20 Emeril Lagasse Holiday Ham Recipe Cook Up Something Special!
Published on: Mar 12, 2024
Looking for the perfect holiday ham recipe to impress your guests? Look no further than celebrity chef Emeril Lagasse's signature holiday ham recipe. The combination of sweet and savory flavors in this dish will have your taste buds dancing with delight. Not only is this recipe easy to follow, but it is also sure to be a hit at your next holiday gathering. Let's dive in and learn how to create this mouth-watering dish.
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
The holiday season is the perfect time to gather with friends and family and enjoy a delicious meal together. One dish that is sure to impress your guests is a perfectly cooked holiday ham. Not only is it a classic and traditional holiday dish, but it is also incredibly versatile and can be prepared in a variety of ways. If you're looking for some new and creative ideas for your holiday ham, look no further! We've rounded up the top 20 recipes for beer can chicken that will have your taste buds singing and your guests asking for seconds.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
For an easy and stress-free holiday ham, try this slow cooker honey pineapple recipe. Simply place your ham in the slow cooker, cover it with a delicious glaze made of honey, pineapple juice, and spices, and let it cook for a few hours. The result? A juicy and flavorful ham that will be the star of your holiday table.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
If you're a fan of the classic glazed holiday ham, then this recipe is for you. It's a simple and foolproof way to make a delicious and tender ham. The secret? A glaze made of brown sugar, honey, mustard, and spices that adds a sticky and sweet crust to the ham.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
This Hatfield holiday ham recipe is a true crowd-pleaser. It's a twist on the traditional glazed ham, as it features a unique and flavorful glaze made of apricot preserves, brown sugar, and Dijon mustard. The result is a sweet and tangy ham that will have everyone asking for the recipe.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
If you have leftover holiday ham, don't let it go to waste! This leftover ham strata recipe is a great way to use up any extra ham and turn it into a delicious and hearty breakfast dish. With layers of bread, ham, cheese, and a creamy mixture of eggs and milk, this strata is a must-try for any holiday brunch.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
If you're short on time but don't want to sacrifice flavor, try this pressure cooker maple glazed holiday ham recipe. Using a pressure cooker cuts down the cooking time significantly, but still results in a tender and juicy ham with a sweet and sticky maple glaze.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
For those with dietary restrictions, this low FODMAP maple BBQ holiday ham recipe is a great option. It uses a BBQ sauce made with maple syrup, mustard, and spices which adds a delicious and unique flavor to the ham. And since it's low FODMAP, it's also a great choice for those with sensitive stomachs.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
If you're new to cooking holiday ham or just want some tips for making the perfect one, this recipe is for you. It breaks down the steps for cooking a holiday ham and provides helpful tips and tricks for achieving a moist and flavorful ham every time.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
Another slow cooker recipe that is perfect for busy holiday gatherings. This slow cooker holiday ham recipe uses a delicious glaze made of brown sugar, honey, and spices and results in a tender and flavorful ham that practically falls off the bone.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
If you're looking for a unique and tasty appetizer to serve during the holiday season, try these holiday ham cranberry feta tortilla pinwheels. They are easy to make and feature a delicious combination of flavors with the ham, cranberry, and feta cheese.
This recipe for the perfect holiday ham is a classic and foolproof way to make a delicious and tender ham. The key is to slow roast the ham with a simple and flavorful glaze made of brown sugar, honey, and spices. The result is a juicy and flavorful ham that your guests will love.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This Mississippi Sin Dip recipe is a perfect way to use up any leftover holiday ham. It's a creamy and cheesy dip that also includes ham, green onions, and spices. Serve it with crackers or bread for a delicious and easy holiday appetizer.
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Easy & Delicious Holiday Ham
Main Ingredients: Pineapple Juice, Fresh Ginger, Large Garlic Cloves
If you're short on time but still want to impress your guests with a delicious holiday ham, this easy and delicious recipe is for you. With only a few ingredients and simple instructions, you can have a perfectly cooked ham on the table in no time.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you're looking for a unique and tasty way to use up your leftover holiday ham, try making a classic Monte Cristo sandwich. This sandwich is a combination of ham, cheese, and egg, and is usually served with a side of jam for dipping. It's a hearty and satisfying meal that is perfect for a lazy holiday brunch.
