16 Eggplant Greek Yogurt Recipe Unleash Your Inner Chef!

Published on: Apr 2, 2024

Eggplant has long been a staple of Mediterranean cuisine, known for its rich and earthy flavor. When combined with creamy Greek yogurt, the result is a delicious and healthy dish that is perfect for any occasion. This eggplant Greek yogurt recipe is not only easy to make, but it also packs a nutritional punch, making it a great addition to any meal plan. Let's dive into the details and learn how to make this delectable dish.

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1 of 20

Charred Eggplant Soup with Cumin and Greek Yogurt

Main Ingredients: Extra Virgin Olive Oil, Eggplants, Tomatoes, Carrots
Charred Eggplant Dip with Toasted Sesame Chili Oil - The Original Dish
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Gochujang Roasted Potatoes with Feta Yogurt and Ginger Chive Oil ...
If you're looking for a unique and flavorful soup to start off your beer can chicken feast, look no further. This charred eggplant soup is packed with warm spices like cumin and topped with a dollop of tangy Greek yogurt for a perfect balance of flavors.
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Tzatziki (Greek Yogurt and Cucumber Sauce)

Main Ingredients: Greek Yogurt, Lemon, Garlic Cloves, Cucumber, Kosher
Tzatziki Greek Cucumber Sauce | Cucumber sauce, Greek cucumber sauce ...
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A classic Greek sauce, tzatziki is a must-have for any Mediterranean-inspired meal. Made with cool and creamy Greek yogurt, fresh cucumbers, and garlic, this sauce pairs perfectly with a hot and juicy beer can chicken.
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Garlicky Eggplant and Greek Yogurt Dip

Main Ingredients: Eggplant, Garlic, Salt, Greek Yogurt, Lemon
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This garlicky eggplant and Greek yogurt dip is a great way to use up any leftover grilled eggplant from your beer can chicken recipe. The tangy yogurt and roasted garlic add depth to this dip, making it a crowd-pleaser at any party.
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Roasted Eggplant with Greek Yogurt Sauce and...

Main Ingredients: Italian Eggplant, Extra Virgin Olive Oil, Sumac, Cumin
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Roasting eggplant brings out its natural sweetness and creates a delicious base for a variety of toppings. Top your roasted eggplant with a creamy Greek yogurt sauce and sprinkle on your choice of herbs or spices for a tasty side dish to accompany your beer can chicken.
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Roasted Garlic Ratatouille

Main Ingredients: Garlic, Olive Oil, Cream, White Wine, Chopped Onion
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This traditional French dish is the perfect way to use up an abundance of summer vegetables. Roasted garlic adds a rich and savory flavor to this ratatouille, making it the perfect accompaniment to a flavorful beer can chicken.
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Primal Moussaka

Main Ingredients: Eggplants, Kale, Diced Tomatoes, Onion, Garlic Cloves
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Moussaka is a hearty and comforting dish that is perfect for cooler weather. This primal version replaces the traditional béchamel sauce with a creamy and tangy Greek yogurt topping, making it a healthier and lighter option to pair with your beer can chicken.
7 of 20

Crispy, Thin Greek Fried Eggplant (Melitzanes...

Main Ingredients: All Purpose Flour, Beer, Dried Oregano, Grated Lemon
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This crispy and thin Greek fried eggplant is a delicious and addictive snack that is perfect for munching on while waiting for your beer can chicken to cook. The tangy Greek yogurt dip is the perfect accompaniment to this crunchy and flavorful dish.
8 of 20

Roasted-Eggplant Dip with Greek Yogurt

Main Ingredients: Eggplants, Garlic Clove, Freshly Ground Pepper, Coarse
If you're looking for a healthier alternative to traditional dips, this roasted-eggplant dip with Greek yogurt is the perfect choice. The roasted eggplant adds a smoky and complex flavor, while the Greek yogurt provides a creamy and tangy base.
9 of 20

Pan-Fried Eggplant

Main Ingredients: Eggplant, Greek Yogurt, Curry Powder, Cayenne, Salt
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For a quick and easy side dish to pair with your beer can chicken, try this pan-fried eggplant recipe. The eggplant is lightly seasoned and pan-fried until crispy, making it a delicious and simple addition to your meal.
10 of 20

Stacked Veggies and Chickpeas with Greek Yogurt...

Main Ingredients: Eggplant, Olive Oil, Salt, Pepper, Chickpeas, Non Fat
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This colorful and nutritious dish is a great way to incorporate more vegetables into your meal. Stacked with roasted veggies and chickpeas, and topped with a creamy and tangy Greek yogurt dressing, this dish is a tasty and healthy complement to your beer can chicken.
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Who says you can't have beer can chicken for dessert? This blueberry Greek yogurt cake is a light and fluffy treat that is perfect for using up any extra Greek yogurt you may have on hand. Serve it with a scoop of vanilla ice cream for the ultimate summer dessert.
Main Ingredients: Greek Yogurt, Egg, Flour, Baking Soda
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Start your day off right with these fluffy and flavorful Greek yogurt pancakes. The tangy yogurt adds a delicious twist to this breakfast classic, and it's the perfect fuel for a day of grilling and enjoying your beer can chicken feast.
13 of 20

