Eggs Benedict is a classic breakfast dish that has been enjoyed by many for decades. The rich and creamy hollandaise sauce, paired with perfectly poached eggs and crispy English muffins, makes for a delicious and indulgent meal. While this dish may seem intimidating to make, especially for those who are not familiar with the traditional recipe, there is a delicious Indian twist that can be added to elevate the flavors even further. In this article, we will guide you through a simple and professional eggs benedict recipe with an Indian twist that will surely impress your family and friends.
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To start, preheat your oven to 375°F (190°C). Slice the English muffins in half and place them on a baking sheet. Bake for 8-10 minutes until they are lightly toasted.
While the muffins are toasting, prepare the hollandaise sauce. In a small saucepan, melt the butter over low heat. In a separate bowl, whisk together the egg yolks, lemon juice, cayenne pepper, and salt. Slowly pour the melted butter into the egg mixture, whisking constantly, until the sauce thickens. Keep the sauce warm by placing the bowl over a pot of hot water.
Next, prepare the Indian twist by mixing together the garam masala, turmeric powder, cumin powder, coriander powder, and chili powder in a small bowl. Set aside.
In a large pot, bring water to a gentle simmer. Add the white vinegar and stir with a spoon to create a whirlpool in the pot. Crack the eggs one at a time into the whirlpool and let them cook for 3-4 minutes for a soft yolk. Remove the eggs from the pot with a slotted spoon and set them on a paper towel to drain.
To assemble the eggs benedict, place a slice of ham or Canadian bacon on top of each English muffin half. Add a poached egg on top and drizzle the hollandaise sauce over everything. Finally, sprinkle the Indian spice mix on top of the sauce for an added kick of flavor.
Serve your delicious Indian-inspired eggs benedict immediately and enjoy the perfect combination of traditional and exotic flavors.
This recipe is a great way to add some variety to your breakfast routine and impress your loved ones with your cooking skills. The Indian spices add a unique and delicious twist to the classic eggs benedict, making it a perfect dish for any occasion. So why not give this recipe a try and taste the delicious fusion of Indian and Western flavors?
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Ingredients