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Ultimate Holiday Ham
Main Ingredients: Fully Cooked Ham, Brown Sugar, Pineapple, Corn Starch
This ultimate holiday ham recipe is a true showstopper. It features a delicious and flavorful glaze made of brown sugar, honey, and Dijon mustard, as well as a tasty and unique herb and spice rub. The result is a ham that is bursting with flavor and will have your guests raving.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham are a classic and comforting holiday dish. This easy recipe takes the traditional dish and makes it even easier by using a slow cooker. Simply layer sliced potatoes, ham, and a creamy sauce in the slow cooker and let it cook for a few hours. The result is a delicious and hearty side dish that pairs perfectly with your holiday ham.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
These warm holiday ham crescents are a unique and tasty way to use up your leftover holiday ham. They are filled with a mixture of ham, cheese, and cranberry sauce, and are baked to golden perfection. They make for a delicious and easy lunch or snack during the busy holiday season.
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Cider Glazed Baked Holiday Ham
Main Ingredients: Apple Cider, Bourbon, Dijon Style Mustard, Honey
This cider glazed baked holiday ham recipe is a great way to add a twist to your traditional holiday ham. The glaze is made of apple cider, brown sugar, and spices and adds a delicious and subtle sweetness to the ham. It's a great choice for those who prefer a less sweet glaze.
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Gluten-free Holiday Ham & Rice Benedict with Cranberry...
Main Ingredients: Brown Rice, Ham, Green Onion, Low Fat Cheddar Cheese
If you or your guests have dietary restrictions, this recipe for gluten-free holiday ham and rice Benedict is a great option. It features a delicious and unique combination of flavors with the ham, rice, and a tangy cranberry hollandaise sauce. It's a must-try for any gluten-free holiday meal.
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Rum and Cola Holiday Ham
Main Ingredients: Spiral Sliced Ham, Cherry Fruit Spread, Spiced Rum
This rum and cola holiday ham recipe is a great way to add a little bit of fun and flavor to your holiday ham. The ham is marinated in a mixture of rum, cola, and spices, which results in a sweet and slightly boozy glaze. It's a perfect choice for those looking for a unique and tasty holiday ham recipe.
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Crock Pot Holiday Ham
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Looking for a stress-free way to make a delicious holiday ham? Look no further than these crock pot holiday ham recipes! These easy and flavorful recipes will have your taste buds singing and your guests begging for more. From classic glazed hams to unique twists, there's a crock pot holiday ham recipe for everyone to enjoy.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
This slow cooker holiday ham recipe is perfect for those with a sweet tooth. The combination of juicy pineapple and honey creates a delicious glaze that perfectly complements the savory ham. Plus, the slow cooker makes it super easy to prepare and frees up your oven for other holiday dishes.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
For a classic and foolproof holiday ham recipe, try this glazed ham variation. The glaze is made with brown sugar, mustard, and spices, giving the ham a perfect balance of sweet and savory flavors. This recipe is sure to be a crowd-pleaser at your holiday gathering.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
If you're looking for a ham recipe that is both easy and impressive, try this Hatfield holiday ham recipe. It uses a pre-cooked ham and a homemade spice rub and glaze to create a mouthwatering dish that will have your guests thinking you spent hours in the kitchen.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
Don't let any of your holiday ham go to waste with this delicious strata recipe. Layer slices of ham, rye bread, Swiss cheese, and sauerkraut to create a unique and flavorful dish that is perfect for brunch the day after your holiday feast.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
If you're short on time and need to make a holiday ham in a hurry, this pressure cooker recipe is for you. The maple glaze adds a touch of sweetness to the ham, and the pressure cooker cuts cooking time in half. The result is a tender and flavorful ham that your guests will love.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
For those with dietary restrictions, this low FODMAP holiday ham recipe is a must-try. The maple BBQ glaze is both flavorful and low in FODMAPs, making it safe for those with sensitivities to enjoy. Serve this ham alongside some roasted vegetables for a complete and delicious holiday meal.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
If you're new to cooking holiday hams or just want to brush up on your skills, this recipe is for you. With step-by-step instructions and tips for choosing and preparing the perfect ham, this recipe will have you cooking the most delicious holiday ham every time.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
Another slow cooker holiday ham recipe, because you can never have too many options! This recipe uses a homemade glaze made with brown sugar, pineapple juice, and spices to create a sweet and tangy ham that is sure to be a hit at your holiday gathering.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
If you're looking for a unique and delicious appetizer to serve at your holiday party, these pinwheels are a must-try. The combination of ham, cranberry, and feta cheese creates a flavor explosion in every bite. Plus, they are easy to make and can be prepared ahead of time.
This recipe truly lives up to its name - it's the perfect holiday ham! With a flavorful and simple glaze made with brown sugar, dijon mustard, and spices, this ham will be the star of your holiday meal. Plus, it's easy to make and can be adjusted for different sizes of hams.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This unique and delicious dip is a great way to use up any leftover holiday ham. Cream cheese, sour cream, ham, and cheese are combined with spices and baked until hot and bubbly. Serve with crackers or bread for a crowd-pleasing appetizer.
