15 Ekmek Turkish Bread Recipe Delight In These Amazing Recipes!

Published on: Mar 5, 2024

Turkish cuisine is a rich blend of flavors, influenced by the country's location at the crossroads of Europe and Asia. One staple of Turkish cooking is ekmek, a traditional bread that is a staple in every household. Ekmek is a soft, chewy bread with a crispy crust, perfect for dipping into dips and soups or using as a base for sandwiches. Making ekmek at home may seem intimidating, but with this easy recipe, you can recreate the delicious bread in your own kitchen.

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Ekmek Turkish Bread

Main Ingredients: Bread Flour, Water, Active Dry Yeast, White Sugar, Warm

STALE BREAD TURKISH RAVIOLI - BAYAT EKMEK MANTISI

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Kepekli Ekmek 2 Yeast Bread Sweet, Dry Bread, Stale Bread, Bread Bun ...

Ekmek Turkish Bread is a delicious and versatile bread that is perfect for any occasion. It is a staple in Turkish cuisine and can be found in almost every household. This bread is known for its soft and fluffy texture, with a slightly crispy crust on the outside. It is the perfect accompaniment to any meal and can also be enjoyed on its own.

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Flat turkish bread ekmek

Main Ingredients: Warm Water, Whole Milk, Dry Active Yeast, White Sugar

Gozeleme (Turkish flat bread ) Recipe - GoToChef

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Flat Turkish Bread Ekmek, also known as pide, is a traditional Turkish bread that is often served with kebabs. It has a thin, flat shape and is typically topped with various herbs and spices. The aroma of this bread is irresistible and will have your mouth watering before you even take a bite.

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Turkish Bread

Main Ingredients: Instant Yeast, Caster Sugar, Warm Water, All Purpose

8 Best Rated Turkish Breads - TasteAtlas

What’s the name of this Turkish bread? : r/Breadit

Turkish Bread, also known as pide, is a staple in Turkish cuisine and can be found in almost every household. It is a versatile bread that can be enjoyed with various dishes or on its own. The unique flavors and textures of this bread make it a must-try for any bread lover.

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EKMEK BREAD

Main Ingredients: Runny Honey, Water, Yeast, White Flour, Salt, Virgin

Keyfe Keder: Dere otlu peynirli ekmek - Bread with dill and cheese

Pin by Terry Sutherland on Morning | Turkish recipes, Recipes, Food

Ekmek Bread, also known as Turkish bread, is a delicious and versatile bread that is perfect for any occasion. It is known for its soft and fluffy texture, with a slightly crispy crust on the outside. This bread is a staple in Turkish cuisine and can be found in almost every household. It is perfect for dipping in soups, using as a sandwich bread, or simply enjoying on its own.

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Turkish Flat Bread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt

Bazlama Is Turkish Flatbread - The Tortilla Channel | Recipe | Turkish ...

A perfect naan like artisan bread that you can easily make at home ...

Turkish Flat Bread, also known as bazlama, is a traditional bread that is popular in Turkish cuisine. It has a soft and chewy texture, making it perfect for sandwiches or as a side to any meal. The simplicity of this bread makes it a favorite among many and it is easy to make at home.

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Cherry Turkish Taffy

Main Ingredients: Egg White, Sugar, Water, Cornstarch, Cherry Jam, Butter

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Cherry Turkish Taffy is a unique and delicious dessert that is popular in Turkish culture. It is made with a chewy taffy-like base and is flavored with sweet and tart cherries. This dessert is perfect for satisfying your sweet tooth and is a must-try for anyone with a love for cherry-flavored treats.

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Banana Bread

Main Ingredients: Packed Brown Sugar, Butter, Eggs, Bananas, All Purpose

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Banana Bread is a classic and beloved bread that is popular all over the world. It is made with ripe bananas and has a moist and tender texture. This bread is perfect for breakfast, as a snack, or even as a dessert.