Moutabbal – Baba Ganoush

Main Ingredients: Aubergine, Greek Yoghurt, Tahini, Garlic, Lemon, Olive
Mutabal - A Middle Eastern Eggplant Dip Recipe | Saffron Trail
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This Middle Eastern dip is a must-try for any beer can chicken lover. Made with roasted eggplant, tahini, and tangy Greek yogurt, this dip is a great alternative to traditional hummus and pairs perfectly with warm pita bread.
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Looking for a healthier alternative to store-bought salad dressings? This Greek yogurt salad dressing is light, tangy, and easy to whip up. Drizzle it over a fresh and crisp salad to accompany your beer can chicken for a light and refreshing meal.
15 of 20

Roasted Eggplant with Crispy Garlic, Yogurt and Herbs

Main Ingredients: Large Eggplant, Olive Oil, Sea Salt, Pepper, Large
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This roasted eggplant recipe is a great way to showcase the versatility of Greek yogurt. The cool and creamy yogurt balances out the rich and smoky flavors of the roasted eggplant, creating a delicious and satisfying dish.
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Greek Yogurt Turkish Flatbread (Bazlama)

Main Ingredients: Warm Water, Dried Yeast, Sugar, Greek Style Yogurt
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For a unique and flavorful side dish to pair with your beer can chicken, try making this Greek yogurt Turkish flatbread. The tangy yogurt adds a delicious twist to this traditional bread, and it's perfect for scooping up all the juices from your chicken.
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Mixed Vegetable Galette

Main Ingredients: Whole Wheat Flour, White Flour, Butter, Greek Yogurt
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This savory and rustic galette is filled with a variety of roasted vegetables and topped with a creamy and tangy Greek yogurt sauce. It's a delicious and hearty dish that can be served as a main course or a side dish to your beer can chicken.
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How to Build the perfect Mediterranean Party Platter

Main Ingredients: Baby Eggplants, Salt, Olive Oil, Sabra R Classic Hummus
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Hosting a party or gathering? Impress your guests with a stunning and delicious Mediterranean party platter. Packed with a variety of meats, cheeses, olives, and dips, it's the perfect accompaniment to your beer can chicken.
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Berry Banana Greek Yogurt Smoothie

Main Ingredients: Greek Yogurt, Banana, Frozen Strawberries, Cold Water
Pin on Weight Watchers and KETO
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For a light and refreshing drink to enjoy with your beer can chicken, try this berry banana Greek yogurt smoothie. Made with tangy Greek yogurt, sweet berries, and creamy banana, it's a healthy and delicious choice for any time of day.
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Low Carb Vegetarian Moussaka

Main Ingredients: Eggplants, Salt, Olive Oil, Medium Onion, Garlic
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If you're looking for a vegetarian option to pair with your beer can chicken, try this low carb moussaka recipe. Made with hearty eggplant, tangy Greek yogurt, and a variety of vegetables, it's a tasty and filling dish that everyone will enjoy.

The Benefits of Adding Greek Yogurt to Your Diet

Greek yogurt has become increasingly popular in recent years, and for good reason. Not only is it a delicious and versatile ingredient, but it also offers a multitude of health benefits. Rich in protein, calcium, and probiotics, Greek yogurt is a great addition to any diet. It can help improve digestion, strengthen bones, and even aid in weight loss. When paired with eggplant, the benefits only multiply.

Why Eggplant is a Nutritional Powerhouse

Eggplant may not get as much attention as other vegetables, but it should not be overlooked. Low in calories and high in fiber, eggplant is a great source of vitamins and minerals, including vitamins C and K, potassium, and magnesium. It also contains antioxidants that can help protect against cell damage and reduce the risk of chronic diseases. By incorporating eggplant into your diet, you can reap these benefits and more.

The Perfect Combination: Eggplant and Greek Yogurt

Combining eggplant and Greek yogurt not only creates a delicious flavor profile, but it also makes a well-rounded and nutritious dish. By roasting the eggplant and then mixing it with Greek yogurt, you get a creamy and flavorful base that is low in calories and high in protein and fiber. This makes it a great option for those looking to maintain a healthy weight or build muscle. The addition of herbs and spices also adds a burst of flavor without any added calories.

How to Make Eggplant Greek Yogurt

Now that you know the benefits of this dish, let's get into the recipe. Begin by roasting eggplant cubes in the oven until tender and slightly charred. Then, mix the roasted eggplant with Greek yogurt, feta cheese, and your choice of herbs and spices. Oregano, garlic, and lemon juice are some popular options that pair well with eggplant and Greek yogurt. Serve as a dip with pita bread or crackers, or use it as a spread for sandwiches or wraps. In conclusion, this eggplant Greek yogurt recipe is not only delicious but also packed with nutritional benefits that make it a great addition to any diet. Whether you are looking to maintain a healthy weight or just add more nutrients to your meals, this dish is sure to satisfy your taste buds and your body. Give it a try and see for yourself!
16 eggplant greek yogurt recipe Unleash your inner chef!

Tzatziki (Greek Yogurt and Cucumber Sauce)

yield: 3 total time: 30 minutes
4.7 Stars (32 reviews)
View Recipe

Ingredients

  • 3 cups greek yogurt or regular plain yogurt, strained as described above
  • 1 lemon about 3 T juice
  • 1 garlic cloves chopped
  • 2 cucumber medium, seeded and diced
  • 1 tablespoon kosher salt for salting cucumbers
  • 1 tablespoon fresh dill finely chopped, can substitute mint leaves for a slightly different version
  • ground black pepper
  • kosher salt

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 30 milligrams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 5 grams
  • Sodium : 2770 milligrams
  • Sugar : 16 grams
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