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Easy & Delicious Holiday Ham
Main Ingredients: Pineapple Juice, Fresh Ginger, Large Garlic Cloves
For a no-fail holiday ham recipe, try this easy and delicious version. The glaze is made with brown sugar, honey, and dijon mustard, creating a perfect balance of sweet and tangy flavors. This ham is sure to be a hit with your family and friends.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
Looking for a way to use up leftover holiday ham in a creative and delicious way? Try this classic Monte Cristo sandwich recipe. Slices of ham, turkey, and cheese are sandwiched between bread, dipped in egg, and fried to create a flavorful and satisfying sandwich.
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Ultimate Holiday Ham
Main Ingredients: Fully Cooked Ham, Brown Sugar, Pineapple, Corn Starch
For a show-stopping holiday ham, try this recipe that includes both a flavorful spice rub and a delicious glaze. The combination of spices and the tangy glaze creates a ham that is bursting with flavor and sure to impress your guests.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
For a hearty and comforting holiday side dish, try these easy scalloped potatoes and ham. Thinly sliced potatoes and ham are layered with a creamy sauce and baked until tender and golden brown. This dish is perfect for feeding a crowd and is a great way to use up any leftover holiday ham.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
These warm holiday ham crescents are the perfect appetizer for any holiday gathering. The combination of ham, cheese, and herbs creates a delicious and savory filling that is wrapped in crescent dough and baked to perfection. Serve with honey mustard for dipping.
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Cider Glazed Baked Holiday Ham
Main Ingredients: Apple Cider, Bourbon, Dijon Style Mustard, Honey
For a unique and flavorful holiday ham, try this cider glazed version. The glaze is made with apple cider, brown sugar, and spices, giving the ham a delicious autumnal twist. Plus, this ham is baked in the oven, giving it a crispy and caramelized exterior.
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Gluten-free Holiday Ham & Rice Benedict with Cranberry...
Main Ingredients: Brown Rice, Ham, Green Onion, Low Fat Cheddar Cheese
If you or any of your guests follow a gluten-free diet, this holiday ham and rice benedict is a must-try. The combination of ham, rice, and a poached egg is topped with a tangy cranberry hollandaise sauce for a flavorful and satisfying dish.
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Rum and Cola Holiday Ham
Main Ingredients: Spiral Sliced Ham, Cherry Fruit Spread, Spiced Rum
For a boozy twist on a traditional holiday ham, try this recipe that combines rum and cola for a flavorful and unique glaze. The result is a tender and juicy ham with a sweet and tangy kick that will have your guests coming back for seconds.
Preparing the Ham
First and foremost, it is important to start with a high-quality ham. Look for a bone-in, fully cooked ham for the best results. Begin by preheating your oven to 325°F. Place the ham in a roasting pan, fat side up. Using a sharp knife, score the fat in a diamond pattern, being careful not to cut into the meat. This will allow the glaze to penetrate the ham and create a beautiful presentation.
Making the Glaze
The star of this recipe is the honey and mustard glaze that adds a perfect balance of sweetness and tanginess to the ham. In a small saucepan, combine honey, Dijon mustard, brown sugar, and apple cider vinegar. Bring the mixture to a boil, then reduce the heat and let it simmer for 10 minutes, stirring occasionally. Once the glaze has thickened, remove it from the heat and set it aside.
Basting and Roasting
Using a pastry brush, generously brush the glaze all over the ham, making sure to get it into the score marks. Cover the ham with foil and place it in the oven. Baste the ham with the glaze every 20 minutes, for a total of 1 ½ to 2 hours, until it reaches an internal temperature of 140°F. Remove the foil for the last 30 minutes of cooking to allow the glaze to caramelize and create a beautiful golden crust.
Let it Rest
Once the ham has reached the desired temperature, remove it from the oven and let it rest for 15 minutes before carving. This will allow the juices to redistribute and ensure a moist and flavorful ham.
Final Touches
Before serving, drizzle the ham with any remaining glaze and sprinkle with chopped fresh herbs for an added burst of flavor and color. Carve the ham into thin slices and serve with your favorite holiday side dishes.
Now that you have Emeril Lagasse's holiday ham recipe in your arsenal, your holiday feast is sure to be a hit. Your guests will be asking for seconds and begging for the recipe. Don't forget to save some leftovers for delicious ham sandwiches the next day. Happy cooking!