16+ Einkorn Christmas Julekake Recipe You Must Try Them!
Published on: Apr 7, 2024
When it comes to the holiday season, nothing beats the smell of freshly baked bread wafting through the house. And what better way to celebrate than with a traditional Christmas julekake? This Scandinavian holiday bread is a delicious and festive addition to any holiday feast. Not only is it packed with warm spices and dried fruits, but it also contains the ancient grain einkorn, making it a healthier and more nutritious option compared to traditional white flour breads. In this article, we'll provide you with a professional and well-organized introduction to the einkorn Christmas julekake recipe, so you can impress your friends and family with this delicious and healthy treat.
Main Ingredients: Butter, Milk, Active Dry Yeast, Bread Flour, Sugar
Julekake, also known as Norwegian Christmas Bread, is a traditional holiday treat that has been enjoyed by families in Norway for centuries. This delicious bread is usually made with a combination of flour, yeast, milk, sugar, and eggs, and is often flavored with spices such as cardamom and cinnamon. It is typically served during the Christmas season, and has become a staple in many Norwegian households.
One of the unique aspects of Julekake is that it can be made in many different ways, depending on the region or family tradition. Some recipes call for the addition of raisins, candied fruits, or nuts, while others may use a sourdough starter or include a glaze on top. No matter how it is made, one thing is for sure – this bread is a delicious and festive addition to any holiday table.
If you are looking to try your hand at making Julekake, there are many recipes available online that can help guide you in the process. However, we have rounded up the top 20 Beer Can Chicken recipes to save you the time and effort of searching through countless options. These recipes have been tried and tested, and are sure to impress your family and friends this holiday season.
From traditional recipes to modern twists, there is something for everyone on this list. So grab your ingredients, preheat your oven, and get ready to bake some delicious Julekake – Norwegian Christmas Bread.
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Julekake or Julekaga – Norwegian Christmas Bread (Egg...
Main Ingredients: Active Dry Yeast, Sugar, Salt, Cardamom, Milk, Water
This Julekake recipe from the Spruce Eats is a great option for those who are looking for a classic and traditional version of the bread. Made with raisins, candied fruit, and a hint of cardamom, this bread is perfect for serving with a cup of coffee or tea on a cold winter's day.
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Julekake or Julekage – Norwegian Christmas Bread...
Main Ingredients: Active Dry Yeast, Sugar, Salt, Cardamom, Butter
If you want to add a little twist to the traditional Julekake, this recipe from Allrecipes incorporates a delicious cream cheese filling. The result is a moist and flavorful bread that is sure to be a hit with your family and friends.
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Julekake (Norwegian Christmas Bread with Raisins and...
Main Ingredients: Butter, Milk, Cardamom Seeds, Active Dry Yeast, Sugar
This recipe from Taste of Home adds a touch of orange flavor to the Julekake, making it a bright and citrusy addition to your holiday table. The addition of raisins and candied fruit adds a delicious sweetness to balance out the tangy orange notes.
If you are a fan of sourdough bread, then this Julekake recipe from King Arthur Baking is a must-try. It uses a sourdough starter to give the bread a unique and tangy flavor, while still maintaining the traditional spices of cardamom and cinnamon.
This Julekake recipe from The Kitchn is perfect for those who are looking for a slightly healthier version of the traditional bread. Made with whole wheat flour and sweetened with honey, this bread is still full of flavor and makes for a great breakfast or snack option.
If you are short on time but still want to enjoy some delicious Julekake, this recipe from A Sassy Spoon is a great option. It uses a bread machine to do most of the work, so all you have to do is sit back and wait for the delicious bread to be ready.
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Julebrød; a “must bake” Norwegian Christmas Bread
Main Ingredients: Butter, Almond Milk, Dry Yeast, Sugar, Ground Cardamom
This recipe from Outside Oslo is a great option for those who want to make a larger loaf of Julekake to serve to a crowd. It also includes a glaze made with powdered sugar and orange juice, adding a touch of sweetness and a festive touch to the bread.
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Christmas Bread
Main Ingredients: Sugar, Butter, Vanilla, Large Eggs, Flour, Baking
This recipe from The Modern Proper adds a twist to the traditional Julekake by incorporating cranberries and pistachios into the dough. The result is a beautiful and delicious bread that is perfect for the holiday season.
If you are a fan of Italian breads, then this recipe from Foodie Crush is a must-try. It uses a combination of all-purpose and bread flour to create a light and fluffy bread that is studded with dried fruit and nuts.
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CHRISTMAS TREE PULL APART BREAD | HOLIDAY CHRISTMAS...
Main Ingredients: Water, Sugar, Active Dry Yeast, All Purpose Flour
This recipe from All Things Mamma is not only delicious but also fun and festive. Shaped like a Christmas tree, this pull-apart bread is perfect for serving as an appetizer or alongside your holiday meal.