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Crusty Bread

Main Ingredients: Unbleached All Purpose Flour, Salt, Yeast, Water

Crusty Bread, also known as sourdough bread, is a popular type of bread that is known for its crispy crust and tangy flavor. It is made with a sourdough starter and has a unique and distinctive taste. It is the perfect bread for making sandwiches or enjoying with a bowl of soup.

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Miracle Bread

Main Ingredients: White Bread Flour, Sugar, Salt, Instant Yeast

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Miracle No Knead Bread Recipe - Pinch of Yum

3 Ingredient Miracle Bread {No Knead} | Bread no knead, Tasty bread ...

Miracle Bread, also known as no-knead bread, is a type of bread that is easy to make and requires no kneading. It has a crispy crust and a soft and airy interior, making it perfect for sandwiches or enjoying on its own. This bread is a miracle for anyone who loves fresh bread but doesn't have the time or patience to knead dough.

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Challah Bread

Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Large Eggs, Unsalted

How to Make Challah Bread | Easy Challah Recipe - The Mediterranean Dish

Challah Bread is a traditional bread that is popular in Jewish cuisine. It has a soft and fluffy interior and a shiny, golden crust. This bread is often braided and is perfect for serving at special occasions or as an accompaniment to any meal.

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Starbucks Banana Bread

Main Ingredients: Bananas, Vegetable Oil, Egg, Vanilla Extract, Sugar

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Banana Bread Starbucks Copycat Recipe - Butter Your Biscuit

Starbucks Banana Bread is a copycat recipe of the popular bakery's version. It is a moist and tender bread that is packed with banana flavor and topped with a delicious cream cheese frosting. This bread is perfect for enjoying with a cup of coffee or as a sweet treat after a meal.

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Irish Soda Bread

Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants

Irish Soda Bread Recipe (super easy!!) - Lauren's Latest

Irish Soda Bread Recipe with a Surprising Ingredient | Cupcake Project

Irish Soda Bread from favfamilyrecipes.com

Irish Soda Bread is a traditional Irish bread that is made with baking soda instead of yeast. It has a dense texture and is often flavored with raisins and caraway seeds. This bread is perfect for celebrating St. Patrick's Day or for enjoying with a hearty bowl of soup.

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Crusty Italian Bread

Main Ingredients: Warm Water, Yeast, Brown Sugar, Salt, Olive Oil, Flour

Crusty Italian Bread {C-r-a-z-y Easy To Make}

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Crusty Italian Bread is a popular type of bread that is often served in Italian restaurants. It has a crispy crust and a soft and airy interior, making it perfect for dipping in olive oil or using as a sandwich bread. This bread is a staple in Italian cuisine and is a must-try for any bread lover.

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Best Homemade Bread

Main Ingredients: Warm Water, White Sugar, Active Dry Yeast, Salt

Easy Homemade Bread Recipe - I Wash You Dry

Easy Homemade Bread - The Delectable Garden Food Blog

Best Homemade Bread is a simple and delicious bread that is perfect for beginners or anyone who loves fresh bread. It requires only a few basic ingredients and can be made in just a few hours. This bread is the perfect blank canvas for adding your own flavors and is sure to become a staple in your household.

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Easy Banana Bread

Main Ingredients: Flour, Baking Soda, Salt, Cinnamon, Unsalted Butter

Super Easy Banana Bread - Wok & Skillet

Easy Banana Bread Recipe | Life, Love and Sugar

Mom's Quick and Easy Banana Bread - Eat In Eat Out

Easy Banana Bread is a quick and simple bread that is perfect for using up ripe bananas. It has a soft and moist texture and is packed with banana flavor. This bread is perfect for beginners or anyone who wants to enjoy freshly baked bread without spending hours in the kitchen.

