16 Eggplant Recipe Chinese Food Try These Culinary Delights!
Published on: Mar 19, 2024
Eggplant, also known as aubergine, is a versatile vegetable that is widely used in Chinese cuisine. Its mild and slightly nutty flavor makes it a popular ingredient in many stir-fry dishes, soups, and stews. In this article, we will share with you a delicious eggplant recipe Chinese food that is easy to make and bursting with flavors. Whether you are a fan of Chinese cuisine or looking to try something new, this recipe is sure to impress your taste buds.
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
For a delicious twist on traditional Chinese dishes, try this Chinese Eggplant with Spicy Garlic Sauce recipe. This dish is full of flavor and is perfect for those looking for a meatless option. The combination of tender eggplant, spicy garlic sauce, and aromatic spices make this dish a standout. Plus, it's quick and easy to make, making it perfect for a weeknight dinner.
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Chinese Eggplants with Garlic Sauce
Main Ingredients: Asian Eggplants, Salt, Cooking Oil, Garlic, Green
Looking for a quick and easy side dish for your next Chinese-inspired meal? Look no further than Chinese Eggplants with Garlic Sauce. This dish features tender eggplants that are cooked in a flavorful garlic sauce that is sure to please your taste buds. It's the perfect accompaniment to any stir-fry or noodle dish, and it's so delicious, you'll want to make it again and again.
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Chinese Eggplant With Spicy Szechuan Sauce
Main Ingredients: Japanese Eggplant, Salt, Water, Cornstarch, Peanut Oil
If you're a fan of spicy food, then you'll love this Chinese Eggplant with Spicy Szechuan Sauce recipe. This dish features tender eggplants cooked in a spicy Szechuan sauce that will leave your taste buds tingling. The combination of the heat from the sauce and the sweetness of the eggplant makes this dish a perfect balance of flavors. Serve it over rice for a complete meal.
This classic Chinese Eggplant with Garlic Sauce dish is a must-try for any fans of Chinese cuisine. Also known as 红烧茄子 (Hong Shao Qie Zi), this dish features tender eggplants cooked in a savory garlic sauce that is full of flavor. This dish is perfect for those looking for a meatless option, and it's so delicious, you won't even miss the meat.
For a flavorful and healthy dish, try this Chinese Eggplant in Garlic Sauce recipe. This dish features tender eggplants cooked in a delicious garlic sauce that is full of flavor. It's the perfect dish for anyone looking to incorporate more vegetables into their diet, and it's so tasty, you won't even realize it's good for you.
If you're a fan of meat and eggplant, then you'll love this Chinese Eggplant and Pork dish. This recipe features tender eggplants and juicy pork cooked together in a flavorful sauce that is sure to please. The combination of the tender eggplant and savory pork is a match made in heaven, and this dish is perfect for a hearty and satisfying meal.
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15-Minute Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Vegetable Oil, Chinese Eggplants, Garlic, Red Chili
Short on time but still want a delicious meal? This 15-Minute Chinese Eggplant with Spicy Garlic Sauce recipe is perfect for you. This dish comes together quickly and easily, making it perfect for busy weeknights. Plus, the combination of spicy garlic sauce and tender eggplant is so tasty, you won't even believe it only took 15 minutes to make.
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Garlic and Chili Chinese Eggplant
Main Ingredients: Japanese Eggplant, Garlic, Ginger, Green Onions, Peanut
For a flavorful and spicy dish, try this Garlic and Chili Chinese Eggplant recipe. This dish features tender eggplants cooked in a spicy garlic and chili sauce that is sure to pack a punch. The combination of the heat from the chili and the savory garlic is a match made in heaven, and this dish will leave you wanting more.
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Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Sea Salt, Light Soy Sauce, Dark Soy
If you're following a vegan diet, you don't have to miss out on delicious Chinese dishes. This Vegan Chinese Eggplant recipe is packed with flavor and is completely plant-based. This dish features tender eggplants cooked in a savory sauce that is free of any animal products. It's the perfect dish for anyone looking for a tasty and healthy vegan option.
For a simple and delicious dish, try this Chinese-Style Eggplant recipe. This dish features tender eggplants cooked in a savory sauce that is full of flavor. The combination of soy sauce, oyster sauce, and sesame oil gives this dish a classic Chinese flavor that is sure to please. It's the perfect dish for those looking for a quick and easy meal.
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Spicy Vegan Chinese Eggplant
Main Ingredients: Chinese Eggplants, Onion, Vegetable Oil, Garlic Cloves
If you're a fan of spicy food and vegan dishes, then this Spicy Vegan Chinese Eggplant recipe is the perfect dish for you. This dish features tender eggplants cooked in a spicy sauce that is completely vegan-friendly. The combination of the heat from the spices and the sweetness of the eggplant is a match made in heaven. Serve it over rice for a complete meal.