Instead of making traditional Julekake, why not turn it into a delicious bread pudding? This recipe from The Spruce Eats does just that, using leftover Julekake and adding a custard mixture and cranberry sauce to create a decadent and festive dessert.
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Romanian Easter & Christmas Bread Cozonac
Main Ingredients: Milk, Granulated Sugar, Butter, Bread Flour, Active Dry
This recipe from Lavender & Macarons showcases a traditional Romanian bread that is perfect for both Christmas and Easter celebrations. Made with a combination of milk, butter, eggs, and rum-soaked raisins, this bread is rich, moist, and full of flavor.
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Viennese Christmas Bread
Main Ingredients: Dried Cranberries, Rum, Warm Water, Active Dry Yeast
This Viennese Christmas Bread recipe from Taste of Home is a great option for those who want to add a little extra indulgence to their holiday table. Made with a buttery dough and a filling of almonds, raisins, and candied fruit, this bread is sure to be a crowd-pleaser.
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A Christmas bread
Main Ingredients: Instant Yeast, Sugar, All Purpose Flour, Salt, Vanilla
This recipe from Kitchen Sanctuary puts a spin on traditional Julekake by adding a layer of marzipan in the middle of the dough. The result is a delicious and festive bread that is perfect for enjoying with a cup of hot cocoa on a cold winter's night.
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Provencal Christmas Bread
Main Ingredients: Active Dry Yeast, Granulated Sugar, Honey, Flour, Salt
This recipe from The Spruce Eats showcases a unique and flavorful Christmas bread from the Provence region of France. Made with olive oil, anise seeds, and orange zest, this bread is perfect for adding a touch of Mediterranean flavor to your holiday spread.
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Cranberry Christmas Bread
Main Ingredients: Milk, Butter, Eggs, Brown Sugar, Whole Wheat Pastry
If you are a fan of cranberry bread, then this Julekake recipe from Food Network is the perfect holiday treat for you. The addition of orange juice and zest gives the bread a bright and citrusy flavor, while the cranberries add a burst of tartness.
When it comes to the holiday season, nothing beats the smell of freshly baked bread wafting through the house. And what better way to celebrate than with a traditional Christmas julekake? This Scandinavian holiday bread is a delicious and festive addition to any holiday feast. Not only is it packed with warm spices and dried fruits, but it also contains the ancient grain einkorn, making it a healthier and more nutritious option compared to traditional white flour breads. In this article, we'll provide you with a professional and well-organized introduction to the einkorn Christmas julekake recipe, so you can impress your friends and family with this delicious and healthy treat.
What is Einkorn?
Einkorn: The Ancient Grain
Before we dive into the recipe, let's first understand what einkorn is. Einkorn is an ancient grain that has been around for thousands of years. It is the most primitive form of wheat and has not been genetically modified like modern wheat varieties. This makes it a healthier and more nutritious option, as it has a higher protein and mineral content. Einkorn also has a lower gluten content, making it easier to digest for those with gluten sensitivities. So, not only does it add a unique flavor to your Christmas julekake, but it also provides added health benefits.
The Einkorn Christmas Julekake Recipe
Gather Your Ingredients
Now, let's get to the good stuff – the recipe! To make an einkorn Christmas julekake, you'll need the following ingredients:
- 2 cups einkorn flour
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1/4 cup honey
- 1/4 cup unsalted butter, melted
- 1 cup milk
- 1 egg
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1/4 cup chopped almonds
- 1 tsp ground cinnamon
- 1/2 tsp ground cardamom
- 1/4 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1 tsp active dry yeast
- 1/4 tsp salt
Instructions
1. In a mixing bowl, combine the einkorn flour, all-purpose flour, sugar, honey, melted butter, milk, egg, dried cranberries, raisins, chopped almonds, ground cinnamon, cardamom, ginger, nutmeg, cloves, yeast, and salt. Mix until a dough forms.
2. Knead the dough on a floured surface for 5-7 minutes, or until it becomes smooth and elastic.
3. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise in a warm place for 1-2 hours, or until it doubles in size.
4. Preheat your oven to 375°F (190°C).
5. Punch down the dough and shape it into a round loaf. Place it on a baking sheet lined with parchment paper.
6. Cover the loaf with a kitchen towel and let it rise for an additional 30 minutes.
7. Bake the julekake for 30-35 minutes, or until it is golden brown and sounds hollow when tapped.
8. Let it cool for a few minutes before serving.
Enjoy Your Festive Einkorn Julekake!
And there you have it – a delicious and healthy einkorn Christmas julekake that will impress your loved ones and add a unique twist to your holiday celebration. Enjoy this festive bread with a cup of hot cocoa or a glass of mulled wine. Happy holidays!
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