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Artisan Bread

Main Ingredients: Bread Flour, Active Dry Yeast, Sea Salt, Water

Crazy Easy Artisan Bread! | Foods of Our Lives

Classic Artisan Bread - An Easy No Knead Bread Recipe

Artisan Bread is a type of bread that is often made by hand and uses high-quality ingredients. It has a rustic appearance and is known for its complex flavors. This bread is a labor of love and is perfect for impressing your friends and family at your next gathering.

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Moist Banana Bread

Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Flour, Baking

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Paula Deen Banana Bread - Insanely Good

Easy Moist Banana Bread Recipe - A Food Lover's Kitchen

Moist Banana Bread is a delicious and tender bread that is packed with banana flavor. It is perfect for using up ripe bananas and can be enjoyed as a breakfast treat or as a dessert. This bread is so moist and flavorful, you won't be able to resist having a second slice.

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Healthy Banana Bread!

Main Ingredients: Coconut Oil, Honey, Eggs, Mashed Ripe Bananas, Milk

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Healthy Banana Bread is a nutritious twist on the classic bread. It is made with whole wheat flour and Greek yogurt, making it lower in calories and higher in protein. This bread is perfect for anyone who wants to indulge in their favorite treat without feeling guilty.

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Lemon Blueberry Bread

Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated

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Lemon Blueberry Bread is a delicious and refreshing bread that is packed with bright flavors. It is made with fresh blueberries and lemon zest and has a tender and moist texture. This bread is perfect for enjoying in the summer or anytime you need a burst of fruity flavor.

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Herbed Garlic Bread

Main Ingredients: Italian Bread, Salted Butter, Extra Virgin Olive Oil

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Herbed Garlic Bread is a flavorful and aromatic bread that is perfect for any Italian-inspired meal. It is made with a mix of herbs and garlic and has a crispy crust and a soft and chewy interior. This bread is the perfect accompaniment to any pasta dish or can be enjoyed on its own as a tasty snack.

The History of Ekmek

The Origins

Ekmek, also known as Turkish bread, has been a part of Turkish cuisine for centuries. The word "ekmek" comes from the Arabic word "khameer" which means "leavened bread." It is believed that ekmek was introduced to Turkey during the Ottoman Empire, where it became a staple food for soldiers.

The Importance of Ekmek in Turkish Culture

In Turkish culture, ekmek holds a special significance. It is a symbol of hospitality and generosity, often served as a sign of welcome to guests. Ekmek is also an essential part of Turkish meals, with every household having their own unique recipe and method of making it.

The Recipe for Ekmek

To make ekmek, you will need flour, water, yeast, salt, and olive oil. The key to making the perfect ekmek is to use high-quality ingredients and to knead the dough well. Here is a step-by-step guide to making ekmek at home:

Step 1: Prepare the Dough

Mix 4 cups of flour, 1 cup of warm water, 2 teaspoons of yeast, and 1 teaspoon of salt in a large bowl. Slowly add 1 tablespoon of olive oil and knead the dough until it is smooth and elastic.

Step 2: Let the Dough Rise

Cover the dough with a damp cloth and let it rise in a warm place for about an hour. This will allow the yeast to activate and make the dough rise.

Step 3: Shape the Dough

After the dough has risen, punch it down and shape it into a round or oval loaf. Place it on a baking sheet lined with parchment paper.

Step 4: Let it Rise Again

Cover the dough with a damp cloth and let it rise for another 30 minutes.

Step 5: Bake the Bread

Preheat your oven to 400°F. Bake the bread for 25-30 minutes until it is golden brown and sounds hollow when tapped on the bottom.

Step 6: Enjoy!

Let the bread cool for a few minutes before slicing and serving. You can enjoy ekmek warm with a variety of dishes or use it to make delicious sandwiches. In conclusion, ekmek is a delicious and versatile bread that is an essential part of Turkish cuisine. With this easy recipe, you can bring the flavors of Turkey into your own kitchen. So why not give it a try and impress your family and friends with your homemade ekmek?