19 Elote Grilled Mexican Corn Salad Recipe Taste The Magic Today!

Published on: Apr 11, 2024

If you're looking for a flavorful and satisfying dish to add to your summer barbecue menu, look no further than this elote grilled Mexican corn salad recipe. Elote, also known as Mexican street corn, is a popular dish that originated in Mexico and has become a staple at cookouts and festivals. This recipe puts a twist on the classic elote by transforming it into a refreshing and delicious salad. With its combination of traditional Mexican flavors and fresh ingredients, this elote grilled Mexican corn salad is sure to be a crowd-pleaser.

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This mouthwatering Mexican-inspired salad is the perfect side dish to accompany your beer can chicken. Grilled corn, creamy cheese, and zesty spices come together for a flavor explosion in every bite. Top it off with some fresh cilantro and a squeeze of lime for a refreshing touch. Trust us, your taste buds will thank you.
2 of 19

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Main Ingredients: Corn, Red Onion, Cilantro, Jalapenos, Bacon, Mexican
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If you're looking to add some heat and crunch to your corn salad, this recipe is for you. Grilled corn, smoky bacon, spicy jalapenos, and tangy lime juice create the perfect balance of flavors and textures. Don't forget to top it off with some crumbled cotija cheese for an authentic Mexican touch.
Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
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Simple yet flavorful, this Mexican corn salad is a staple at any barbecue or cookout. Fresh corn, juicy tomatoes, and creamy avocado come together for a colorful and nutritious dish that will have everyone coming back for seconds. Serve it alongside your beer can chicken for the ultimate Mexican feast.
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Elotes Salad (Mexican Corn Salad)

Main Ingredients: Corn, Olive Oil, Red Bell Pepper, Jalapeno Peppers, Red
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If you're a fan of the popular Mexican street food, elotes, then you'll love this salad version. Grilled corn, tangy lime juice, and spicy chili powder create a burst of flavors that will transport you to the streets of Mexico. Add some crumbled queso fresco for a creamy and salty finish.
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Grilled Mexican Corn Salad

Main Ingredients: Ears Of Corn, Jalapeno, Mayonnaise, Crumbled Cotija
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This grilled corn salad is a summer staple in Mexican cuisine. Charred corn, juicy cherry tomatoes, and sweet bell peppers come together for a fresh and flavorful dish. Don't forget to add some avocado slices for a creamy and nutritious touch.
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Esquites, also known as Mexican street corn salad, is a popular dish in Mexico and for good reason. Grilled corn, creamy mayo, and tangy lime juice create a mouthwatering combination that will have you going back for more. Top it off with some cilantro and crumbled cotija cheese for an authentic touch.
7 of 19

Grilled Mexican Corn Salad with Tomatillos

Main Ingredients: Corn Kernels, Red Onion, Tomatillos, Cilantro, Sea
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This unique twist on a traditional Mexican corn salad is sure to impress your taste buds. Grilled corn, tangy tomatillos, and spicy jalapenos come together for a zesty and refreshing dish. Serve it alongside your beer can chicken for a flavorful and well-balanced meal.
8 of 19

Mexican Elote Street Corn Kale Salad with Spicy Yogurt...

Main Ingredients: Corn, Greek Yogurt, Garlic, Chili Powder, Lime Zest
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This salad is a nutritious and flavorful take on Mexican street corn. Charred corn, nutritious kale, and a spicy yogurt dressing create a delicious and guilt-free dish. Add some crispy bacon bits for a salty and crunchy touch.
9 of 19

Mexican Street Corn Salad (Elote Salad)

Main Ingredients: Fresh Corn, Extra Virgin Olive Oil, Mayonnaise, Sour
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This salad is a creamy and flavorful twist on traditional Mexican street corn. Grilled corn, tangy lime juice, and creamy mayo come together for a refreshing and indulgent dish. Top it off with some cilantro and crumbled cotija cheese for an authentic touch.
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Simple yet delicious, this Mexican street corn salad is a crowd-pleaser. Grilled corn, tangy lime juice, and creamy mayo create a flavorful and refreshing dish. Top it off with some chili powder and crumbled queso fresco for a kick of spice.
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Warm Mexican Corn Salad

