18+ Emergency Christmas Cake Recipe Ignite Your Passion For Cooking!
Published on: Mar 8, 2024
There's no denying that Christmas is a time for indulgence, and what better way to indulge than with a slice of rich and delicious Christmas cake? However, with all the hustle and bustle of the holiday season, finding the time to bake a traditional fruitcake can be challenging. But fear not, because with this emergency Christmas cake recipe, you can still enjoy a moist and flavorful cake without the hassle and stress of a lengthy baking process. So let's dive in and discover how to make the perfect last-minute Christmas cake that will wow your taste buds and impress your guests.
Christmas is a time for family, friends, and of course, food. And what better way to celebrate the holiday season than with a delicious Christmas cake? Whether you prefer a traditional fruit cake or a modern twist on the classic, we've got you covered with our top 20 Christmas cake recipes. From simple and easy to show-stopping masterpieces, these cakes are sure to impress your guests and leave everyone in a festive spirit.
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Easy Peasy Christmas Cake
Main Ingredients: Softened Butter, Soft Brown Sugar, Sultanas, Raisins
For those short on time or baking skills, this easy peasy Christmas cake is the perfect option. Made with just a few simple ingredients and minimal effort, this cake still packs a punch of traditional Christmas flavors. With a moist and light texture, it's sure to be a crowd-pleaser.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Looking for a cake that's both festive and refreshing? Look no further than this cranberry Christmas cake. Bursting with tangy cranberries and zesty lime, this cake is a great alternative to the traditional rich and heavy fruit cake. Plus, the bright red color will add a pop of holiday cheer to your dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake or a Bûche de Noël, this traditional French dessert is a must-have for any Christmas celebration. This recipe takes the classic yule log cake to the next level with a rich chocolate sponge, creamy filling, and a decadent chocolate ganache frosting. It's sure to be a show-stopping centerpiece on your dessert table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're a fan of the traditional fruit cake but don't want to spend hours in the kitchen, this simple Christmas cake recipe is for you. With just a handful of ingredients and minimal baking time, this cake still delivers all the flavors of a traditional fruit cake. Serve it with a cup of tea or a glass of mulled wine for the ultimate holiday treat.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one wants a dry and crumbly Christmas cake. That's why this recipe for a moist Christmas cake is a must-try. Packed with dried fruit and soaked in brandy, this cake is incredibly moist and flavorful. Plus, the addition of almonds and pistachios adds a satisfying crunch to every bite.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique and beautiful Christmas cake, try this Pandoro Christmas tree cake. Originating from Italy, Pandoro is a sweet, buttery bread that is traditionally served during the holiday season. This recipe takes it to the next level by shaping it into a festive Christmas tree and topping it with a dusting of powdered sugar and your favorite Christmas decorations.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Looking for a versatile and delicious Christmas cake? This recipe for a fruit, plum, and Christmas cake has got you covered. Packed with a variety of dried fruits and nuts, this cake is a tasty and filling treat that can be enjoyed as a dessert or a snack throughout the holiday season.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another refreshing twist on the traditional fruit cake, this cranberry and lime Christmas cake is a zesty and delicious option. The combination of tart cranberries and zesty lime adds a burst of flavor to the rich and dense cake. Top it with a drizzle of white chocolate for an extra touch of sweetness.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a festive and indulgent treat that is sure to impress your guests. The rich and buttery cake is studded with chopped pistachios and dried cherries, adding a pop of color and flavor to every bite. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate Christmas dessert.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
It wouldn't be a list of top 20 Christmas cake recipes without including a classic fruit, Christmas, and plum cake. This recipe combines all three into one delicious and traditional cake. Soaked in brandy and packed with a variety of dried fruits and nuts, this cake is a staple in many households during the holiday season.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Cranberry and almond is a classic flavor combination that is perfect for the holiday season. This Christmas cake recipe combines the two into a delicious and moist cake that is sure to be a hit with your family and friends. The addition of a drizzle of almond glaze takes this cake to the next level.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake is a traditional Christmas dessert that is popular in many European countries. This recipe for a plum and Christmas cake combines the rich and dense texture of a fruit cake with the sweet and tangy flavor of plums. Serve it warm with a scoop of vanilla ice cream for a decadent treat.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Does the thought of making a Christmas cake from scratch intimidate you? Fear not, this easy Christmas cake recipe is here to save the day. Made with a boxed cake mix, dried fruits, and nuts, this cake is a simple and stress-free option for those who want to enjoy a delicious Christmas cake without all the fuss.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer a traditional and classic Christmas cake, this recipe is a must-try. Made with a variety of dried fruits and soaked in brandy, this cake is rich, moist, and full of holiday flavors. The addition of a marzipan and fondant icing gives it a beautiful and festive finish.
