines the traditional flavors of Christmas pudding with creamy vanilla ice cream and crunchy bits of nuts. It's a refreshing and delicious alternative to the traditional hot pudding, and is sure to be a hit with both kids and adults.
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Wassail Sangria
Main Ingredients: Orange Juice, Cinnamon Sticks, Fresh Ginger, Vanilla
Wassail is a traditional English holiday drink that combines warm spices, fruit, and alcohol for a flavorful and festive beverage. This recipe adds a modern twist to the classic drink by turning it into a refreshing sangria. It is made with red wine, brandy, apples, and spices, and is perfect for toasting to the holiday season with friends and family.
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Cranberry Scones
Main Ingredients: All Purpose Flour, Granulated Sugar, Baking Powder
Cranberry scones are a delicious and festive treat that is perfect for holiday gatherings or a cozy breakfast at home. These tender and flaky scones are filled with juicy cranberries and a touch of orange zest, giving them a bright and tangy flavor. Serve them with a spoonful of clotted cream and your favorite jam for a truly British experience.
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Easy Steamed Christmas Plum Pudding
Main Ingredients: Mixed Dried Fruit, Finely Grated Orange Zest, Orange
If you're short on time but still want to enjoy the flavors of a traditional Christmas pudding, try making this easy steamed plum pudding. It is made with a combination of canned fruit, breadcrumbs, and spices, and is steamed in the microwave for a quick and convenient dessert. Serve it warm with a drizzle of custard for a simple yet satisfying holiday treat.
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Cranberry Orange Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Butter
Another variation of the classic scone, cranberry orange scones are a delightful holiday treat that combines the sweet and tart flavors of cranberries and oranges. They are perfect for enjoying with a cup of coffee on a cold winter morning or for serving as a dessert at your holiday dinner. Top them with a sprinkle of sugar before baking for a deliciously crispy and caramelized crust.
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Easy Christmas Trifle
Main Ingredients: Red Velvet Cake Mix, Jell O Vanilla Instant Pudding
Trifle is a classic British dessert that is often served during the holiday season. This easy Christmas trifle is made with layers of sherry-soaked sponge cake, vanilla custard, and fresh berries, making it a light and refreshing end to your Christmas dinner. You can also add a layer of whipped cream for added richness and flavor.
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World's Most Scrumptious English Toffee With Milk...
Main Ingredients: Chopped Pecans, Butter, Sugar, Light Corn Syrup, Water
If you're a fan of toffee, you have to try this recipe for the world's most scrumptious English toffee. Made with butter, sugar, and almonds, this candy is coated in a layer of rich milk chocolate and sprinkled with more chopped nuts for added crunch. It's the perfect treat to make and gift to friends and family during the holiday season.
Scones are a versatile and delicious treat that can be enjoyed in so many different ways. These Christmas scones are flavored with cranberries, orange zest, and a hint of cinnamon, making them a wonderful addition to your holiday spread. Brush them with a simple glaze made with powdered sugar and orange juice for a sweet and festive touch.
If you're looking for a quick and easy Christmas pudding recipe, look no further. This simple and delicious version is made with store-bought fruitcake, brandy, and a few other pantry staples. It is then steamed in the microwave, resulting in a moist and flavorful dessert that is perfect for those short on time but still want to enjoy a traditional holiday treat.
Punch is a popular holiday drink that is often served at Christmas parties and gatherings in England. This recipe for English Christmas punch combines apple cider, cranberry juice, and spices, and is served warm for a comforting and flavorful drink. You can also add a splash of rum for a boozy twist on this festive beverage.
The Perfect Combination of Flavors and Textures
Butter and sugar creamed together to create a light and fluffy base, mixed with spices like cinnamon and ginger to add a warm and festive touch. This is the perfect combination of flavors that makes English Christmas biscuits so irresistible. These biscuits are not overly sweet, but have just the right amount of sweetness to balance out the rich and savory flavors.
Dried fruits such as raisins, cranberries, and currants are then added to the dough, giving it a burst of flavor and a delightful chewy texture. These fruits are also symbolic of the traditional English Christmas pudding, making these biscuits even more special during the holiday season.
To add a bit of crunch, chopped nuts like almonds or walnuts can be incorporated into the dough. Not only do they add a delightful crunch, but they also provide a dose of healthy fats and protein. Plus, they make the biscuits look even more festive with their speckled appearance.
A Family Affair
One of the best things about making English Christmas biscuits is that it can be a family affair. Get your kids involved in the kitchen and let them help you roll out the dough and cut out the biscuits into fun shapes. It's a great way to bond and create memories with your loved ones during the holiday season.
Decorating the biscuits is also a fun activity that the whole family can participate in. Use different colors of icing and sprinkles to make each biscuit unique and festive. This is a great way to let your creative juices flow and add a personal touch to your Christmas treats.
A Heartwarming Tradition
English Christmas biscuits are not just about the delicious flavors and beautiful decorations. They are also a tradition that has been passed down from generation to generation. Making these biscuits is a way to connect with your English heritage and create a sense of nostalgia and warmth during the holiday season.
So, this Christmas, why not start your own tradition and make some English Christmas biscuits? Not only will you impress your guests and satisfy your sweet tooth, but you'll also be creating new memories and carrying on a beloved tradition.
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