This Chinese Eggplant with Garlic Sauce recipe is a classic dish that is sure to please. It features tender eggplants cooked in a savory garlic sauce that is packed with flavor. This dish is perfect for those looking for a meatless option, and it's so delicious, you won't even miss the meat. Serve it over rice for a complete meal.
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Chinese Omelettes
Main Ingredients: Chicken Stock, Oyster Sauce, Dry Sherry, Cornflour
For a unique twist on traditional Chinese dishes, try these Chinese Omelettes. These omelettes are made with eggs, tender eggplant, and a flavorful sauce that is sure to please. They can be served as a main dish or as a side to your favorite Chinese-inspired meal. Plus, they're quick and easy to make, making them perfect for breakfast, lunch, or dinner.
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Chinese Eggplants with Minced Pork
Main Ingredients: Asian Eggplants, Salt, Minced Pork, Minced Ginger
This Chinese Eggplants with Minced Pork recipe is a delicious and hearty dish that is perfect for a satisfying meal. It features tender eggplants and juicy minced pork cooked together in a flavorful sauce. The combination of the savory pork and the sweetness of the eggplant is a match made in heaven, and this dish is sure to become a family favorite.
This Chinese Sticky Aubergine recipe is a delicious and unique dish that is perfect for those looking for something different. It features tender eggplants cooked in a sweet and sticky sauce that is full of flavor. The combination of the sweet and savory flavors makes this dish stand out, and it's sure to be a hit with everyone.
This Chinese Stuffed Eggplant recipe is a fun and tasty dish that is perfect for a special occasion. It features tender eggplants stuffed with a flavorful mixture of pork, vegetables, and spices. The combination of the tender eggplant and the savory filling is a match made in heaven, and this dish is sure to impress your guests.
For a refreshing and healthy side dish, try this Chinese Eggplant Salad recipe. This dish features tender eggplants cooked in a flavorful dressing and served cold. It's the perfect dish for a hot summer day or as a light and tasty side to your favorite Chinese-inspired meal.
For a simple and delicious side dish, try this Chinese Style Eggplant recipe. This dish features tender eggplants cooked in a savory sauce that is full of flavor. The combination of soy sauce, oyster sauce, and sesame oil gives this dish a classic Chinese flavor that is sure to please. It's the perfect dish for those looking for a quick and easy meal.
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Chinese Eggplant Dip
Main Ingredients: Chinese Eggplants, Red Bell Pepper, Red Onion, Garlic
This Chinese Eggplant Dip is a delicious and unique twist on traditional dips. It features tender eggplants cooked in a flavorful sauce and blended into a creamy dip. It's perfect for serving with chips or crackers, or as a spread for sandwiches and wraps. Plus, it's a great way to sneak in some extra vegetables into your diet.
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Szechuan Pork and Chinese Eggplant Stir Fry
Main Ingredients: Pork Tenderloin, Cornstarch, Soy Sauce, Garlic Cloves
For a hearty and flavorful dish, try this Szechuan Pork and Chinese Eggplant Stir Fry. This dish features tender eggplants and juicy pork cooked together in a spicy Szechuan sauce that is sure to please. The combination of the heat from the sauce and the sweetness of the eggplant is a match made in heaven, and this dish is perfect for a satisfying meal.
Ingredients:
For the marinade:
1 large eggplant, cut into 1-inch cubes
2 cloves of garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 teaspoon cornstarch
For the sauce:
2 tablespoons vegetable oil
1 tablespoon ginger, minced
1 tablespoon garlic, minced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1/4 cup chicken broth
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 teaspoon cornstarch
Salt and pepper to taste
Instructions:
In a bowl, mix together the marinade ingredients and add in the cubed eggplant. Let it marinate for 15 minutes.
In a separate pan, heat 2 tablespoons of vegetable oil over medium heat. Add in the marinated eggplant and cook for 5-7 minutes, stirring occasionally, until it is slightly browned and softened.
Remove the eggplant from the pan and set it aside.
In the same pan, add in the minced ginger and garlic and sauté for a minute.
Add in the sliced red and green bell peppers and onion and cook for 3-4 minutes until they are slightly softened.
In a small bowl, mix together the chicken broth, soy sauce, oyster sauce, sugar, and cornstarch until well combined.
Pour the sauce mixture into the pan with the vegetables and stir well.
Add the cooked eggplant back into the pan and stir until the sauce thickens and coats the vegetables.
Season with salt and pepper to taste.
Serve the delicious eggplant recipe Chinese food over steamed rice and enjoy!
This dish is a perfect combination of tender and flavorful eggplant and crunchy vegetables, coated in a savory and slightly sweet sauce. The marinade adds an extra depth of flavor to the eggplant, making it the highlight of this dish. It is also a great vegetarian option for those looking to incorporate more plant-based meals into their diet.
Next time you are craving Chinese food, give this eggplant recipe Chinese food a try. It is a simple and delicious way to enjoy this versatile vegetable and add a touch of Chinese cuisine to your dinner table.