Sugar cookies are a holiday staple, and this recipe for Christmas sugar cookies is no exception. Cut into festive shapes and decorated with colorful icing and sprinkles, these cookies are sure to be a hit with kids and adults alike. Plus, they make a great gift or addition to any Christmas dessert platter.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a lighter and refreshing Christmas dessert, these peppermint meringue swirls are the perfect option. Made with just a few ingredients and flavored with peppermint extract, these light and airy cookies are a great addition to any holiday dessert table. Plus, the red and white swirls make them extra festive.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're in the mood for something savory and unique, this Christmas tree pull-apart pizza bread is a fun and delicious option. Made with store-bought pizza dough and topped with your favorite pizza toppings, this tree-shaped bread is sure to be a hit at any holiday gathering. Plus, it's a great way to get the kids involved in the kitchen.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option for their Christmas cake, this recipe is for you. Made with whole wheat flour, honey, and a variety of dried fruits and nuts, this cake is still packed with holiday flavors but without all the added sugar and butter. It's a guilt-free way to indulge in a classic Christmas treat.
In Japan, Christmas cake is a popular dessert that is typically made with sponge cake, whipped cream, and strawberries. This Japanese Christmas cake recipe follows that tradition, but with a twist. The addition of matcha powder gives the cake a beautiful green color and a subtle, earthy flavor.
Ingredients
Makes one 9-inch round cake
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 2 large eggs
- 1/2 teaspoonvanilla extract
- 1/2 cup milk
- 1/2 cupchopped nuts (walnuts, pecans, or almonds)
- 1/2 cupdried fruit (raisins, cranberries, cherries, or a mix)
- 1/4 cupbrandy or rum (optional)
Instructions
1. Preheat the oven and prepare the pan
Preheat your oven to 350°F and grease a 9-inch round cake pan with butter or cooking spray.
2. Combine the dry ingredients
In a medium bowl, whisk together 1 cup of all-purpose flour, 1 teaspoon of baking powder, and 1/2 teaspoon of baking soda.
3. Cream the butter and sugars
In a separate large bowl, cream 1/2 cup of softened unsalted butter with 1/2 cup of granulated sugar and 1/4 cup of packed brown sugar until light and fluffy.
4. Add the eggs and vanilla
Beat in 2 eggs one at a time, followed by 1/2 teaspoon of vanilla extract.
5. Alternate adding the dry ingredients and milk
Gradually add the dry ingredients to the wet mixture, alternating with 1/2 cup of milk. Mix until just combined.
6. Add the nuts and dried fruit
Fold in 1/2 cup of your choice of chopped nuts and 1/2 cup of dried fruit. If desired, you can soak the dried fruit in 1/4 cup of brandy or rum for added flavor.
7. Bake the cake
Pour the batter into the prepared pan and smooth the top. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
8. Let cool and serve
Allow the cake to cool in the pan for 10 minutes before removing it to a wire rack to cool completely. Serve and enjoy your delicious emergency Christmas cake!
Now that you have this quick and easy Christmas cake recipe in your arsenal, you can whip up a tasty treat in no time. Whether it's for unexpected guests or a last-minute craving, this cake will surely impress with its delectable flavors and moist texture. Happy holidays and happy baking!
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