16 El Chico's Mexican Brandy Butter Sauce Recipe You Won't Believe The Taste!

Published on: Apr 11, 2024

El Chico's Mexican brandy butter sauce is a delicious and versatile recipe that can be used to elevate any dish. With its rich and creamy texture, this sauce is perfect for drizzling over grilled meats, roasted vegetables, or even as a dip for chips. One of the best parts about this recipe is that it's easy to make and can be customized to suit your personal taste preferences. Whether you're a seasoned cook or just starting out in the kitchen, this article will guide you through the steps to create the perfect Mexican brandy butter sauce.

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No Drippings Gravy

Main Ingredients: Butter, Flour, Chicken Stock, Salt, Ground Pepper

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Gravy recipe - easy, from scratch, no drippings | RecipeTin Eats

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Turkey Gravy Without Drippings - Cooking For My Soul

If you're craving a delicious, savory gravy to go with your beer can chicken but don't have any drippings to work with, this recipe is for you. Made with simple ingredients like chicken broth, flour, and butter, this gravy is rich and flavorful without the need for pan drippings. It's the perfect accompaniment to your perfectly cooked beer can chicken.

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Homemade Gravy

Main Ingredients: Unsalted Butter, Yellow Onions, All Purpose Flour

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There's nothing quite like homemade gravy, and this recipe takes it to the next level. Made with pan drippings, chicken broth, and a roux of flour and butter, this gravy is bursting with flavor and will take your beer can chicken to new heights. Make it ahead of time and save it for a special occasion, or whip it up on the spot for a delicious and satisfying meal.

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Lobster Ravioli Sauce

Main Ingredients: Butter, Extra Virgin Olive Oil, Red Onion, Dried Thyme

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Looking for a unique and decadent sauce to pair with your beer can chicken? Look no further than this lobster ravioli sauce. Made with butter, heavy cream, and lobster meat, this sauce is creamy, rich, and full of flavor. Serve it over your beer can chicken for a truly indulgent meal that will leave your taste buds dancing.

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Peppercorn Sauce

Main Ingredients: Butter, Plain Flour, Milk, Chicken Stock, Brandy, Black

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Steak with Creamy Peppercorn Sauce | RecipeTin Eats

This classic sauce is a perfect pairing for beer can chicken. Made with heavy cream, peppercorns, and brandy, this sauce is creamy, peppery, and flavorful. The brandy adds a touch of sweetness and depth to the sauce, making it a perfect complement to your juicy beer can chicken.

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Hard Sauce

Main Ingredients: Butter, White Sugar, Brandy, Almond Extract

Frugal New England Kitchen: Hard Sauce | Bread Pudding Sauce Recipe ...

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If you're looking for a simple yet delicious sauce to top your beer can chicken, look no further than hard sauce. Made with butter, powdered sugar, and a splash of brandy, this sauce is rich and slightly sweet. It's the perfect finishing touch for your beer can chicken, adding a touch of indulgence to the dish.

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Brown Sugar Sauce

Main Ingredients: Butter, All Purpose Flour, Brown Sugar, Cold Milk

Brown Sugar & Ginger Sauce – Chanelle A. Watson

This sauce is the perfect combination of sweet and savory, making it a great pairing for beer can chicken. Made with brown sugar, butter, and heavy cream, this sauce is rich and flavorful. The brown sugar adds a depth of flavor and a touch of sweetness that pairs perfectly with the savory chicken.

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Au Poivre Peppercorn Sauce

Main Ingredients: Butter, Beef Bouillon Powder, Water, Dijon Mustard

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If you're a fan of bold flavors, this au poivre peppercorn sauce is for you. Made with heavy cream, black peppercorns, and a splash of cognac, this sauce is bursting with peppery goodness. It's the perfect sauce to serve with your beer can chicken for a meal that will satisfy all your taste buds.

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Brandy Peppercorn Sauce with Parmesan

Main Ingredients: Butter, Shallot, Pan Drippings, Brandy, Chicken Stock

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This sauce is a delicious twist on the classic peppercorn sauce. Made with heavy cream, brandy, and parmesan cheese, this sauce is rich and flavorful. The parmesan adds a nutty and salty element, while the brandy adds a touch of sweetness. Serve it over your beer can chicken for a meal that will leave you wanting more.

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Sauteed Mushroom Sauce

Main Ingredients: Sliced Mushrooms, Butter, Brandy, Beef Broth, Salt

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This sauce is a great option for mushroom lovers. Made with fresh mushrooms, garlic, and white wine, this sauce is hearty and flavorful. The mushrooms add a meaty texture to the sauce, making it a perfect pairing for your beer can chicken.

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Mushroom Sauce With Brandy

Main Ingredients: Mushrooms, Shallots, Butter, Olive Oil, Brandy, Heavy

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For a more elevated mushroom sauce, try this recipe with the addition of brandy. Made with fresh mushrooms, shallots, and a splash of brandy, this sauce is savory and full of depth. The brandy adds a touch of sweetness and warmth to the sauce, making it a perfect match for your beer can chicken.

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Mushroom Brandy Sauce

Main Ingredients: Mushrooms, Shallots, Butter, Olive Oil, Brandy, Heavy

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Another delicious mushroom sauce option is this recipe, made with fresh mushrooms, garlic, and brandy. The garlic adds a depth of flavor to the sauce, while the brandy adds a touch of sweetness. Serve it over your beer can chicken for a meal that will satisfy all your cravings.