Main Ingredients: Corn, Light Mayonnaise, Fat Free Greek Yogurt, Chili
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If you're looking for a more comforting dish, this warm Mexican corn salad is the way to go. Grilled corn, creamy avocado, and savory bacon come together for a hearty and flavorful dish. Serve it alongside your beer can chicken for a well-rounded meal.
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Mexican Corn Salad (Esquites)

Main Ingredients: Corn, Olive Oil, White Onion, Cilantro, Mayonnaise
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This classic Mexican street corn salad is a must-try for any beer can chicken meal. Grilled corn, tangy lime juice, and creamy mayo create a creamy and flavorful dish. Top it off with some cotija cheese and cilantro for a traditional touch.
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Rainbow Mexican Corn Salad

Main Ingredients: Salad, Red Bell Pepper, Blueberries, Cilantro, Carrots
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This colorful and nutritious salad is a feast for both the eyes and the taste buds. Grilled corn, juicy tomatoes, and crunchy bell peppers come together for a bright and flavorful dish. Serve it alongside your beer can chicken for a well-balanced meal.
14 of 19

GINNY’S MEXICAN CORN SALAD

Main Ingredients: Corn, Kosher Salt, Freshly Ground Black Pepper
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This unique twist on traditional Mexican corn salad is a must-try. Grilled corn, tangy lime juice, and creamy mayo come together for a rich and indulgent dish. Add some crispy bacon bits and cilantro for a burst of flavors.
15 of 19

Mexican Grilled Street Corn Salad

Main Ingredients: Corn, Jalapeno, Red Onion, Cilantro Leaves, Mayonnaise
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This flavorful salad is a fusion of Mexican and American flavors. Grilled corn, tangy lime juice, and sweet bell peppers come together for a refreshing and flavorful dish. Serve it alongside your beer can chicken for a unique and delicious meal.
Main Ingredients: Ears Of Corn, Mayo, Sour Cream, Chili Powder, Salt
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If you're a fan of creamy salads, this Mexican corn salad is for you. Grilled corn, tangy lime juice, and creamy mayo create a rich and indulgent dish. Top it off with some crumbled cotija cheese for a salty and tangy touch.
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Vegan Mexican Corn Salad

Main Ingredients: White Corn, Olive Oil, Fresh Cilantro, Diced Red Onion
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This vegan twist on traditional Mexican corn salad is just as delicious and flavorful. Grilled corn, nutritious black beans, and fresh cilantro come together for a healthy and flavorful dish. Serve it alongside your beer can chicken for a well-rounded meal.
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Mexican Grilled Street Corn (ELOTES) Salad

Main Ingredients: Sour Cream, Mayonnaise, Cotija Cheese, Smoked Paprika
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If you're a fan of classic Mexican street corn, you'll love this salad version. Grilled corn, creamy avocado, and zesty lime juice come together for a refreshing and delicious dish. Add some crumbled queso fresco for a creamy and salty touch.
19 of 19

Elote Corn Salad

Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
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This simple and flavorful elote corn salad is a must-try for any beer can chicken meal. Grilled corn, tangy lime juice, and creamy mayo create a creamy and indulgent dish. Top it off with some cilantro and crumbled cotija cheese for a traditional touch.

The Perfect Blend of Mexican Flavors

When it comes to Mexican cuisine, the flavors are bold, vibrant, and bursting with freshness. This elote grilled Mexican corn salad is no exception. The star ingredient, corn, is a staple in Mexican cooking and is a great source of vitamins and minerals. Grilling the corn brings out its natural sweetness and adds a smoky flavor that pairs perfectly with the tangy and spicy elements of the salad. Avocado is another key ingredient in this recipe, providing a creamy and rich texture to the dish. Avocados are loaded with healthy fats and are a good source of fiber, making this salad not only delicious but also nutritious.

