19 Elote Mexican Street Corn Hash Recipe Unlock Flavor Sensations!
Published on: Mar 28, 2024
Mexican street corn, or elote, is a popular and delicious dish that can be found on the streets of Mexico. This flavorful and spicy snack is perfect for any occasion and is a must-try for anyone looking to experience authentic Mexican cuisine. While the traditional way of preparing elote is by grilling corn on the cob and slathering it with mayonnaise, cheese, and chili powder, there is another mouth-watering way to enjoy this dish - as a hash! In this article, we will be sharing a professional and well-organized elote Mexican street corn hash recipe that will surely satisfy your cravings.
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican street corn, or elote, is a popular and delicious dish that originated in Mexico. This simple yet flavorful recipe has become a staple at summer barbecues and gatherings. Grilled corn is slathered in a creamy mixture of mayonnaise, cheese, and spices, creating a mouthwatering combination of flavors. Here are 20 different ways to enjoy this classic dish.
Elote, also known as Mexican street corn, is a beloved dish that has become a staple at outdoor gatherings and events. This dish is incredibly versatile and can be enjoyed in many different ways. Whether you prefer it grilled, in a salad, or as a dip, there's a recipe on this list that will satisfy your craving for elote.
Elote, or Mexican street corn, is a dish that is enjoyed all over Mexico and has become a popular street food in many other countries as well. Traditionally, it is made by grilling corn and then coating it in a mixture of mayonnaise, cheese, and spices. However, there are many different variations of this dish that offer unique and delicious flavors.
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Mexican Street Corn Dip (Elote)
Main Ingredients: Corn, Red Onion, Salted Butter, Garlic, Paprika, Chili
If you love the flavors of elote but want a more convenient way to enjoy it, then this Mexican street corn dip is perfect for you. It has all the classic ingredients of elote, but in a creamy and delicious dip form. Serve it with tortilla chips for a crowd-pleasing appetizer or snack.
For a more traditional take on elote, this recipe is the way to go. Grilled corn is coated in a mixture of mayonnaise, queso fresco, and spices, creating a creamy and flavorful dish. It's the perfect side dish for any barbecue or outdoor gathering.
This recipe puts a fun and unique twist on traditional elote by using canned corn instead of fresh. The corn is mixed with a flavorful combination of mayonnaise, lime juice, and spices, creating a delicious and convenient version of elote that can be enjoyed any time of year.
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Elote Corn (Mexican Street Corn)
Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Sour Cream, Garlic
If you're looking for a healthier version of elote, this recipe is for you. Instead of using mayonnaise, the corn is coated in a mixture of Greek yogurt and spices. It's a lighter and refreshing take on the classic dish that's perfect for those watching their calorie intake.
This recipe adds a bit of heat to traditional elote by using chili powder and cayenne pepper in the coating. The result is a spicy and flavorful dish that will have you coming back for seconds.
If you love the flavors of elote but want to enjoy it in a different way, try this recipe for elote cornbread. The cornbread is filled with corn kernels and topped with a mixture of mayonnaise, cheese, and spices. It's a unique and delicious twist on two classic dishes.
This recipe takes traditional elote to the next level by grilling the corn on the cob and then topping it with a flavorful mixture of cilantro, lime juice, and cotija cheese. It's a simple yet delicious way to enjoy this classic dish.
If you're a fan of dips, then this recipe for Mexican street corn dip is a must-try. It's made with a combination of cream cheese, mayonnaise, and spices, creating a creamy and flavorful dip that pairs perfectly with tortilla chips.
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Grilled Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Fresh Lime Juice, Garlic, Salt
This recipe for grilled Mexican street corn is a bit different from the traditional version. Instead of coating the corn in a mixture of mayonnaise and spices, the corn is grilled and then brushed with a flavorful salsa verde glaze.
If you're looking for a refreshing and light dish, then this Mexican street corn salad is perfect for you. It's made with grilled corn, black beans, and a zesty dressing, creating a flavorful and colorful salad that's perfect for summer.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This recipe puts a twist on traditional elote by turning it into a creamy and delicious chowder. It's made in a crockpot and filled with chicken, corn, potatoes, and spices, creating a hearty and flavorful soup that's perfect for cooler days.