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Keto Mushroom Sauce

Main Ingredients: Brown Mushrooms, Shallots, Butter, Worcestershire

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For those following a keto diet, this mushroom sauce is the perfect accompaniment to your beer can chicken. Made with cauliflower, garlic, and chicken broth, this sauce is low in carbs but high in flavor. The cauliflower adds a creamy texture to the sauce, making it a great alternative for those avoiding dairy.

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Mustard Barbecue Sauce

Main Ingredients: Brandy, Dijon Mustard, Black Peppercorns, Honey, Lemon

Homemade Mustard BBQ Sauce | That Low Carb Life

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Mustard BBQ Sauce is great for grilled, smoked, and roasted meat. Get ...

This tangy and unique sauce is a delicious option for beer can chicken. Made with mustard, honey, and apple cider vinegar, this sauce is slightly sweet and slightly spicy. It's the perfect addition to your beer can chicken for a meal that will wake up your taste buds.

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Apricot Brandy Sauce For Chicken Cordon Bleu

Main Ingredients: Chicken, Apricot Preserves, Butter, Brandy, Lime Juice

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This sauce is a delicious and unexpected twist on the classic chicken cordon bleu sauce. Made with apricot preserves, heavy cream, and a splash of brandy, this sauce is sweet and savory. Serve it over your beer can chicken for a meal that will transport you to a fancy French restaurant.

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Mushroom Brandy Cream Sauce

Main Ingredients: Butter, Red Onion, Cremini Mushrooms, Brandy, Beef

Easy ~ Mushroom Recipe ~ Pasta ~ 5 Ingredient Mushroom Brandy Cream ...

This creamy and indulgent sauce is a perfect pairing for beer can chicken. Made with heavy cream, fresh mushrooms, and a splash of brandy, this sauce is rich and flavorful. The mushrooms add a hearty texture to the sauce, while the brandy adds a touch of sweetness and depth.

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Apple Butter Barbecue Sauce

Main Ingredients: Butter, Medium Onion, Garlic, Apple Cider Vinegar

Apple Butter Barbecue Sauce – Coconut & Lime

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This unique barbecue sauce is a delicious option for beer can chicken. Made with apple butter, honey, and apple cider vinegar, this sauce is tangy and slightly sweet. It's the perfect balance of flavors to complement your juicy and flavorful beer can chicken.

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White Wine Brandy Mustard Sauce

Main Ingredients: Butter, Shallots, Fresh Cilantro, Curry Powder, Dry

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This tangy and flavorful sauce is a great option for beer can chicken. Made with white wine, brandy, and whole grain mustard, this sauce is bold and delicious. The white wine adds a fruity and acidic element to the sauce, while the brandy adds a touch of sweetness. Serve it over your beer can chicken for a meal that will impress your taste buds.

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Hard Sauce (Brandy Butter)

Main Ingredients: Unsalted Butter, Powdered Sugar, Brandy, Rum Extract

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For a simple and delicious sauce to top your beer can chicken, try this hard sauce recipe. Made with butter, powdered sugar, and a splash of brandy, this sauce is creamy, rich, and slightly sweet. It's the perfect finishing touch for your beer can chicken, adding a touch of indulgence to your meal.

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Creamy Cognac Mushroom Steak Sauce

Main Ingredients: Butter, Onion, Chestnut Mushrooms, Garlic, Cognac

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This luxurious and indulgent sauce is perfect for those looking to take their beer can chicken to the next level. Made with heavy cream, fresh mushrooms, and a generous splash of cognac, this sauce is rich and flavorful. The cognac adds a touch of sweetness and depth to the sauce, making it a perfect pairing for your beer can chicken.

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Mushroom Gravy

Main Ingredients: Unsalted Butter, Large Yellow Onion, Baby Bella

Mushroom Gravy Recipe - Love and Lemons

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This classic gravy is a delicious and simple option for beer can chicken. Made with pan drippings, chicken broth, and sauteed mushrooms, this gravy is savory and flavorful. Serve it over your beer can chicken for a meal that will satisfy all your cravings.

The Secret Ingredient

Brandy

One of the key ingredients in El Chico's Mexican brandy butter sauce is, of course, brandy. This distilled spirit adds a unique depth of flavor to the sauce, with its warm and slightly sweet notes. It's important to use a good quality brandy, as it will greatly affect the taste of the final product. So, don't be afraid to splurge a little on a good bottle of brandy for this recipe. Some great options include Cognac, Armagnac, or even American brandy. Whichever you choose, make sure to use it sparingly as too much can overpower the other flavors in the sauce.

Butter

Another essential ingredient in this recipe is, of course, butter. It's what gives the sauce its rich and creamy texture and adds a touch of decadence to any dish. For the best results, use unsalted butter and make sure to let it melt slowly over low heat. This will prevent the butter from burning and give the sauce a smooth and velvety consistency.

Customizing Your Sauce

Spice it up

If you're a fan of spicy food, feel free to add some heat to your Mexican brandy butter sauce. You can do this by adding some diced jalapeños or a pinch of cayenne pepper to the sauce while it's cooking. This will give it a nice kick without overpowering the other flavors.

Herbs and Seasonings

To add an extra layer of flavor to your sauce, you can experiment with different herbs and seasonings. Some great options to try include oregano, cumin, or even a touch of honey. These ingredients will give your sauce a unique and delicious taste that will have your taste buds dancing.

Final Thoughts

El Chico's Mexican brandy butter sauce is a versatile and delicious recipe that can be customized to suit your personal taste preferences. Whether you like it spicy or prefer a more subtle flavor, this sauce is sure to impress. So why not give it a try and elevate your next meal with a touch of Mexican flair?