Adding a Kick of Heat

To give this elote grilled Mexican corn salad a spicy kick, jalapenos are added. These peppers are a staple in Mexican cuisine and are known for their heat and bold flavor. For those who prefer a milder spice level, the jalapenos can be easily omitted or substituted with a milder pepper.

Crunch and Color with Toppings

To add crunch and color to the salad, red onion, cilantro, and crumbled cotija cheese are sprinkled on top. Red onion adds a sharp and tangy flavor, while cilantro brings a fresh and herbaceous element. Cotija cheese, also known as the "Parmesan of Mexico," is a salty and crumbly cheese that adds a nice contrast to the other flavors in the salad.

Simple and Quick to Prepare

One of the best things about this elote grilled Mexican corn salad recipe is how easy and quick it is to make. The corn can be grilled ahead of time, and the rest of the ingredients can be prepped while the corn is cooking. This makes it a convenient dish for any summer gathering or weeknight meal. In conclusion, this elote grilled Mexican corn salad is a must-try for any Mexican food lover. It's packed with traditional flavors, fresh ingredients, and is simple to prepare. So fire up the grill and give this recipe a try for your next summer cookout. Your taste buds will thank you. HTML Code:

The Perfect Blend of Mexican Flavors

When it comes to Mexican cuisine, the flavors are bold, vibrant, and bursting with freshness. This elote grilled Mexican corn salad is no exception. The star ingredient, corn, is a staple in Mexican cooking and is a great source of vitamins and minerals. Grilling the corn brings out its natural sweetness and adds a smoky flavor that pairs perfectly with the tangy and spicy elements of the salad.

Avocado is another key ingredient in this recipe, providing a creamy and rich texture to the dish. Avocados are loaded with healthy fats and are a good source of fiber, making this salad not only delicious but also nutritious.

Adding a Kick of Heat

To give this elote grilled Mexican corn salad a spicy kick, jalapenos are added. These peppers are a staple in Mexican cuisine and are known for their heat and bold flavor. For those who prefer a milder spice level, the jalapenos can be easily omitted or substituted with a milder pepper.

Crunch and Color with Toppings

To add crunch and color to the salad, red onion, cilantro, and crumbled cotija cheese are sprinkled on top. Red onion adds a sharp and tangy flavor, while cilantro brings a fresh and herbaceous element. Cotija cheese, also known as the "Parmesan of Mexico," is a salty and crumbly cheese that adds a nice contrast to the other flavors in the salad.

Simple and Quick to Prepare

One of the best things about this elote grilled Mexican corn salad recipe is how easy and quick it is to make. The corn can be grilled ahead of time, and the rest of the ingredients can be prepped while the corn is cooking. This makes it a convenient dish for any summer gathering or weeknight meal.

In conclusion, this elote grilled Mexican corn salad is a must-try for any Mexican food lover. It's packed with traditional flavors, fresh ingredients, and is simple to prepare. So fire up the grill and give this recipe a try for your next summer cookout. Your taste buds will thank you.

19 elote grilled mexican corn salad recipe Taste the magic today!

Elote Grilled Mexican Corn Salad

yield: 6 total time: 15 minutes
4.7 Stars (6 reviews)
View Recipe

Ingredients

  • 6 ears of corn husked
  • 1/3 cup crema *see note for substitution
  • 4 tablespoons lime juice fresh is best
  • 1/2 teaspoon ground cumin
  • 3/4 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt plus more to taste
  • 1/2 cup cotija cheese Crumbled
  • 1/2 red onion Minced
  • 1/2 bunch cilantro chopped

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 25 milligrams
  • Fat : 8 grams
  • Protein : 7 grams
  • SaturatedFat : 5 grams
  • Sodium : 340 milligrams
  • Sugar : 1 grams
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