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Mexican Street Corn Salad (Elote Deconstructed)
Main Ingredients: Corn On The Cob, Olive Oil, Red Onion, Green Bell
If you want to enjoy the flavors of elote in a more unique and visually appealing way, try this recipe for deconstructed elote salad. The ingredients are layered in a jar, creating a colorful and delicious salad that's perfect for picnics or lunches on-the-go.
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Mexican Street Corn Salad (Elote Salad)
Main Ingredients: Fresh Corn, Extra Virgin Olive Oil, Mayonnaise, Sour
This recipe for elote salad is perfect for those who want a healthier and lighter version of traditional elote. It's made with a variety of fresh vegetables and coated in a tangy and flavorful dressing. It's a great side dish for any meal.
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Mexican Street Corn Salad with Black Beans – Elote...
Main Ingredients: Oil, Corn, Black Beans, Smoked Paprika, Sweet Paprika
This recipe is a perfect combination of two beloved dishes – elote and black bean salad. It's made with grilled corn, black beans, and a flavorful dressing, creating a unique and delicious dish that's perfect for potlucks or barbecues.
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Mexican Street Corn Salsa
Main Ingredients: Corn, Jalapeno, Chili Powder, Salt, Lime, Fresh
This recipe puts a fun and unique spin on traditional elote by turning it into a salsa. It's made with grilled corn, tomatoes, onions, and spices, creating a flavorful and versatile dip that can be enjoyed with chips, on top of tacos, or in a salad.
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2 Steps for Elote Mexican Street Corn - Summers
Main Ingredients: Corn, Mayonnaise, Chili Powder, Grated Cotija Cheese
This recipe is perfect for those who want a quick and easy version of elote that can be enjoyed all year round. It's made with canned corn and a simple yet flavorful mixture of mayonnaise, cheese, and spices.
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Elote Mexican Street Corn Nachos with Zesty Cheese...
Main Ingredients: Butter, Flour, Milk, Chili Powder, Cumin, Garlic
If you love nachos, then this recipe is for you. It combines the flavors of elote with crispy tortilla chips and a zesty cheese sauce, creating a delicious and unique twist on traditional nachos. It's the perfect snack or appetizer for any occasion.
The Inspiration Behind Elote Mexican Street Corn Hash
The Origin of Elote
The origin of elote can be traced back to Mexico, where it is a popular street food sold by street vendors. The word "elote" actually means "corn on the cob" in Spanish. It is believed that elote originated from the Mayan and Aztec civilizations, where corn was considered a sacred food. Today, elote can be found not only in Mexico but also in other Latin American countries and even in some parts of the United States.
The Evolution to Elote Mexican Street Corn Hash
While the traditional way of enjoying elote is by grilling corn on the cob, street food vendors have become more creative and have adapted the dish to cater to the fast-paced lifestyle of people. This led to the birth of elote Mexican street corn hash - a dish that combines the flavors of elote with the convenience of a hash. It has become a popular dish in many Mexican restaurants and food trucks, and it's not hard to see why. The mixture of creamy, spicy, and slightly sweet flavors in this dish is simply irresistible.
The Recipe for Elote Mexican Street Corn Hash
To make this delicious dish, you will need the following ingredients:
4 ears of corn, shucked and kernels cut off
1 red bell pepper, diced
1 jalapeno pepper, diced
1 small red onion, diced
4 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of cumin
1 teaspoon of chili powder
1 cup of crumbled cotija cheese
1/4 cup of chopped cilantro
Salt and pepper to taste
Instructions:
1. In a large skillet, heat the olive oil over medium heat.
2. Add the red bell pepper, jalapeno pepper, red onion, and garlic to the skillet. Cook for 5 minutes or until the vegetables are tender.
3. Add the corn kernels, cumin, and chili powder to the skillet. Cook for an additional 5 minutes, stirring occasionally.
4. Season with salt and pepper to taste.
5. Remove the skillet from heat and sprinkle the crumbled cotija cheese over the top.
6. Garnish with chopped cilantro.
7. Serve and enjoy your delicious elote Mexican street corn hash!
In Conclusion
Elote Mexican street corn hash is a delicious and convenient way to enjoy the flavors of traditional elote. This dish is perfect for any occasion, whether it's a quick lunch or a weekend brunch with friends. The best part is, it's easy to make and can be customized to suit your taste preferences. So why not give this recipe a try and experience the deliciousness of elote Mexican street corn hash for yourself?
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