17 Emeril Swiss Chard Recipe Dive Into Deliciousness!

Published on: Mar 13, 2024

Swiss chard is a leafy green vegetable that is packed with nutrients and flavor. It is a popular ingredient in many dishes, but it can be tricky to cook if you're not familiar with it. However, with the help of renowned chef Emeril Lagasse, you can create a delicious and easy Swiss chard recipe that will impress your family and friends. In this article, we will share Emeril's Swiss chard recipe and provide tips on how to make it your own. So grab your apron and get ready to cook like a pro!

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1 of 20

Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
Swiss Chard Recipe with Orzo Pasta, Cannellini Beans, Pancetta ...
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Tuscan-Style Soup with Sausage, Swiss Chard, & Cannellini Beans ...
This recipe takes the classic beer can chicken and adds a healthy twist with the addition of Swiss chard and cannellini beans. The greens add a pop of color and nutrients, while the beans provide a satisfying protein boost. Bonus: this dish is gluten-free and can easily be made vegetarian by substituting vegetable broth for the beer.
Rainbow Swiss Chard - Avrom Farm
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Rainbow Swiss Chard - Brasen Hill Farm
Add some color to your beer can chicken with this recipe featuring a rainbow of Swiss chard. The vibrant colors make for a stunning presentation, while the chard adds a delicious earthy flavor to the chicken. Pro tip: use a mixture of red, green, and rainbow Swiss chard for the most colorful dish.
3 of 20

Swiss Chard with Garlic and Shallots

Main Ingredients: Olive Oil, Shallots, Garlic Cloves, Red Pepper Flakes
Sautéed Swiss Chard with Garlic and Lemon - Erica Julson
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Garlic and shallots are a classic flavor combination that pairs perfectly with the subtle flavors of beer can chicken. This recipe uses the two to create a flavorful marinade for the chicken, infusing it with delicious savory notes. The Swiss chard adds a fresh and healthy element to the dish.
4 of 20

Swiss Chard and Mushroom Squares (Updated Version)

Main Ingredients: Onion, Garlic, Olive Oil, Crimini, Soy Sauce, Swiss
Swiss Chard and Mushroom Squares – Kalyn's Kitchen | Recipe | Swiss ...
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Mushroom and Swiss Chard Tagliatelle - Savory Nothings | Bacon pasta ...
This updated version of the classic beer can chicken recipe features a delicious and unexpected addition: mushrooms! The mushrooms add a rich and meaty flavor to the chicken, while the Swiss chard provides a nice contrast in texture. Pro tip: serve this dish with a side of roasted potatoes for a complete meal.
5 of 20

Swiss Chard with Shiitake Butter

Main Ingredients: Swiss Chard, Unsalted Butter, Shiitake Mushrooms Caps
All About Swiss Chard - Mindful Avocado
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Shiitake mushrooms are known for their meaty and savory flavor, which makes them the perfect addition to beer can chicken. This recipe takes it a step further by incorporating the shiitakes into a savory butter that is rubbed onto the chicken before cooking. The result is a juicy and flavorful chicken with a deliciously crispy skin.
6 of 20

Spicy Asian Stir-Fried Swiss Chard

Main Ingredients: Swiss Chard, Peanut Oil, Minced Garlic, Soy Sauce
Vegetarian Spicy Asian Swiss Chard Stir Fry – Canterbury Cottage Designs
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Pin on | Vegetarian
Fiery Vegetarian Mapo Tofu with Spicy Twice-Cooked Chard - Joanne Eats ...
If you're looking to spice up your beer can chicken, this recipe is for you. The chicken is marinated in a spicy Asian sauce before being cooked on the grill, infusing it with a delicious combination of sweet, savory, and spicy flavors. The Swiss chard adds a fresh and healthy element to the dish.
7 of 20

Swiss Chard, Mozzarella, and Feta Egg Bake

Main Ingredients: Swiss Chard, Olive Oil, Low Fat Mozzarella Cheese, Feta
This low-carb and Keto Swiss Chard, Mozzarella, and Feta Egg Bake is a ...
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This beer can chicken recipe takes a different approach by turning it into a tasty and satisfying breakfast dish. The chicken is cooked with a variety of cheeses and eggs, creating a delicious and hearty meal that is perfect for brunch. The Swiss chard adds a healthy and flavorful twist to the dish.
8 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Garlic Sautéed Swiss Chard
Sauteed Swiss Chard with Garlic and Whole Chili | IndianSimmer | Bloglovin’
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This simple and flavorful recipe is perfect for those who want to let the flavors of the chicken shine. The Swiss chard is sautéed with garlic and olive oil, creating a delicious and healthy side dish for the chicken. Pro tip: serve this dish with a side of roasted vegetables for a complete meal.
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a green bowl filled with food on top of a blue table cloth
If you're looking for an easy and fuss-free beer can chicken recipe, look no further. This dish features a simple marinade of olive oil, garlic, and herbs that infuses the chicken with delicious flavor. The Swiss chard is sautéed with the same marinade, creating a cohesive and delicious dish.
10 of 20

Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
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This unique beer can chicken recipe takes a fun approach by turning the chicken into patties or "cakes". The chicken is mixed with Swiss chard, herbs, and spices before being formed into patties and cooked on the grill. The result is a flavorful and fun twist on traditional beer can chicken.
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This recipe is all about simplicity and letting the flavors of the chicken and Swiss chard shine. The chicken is seasoned with a simple blend of herbs and spices, while the Swiss chard is sautéed with garlic and olive oil. The result is a delicious and healthy dish that is perfect for a weeknight meal.
12 of 20

Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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Frittatas are a delicious and versatile dish, and this beer can chicken version is no exception. The chicken is mixed with Swiss chard, eggs, and cheese before being baked in the oven, creating a light and flavorful frittata that is perfect for any meal of the day. Serve with a side salad for a complete and healthy meal.
13 of 20

Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
Garlicky Swiss Chard and Chickpeas | foodiecrush .com
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Garlicky Swiss Chard and Chickpeas | foodiecrush .com
Garlicky Swiss Chard and Chickpeas | foodiecrush .com
Chickpeas are a great source of protein and fiber, and they make a delicious addition to beer can chicken. This recipe features a flavorful blend of garlic, spices, and chickpeas that is used to marinate the chicken before cooking. The Swiss chard adds a fresh and healthy element to the dish.
14 of 20

Swiss Chard Potatoes Colcannon

Main Ingredients: Red Potatoes, Unsalted Butter, Milk, Half And Half
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This Irish-inspired dish takes beer can chicken to the next level by adding a classic colcannon to the mix. The chicken is cooked with potatoes, Swiss chard, and cabbage, creating a hearty and savory dish that is perfect for any occasion. Pro tip: serve this dish with a side of Irish soda bread for a complete and delicious meal.
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This hearty and flavorful dish combines the sweetness of sweet potatoes with the earthiness of Swiss chard and the savory flavors of beer can chicken. The chicken is cooked with a variety of spices and herbs, while the sweet potato and Swiss chard are layered on top for a delicious and satisfying gratin.
16 of 20

Swiss Chard Mehari Zushi

Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin
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Mehari-zushi, rice ball wrapped in leaf mustard, from Kumano/Yoshino ...
If you're feeling adventurous, try this unique take on beer can chicken using Mehari Zushi, a type of seaweed-wrapped sushi. The chicken is marinated in a blend of Asian flavors and then wrapped in the seaweed before being cooked. The result is a flavorful and creative dish that is sure to impress.
17 of 20

Spicy Swiss Chard Chips

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt
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Baked Spicy Swiss Chard Chips - Family Spice
If you love spicy food, this recipe is for you. The chicken is marinated in a spicy blend of herbs and spices before being cooked on the grill. The Swiss chard is also seasoned with the same marinade and then baked in the oven to create crispy and flavorful "chips". Pro tip: serve with a side of ranch or blue cheese dressing for dipping.
18 of 20

Swiss Chard Salad with Lemon, Parmesan & Bread Crumbs

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Fresh Bread
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This light and refreshing salad is the perfect accompaniment to beer can chicken. The Swiss chard is mixed with a zesty lemon dressing and topped with parmesan cheese and crunchy bread crumbs for added texture and flavor. Serve alongside the chicken for a complete and delicious meal.
19 of 20

Swiss Chard Puttanesca

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic Cloves
Swiss Chard Puttanesca – Turnip the Oven | Recipe | Vegetarian recipes ...
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This Italian-inspired dish takes the classic flavors of puttanesca sauce and turns them into a delicious marinade for beer can chicken. The chicken is cooked with olives, capers, and tomatoes, creating a flavorful and satisfying dish. The Swiss chard adds a healthy and fresh element to the dish.
20 of 20

Healthy Creamy Swiss Chard Soup

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery
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If you're looking for a cozy and comforting meal, try this creamy Swiss chard soup. The chicken is cooked with a variety of vegetables and then pureed into a smooth and creamy soup, creating a delicious and nutritious meal. Serve with a crusty bread for dipping.

Ingredients

Before we dive into the recipe, let's gather all the ingredients you will need. For this recipe, you will need:
  • 1 bunch Swiss chard
  • 4 tablespoons butter
  • 3 cloves of garlic, minced
  • 1 teaspoon red pepper flakes
  • 1/4 cup of chicken broth
  • 1/4 cup of heavy cream
  • Salt and pepper to taste

Directions

  1. Start by washing the Swiss chard thoroughly and patting it dry with a paper towel. Then, remove the stems from the leaves and chop them into small pieces.
  2. In a large skillet, melt the butter over medium heat. Add in the minced garlic and red pepper flakes and sauté for about 1 minute until fragrant.
  3. Add the chopped Swiss chard stems into the skillet and cook for about 5 minutes until they start to soften.
  4. Next, add the Swiss chard leaves into the skillet and season with salt and pepper. Cook for about 2 minutes until the leaves start to wilt.
  5. Pour in the chicken broth and bring it to a boil. Then, reduce the heat and let it simmer for about 5 minutes until the liquid has reduced.
  6. Finally, stir in the heavy cream and let it cook for an additional 2 minutes until the sauce thickens.
  7. Remove from heat and serve the Swiss chard hot as a side dish or over your favorite protein.

Tips for Customization

Now that you have Emeril's Swiss chard recipe, feel free to add your own spin to it. You can substitute the heavy cream with coconut milk for a dairy-free option, or add some crumbled bacon for extra flavor. You can also experiment with different seasonings such as lemon zest or parmesan cheese to make it your own. The possibilities are endless!

Conclusion

With this easy and delicious Swiss chard recipe, you can now confidently add this nutrient-packed vegetable to your cooking repertoire. Whether you're a beginner or an experienced cook, this recipe is sure to impress and become a staple in your kitchen. So next time you're looking for a tasty and healthy side dish, give Emeril's Swiss chard recipe a try!
17 emeril swiss chard recipe Dive into deliciousness!

Rainbow Swiss Chard

yield: 4 total time: 10 minutes
3.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound Swiss chard rainbow, washed and thoroughly dried
  • 2 cloves garlic smashed and chopped
  • 1/2 teaspoon red pepper flakes optional
  • 2 teaspoons olive oil
  • salt
  • pepper

Nutrition

  • Calories : 50 calories
  • Carbohydrate : 7 grams
  • Fat : 2.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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